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Jan De Lichte - KleinBrouwerij De Glazen Toren

Not Rated.
Jan De LichteJan De Lichte

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

111 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 111
Reviews: 66
rAvg: 4.01
pDev: 10.47%
Wants: 16
Gots: 2 | FT: 0
Brewed by:
KleinBrouwerij De Glazen Toren visit their website
Belgium

Style | ABV
Witbier |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
Name : Jan De Lichte was an infamous robbers’ chief at the end of the 18th Century. He was broken on the wheel at the age of 23 at the Marketplace of Aalst.

(Beer added by: paterlodie on 12-06-2005)
Beer: Ratings & Reviews
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Ratings: 111 | Reviews: 66 | Display Reviews Only:
Photo of Sammy
3.93/5  rDev -2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4.5

Smooth drinking Belgian wit, one of the better I have had, that's cross to a saison. Looked saisonesque, with lace in he cup. Pleasant wheat and yeast aroma. Creamy on the tongue, appropriate carbonation, above average on mouthfeel. Not too complex in taste.

Sammy, Oct 19, 2008
Photo of Texasfan549
4/5  rDev -0.2%

Texasfan549, Oct 04, 2014
Photo of brentk56
4.45/5  rDev +11%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Pours a very cloudy pale golden color with a surprisingly modest head that manages a few stabs at lacing

Smell: Picking up a lot of wheat and coriander, with the curaçao coming through as well; somewhat sweet and lemony, too

Taste: Opens sweet and lemony, with plenty of wheat and coriander flavor and, by mid-palate, there arrives the curaçao; after the swallow, the flavor is saison-like, with a doughy, yeasty blend of interesting spice and candi sugar sweetness

Mouthfeel: Medium body with moderate to lively carbonation

Drinkability: A very nice beer that borders on saison territory

brentk56, Jun 03, 2008
Photo of BEERchitect
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

While commemorating the alleged, the Klein Brewery does so by creating a Belgian Witbier that's not quite a classic Wit. It shares a lot of Farmhouse Saison character, strength, and bitter spice that's just not quite true to style sake- it's better!

Kicking off the show- the beer could be either the Witbier or the Saison with its cloudy canary-yellow color and clarity. Fluffy, airy, and quite light- its head provokes the sense that this is a light and refreshing ale. Firm persistence and intricately laced, the beer simply looks like a well brewed Belgian ale.

Spice and fruit converge in the nose with the slight earthiness of dried lemons, lemongrass, and orage peels. Other spicy notes of obvious coriander, and more subtle clove, white pepper, and a tinge of saffron pull away from the coriander for a more spice-dominant balance. A tinge of alcohol and light grain sweetness offers a corkish must quality that set Saisons apart.

And the beer's taste follows a similar route: part-grain and part-malt provide a short-lived sweetness that is soon replaced by the fruit and spice interplay that takes place, hovering over the tongue. Notions of citrus fruit with fruit spice additions and natural yeast spices tilt the balance toward the more Saison spicy side. An aftertaste of whole wheat bread joins alcohol spice and earthen grass bitterness for a bolder taste than I'm used to in Witbiers.

Crisp, clean, and absolutely bone-dry, the beer's spice and lightly sulfury body dominates the mouthfeel. Near-champagne carbonation bounces off the tongue and carries with it any malt sweetness or textures. This allows for the spice and bitterness to drive the beer home with an arid scrubbing sensation that cleans the palate, offering only moderate acidity and mild spice astringency in the throat.

Sure, Jan De Lichte straddles the fence of styles- but this is what Belgium does. They don't make it easy for us to pigeon hole them into nice and neat little catagories. Its this whimsical and artistic way of brewing that them so great at what they do.

BEERchitect, Mar 28, 2013
Photo of Phyl21ca
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle: Poured a cloudy orangey color ale with a big foamy head with great retention and some lacing. Aroma of spicy yeast with some coriander and loads of wheat. Taste was also dominated by some spices with some notes of coriander and huge wheat malt profile. Body is full with some limited filtration and great carbonation. Very nice take on the style wit some nice balance with some great notes of complexity.

Phyl21ca, Nov 01, 2007
Photo of Knapp85
3.58/5  rDev -10.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

This beer wasn't too shabby, It looked like a traditional Wit. The color was hazy yellow white a foamy white head on it. The aromas were yeasty, citrusy and some what like a farmhouse. This beer has a bit of a salty taste to it, I'm not really sure how much I dig this. The other flavors are light and soft mostly wheat coming through. The mouthfeel is refreshing a light. It's not a bad Wit, the salty flavor is just a little odd for me.

