Dismiss Notice
Subscribe to BeerAdvocate magazine?

Learn more about beer and save over 53% with a 3-year subscription.

Subscribe now →

Hel & Verdoemenis Misto B.A. - Brouwerij De Molen

Not Rated.
Hel & Verdoemenis Misto B.A.Hel & Verdoemenis Misto B.A.

Educational use only; do not reuse.

31 Reviews
no score

(Send Samples)
Reviews: 31
Hads: 74
Avg: 4.28
pDev: 8.18%
Wants: 35
Gots: 14 | FT: 1
Brewed by:
Brouwerij De Molen visit their website

Style | ABV
Russian Imperial Stout |  12.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: tpd975 on 07-08-2010

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50  | nextlast
Reviews: 31 | Hads: 74
Photo of Gueuzedude
3.63/5  rDev -15.2%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Sampled July 2010
The beer pours with a creamy, light browned head that gets large bubbled as it recedes. The beer itself is a dark, black to concentrated brown color. The beer smells up front of Bourbon like notes, then a nutty note, some touches of soy sauce somehow, a touch of mocha, toasted coconut and a big vanillin note in the finish. The nose definitely has some nice complexity to it.

The beer is somewhat sweet tasting, though not overly so and it finishes with a bit bourbon note that doesn't quite get hot, but also has a somewhat fruity and raisin like flavor to it. Oaky notes of fresh cut wood, oak-spice character, lots of vanillin and a slightly buttery oak notes are all found here. There are also notes of sherry that gets a bit nutty and even accentuates a hint of cherry in the flavor. This is definitely an interesting beer, but it doesn't quite hit the mark for me somehow.

 898 characters

Photo of tectactoe
3.81/5  rDev -11%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Big thanks to Will for splitting this bottle, along with a few other De Molen goodies. The Misto BA barrel version of this brew looks the same as the last version we cracked (666): black and black with some deep, brown trim and almost no head that rises up, rather just a tan ring that sits pretty still at the outer edge of the glass.

The aroma is somewhat similar, too, complete with good amounts of deep cocoa, booze, and a touch of coffee beans. I will say that the levels of roast in this brew seem a little larger than the 666 variant; darker roast and more oily coffee beans. Bourbon traces and outlines the entire profile, making this beer smell every bit as big as 12% ABV, and then some.

Mild bourbon and soaked oak crash on the tongue with a good amount of sweet cocoa and some smooth, roasted malt. I have to say, the chocolate character is the Misto variant is quite a bit bigger on the palate than the 666 variant. The bourbon presence is nice and heavy as well, giving a commanding warmth in the back of the throat and turning this beer into a definite slow sipper.

Back-end dry cocoa, a touch of coffee, toast, oak, and lots of bourbon in the finish. The body isn't as thick or chewy as the flavors, and therefore the mouth feel is maybe just a bit of a letdown here. A little more viscosity would do this brew some good; the mild carbonation keeps things smooth, but I can't help but think that it's a touch too thin for the style.

The Misto barrel-aged version of Hel & Verdoemenis unfortunately exhibits a little bit of the same thing that I didn't love about the 666 variant - it's just a bit too bourbon forward and not quite complex enough to really pique my interest. Don't get me wrong, it's a good beer, but I don't think it's quite worth the extreme praise it receives, or at least not this variant. I did like this one just a *bit* better than 666, though.

 1,888 characters

Photo of kojevergas
3.92/5  rDev -8.4%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 4

18cl bottle served into a La Chouffe 25th anniversary tulip in Amsterdam, The Netherlands. Reviewed live.

A: Pours a one finger head of beautiful tan colour, excellent cream lacing, lovely thickness, and bad retention (though the high ABV ought to be considered as a defense). Solid black colour; nontransparent. Very appealing.

Sm: A moderate strength scent of coffee, cream, chocolate, toffee, truffle, caramel, and maybe vanilla. Complex and nicely done. Not musty or old.

