Hemel & Aarde - Brouwerij De Molen
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Ratings: 119 | Reviews: 54 | Display Reviews Only:
4.23/5 rDev +6%
A: Black with a big brown head.
S: Peat, roasted malt and maybe cream in the nose.
T: Big smokey peat notes, bready notes, roasty notes, coffee, nice bitter coffee in the aftertaste. No noticeable hint of alcohol.
M: Mouthfeel is full bodied and fairly smooth.
O: This beer is a more-than-solid example of the style. It's delicious.
02-05-2014 22:59:53 | More by BierJager89
4.22/5 rDev +5.8%
Another little gem from SeaBass. Bottle 1239.
A: Pours a nice dark brown / light black hue. Nice tan head good retention and some spotty lace.
S: Aromas of lightly smoked malt, earth, and dark fruit. Very subtle dark chocolate notes with hints of earthy coffee.
T: Wonderful light smoke flavors. Peaty and earthy but not a bit over the top. Mild chocolate, grassy hops, and dark fruits. Chocolate and coffee are there but they are in the background. Earthy flavors rule here.
M: Medium in body, subtle carbonation, dry, a bit bitter in the finish.
D: Nice, a nice brew that I could sit down and sip on for quite sometime.
07-08-2010 23:51:02 | More by tpd975
4.21/5 rDev +5.5%
On tap @ Monk's Cafe Mad Monday
A- pours pitch black with a creamy off-white colored head that leaves lots of good lace behind. Smells of smoky peat moss, woodsy & earthy, chocolate and fresh band-aide. Taste is smoky peat with woodsy notes, sweet chocolate & smoked meat with a dry smoky finish. Medium carbonation and body with s upper smooth and creamy mouthfeel and finish. The peat moss works well with the base beer, as it does not overpower and mixes in some nice woodsy notes as well. Definitely not for everyone, but worth the try.
03-13-2014 13:25:24 | More by Treyliff
4.2/5 rDev +5.3%
The beer is black with brown tones, a high brown head that settles slowly and leaves some lacing. Good curtains.
Smelling much of roasted malt, toast, dark roasted coffee beans, sweet licorice, it also has much vinous and fruity tones.
Starting sweet, dark chocolate, dried fruits, sherry, bitter coffee and cocoa beans.
Low carbonation, small soft bubbles, a huge body, an oily syrup feeling, a dry finish.
Well done, well balanced, much to discover while sipping.
04-20-2011 15:46:31 | More by rarbring
4.2/5 rDev +5.3%
A: On-tap at Against the Grain Brewery & Smokehouse. Pours a jet black with a thick, imposing tan head that takes several minutes to settle.
S: Aromas of peat, prunes, raisins, roasted grain, dark chocolate, and coffee assault the nose. This is obviously not going to be a subtle stout.
T: Notes of roasted grain, burnt toast, dark chocolate, fudge, prunes, raisins, dried black cherry, black currants, coffee, vanilla bean, peat, leather, and earthy, minty, tobacco-tinged hops wash across the palate. The finish is heavy and rich with an odd, but pleasing, combination of peat, chocolate, prune, raisin, and coffee flavors. Some slight earthy hop notes linger in the background.
M: Very full-bodied, chewy, firm, and dry. A little chalky in the mouth. Carbonation is relatively crisp for the style. Alcohol presence is very pronounced, with what can only be described as something of a sucker punch on the tail. Will make you sleepy in no time.
O: This is a very robust stout with a hugely complex flavor profile. I can see why it is regarded so highly overseas. Very nice. Would make a good evening sipper.
06-20-2012 13:46:30 | More by mrfrancis
4.18/5 rDev +4.8%
Bottle at 't Arendsnest in Amsterdam. From notes. Brewed 10 December 2009. Bottled 7 June 2010.
A - Poured black with a one finger biege head that contained some mocha-esque colour as well. Good carbonation visible and great retention but not much lacing.
S - Good Imperial Stout nose. Coffee and chocolate punch you at first, and follow with a whiskey/woody compliment.
T - The chocolate present is much fainter than the aroma. It was really woody with some tobacco and a big whiskey note. Slightly earthy as well. Really complex stuff.
M - Mild carbonation and a big body. A fairly sweet finish.
O/D - Nice one for sure. Really complex, deep, warming, and tasty. More bitterness would help this, but otherwise, quite good.
05-16-2011 20:27:53 | More by tbeckett
4.18/5 rDev +4.8%
18cl bottle poured into my Darkness tulip...Black pour with nice tan head that comes right away leaving a solid cap. Spotty but nice lacing...Really strong aroma, peat moss, muted smoke(no pork notes), light coffee. Flavors in the same vein, hurting balance but still pretty good...Taste lots of peat, roasted coffee, bitter, a little alcohol, finish is warm...Feel is very warm, long aftertaste that is a little harsh.