Knapp85, Apr 07, 2011
Photo of ChainGangGuy
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

.25L pour - $6.00 at the Brick Store Pub in Decatur, Georgia.

Appearance: Presents a very clouded, yellow-hued body underneath an inch of creamy, lasting, whitish froth.

Smell: Pleasant, aromatic melange of soft malts, citrus accents of lemon and orange, dried herbs, light honey, and peppery fresh coriander.

Taste: Lightly bready, lightly grainy impression from the barley, wheat, oats, and buckwheat of the grain bill. Kiss of sweet-tasting honey candy. Traces of subtle lemon juice preceding the bolder curaçoa. Big boost of spicy coriander and dried bitter orange peelings. Minor acidity. Hint of herbal hops, though very, very little bitterness, leaving the added spices to do the job of countering the sweetness. Finishes dry, continually spicy, and quite crisp.

Mouthfeel: Medium-bodied. Medium-high carbonation.

Drinkability: Definitely bigger than your garden variety witbier, but, with luck, the imperialization of the brew didn't turn this one ganky and unpleasant to drink. On the contrary, it was satiating and went down rather easily.

ChainGangGuy, Sep 05, 2010
Photo of JAHMUR
4/5  rDev -0.2%

JAHMUR, Nov 15, 2011
Photo of emerge077
4/5  rDev -0.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Pours a dull, cloudy yellow with a slight tint of orange. Only a finger of head results from the first pour into a Hoegaarden glass. For best results, pour two glasses, then swirl the yeast and distribute evenly.

Smells of faint coriander, curacao, citrus, and wheat.

Taste is fairly mellow in character, livened up by the racing carbonation that's present. A basic wheat & citrus blend, with faint spice again coming out halfway through. Carbonation gives the illusion of a fuller body, it's nearly too much, but tapers off eventually. Wheat and pale malt are the backbone elements, which give it a fairly sturdy mouthfeel.

Drinkability is good, it's agreeable yet mild for the style. The abv is nowhere to be found.

This is my 2nd experience with this particular Witbier, not sure if i'll return to it as often, since it's $12 in my area. To me, it was similarly well-crafted, yet plain like the St. Bernardus Wit, which I also had high hopes for.

emerge077, Jun 13, 2007
Photo of biboergosum
4.11/5  rDev +2.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750ml, paper-wrapped bottle, no real label, in fact it would be easy to mistake this for home brew from afar, once the covering is removed.

This beer pours a hazy medium golden straw hue, with a teeming tower of puffy, tightly foamy, and somewhat creamy eggshell white head, which leaves a bit of patchy sudsy lace around the glass as very slowly abates.

It smells of earthy, mildly funky Belgian yeast, a sour orchard fruitiness, moderately sassy lemongrass, white pepper, clove/coriander, and cardamom spice, gritty crackery pale malt, and leafy, grassy hops. The taste is more malty up front, the dry bready pale malt gaining a hint of caramel sweetness, with some softly lilting earthy yeast, muddled lemon and orange rind fruitiness, more clove and coriander zing, and a kind of beguiling grassy, weedy hoppiness.

The carbonation is mild, and yet quite duly frothy, the body medium-light in weight, and mostly smooth, a wee prick and prod from yeast, spice, and hop alike not really a bother. It finishes well off-dry, the malt, fruitiness, and two-faced spice all gently pushing things thataway, with barely a twinge of warming alcohol nodding the sleep from its eyes.

A rather pleasant, and rounded witbier, with jacked up flavour (which is totally right there), as well as ABV (which totally isn't). The spices are deftly rendered against the citrus fruit character, and the nervously joyous hops are the icing on the cake. Teehee - I always get a bit giddy when I encounter the exception the proves the rule - as far as not giving a shit about a particular style, that is.

biboergosum, Jan 10, 2014
Photo of feloniousmonk
4.18/5  rDev +4.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Slightly hazed, bold and gold, under a huge, though crumbling pillow of froth.

Honey and lemon hit the nose first. Zesty, citric, clean, lightly spiced, he says at first, but growing. Sweet, floral, large and lovely.

Lemon is big in the mouth, almost too much so, and the rest of the flavors fall behind it. Body is too wispy and light, easily described as thin. But each new sip and gulp is a treat, despite the overbearing lemon at the front. Spicy kick in there. Nice texture, too. Really plays well on the palate.

Hoppy, spicy finish, body doesn't feel as thin as before...this is a beer that gets better as you drink it. Larger alcohol than a typical wit, but, then , this is a "double."

Drinks down very easy, with sufficient flavor the keep the tongue happy.