T: All of the notes on the nose brilliantly balanced together, and coming through fully on the climax. Incredibly well built for the style. The hops are layered instead of merely meshed, and they stack brilliantly against eachother, none dominating and all cooperating for the flavour. Amazing and brilliant. There's not too much caramel as I feared. The alcohol hardly comes through at all.

Mf: Delicately smooth and wet. I wish it were a bit more dry and coarse, but the silky smoothness is welcome alongside the exquisite balance of flavour in the body.

Dr: Very high ABV, fair price (in Amsterdam), and very easy drinking. An incredible beer anyone serious about beer would really enjoy. As a stout lover, I quite fancy it. Serve cold.

 1,225 characters

Photo of jrallen34
4.04/5  rDev -5.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

18cl bottle poured into my Bruery tulip...Black pour with very little carbonation, not much lacing or much to look at...The aroma is too light can't pull much out. However, I get some really nice vanilla and bourbon coming through, little too much alcohol. Light char as it warms on the finish, pretty interesting and yummy...The taste is pretty good and similar to the aroma, just not as successful. More alcohol comes through, and light vanilla. Not enough coffee or chocolate or bitterness to balance this out. Additionally, the feel is light and not as full as I want in a stout, affects my enjoyment of the taste.

 618 characters

Photo of dasenebler
4.09/5  rDev -4.4%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4.5

18cl green bottle, wax sealed. No. 1213, bottled on June 8, 2010.

Pours a thick dark brown with rosy highlights, appears black in glass. Small oily wisps of foam, but no head really.

The aroma is outstanding, with fat roasty notes, big alcohol, dates and chocolate fudge.

Tasty stout. Lightly sweet, with actually a hefty hop bitterness on the back. Dark chocolate and highly kilned coffee. The Bourbon notes are there, but with more of healthy oakiness than an in-you-face whiskey character. Maybe the vanillin could be amped up a bit, but otherwise this is a very pleasant beer. The mouthfeel is thick and oily, but the carbonation is practically non-existent. Though I like my big stouts and barleywines with fewer bubbles, this one could use a touch more effervescence.

Really good beer, well-balanced. My only complaint is really the tiny size of this bottle; it goes way too fast. A 33cl would be perfect.

 915 characters

Photo of BEERchitect
4.14/5  rDev -3.3%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

As I found the standard Hel & Verdoemenis a little rough around the edges and somewhat underwhelming- these more mature bourbon barrel aged versions suffer no such claim. They are stellar in every way!

Onyx black and with a deep mirror-like sheen, the beer opens with an abyss of darkness and a slowly bubbling calderon of bubbles. Its broken sand-stained skirt across the glass diminishes to a collar before finally standing firm.

Musky malt aromas are nutty, roasty, chocolaty, and molasses-heavy. Bourbon soaked oak gives up its heavenly scent with caramel, vanilla, cherries and figs. Spicy with the unmistakable booze notes of Bourbon- the overall scent is of "bourbon ball" candies that are well known throughout central Kentucky.

The first sip weaves together the taste of chocolate and figs for a decadent bittersweet, stone fruit character that captivates the palate thereon. Brewing up from the depths of taste come espresso, walnut, black strap molasses, fudge and cocoa. Red grape, dates, raisins and cherries reel in a savory dark fruit character that hinges on sherry and port. But alas, the bourbon identity is reinforced with all that oak and caramel to finish the beer's taste.

Full bodied, but not recklessly so. A shot at drinkability is achieved by its short carbonation and vinous acidity that cuts through the malt. Alcohol thinning aids with the viscosity while warming its finish. Dry campfire ash tries to limit the aftertaste, but the long bourbon and fudge fights through all that for a lingering savory sweetness.

Strong and seductive, this is a masterful ale that understates its complexity. Its sensible balance and body requires a sophisticated palate to understand and appreciate as much of its nuances are well melded and modestly boastful.

