Pisgah Valdez - Pisgah Brewing Co.
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Ratings: 280 | Reviews: 193 | Display Reviews Only:
Reviews by BeerTruth:
4.83/5 rDev +16.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5
Thanks to mikesgroove for this growler.
64 oz. of goodness poured into a nonic.
Wow, who likes coffee? Pours a midnight black with a huge three finger brown head that stays and stays. Nice webbing left on the sides of the glass. Smell is sweet caramel, espresso, and coffee grinds. Definitely a sweet smelling coffee beer for sure, but by far one of the most enjoyable. This is organic? Taste is actually pretty different from the smell. More of a bitter coffee flavor up front with cocoa and cane sugar. Gets sweeter towards the end with a caramel malt and coffee ice cream sweetness. But really, this is organic? Creamy mouth with the slightest hop sting. Dry in the aftertaste with some smokey notes. Wow, this beer is complex with many different flavor levels. Fortunately I was able to share the wealth with a buddy of mine and he agreed with me on how good this beer really is. Mike, thank you so much for the opportunity to try this beer. I can't believe I have three of their bottles right now just waiting to be enjoyed. This beer is amazing, plain and simple. They really need to bottle this next time around.
Serving type: growler
04-03-2008 03:20:19 | More by BeerTruth
More User Reviews:
4.19/5 rDev +0.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4
A: Color is mostly black (wouldn’t say pitch black though) and slightly brown. Small off-white head: light brown; tan, and some retention
S: This is all about the coffee with hints of chocolate, caramel, and malt
T: Granted, the coffee presence is pulling some weight here; nonetheless, the induction of chocolate and caramel balances out extremely well. Slight acidity/bitterness from this coffee treat as well.
M: Smooth, creamy, milky, velvety, and has a light/Medium body. The carbonation is on par
O: An extremely fine coffee stout; the sweetness and the tartness were by no means overboard. An excellent example of infusing beer with coffee, and thus definitely one of the better coffee stouts out there; enjoy this in the evening, or at the sound of your morning alarm clock….delicious either way
Serving type: bottle
06-25-2014 14:41:26 | More by M-Fox24
4.14/5 rDev -0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25
A: The beer is close to being black in color—traces of reddish brown are visible near the edges of the glass when it is held up to the light. It poured with a quarter finger high tan head that died down, leaving a collar around the edge of the glass and some small patches of bubbles on the surface.
S: Moderate aromas of freshly ground French roast coffee are present in the nose.
T: Just like the smell, the taste is dominated by flavors of roasted coffee beans and has a light amount of associated bitterness.
M: It feels just about medium-bodied on the palate and has a moderate amount of carbonation.
O: This beer could be considered as an alternative to your daily cup of joe, especially if it is a weekend. It delivers a strong dose of coffee aromas and flavors and is rather easy to drink.
Serving type: bottle
05-16-2014 23:04:50 | More by metter98
3.99/5 rDev -4.1%
look: 4.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4
I was a bit disappointed to see that this beer had not been properly rated in nearly 3 months. So I pulled this bottle from the cellar to give it a go. This one has been in my cellar for about 6-8 months.
Even with the age I get almost three fingers of deep bread y brown head with a vigorous pour. It lasts a good bit and leaves a wall of lace behind as it slowly fades. Body is pure silky blackness as it should be.
Nose is of coffee distinctly up front. You also get a bit of earthy grain and tobacco to boot. A solid nose but not all that developed.
The flavor, well this is where things go a-rye. With first sip the stand out here is...sour. Yes it is apparent that there was a problem here in terms of infection. Shockingly enough however it really isn't bad. Although I know this beer was not meant to be a sour it plays the hand very well. Dark fruits are drawn from the coffee and almost come off like a Belgian dark ale. I have said this many times, some of the best beers come from accidents or brewery mistakes. The taste here is exciting and very nice. Tartness is complete and thorough across the palate.
Mouthfeel is a dry sour feel that is actually very good. The coffee plays a bit on the mouthfeel as well.
As it stands this is not what I expected at all. But it was a very pleasant surprise.
Serving type: bottle
03-06-2014 04:49:28 | More by SPLITGRIN
Pisgah Valdez from Pisgah Brewing Co.
92 out of 100 based on 280 ratings.