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Hemel & Aarde - Brouwerij De Molen

Not Rated.
Hemel & AardeHemel & Aarde

Educational use only; do not reuse.
BA SCORE
89
very good

146 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 146
Reviews: 59
rAvg: 3.98
pDev: 10.8%
Wants: 12
Gots: 30 | FT: 1
Brewed by:
Brouwerij De Molen visit their website
Netherlands

Style | ABV
Russian Imperial Stout |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Nickls on 08-26-2009

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 146 | Reviews: 59
Photo of avalon07
4.03/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured from a bottle to a pint glass. Had a jet black color and a thick texture. There was a gigantic, tan-colored, creamy, long-lasting head. Average lacing.

S: Surprisingly, a very smoky aroma with this beer. Also had traces of chocolate and malt.

T: Tasted of chocolate, malt, a little coffee, a fairly large amount of hops, and the aforementioned smokiness. This last ingredient makes for an interesting flavor. Very focused and generally pretty tasty.

M: A well-carbonated beer with a dry finish. Full-bodied.

O: This beer probably won't please everyone (smoky beers rarely do), but it's well worth trying.

Photo of Haybeerman
3.75/5  rDev -5.8%

Photo of jrallen34
4.2/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

18cl bottle poured into my Darkness tulip...Black pour with nice tan head that comes right away leaving a solid cap. Spotty but nice lacing...Really strong aroma, peat moss, muted smoke(no pork notes), light coffee. Flavors in the same vein, hurting balance but still pretty good...Taste lots of peat, roasted coffee, bitter, a little alcohol, finish is warm...Feel is very warm, long aftertaste that is a little harsh.

Photo of tbeckett
4.15/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Bottle at 't Arendsnest in Amsterdam. From notes. Brewed 10 December 2009. Bottled 7 June 2010.

A - Poured black with a one finger biege head that contained some mocha-esque colour as well. Good carbonation visible and great retention but not much lacing.

S - Good Imperial Stout nose. Coffee and chocolate punch you at first, and follow with a whiskey/woody compliment.

T - The chocolate present is much fainter than the aroma. It was really woody with some tobacco and a big whiskey note. Slightly earthy as well. Really complex stuff.

M - Mild carbonation and a big body. A fairly sweet finish.

O/D - Nice one for sure. Really complex, deep, warming, and tasty. More bitterness would help this, but otherwise, quite good.

Photo of dgilks
3.6/5  rDev -9.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Gushes like a bitch. Foam goes everywhere but I still end up with a bit of beer. Inky black is what's left with a tan head. Fair head retention.

Very smoky with lots and lots of alcohol. A touch earthy. More peat. Quite interesting.

Sweet and malty with a fruity hint. More peat. Chocolate. Caramel. Earth. Interesting but not as well integrated as it could be.

Medium-full body with moderately-high carbonation. Over-carbonated.

To me this beer must be a touch infected or way overcarbonated. The gushing has led to a beer that is out of sync. Nice but not great.

Photo of akang
3.25/5  rDev -18.3%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of SadMachine
4.19/5  rDev +5.3%

Photo of mrfrancis
4.18/5  rDev +5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A: On-tap at Against the Grain Brewery & Smokehouse. Pours a jet black with a thick, imposing tan head that takes several minutes to settle.

S: Aromas of peat, prunes, raisins, roasted grain, dark chocolate, and coffee assault the nose. This is obviously not going to be a subtle stout.

T: Notes of roasted grain, burnt toast, dark chocolate, fudge, prunes, raisins, dried black cherry, black currants, coffee, vanilla bean, peat, leather, and earthy, minty, tobacco-tinged hops wash across the palate. The finish is heavy and rich with an odd, but pleasing, combination of peat, chocolate, prune, raisin, and coffee flavors. Some slight earthy hop notes linger in the background.

M: Very full-bodied, chewy, firm, and dry. A little chalky in the mouth. Carbonation is relatively crisp for the style. Alcohol presence is very pronounced, with what can only be described as something of a sucker punch on the tail. Will make you sleepy in no time.

O: This is a very robust stout with a hugely complex flavor profile. I can see why it is regarded so highly overseas. Very nice. Would make a good evening sipper.