 1,778 characters

Photo of Sammy
4.15/5  rDev -3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Making a great beer better is Wild Turkey, New Austin, and charred bourbon barrels. The barrel ageing gave it a rich bourbon and chocolate aroma. Black as night with only a whisp of a head. Some lace down the glass. Carbonation right there, bitterness right there, and finish with a little sour mash. Rich tasty imperial stout chocolate and coffee, well hopped. Drying at the very end. Bottle 385 of 2483. Good for another 24.5 years.

 434 characters

Photo of JAXSON
4.17/5  rDev -2.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Bottle poured into a small snifter. Black with a thin mocha head that settles to a ring. Nose is ashy, smoke, a bit of anise, charcoal, dry baker's chocolate. Very nice, I love that ash quality in a barrel aged imperial stout. Nice, prickly carbonation in the mouth. At first a bit sweet, anise, licorice. Segues into that oak and charcoal. Dusty. Wow, I love it. Boozy and hot, but of course that's to be expected. A complete win on the marriage of anise and ash, my two favorite qualities for a barrel aged stout. Some astringent quality that may go hand in hand with the heat hurts the finish a bit.

 602 characters

Photo of danieelol
4.18/5  rDev -2.3%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.5 | overall: 4.25

Pours a viscous black with nice slightly tanned head and great lacing. Looks gorgeous and, when swirled, develops almost a purple vinous colour.

Nose is subtle banana, whiteboard marker, bit of swamp water and a little chocolate. Massive bourbon. Opens up into more chocolate and a waxy, almost creamy, quality. Almost has a cocoa nib character.

Taste is chocolate, a little dusty and smoky. Again very vinous and almost a little bit sour. Finishes strongly dry like a red wine. Still a bit of banana here. Bit of vanilla.

Mouthfeel is a good combination of a little sourness, a great charred bitterness and also a balancing sweetness.

Not sure if this was partly aged in Jack Daniel's barrels, the banana notes certainly suggest so. Good beer, perhaps could have done with more age (a year or so+) before opening to open up the flavours a bit more. If I had the cash, would buy another bottle to age.

 905 characters

Photo of STEG
4.19/5  rDev -2.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

A special thanks to Jeffo for trading this with me.

18cl green bottle with green silly putty.

As the cap is pried off I'm expecting the worst but hoping for the best and as I hear a hiss I am relieved. 4/6 in carbonation De Molen, you're getting much better.

Pours pitch black, as one would expect from a variant of hel and verdoemenis, what little head that is produced from a straight down pour is soon lost and it just kinda sits there slightly bubbling...Not appealing, not unappealing...

Smell has light bourbon, burnt sugar, toffee, black coffee, and raisin notes.

Taste begins very sweet with bourbon and vanilla up front and then proceeds to move into showing its true base beer's colors with chocolate, coffee, and smoke and finishes with an earthy bitter hop bite.

Mouthfeel is smooth, warming and viscous with just enough carbonation to take the monotony out of it.

12oz wouldn't hurt, I kinda get depressed at how little these 18cl bottles hole. A 750 of this would be tough to get through but a 12oz would be perfect. The alcohol presence and somewhat intense mouthfeel make this a bit far off from sessionable.

 1,134 characters

Photo of TheBrewViking
4.2/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.25

Appearance is black with very little head but it does stick around for a while.

Smells of bourbon, molasses and cocoa.

Taste is bourbon, molasses, chocolate and vanilla with a good amount of char familiar with de molen stouts

mouthfeel is a bit on the thinner side for the style

overall I love me some stouts from de molen or hey anything from Menno is top notch.
Thanks Erik for sending this my way!

 406 characters

Photo of GoGriz
4.2/5  rDev -1.9%
look: 2 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Jeff for this!

Lazy Saturday and I was tempted by this tiny bottle sitting in the cellar. Bottle number 2212, brewed in 09 and bottled in 10.