Don't know if I can taste the spelt in here...I'm sure I wouldn't know how to, though. All in all, a recommended Belgian wit, one I will purchase again, to share with a friend on a special night.

feloniousmonk, Aug 04, 2006
Photo of beernads
3.75/5  rDev -6.5%

beernads, Aug 22, 2013
Photo of Gueuzedude
4.05/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Explosively carbonated; I am only able to get two-fingers of beer into my tulip glass, the rest is foam. The head is a voluminous pale white color and the beer is a hazy, full straw gold color. The aroma is quite suitable for a Wit; notes of citrus, an earthy spiciness (from the coriander), a dry peppery note that is partway between ginger and grains of paradise. Overall the aroma is dry, a bit tart, and definitely spicy.

The taste is lightly tart with a spritzy lemon character. The finish has a certain tannic note to it that is lightly mouth puckering, perhaps there is a bit of chalkiness here as well. Quite dry, and quite light on the palate, this could almost pass for a normal Wit. Except for the bit of a bite of alcohol in the finish, and a soft creaminess that the body starts to pick up as the beer warms up. The dominant flavor in this beer is of lemon peel, though it is only lightly tart. Spicy notes of ginger, earthy and even lightly vegetal coriander notes, and a definite herbal note that seems to be a mix of mint, chamomile, perhaps some basil and even a note of licorice as the beer warms up. This is definitely a tasty beer, it remains quite drinkable just like a normal Wit, but with an extra kick of alcohol. It could be a bit richer though, more towards the double side of things, but it is actually quite in line with other Double Wits that I have had.

Gueuzedude, Jun 18, 2006
Photo of Halcyondays
3.88/5  rDev -3.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

750 mL bottle,

A: Pours a turbid opaque orange, with a soft fizzy white head, pretty cool looking. This is about as unfiltered as it gets. Solid head retention, no lace.

S: Sweet orange peel predominately with a hint of coriander, wheat malt, spicy.

T: Lots of orange with some sugary Belgian ester (cake-like) flavours mid-palate which I liked a lot. Yeasty finish with a hint of ethanol.

M: Medium-bodied, fizzy light carbonation. I'd say don't tilt the beer at an angle, just pour straight down to get rid of the excess carbonation.

D: This is a nice intriguing Imperial wit, but in the end, it's too expensive to buy more than once. It was my most wanted wit, so I jumped on it when I finally saw it in the Southland. If it's on-tap, we'll meet again though.

Halcyondays, Oct 04, 2010
Photo of stakem
3.68/5  rDev -8.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Draft offering at the farmer's cabinet. Served in a tulip. The brew appears a hazed yellow with a white cap about a finger strong. Patchy lace sticks to the glass.

The aroma is like coriander mixed with clove. Some wheat and a pleasant grainy freshness. Across the back is some sulfur and more wheat character like cereal grains.

The taste is full of coriander with an oily lemon essence. Some earthy yeast character is mid-palate mixing with a bitterness thats like rinds and pulp. Some alcohol is noted thats mildly solvent that increases in character as it warms up. Throughout the experience there are traces of sulfur present.

This is a medium bodied brew with a modest amount of carbonation. Overall it wasnt bad but it wasnt very memorable either. This is a take it or leave it sort of saison.

stakem, Sep 10, 2012
Photo of Georgiabeer
4.47/5  rDev +11.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at the BSP, Decatur, GA. Definitely one of the better Wits I've ever had. Fuller and fruitier than most, and absolutely delicious. Poured a slightly cloudy golden with a thin , but tight head. The smell is of spicy coriander and pepper- very saison like. Taste is similar, with lots of coriander flavor and intensely fruity up front- leemon, apple, and maybe a touch of fresh apricot. Finish is also quite fruity, but the flavor shifts to pears and white grapes, with the pepper still lurking in the backgground. Very nice! Mouthfeel is crisp and refreshing, but with more body than usual for a Wit. Really world class Wit, and I was lucky to try it on tap.

Georgiabeer, Nov 04, 2007
Photo of afsdan
4.25/5  rDev +6%

afsdan, May 29, 2014
Photo of brandoman63
4/5  rDev -0.2%

brandoman63, Nov 30, 2011
Photo of DrBier
3.75/5  rDev -6.5%

DrBier, Jul 27, 2014
Photo of John_M
4.25/5  rDev +6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at Mahaffey's the other day. Thought I had reviewed this excellent beer previously, but apparently not.

The beer pours a somewhat cloudy honey orange color with impressive head retention and lacing. The nose is pretty complex, and I get some underlying bitterness that I normally don't associate with a wit beer. There is also plenty of spice on the nose as well. Flavors on the palate replicate the nose, and the beer has a nice dry, slightly bitter finish. Mouthfeel is pretty light, and the beer is surprisingly drinkable considering the copious amount of spice in it.

