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Bard's Gold - Bard's Tale Beer Company, LLC

Not Rated.
Bard's GoldBard's Gold

Displayed for educational use only; do not reuse.
BA SCORE
59
awful

93 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 93
Reviews: 54
rAvg: 2.34
pDev: 35.9%
Wants: 0
Gots: 1 | FT: 0
Brewed by:
Bard's Tale Beer Company, LLC visit their website
New York, United States

Style | ABV
Fruit / Vegetable Beer |  4.60% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BEERchitect on 01-28-2009)
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Ratings: 93 | Reviews: 54 | Display Reviews Only:
Photo of wrightst
wrightst

Maryland

2.5/5  rDev +6.8%

06-08-2014 13:40:27 | More by wrightst
Photo of sailorastro
sailorastro

Connecticut

2.5/5  rDev +6.8%

07-12-2012 11:42:33 | More by sailorastro
Photo of drbenderdo
drbenderdo

Michigan

2.5/5  rDev +6.8%

01-03-2014 18:05:34 | More by drbenderdo
Photo of biboergosum
biboergosum

Alberta (Canada)

2.55/5  rDev +9%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

12oz bottle, time to try this most venerable of gluten-free beers available in Alberta.

This beer pours a clear, medium tinted golden amber colour, with a half finger of loud bubbly, and mostly fizzy dirty white head, which disappears in a near instant, leaving neither lace nor impression on this reporter.

It smells of semi-sweet, vegetal malt, with an alien earthiness that must be the sorghum, there, English, white grape juice, stale applesauce, and a wet cardboard essence right where one might be expecting something, oh, I dunno, hoppy? The taste is more or less just an extension in the same odd graininess - quite sweet, still, and 'malty', and well, like brown sugar, overripe mixed grapes, free-radical butter, mild plastic band-aid covers, and bitter tea leaves, is the best I can come up with.

The carbonation is average, and a tad prickly, even, at times, the body a somewhat agreeable medium weight, and as smooth as the tugging cloyingness will allow. It finishes with a lingering thin molasses/reduced brown sugar sweetness, buffered somewhat by the unfamiliar earthy, strangely astringent character from the earlier acts.

While displaying more beer-adjacent characteristics than practically all the other barley and wheat-free beers I've thus far subjected my gluten-loving and -tolerant self to, I can't get over the weird edge that the sole use of sorghum (I assume) imparts here, in its starring role. A good try, and probably acceptable with a strong dose of cognitive dissonance, but not for me, not for me.

Serving type: bottle

05-25-2011 02:39:05 | More by biboergosum
Photo of Dave1999
Dave1999

North Carolina

2.55/5  rDev +9%
look: 2 | smell: 2 | taste: 3 | feel: 2 | overall: 2.5

Came out of the bottle a cloudy orange with no head at all.

This beer had a very faint sweet smell which must be the sorghum.

Doesn't taste terrible has a sweet bitter taste.

Felt pretty thin in the mouth will a little carbonation.

Overall as a gluten free beer this isn't too bad, but compared to it's gluten enriched rivals it fails to inspire.

Serving type: bottle

02-05-2012 16:20:07 | More by Dave1999
Photo of Huhzubendah
Huhzubendah

District of Columbia

2.55/5  rDev +9%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

The beer is slightly hazy and appears a light orange color. The aroma offers some sweet, malty fruit, with a hint of candied oranges. Light toffee in the flavor, with some biscuit malt in the taste as well. Sweet fruit is present throughout. Light to medium in body, with moderately low carbonation. A decent choice for those who must have gluten free beer, though not my cup of tea.

Serving type: bottle

10-29-2011 20:44:09 | More by Huhzubendah
Photo of WestValleyIPA
WestValleyIPA

California

2.6/5  rDev +11.1%
look: 3 | smell: 2.5 | taste: 3 | feel: 3 | overall: 1.5

Poured from a 12 oz bottle into my Telegraph Brewing shaker glass. A minimal amount of head, less than 1/2 a finger which dies almost immediately. No lacing. A pretty decent generic amber color. Lot's of bubbles rising to the top, fizzy yellow beer anyone? Getting a crisp sort a sweet malt on the nose. For lack of a better description, smells like a mellow cheap blended Scotch. Some funky grain flavors going on. Very grainy, cereal, and once again, tastes like watery bad fizzy Scotch. Mouthfeel isn't bad. A nice crispness, kind of like sparkling wine. Finishes very dry. This review does NOT sound good, but for a gluten free beer, it sure beats the hell out of Redbridge and the like. Glad I'm not allergic to barley! Really hard to choke down a whole bottle. Took almost an hour.