The pour is unimpressive and I wasn't aware that this stout is nearly flat. I give it a good swirl to coax out a head but to no avail. It sits in the glass, cola brown, and I wonder how this beer could be good after the pour.

WHOA! The nose is great! Cocoa, bourbon (although really soft) and other chocolate scents come through. Really nice.

Taste is also impressive. Great integration of flavors. Nothing over the top but like the nose, bourbon, chocolate (bitter and milk). Soft bitterness on the finish...nice and long lasting.

Mouthfeel is odd. I get a touch of carb but really pretty flat. Somewhat syrupy and despite being mostly flat I kinda like the mouthfeel.

I would absolutely drink this again. A great beer that makes me think I should change my preconceptions of flat beer. Enjoyed very much.

 965 characters

Photo of tpd975
4.2/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Huge Thanks to SeaBass Bottle 723 of 2483

A: Pours a nice dark black hue. Small tan head which dies to a tight ring. Spotty lace.

S: Mild aromas really for a RIS. Smokey, peaty, and charred. Deeply roasted malt, chocolate, mild dark fruit.

T: Wonderful rich flavors. Earthy, lightly peated with hints of smoke. Chocolate and coffee are there with hints of booze.

M: Medium in body, light carbonation.

D: Very good, tasty brew, one I am honored to have tried.

 473 characters

Photo of drabmuh
4.22/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

Bottle shared by TurdFurgison recently served side by side by side with the base beer and Wild Turkey versions, quite a cool thing to do. This was my second favorite although it was close for me for first place.

Beer is black with almost no head, lower carbonation than the parent beer and no lacing to speak of.

The nose is nicer than the original too. Sweeter, less roasty, mostly a clean, smooth, chocolate, mildly vanillic, oakiness to it. More yeast character in this version too.

This one was balanced and mild overall, the creaminess of the mouthfeel was the most incredible thing about it. The barrel aging character seemed a bit muted to me though. Something about this one, I wasn't expecting them to be "in my face" but a little more aggressive wouldn't have been a bad thing. I want to taste the barrel more is what I'm saying and I missed out slightly here. This is why it came in second for me.

 911 characters

Photo of largadeer
4.25/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Alfrantzell shared this one, thanks Arne.

Pitch black and surprisingly more carbonated than the bottle of regular Hel & Verdoemenis I drank a few months back. Rich chocolatey aroma, barrel aging is evident, lending notes of vanilla, musty wood, toasted oak, a little nuttiness and anise. The flavors are nicely rounded, dark chocolate, vanilla, biscuit, anise and blackened malt. The body is rich and full, the finish tannic and roasty. Another great De Molen beer.

 466 characters

Photo of psiweaver
4.27/5  rDev -0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

poured into a Bruery Tulip

A: pours hazey brown with not really any carbonation. no head as a result.

S: nice smokey smell with notes of vanilla oak and roasted toffee.

T: fantastic rich taste with bourbon vanilla smokeyness and complex malts. very well balanced and very tasty.

M nicely integrated alcohol could really just use some carbonation to make this perfect.

overall absolutely worth seeking out.

 412 characters

Photo of Jeffo
4.3/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Another one-off from De Molen. Even if they don't all work out wonderfully, I really appreciate their drive to experiment. This one worked out beautifully.

Found this at The Cracked Kettle in Amsterdam.

From a 18cl bottle into a snifer.
Brewed 23 July 2009 and bottled 08 June 2010.
Bottle 1058 of 2483.
OG: 1105
FG: 1027

APPEARANCE: Pours out black and produces a small mocha colored head that quickly fades to a wisp and ring. Black body with zero carbonation evident. A slight ring remains with a nice swirling wisp but leaves no lacing down the glass. Looks nice.

SMELL: Roasted malts, with some nice bourbon and vanilla notes from the barrel. Some coffee notes with dark chocolate and booze in there as well. A big nose on this one, and smells very nice.