Photo of laituegonflable
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a pleasant black, slight brown colour. Head is pretty special, beige colour with beautiful small bubbles and wonderful retention. Lace is disappointing but noticeable. Yeah, nice dark ale.

Smell is very smokey! Huge smoke with charred meat, lots of roasty aroma with bacon notes and some espresso as well. Yeah, very savoury, salty really. Pretty decent, but yeah, it's a curious one for sure.

Taste is interesting as well. Very roasty, but without that meaty note. Lots of char character, very burnt and bitter. Nicely so. Lots of dark chocolate with some licorice notes, toffee and black pepper coming through on the back. Hints of meat suggest themselves late, and some nice rich, sweet characters. Pleasantly spicy and roasty for the most part.

Pretty sticky on the feel, thick but definitely suits the rich flavour.

Quite an enjoyable and drinkable dark beer. Not exactly quaffable but excellent for a sip.

Photo of Ciocanelu
4/5  rDev +0.5%

Photo of tom10101
3.75/5  rDev -5.8%

Photo of TheBeerAlmanac
4.25/5  rDev +6.8%

Photo of tpd975
4.2/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Another little gem from SeaBass. Bottle 1239.

A: Pours a nice dark brown / light black hue. Nice tan head good retention and some spotty lace.

S: Aromas of lightly smoked malt, earth, and dark fruit. Very subtle dark chocolate notes with hints of earthy coffee.

T: Wonderful light smoke flavors. Peaty and earthy but not a bit over the top. Mild chocolate, grassy hops, and dark fruits. Chocolate and coffee are there but they are in the background. Earthy flavors rule here.

M: Medium in body, subtle carbonation, dry, a bit bitter in the finish.

D: Nice, a nice brew that I could sit down and sip on for quite sometime.

Photo of Rutager
4.03/5  rDev +1.3%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

750ml dated 7 dec. 2011. Thanks Hoppypocket!

Appearance. Pours a deep dark brown, black in the glass with two fingers of tan head.

Smell. Smokey peat and dark roasted malts, just a little molasses and maybe some dark fruits as well, but the smoke is pretty predominant.

Taste. Again very smokey and peaty with some tobacco and tar. There's also a bit of dark malt, molasses, and maybe a trace of dark fruit.

Mouthfeel. Medium+ body, very light for the abv and it actually works well. Medium-strong carbonation.

Overall. A very interesting beer that doesn't really conform to any style. High abv, lighter body, smokey as hell, and some big stout characteristics ...very interesting indeed.

Photo of Sean9689
3.92/5  rDev -1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Thanks, Alex!

A - Pours darker brown, thin tan-colored head, thin collar.

S - Chocolate, peat, char, and roast. Lots of sweetness but also lots of char/smoke to balance things with a lot of peat on the back end.

T - Peat, chocolate, and brownies mixed with char, smoke, and roast. Very much like the nose, lots of sweetness but also some nice smoke and char to help bring it all together. Alcohol isn't noticeable at 9.5%. The finish is chocolate and roast.

M - Medium to full body, light carbonation, creamy finish.

O - A nice De Molen RIS with good sweetness and nice roast to keep things balanced. A nice beer to sip on and enjoy over time and something I would have again.

Photo of Daniellobo
4.13/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Rich and lush smoked RIS...

Presentation: 33 cl brown capped bottle. Standard De Molen Label, text over white background detailing the characteristics of the brew. O.G. 1100, F.G. 1030, EBC Colour 349 Hop bill, EBUs 96.9, and highlights the use of the most heavy peated malt from Bruichladdich distillery. Adds recommended drinking temperature, and cellaring range (up to 25 yrs.). Shows brewing and bottling date (08 July 2010, 19 August 2010), and that this is bottle 907 out of a 960 33cl bottles batch, alongside Alc. by Vol. (9.5%). Served in a snifter.

A - Black pour with dark brown edges, rich creamy brown head, nice retention, and lacing. Another signature looker from De Molen.

S - Nose displays good smoked notes, dash of malt, coffee and chocolate with a fruity hint.