Serving type: bottle

03-02-2011 07:54:43 | More by WestValleyIPA
Photo of Brad007
Brad007

Vermont

2.63/5  rDev +12.4%
look: 4 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

Pours a golden color with what appears to be ample carbonation. There's no head on this and it looks oddly like ginger ale.

Aroma is a bit spicy/sweet with sorghum as the main ingredient and it's well represented in the nose. Not much else.

Taste is sweet/sour with a ginger ale-like feel to it. Not very pleasant.

Mouthfeel is strange and unpleasant but just a tad bit tolerable. I'm not used to the style.

Not really something I'd drink ever again. I understand the reason for its' existence but I think Redbridge is more tolerable for this style.

Serving type: bottle

08-24-2009 00:12:09 | More by Brad007
Photo of BeerFMAndy
BeerFMAndy

Wisconsin

2.65/5  rDev +13.2%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 2

12 oz bottle poured into a Sierra Nevada imperial pint. Ingredients, nutrition facts, Packaged Date 11/30/2009 (Happy Birthday Beerwolf77 and I) listed on bottle.

A - Perfectly clear golden yellow with adequate carbonation rising from the nucleation point. It's also got a fair cream head with good retention and wisps of lace.

S - It's got a rather grainy aroma. The Sorghum is pretty distinguishable in this beer. Hints of resiny plastic and a foreign fruit-like scent. No real hop nose and it certainly doesn't smell like "beer" but it also doesn't smell bad.

T - Sorghum has been used much better than this to make Gluten-free beer. This one has a sharp, dry grain flavor that almost has a plastic taste. Again, no hops.

M - Dry, dry, dry! Did I mention Bard's Gold is dry? Oy. The finish lingers which doesn't work well when it tastes like plastic. Medium-bodied.

D - Drain-pour. Sorry Bard's, as someone who enjoys of all things incorporating Gluten, I wont be partaking in this beer ever again. If you have Celiac's I'm very sorry for you. Have a Lakefront New Grist instead. A fantastic example of Gluten-free beer. This, however, is not very good.

Serving type: bottle

04-16-2010 04:03:58 | More by BeerFMAndy
Photo of farrago
farrago

New Jersey

2.68/5  rDev +14.5%
look: 2.5 | smell: 3 | taste: 2 | feel: 3.5 | overall: 3.5

The head slightly off-white and crests at close to a finger, basic looking with little retention, no lacing. Metallic orange to pumpkin in color, crystal clear and completely transparent. The nose shows molasses, brown sugar and then apple, pear fruit, lemon juice and honey glazed bread, the hops versus malts dichotomy seems besides the point here. Medium-bodied, decent degree of carbonation, the first thing you think is that it tastes like a hard cider with a more grainy texture. Pear, green apple, white grape fruit, starts to turn bitter once it hits the back of your throat. Vaguest of grain, oats aspect, hard to casually understand why this would be grouped as a beer. That said, not disgusting or anything. (Gluten Free)

Serving type: bottle

01-08-2010 02:19:58 | More by farrago
Photo of darklordlager
darklordlager

Wisconsin

2.7/5  rDev +15.4%
look: 2.5 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Pours an apple cider colour, with a head to go with (bright active bubbles which quickly faded)

Smell is of light caramel sweetness and citric hops.

Taste is fruity up front (from the yeast?), some apple, a little bit of bitterness and then fades into a somewhat grainy aftertaste.

M-Medium-high carbonation, perhaps a bit too much. Keeps it from lingering too long on the tongue though, which I think I would find unpleasant.

D-Not something I would enjoy for flavour's sake.