TASTE: Lots of roasted malts, vanilla and bourbon, as well as coffee and bitter chocolate in the taste profile. Some caramel sweetness and boozy elements make an appearance as well. A long, bold aftertaste of bitter coffee, chocolate, bourbon and some burnt, roasted malt as well. A treat.

PALATE: Medium body and lower end carbonation. Creamy on the palate, goes down slightly prickly with s small burn at the back, and finishes nicely mouth-coating. Very nice indeed, but a bit of a heavier burn for my liking.

OVERALL: A great barrel aged stout, and you can definitely taste the resemblance to the Wild Turkey BA. Very flavorful and enjoyable, and just the right amount of carbonation to bring it to life. Admittedly I'm not a huge fan of the base beer, but this aged version was a real treat. Give it a try if you get the chance.

 1,609 characters

Photo of DefenCorps
4.32/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle shared by TurdFurgison, alongside the regular and Wild Turkey versions (shared by Thorpe429). Thanks, guys!

Black and flat, this has reddish-brown highlights. The nose is great. Vanilla, bourbon, a little oak, some chocolate liqueur, a little espresso and a nice, boozy bite, this is an excellent -bal stout The palate opens mildly boozy and rather oaky with some astringency. Caramel, fruit and cocoa are present, along with some espresso. Medium-full in body with low carbonation, this is a very enjoyable RIS.

 520 characters

Photo of biegaman
4.32/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Most barrel-aged beers end up looking like death dug up but Hel & Verdoemenis Misto, which is aged in Wild Turkey bourbon barrels, has retained a lot of its sleek black marble complexion (despite the best efforts of some sneaky and nasty-thick sediment). Its head, however, is another story; not even swirling can resuscitate that.

The beer smells like dark chocolate-covered cigars. It is terribly rich and intricate, but if we were to overlook all the subtle complexities we'd end up with a particularly vanilla-rich black forest cake. But bourbon barrels being what they are it's impossible to make things so simple - I'd have to hire a private detective to uncover all the flavours of this bouquet.

Hel & Verdoemenis is a pretty substantial stout in its own right; it boasts notes of bakers chocolate, teriyaki barbecue, french vanilla ice cream, blackberry jam, and coffee grounds. But to age even such a tall and broad beer in bourbon barrels is akin to slathering lettuce leaf in cream sauce - it won't hold up, one flavour is simply bigger than the other.

Fortunately, in the course of dominating, the charred oak and cigar smoke notes of the bourbon don't completely obliterate the roast maltiness or too much of its dark chocolate and coffee undertones. It makes no qualms about its strength but it is composed; give yourself a lot of time to drink this one (but rest assured you'll enjoy every minute of it).

I've had bourbon-barrel aged beers that taste like heaven... and others that drink like failed suicide. Hel & Verdoemenis ("Hell & Damnation") Misto, contrary to what its name suggests, is definitely a product of the angels; it is a divine, nuanced taste that blends Kentucky's barrels with barley's richest, roastiest flavours. Right on par with the 666, arguably even better.

 1,804 characters

Photo of baggio
4.35/5  rDev +1.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4


A: Darkish brown with a , wee, beige head.

S: Bourbon, Caramel, Roasted malts, Hint of overripe fruit.

T: Liqorice, Vanilla, Chocolate, Dark caramel, Portwine and a hint of alcohol.

M: Velvety smooth with an edge of bitterness and alcohol. Low carbonation.

This is a fine stout from Herr Menno. Very smooth and highly drinkable. I would wish for a little more residual sweetness and a wee bit more body but other than that this is superb. Impressive.

 472 characters

Photo of MasterSki
4.37/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bottle from Jeffo. Served in Hill farmstead stemware.

A - Quick-dissolving tan foam settles to a thin collar, wisps, and a very dark brown body.

S - Sweet, biscuit and milk chocolate malts, caramel, vanilla, light oak, hints of smoke, and umami, and an increasing bourbon presence as the beer warms.