Excellent beer. Just what I was in the mood for.

John_M, Oct 20, 2008
Photo of beerthulhu
4.18/5  rDev +4.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

A: Poured a hazy lemon color with a huge pillowy white head that was mostly lasting. Visible carbonation was moderate per style.

S: a spritzy fresh lemon aroma, light bread and a touch of yeasty sourness.

T: The initial flavor was yeasty, with some sour citrus, oranges, lemons, along with a good spiciness and peppery notes (coriander).There was a tangy fresh lemony citrus flavor, spicy oranges along with some fruitiness (apples, white grapes) that were highlighted against a soft wheaty palate. The finish was yeasty, and not overly tart with the spicing well balanced that provided a smooth sourness and refreshing citrusy lemon ending.

M: slick and lively from the carbonation with warm orange peel coming through upon warming.

D: drinks like a dream. very nice.

beerthulhu, May 06, 2008
Photo of glid02
4.1/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On-tap at the Porter in Atlanta.

Pours a hazy lemon-yellow color with a half-finger white head. The head recedes into a wispy layer on top leaving decent lacing.

Smells of bright wheat and light malt aromas with good amounts of mildly tart lemon peel, floral hops, and coriander.

Tastes very similar to how it smells. Crisp light malt flavors with solid amounnts of wheat twang kick things off. Joining in shortly thereafter are good amounts of earthy and moderately lemon hop flavors. Midway through the sip mild amounts of coriander work their way into things before fading out into a crisp ending.

Mouthfeel is good. It's got a nice thickness with grainy carbonation.

Drinkability is very good. I finished my glass without a problem and could easily have a few more.

Overall I found this to be an easy-drinking beer for the style however my only (and admittedly small) qualm is that the malt and wheat flavors don't stand tall throughout the sip. Still, a solid beer that's worth a shot.

glid02, Aug 17, 2010
Photo of LiquidAmber
4.28/5  rDev +6.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Poured into a Gulden Draak tulip. Pours a cloudy pale straw amber. Massive white medium head that keeps growing. Really nice laces of carbonation on the side of the glass keep the head healthy. Faint aroma of wheat, light fruit; a bit of sourness. Taste is refreshing wheat, light orange and coriander. Finish is dry and a slight bit astringent, but with a orange peel component that redeems it. Light bodied. Very tasty. This is the best dry witbier I've ever had.

LiquidAmber, Feb 04, 2012
Photo of ccrida
4.33/5  rDev +8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750 ml bottle dated 12 May 07 on the wrapper (1 year old) , poured into my large Gulden Draak glass, Jan De Lichte is murky burnt straw with a large white head that quickly settles to thick skim and leaves scattered lace. Brewed with barely, oat, wheat, spelt, coriander and curacao.

Smell is strong, lots of wildflower and spicy citrus, with minerals and sweet cereals.

Taste is pretty good, nice sweet malt, almost more like a belgian pale ale. I'm not a huge fan of spices, but they really complement things here harmoniously, very nice balance. I like the grain bill, and need to remember to drink more spelt ales! The finish is clean and drier, quinine like, though more still then effervescent, with the ABV well hidden. Saison like.

Mouthfeel is on the thicker, yeasty side, but lighter bodied and digestible in the belly.

Drinkability is really pretty good for me, this is the first double wit that I've really liked - in fact, I've really disliked all the others! Here, the extra alcohol isn't gratuitous, and the extra flavors are well blended (although I'm sure the year of aging has certainly helped in that regard). Paired fantastically with some fresh spring chinook.

ccrida, Apr 27, 2008
Photo of thagr81us
3.93/5  rDev -2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Big thanks goes out to funkydelic for sharing this one! Served from bottle into a Mikkeller flute. Poured a slightly hazy golden yellow with a three finger white head that subsided to a minimal amount quickly. Maintained decent lacing throughout the glass. The aroma was comprised of sweet malt, banana, fruit, and funk. The flavor was of sweet malt, banana, earth (the wheat perhaps???), funk, and fruit. It had a light feel on the palate with high carbonation. Overall this was a decent brew. Nothing on this one was really very standout-ish for me. I would not have guessed that this one was a Witbier based on the aroma and flavor at all. With that said, it was still a very nice brew, just not what I would have expected from the style.

thagr81us, Jul 20, 2011
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Jan De Lichte from KleinBrouwerij De Glazen Toren
89 out of 100 based on 111 ratings.