Serving type: bottle

11-25-2009 03:57:53 | More by darklordlager
Photo of Latarnik
Latarnik

New Jersey

2.75/5  rDev +17.5%

05-26-2014 22:00:00 | More by Latarnik
Photo of oriolesfan4
oriolesfan4

Maryland

2.75/5  rDev +17.5%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.75

Apparently the first "gluten free" beer in America... I could care less about that but I do enjoy trying new beers. Pours a light golden color, little wisp of head. Aroma is pear/apple like. Taste is unique, thats for sure. Taste is medium bodied, quite an odd taste to it I can't put my finger on.. sort of a mixed pear and subdued hop taste. Finish is very unique and a bit dry. If you're a health nut and don't like gluten I guess it'd be a good beer but for the average beer drinker I'd pass on this one.. much better tasting beers out there (I guess good beer needs gluten?)

Serving type: bottle

01-09-2010 03:47:12 | More by oriolesfan4
Photo of EddieJoe
EddieJoe

Illinois

2.75/5  rDev +17.5%

10-07-2013 00:15:44 | More by EddieJoe
Photo of BeanBone
BeanBone

Texas

2.83/5  rDev +20.9%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 4 | overall: 3

Appearance: An effervescent coppery-amber body capped by about a finger of whitish head that leaves excellent lacing.

Aroma: Sweet, biscuity, and caramel-like malt accompanied by some metallic tones.

Flavor: Biscuity, lightly grainy, and somewhat buttery malt accompanied by some bare hops and a metallic twang. As for balance, malt takes the spotlight. Grains and coppery metal in the finish.

Mouthfeel: Medium bodied and crisp with medium-high carbonation. Doesn't dry out in the finish.

Drinkability: Easily drinkable, but just a little too bland to really hold my interest.

Verdict: An interesting diversion, though something I'd have a hard time recommending to anyone not suffering from gluten intolerance. For those that do need to avoid gluten, this is certainly something to try out.

Serving type: bottle

02-22-2010 02:36:29 | More by BeanBone
Photo of mikebiewer
mikebiewer

North Dakota

2.9/5  rDev +23.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 2.5

I've got a video review if anyone wants to see what it looks like on my site at http://mikesbrewreview.com/review-of-bards-gold

Appearance:

Copper colored and freakishly clear and consistent in color. Fast carbonation with some really small and some larger bubbles. The head didn't really rise nor stick around.

Mouthfeel:

At first it seems thicker than it is but I'd give this a light feeling. The carbonation is nice on the tongue and throat.
Smell:

Very subtle caramel and hop floral aroma.

Taste:

Funny. Not in a bad way, just not the way you are expecting. The hops don't really come out so your left with this sweet weird bitter taste that I could only imagine a thick dust ball would taste like. Kind of musty.

Drinkability:

If I was on a gluten free diet I'd probably drink it, but I don't think I'd drink many of these.

Overall

I think its worth a try to give something else a shot, but I would definitely split the 6 pack with someone that is as curious as you are because it isn't what you are probably looking for in "beer". I do think this could make a good conversational piece for beer parties or tastings if you are into that sort of thing, but like I said, I'll probably never drink Bard's Gold Sorghum Beer again. Of course, unless something happens to me glutenins!

Serving type: bottle

03-04-2010 04:53:40 | More by mikebiewer
Photo of zeff80
zeff80

Missouri

2.95/5  rDev +26.1%
look: 3 | smell: 2.5 | taste: 3 | feel: 3.5 | overall: 3

Grabbed one in a build a sixer section.

A -Poured a bubbly, translucent, orange/bronze color with a small, khaki-colored head. It left no lacing at all.

S - It smelled oddly of corn and fruitiness. It's really hard to describe but it smells unlike most beers.

T - Very sweet upon first sip with a pear/apple flavors. As it warmed the sweetness mellowed and a corn and grain taste emerged.

M - It was crisp and sharp with a smooth finish. A light bodied ale.

D - The first couple sips had me thinking drain pour but it improved significantly. This is my 4th or 5th Gluten-Free beer and it has to be the best I've had.