12-14-2010 03:11:46 | More by jrallen34
4.16/5 rDev +4.3%
Pours a thin black or dark brown with light edges and a huge foamy khaki-colored head. Smells of phenolic smoke immediately reminding me of peat smoke. Bit of a peppered beef jerky aroma underneath. As it warms, and I acclimate to the smokiness, campfire-roasted marshmallows and milk chocolate notes emerges. Flavor is not so intense as the nose would suggest. There is a roasty, yet smooth maltiness, almost a bit chewy that stands up to the spicy peat. I can pick up hints of things like tootsie roll-like chocolate, caramel and dark chocolate pot de crème, but the peat smoke is still the dominant note. The peat does not, however, overpower this hefty brew overall.
05-24-2013 03:29:57 | More by BeerZack
4.15/5 rDev +4%
Pours a really pleasant opaque black, with a frothy pancake-bubbled light brown. Good lacing. Head is surprisingly thick and robust. Very pleasant looking.
Nose is incredibly dark and roasted - it almost slides towards a smokiness. Quite sweet for all the darkness. Indeed, there's some real classic and abysmally black stout characters to it. Extremely powerful. Lovely.
Taste is very black and roasted. Very pleasant deep roasted stout characters. It's black, dark and roasted to the extreme. Alcohol comes forward on the back, but the mouthfeel is extremely smooth and slick, which really gives a soothing effect. This is a really lovely brew. Dark, devilish and delicious.
This is a very good RIS - extremely dark and roasted and extremely robust. It ticks all the boxes for me stylistically - this is a really good beer.
08-21-2010 09:05:51 | More by lacqueredmouse
4.15/5 rDev +4%
Bottle from Jeffo? #139/768, brewed February 6th, 2008 & bottled March 11th, 2009. Served in a Kuhnhenn goblet.
A - Creamy tan foam settles to a near-complete cap, thick collar, and spotty lace. Very dark brown body, with tons of sediment at the bottle of the bottle (and my glass, seeing as I got the last pour).
S - It's pretty smokey, with generous amounts of roast and peat, but the age has brought out nice notes of milk chocolate and dark fruits as well. Good balance and minimal alcohol.
T - Taste is nice too, with a mixture of char, roast, malted milk chocolate, dark fruits, and caramel. The mildly burnt and earthy finish is the only thing keeping it from being as good as the aroma. Alcohol presence is minimal here as well.
M - Medium body, but not too thin for the listed 9.5%. Pleasant carbonation, chewy texture, and a dry, smokey, finish. Again, no alcohol heat to be found.
D - This beer has aged really nicely - I remember it was a smoke bomb last time I had it (which I also enjoyed), while it's far more balanced and complex now that other elements have risen to the surface. Would happily drink again.
05-15-2012 00:37:45 | More by MasterSki
4.13/5 rDev +3.5%
18 cl bottel poured into my cantillon tulip glass ,
A : light dark brown head that mostly diminished. Spare display of lacework. Black color.
A: complex smoke, wood, chocolate, roasted malt and liquorish.
T: Quite strong and balanced taste. Full bodied with a soft carbonation and dry light alcoholic texture. Moderated to heavy sweet and mild bitter flavor. Lingering smoke and sweet liquorish like finish.
M : smooth and creamy
D: alcohol is present but soft , soft carbonation , very drinkable
11-28-2010 14:38:36 | More by beerpirates
4.13/5 rDev +3.5%
750ml bottle, 9,5% Abv.
Served chilled in an over sized wine glass, on my shirt, on my bed, on my computer and on my ceiling!
Appearance: As I sure you have gathered from the numerous ways in which this bear was served it was a massive gusher - as soon as the cage was off, the cork shot out and a stream of black beer and tan foam covered everything in sight. Once the beer made it to the glass, it appeared pitch black, with a massive (go figure) tan brown head. The head displays amazing (read annoying) retention and left thick lacing when it finally decided to recede.
Smell: The initial nose offers a fantastic combination of dark and peated malts, yielding notes of chocolate, charred malt, a touch of coffee, campfire, sea spray, seaweed washed up on the beach, some dark fruits (notably burned raisins) and a very earthy character. As the beer warms, the peated notes take over and dominate almost everything else. There is a hint citric hop noted periodically.
Taste: The flavour follows the nose quite well, but offers more charred character than was present in the nose. Notes include: Roasted malt,, charred wood, ash, campfire, salty sea spray, kelp, an earthy character and a touch of grassy hops. The finish is distinctly bitter and yields a light alcohol warmth.