T - The palate receives an expansion of what the nose promised with rich smoked sense, long and earthy. Touches of dark fruits, coffee and a hint of chocolate.

M - Medium-full body, creamy with soft carbonation.

D - It comes together beautifully, very enjoyable.

Notes: My palate may be getting used to these smoked notes too much. This one does not result in such a heavy experience and while hefty I find it pretty likable. Another looker and an all around remarkable De Molen offering.

Photo of Lovely85
3.75/5  rDev -5.8%

Photo of notchucknorris
4.01/5  rDev +0.8%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: This beer looks ridiculous. Pitch black with an absolutely enormous head that refuses to go down. Stays at a solid two fingers of thick khaki foam that jiggles in the glass like Jello. Crazy stuff.

S: Oof. Big peated malt aroma. Some burnt bacon grease, cigar ash, espresso and campfire. Can't say I've ever smelled a beer like this, but I kind of like it.

T: A lot of charred malt with some peat and smokiness to it. Some dark chocolate with a faint trace of fudge, and baking chocolate with some almonds. Really complex and pretty tasty. Not a beginner's stout.

Photo of jzeilinger
4/5  rDev +0.5%

Vintage 12/5/11

A - Pitch black with an off white, soapy looking, thick ring of lacing, gentle carbonation through
the middle.

S - Smoke, charcoal, faint dark roasted chocolate.

T - Well balanced throughout, smoky char, charcoal, dark roasted chocolate, oak, peat, and
light coffee.

M - Medium body, gentle carbonation and silky soapy bubble finish on the back of the palate.

O - A fantastic beer that will age for a long, long, time.

Photo of yemenmocha
4.3/5  rDev +8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Good all around - very nice pour, deep black with dark brown head that's a good size head for an imperial stout. Nose is intense and quite appetizing with clear peat smoke and a big roasty aroma. Caramel baked goods in there too, but the peat is quite prominent. On the palate there's a rich mixture of flavors ranging from dark caramel, peat, roasted grains, slightly burnt toast, and bitter chocolate. Very carbonated and tickles the palate nicely. Long peaty/roasty finish.

Photo of Jeffo
3.96/5  rDev -0.5%
look: 3 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Found a few bottles of this at De Bierkoning in Amsterdam again. This is a re-review. The first time I reviewed this it came out as a 4.4 overall.

From a 33cl bottle into a snifter.
Bottled on 7 December 2011

APPEARANCE: A very careful pours is brown and relatively transparent, forming a two finger, medium looking, foamy, tan head with very good retention. Jet black body and lots of carbonation evident. Head is relentless, but eventually fades to a thick foam cap. A good wisp remains until the end and leaves some decent lacing down the glass. This is much lighter in color and carbonated than I remember the earlier batch.

SMELL: Big nose on this one. Lots of roasted malts, some cacao powder and some light peat aromas. Some deep espresso and dark chocolate notes, as well as a charcoal quality. Perhaps some burnt caramel in there as well. Very enticing indeed, and whisky malts work well here.

TASTE: Roasted malts up front with some nice cocoa powder and peat notes from the whisky malts. A good dose of dark, bitter chocolate and some espresso. A bold and lingering aftertaste is plenty bitter with lots of roasted and burnt malts, balanced by some burnt sweet caramel notes. Finishes with a slight touch of booze, but is very well measured. Wonderful stuff, though not quite as bold as the nose and a little boozier than expected.

PALATE: Medium body and higher levels of carbonation. Very creamy on the palate, but quite light weight, unfortunately. Soft and smooth carbonation, this one goes down smooth, with a little heat at the back, and finishes slightly mouth-coating. Alright, though it could be slightly fuller and heavier. Creaminess makes up for it somewhat.

OVERALL: A good brew, with lots of nice roasted and chocolaty qualities, as well as a light touch of peat from the bruichladdich whisky malts for good measure. This was enjoyable, but the higher levels of carbonation and the slightly lighter body held it back a little. Still, this is one worth checking out, and one I'll come back to from time to time. Recommended.