T - Taste is quite similar to the H&V Wild Turkey (which is part of this blend). An enjoyable melange of bourbon, smoke, toasted biscuits, chocolate, and a touch of umami. Barrel is more forward, with sweeter malt characters appearing in the finish. Well-hidden alcohol.

M - Smooth, medium-full body, with pleasant lower carbonation. Light tannic in the finish, with some residual stickiness. Not much alcohol warmth.

D - Definitely one of the strongest H&V variants - I prefer this one to the new Wild Turkey release. That being said, the differences are quite subtle. The nip bottle was greatly enjoyed and I found myself wishing this was a larger bottle.

 962 characters

Photo of Huhzubendah
4.41/5  rDev +3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle shared by ygtbsm94. Thanks Brad.

Dark brown body with a thin beige cap. Oak, vanilla, booze, cognac? Sweet almonds and booze, biscotti character. Delicious flavor. Easy drinking. Medium bodied. Light carbonation. Flavors meld so well together. Fabulous.

 261 characters

Photo of Thehuntmaster
4.42/5  rDev +3.3%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4.25 | overall: 4.5

330ml bottle 11,0% Abv.
Served chilled in a snifter.
Bottled on 28th Jan 2013.

Appearance: Hel & Verdoemenis Misto appears pitch black in the glass, however a back light revealing a fair amount of deep red along the edges of the glass. A rough pour results in a good sized dark tan coloured head, that displays reasonable retention for the style and even leaves some patchy lacing as it recedes. A swirl coats the glass in in a light yellow film and heavy alcohol legs.

Smell: This smells delicious! Bourbon and creamy sweet vanilla leap out of the glass, with oak, sugary dark caramel, dark chocolate, cocoa laced butter icing, some roasted malt and a little char not far behind. As the beer warms dark fruit notes (chocolate covered black cherries) become apparent, alongside butterscotch, leather and a hint of tobacco.

Taste: The flavour is not quite as sweet as the nose suggested (as with all the H&V varients), with roasted malt and char playing a much bigger part and a solid bitterness in the finish. Other notes include: Dark chocolate, oak, vanilla, bourbon, dark caramel, a little liquorice, molasses, dark fruits (notably cherries) and an earthy character. There is no trace of alcohol noted in the flavour.

Mouthfeel: The body is medium-full and lightly sticky, while the carbonation is of a low level and fantastically smooth.

Overall: Another superb BA version of H&V and one I can't wait to have again.

 1,431 characters

Photo of peensteen
4.45/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Big thanks to Jeffo for this bottle!

Near jet black, ring of tan head, nothing in the way of lace. Smell is full of chocolate fudge, some oak, bourbon and vanilla, nice deep roast malt, a bit of dark fruit-raisin, before finishing with more fudge cake, reminds me a lot of a chocolate lava cake. Taste is like the nose with lots of chocolatey fudge, roast, vanilla, bourbon and oak, just a bit of the fruit from the nose comes across in the flavour, long roasted finish. Dry mouthfeel, syrupy, thick rich feel, lightly carbonated. Awesome stuff here and the best of the 3 Hel & Verdoemenis variants we had on this particular evening.

 634 characters

Photo of Thorpe429
4.47/5  rDev +4.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Huge thanks to Eric for bringing this bottle out. Served alongside the regular version and the Wild Turkey version. Served in a FFF-Intelligentsia snifter.

Pours nearly-black with a very thin mocha head that froths up momentarily and then disappears quite quickly. The nose is really creamy and almost buttery, but in a good way. Loads of chocolate and really smooth. Moderate barrel character lingers in the background, though it's not overpowering. Light oak and some vanilla. The flavor is bursting with a creamy chocolate character with some very light roast and nice barrel character. Medium body and incredibly smooth. No detectable alcohol. This was the winner for me.

 676 characters

first ← prev | 1-25 | 26-50  | nextlast
Hel & Verdoemenis Misto B.A. from Brouwerij De Molen
92 out of 100 based on 31 ratings.