Serving type: bottle

03-06-2010 20:07:08 | More by zeff80
Photo of EnojysAnyBeer
EnojysAnyBeer

Colorado

2.95/5  rDev +26.1%
look: 3 | smell: 2.5 | taste: 3 | feel: 3.5 | overall: 3

A- Very clear body with an amber color and a small, filmy head

S- The smell is mostly musky and sweet. Caramel and apricot come to mind

T- The flavor is hardly detectable but is dominantly sweet with a mix of fruit flavors and hard candy

M- A bit fizzy and medium bodied

D- Fine enough to drink as beer but I certainly won't be buying another 6-pack for $9.36

Serving type: bottle

01-17-2010 08:33:47 | More by EnojysAnyBeer
Photo of jdhilt
jdhilt

New Hampshire

2.98/5  rDev +27.4%
look: 3.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Pours a two finger white head that fades instantly leaving no lace. Crystal clear amber color. Fizzy carbonation and light-medium bodied. Corn/grainy nose. Flavor is sweet corn and some caramel. Squeaky clean finish. $2.05 for a 12oz bottle from Colonial Spirits Acton, MA.

Serving type: bottle

04-30-2009 22:25:43 | More by jdhilt
Photo of tbone64
tbone64

Minnesota

3/5  rDev +28.2%

07-08-2014 21:19:11 | More by tbone64
Photo of IAMTEAMPONY
IAMTEAMPONY

Pennsylvania

3/5  rDev +28.2%

02-15-2014 01:46:31 | More by IAMTEAMPONY
Photo of Monsteruss
Monsteruss

Colorado

3.08/5  rDev +31.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

The foam was light wheat/white in color and dissapated quickly. The color was a golden amber with mahogany and light honey highlights. Smell had a dominate aroma of fruity/sarghum, at least I believe thats what it was with hints of malt. Taste was the same as the smell. Mouthfeel - medium-bodied. Drinkability - Its ok.

Serving type: bottle

09-08-2009 18:15:30 | More by Monsteruss
Photo of AgentMunky
AgentMunky

California

3.08/5  rDev +31.6%
look: 4 | smell: 4 | taste: 2.5 | feel: 3.5 | overall: 3

Poured from a 12 ounce bottle into a pilsner glass.

A: Dull copper, slightly hazy, lots of bubbles, long-lasting head. Lots of lacing.

S: Smells like molasses and hops (or maybe another herb). Honestly, I like it a lot. There is a strange underscent of something slightly unpleasant, but the smell of molasses and beer overpowers it and distracts me.

T: Uh. Hmm...Sweet sorghum malt washes over the tongue carrying the molasses flavour, but then comes a watery grain taste, slightly bitter and not very nice. This is ameliorated the more I drink, but at best it tastes like beer. However, I consider this an accomplishment for a beer eschewing barley, wheat, rye, and oats. Aftertaste is slightly bitter before fading back into sweetness. It's not great, but it's not terrible. And apparently it's gluten-free?

M: It's pretty good. Thin and sweet; I enjoy the molasses quite a bit. No complaints here.

D: I enjoyed trying this one, but I probably wouldn't get it again. The sorghum is interesting and even fun, but is no replacement for grain.

Serving type: bottle

06-25-2010 00:00:30 | More by AgentMunky
Photo of tdm168
tdm168

North Carolina

3.1/5  rDev +32.5%
look: 3 | smell: 3 | taste: 3 | feel: 4 | overall: 3

Pours a dark gold with loose, bubbly, dish soap-like head that quickly disappears. The nose is sweet, sugary, and grainy. The taste is sweet, fruity with hints of apple, and has notes of caramel. The mouthfeel is light to medium bodied, lightly carbonated, and smooth.

For a beer made from sorghum it's not bad, a little sweet at times, but not bad. This isn't something that I would go out of my way to get, but it wasn't bad to try once.

Serving type: bottle

11-06-2011 01:07:24 | More by tdm168
Photo of williamherbert
williamherbert

New York

3.15/5  rDev +34.6%
look: 3 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

Color is a clear yellow with a bubbly white head, like Pepsi. Looks almost exactly like ginger ale, including bubbles on the inside of the glass. Weird.

The smell is an ultra-sweet, sugary malt, moreso than even an English ale. It even smells like ginger ale and a white wine. Unusual, but not "bad."

The tate is a different sugary sweet taste, like a white wine, combined with sweet brown-sugary English malts. I actually don't hate it. Butterscotch and toffee in the aftertaste.

The feel is smooth and buttery. A nice, silky texture. It's like a malty, sugary white wine all the way around. For a sorghum beer it's actually really drinkable. I'd take it over a Bud.

Serving type: bottle

07-15-2009 03:52:30 | More by williamherbert
Bard's Gold from Bard's Tale Beer Company, LLC
59 out of 100 based on 93 ratings.