Photo of schopenhauerale
4/5  rDev +0.5%

Photo of ThisWangsChung
3.58/5  rDev -10.1%
look: 4.25 | smell: 3 | taste: 4 | feel: 3 | overall: 3.5

11.2 oz bottle into a New Belgium goblet. 12/2011 bottle date, and it says 10% ABV.

A: Pours an extremely dark brown color. The head is a three finger tan shade with large, aggressive-forming bubbles. It settles down into a thin film after a while, leaving decent streaks of lacing on the glass. This one seems to be strongly carbonated - it almost tried to spill out of the bottle.

S: Wow, the aroma features plenty of chocolate at first. I'm really impressed with how strongly it emanates from the glass, too. As it warms up, this is quickly replaced by notes of peat. This quality is somewhat offputting in my opinion - aside from the ham-like smoke, I pick up notes like algae, rubber, plastic, and even electrical fire. It starts off great and ends up falling on its face, so I'll average it out here.

T: An improvement over the aroma. The peat-laden smoke clusters on the opening, lacking some of the unpleasantries on the nose; it's more of a general hammy/woody tone with a mossy backing. This fades into a midtaste of both licorice and dark chocolate. (in addendum, the licorice qualities here don't bother me...maybe it just bothers me in Stone's IRS, I don't know) The finish is laden with textbook roasted malt dryness, char, seaweed, and perhaps a faint touch of stewed dark fruits. It's definitely peaty throughout; if you don't like seaweed and moss in your imperial stout, you will NOT like this. On the positive side, it doesn't drown out the other notes - in fact, it's solidly complex at the end of the day.

M: I was right, this is strongly carbonated and airy in its feel. Dry, too. In spite of that, it does have a substantial heft on the palate - still, it's too lively on the tongue for a RIS. This becomes a better brew in all palate aspects once the carbonation calms down.

O: Rather unusual. The flavor profile is great, but the aroma is inconsistent and the feel is more in line with a BSDA (not unexpected given its country of origin). Having said that, once I got used to the bold peatiness, I did grow to like it quite a bit. Even at $8 a bottle, I'd entertain the notion of buying this again. Probably not often, though.

Photo of rarbring
4.22/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

The beer is black with brown tones, a high brown head that settles slowly and leaves some lacing. Good curtains.

Smelling much of roasted malt, toast, dark roasted coffee beans, sweet licorice, it also has much vinous and fruity tones.

Starting sweet, dark chocolate, dried fruits, sherry, bitter coffee and cocoa beans.

Low carbonation, small soft bubbles, a huge body, an oily syrup feeling, a dry finish.

Well done, well balanced, much to discover while sipping.

Photo of MattyG85
4.35/5  rDev +9.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.75 | overall: 4.25

Poured from a 11.2 oz. bottle into a Surly Darkness chalice. Date on bottle reads Dec 5th, 2011.

Appearance: Pours nearly pitch black with a moderate amount of carbonation. Huge tan head that takes up half of the glass before slowly fading to a thinner creamy layer. Leaves a decent amount of lacing.

Smell: A big dark aroma that is very smoke and peat driven. Dark roasted malts with a strong scent of smoke and peat. Hints of dark bitter chocolate, coffee, burnt toast, caramel, toffee, biscuit, and yeast. Big hints of molasses and anise licorice spicing. Subtle hints of dark raisin, fig, cherry, and prune. Light hints of earthy and grassy hops. The smoked malt, peat, and chocolate stand out the most.

Taste: Follows the nose with a dark malty taste driven by smoke and peat. Dark roasted malts with a big taste of smoke and peat along with good notes of dark chocolate, coffee, toast, burnt caramel, toffee, yeast, grains, and biscuit. Sweet taste of molasses. Licorice taste from some anise. Undertones of dark dried fruit with notes of dark cherry, raisin, prune, and fig. Very subtle earthy hop presence. A very good smoked and peated malt taste.

Mouthfeel: Medium bodied with a medium to high level of carbonation. Very creamy and smooth. Kind of thin for an imperial stout. Alcohol heat is light.

Overall: A really good smoky stout. It may lack a little in body, but the dark smoke and peat flavors are really good.

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Hemel & Aarde from Brouwerij De Molen
89 out of 100 based on 146 ratings.