Mouthfeel: Medium or just over bodied (a little too light for the flavour profile) with a fairly high level of carbonation, although not as high as you would expect after the gushing.
Overall: I love peated beers, so this one was right up my street! If you are one of those people that doesn't like all things peaty, leave this well alone!
12-06-2012 06:38:21 | More by Thehuntmaster
District of Columbia
4.13/5 rDev +3.5%
Rich and lush smoked RIS...
Presentation: 33 cl brown capped bottle. Standard De Molen Label, text over white background detailing the characteristics of the brew. O.G. 1100, F.G. 1030, EBC Colour 349 Hop bill, EBUs 96.9, and highlights the use of the most heavy peated malt from Bruichladdich distillery. Adds recommended drinking temperature, and cellaring range (up to 25 yrs.). Shows brewing and bottling date (08 July 2010, 19 August 2010), and that this is bottle 907 out of a 960 33cl bottles batch, alongside Alc. by Vol. (9.5%). Served in a snifter.
A - Black pour with dark brown edges, rich creamy brown head, nice retention, and lacing. Another signature looker from De Molen.
S - Nose displays good smoked notes, dash of malt, coffee and chocolate with a fruity hint.
T - The palate receives an expansion of what the nose promised with rich smoked sense, long and earthy. Touches of dark fruits, coffee and a hint of chocolate.
M - Medium-full body, creamy with soft carbonation.
D - It comes together beautifully, very enjoyable.
Notes: My palate may be getting used to these smoked notes too much. This one does not result in such a heavy experience and while hefty I find it pretty likable. Another looker and an all around remarkable De Molen offering.
03-17-2011 01:13:59 | More by Daniellobo
4.11/5 rDev +3%
A- Pours a dark chocolate color, nearly black with a finger of creamy tan head.
S- Smoky and earthy aroma, has a lot of roasted malt in the background with coffee and chocolate.
T- Roasted malt flavors dominate. Definitely some smoked malt, gives a nice smoked flavor. Peaty, earthy flavor meshes well with very dry, roasted coffee and chocolate flavors. Some fig in there also, just a hint of booziness and warmth at the end. Sweetness is minimal.
M- Medium-bodied, smooth creamy feel, finishes dry.
O- A very cool RIS, I like the very roasted and smoky character. I'm a big fan of stouts that are a bit on the dry side, if I could find this more easily I would definitely buy more of it.
01-28-2012 05:36:39 | More by WillCarrera
4.1/5 rDev +2.8%
Bottle #267. Pours thick black,with black head as the De Molen RIS seem to do. Hoppy aromas. This one is above-average mouthfeel, it is hoppy,some bittersweet chocolate,roast, and in the finish, a hit of smokey peat. All well-integrated. I did it, I drank it all.
04-25-2010 03:17:20 | More by Sammy
4.1/5 rDev +2.8%
2011 vintage (10% abv):
Absolutely gorgeous looking stout... cola brown to pitch black with mountains of medium brown froth that cling to the glass... quite the photo friendly beer this is.
Rich, earthy peat moss aromas explode from the glass. Fudge and brownies beneath that with a smooth sense of caramel and toffee as well. Very smooth given both the alcohol content and the headlining peat character. A touch of dry smoke but mainly just that dirty, grassy moss profile.
Bitter chocolate on the palate, rice hulls, big dry peat moss flavors from start to finish, the finish is incredibly pronounced - an arid moss bit, some drying alcohol and oily coffee beans... bitter. It's a slow drinker but delicious indeed.
I'd love to try a barrel aged variant someday.
01-06-2013 01:30:43 | More by yamar68
4.1/5 rDev +2.8%
Served on-draught into a De Molen stem-goblet at De Molen in Bodegraven. Reviewed from notes taken July 2010.
A: Pours a three finger tan colour head of marvellous cream and thickness. Colour is a solid black. Nontransparent.
Sm: Cream, caramel, smokey notes, roast, and coffee. A mild strength aroma.
T: Smokey notes, minimal hops, roast, coffee, cream, caramelized malt, and light chocolate. Complex and well balanced. Very well built for the style, featuring adequate roast in the foundation. Malty complexity is astounding. I'm very impressed. Little alcohol comes through, though there may be hints of yeast.
Mf: Smooth and wet, but coarse and thick enough to support and coax out the flavours of the body. Impressive.
Dr: Very drinkable - dangerously so at this ABV. Marvellously constructed and very fairly priced (at least at De Molen). Worth a try for anyone who loves beer. One of the best beers I've had so far from De Molen. Wow.
12-05-2012 20:31:36 | More by kojevergas
Hemel & Aarde from Brouwerij De Molen
89 out of 100 based on 119 ratings.