1. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
  2. Get 12 issues / year of BeerAdvocate magazine for only $9.99!

Samuel Smith's Yorkshire Stingo - Samuel Smith Old Brewery (Tadcaster)

Not Rated.
Samuel Smith's Yorkshire StingoSamuel Smith's Yorkshire Stingo

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

663 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 663
Reviews: 380
rAvg: 4.11
pDev: 10.71%
Wants: 72
Gots: 53 | FT: 5
Brewed by:
Samuel Smith Old Brewery (Tadcaster) visit their website
United Kingdom (England)

Style | ABV
English Strong Ale |  9.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: mdagnew on 12-22-2008)
View: Beers (27) |  Events
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Samuel Smith's Yorkshire Stingo Alström Bros
Ratings: 663 | Reviews: 380 | Display Reviews Only:
Photo of jdhilt
jdhilt

New Hampshire

3.98/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a three finger light cream head that fades slowly to a thin layer leaving some lace. Cloudy amber/brown amber color, some floaties. Good carbonation and medium bodied. Honey nose. Flavor is a mellow honey with a hop backbone. Pricey at $11.54 for a 550ml bottle from Glen Beverage Glen, NH.

Serving type: bottle

12-10-2009 23:30:01 | More by jdhilt
Photo of Cyberkedi
Cyberkedi

Georgia

4.15/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Pours a clear dark coppery amber with a fairly thick white head. Aroma is strong, yeasty and fruity - mainly pear and banana - with just a hint of malt. Mouth-filling sassy flavor is malty and yeasty with a slightly bitter hoppy undertone and hints of banana, caramel and molasses. Texture is fairly rough and fizzy, and it leaves a somewhat bitter but not nasty aftertaste. Worth a try.

Serving type: bottle

12-06-2009 02:16:12 | More by Cyberkedi
Photo of Viggo
Viggo

Ontario (Canada)

3.63/5  rDev -11.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

500 ml bottle, picked up in Buffalo. Cracked it at Robs epic barleywine tasting.

Pours a lightly hazed orange, medium sized white head forms, slowly settles to a solid ring and layer, looks pretty nice.

Smell is neat, lots of caramel, treacle, raisins, pineapple and big fruit, strawberries, wood, quite earthy, interesting musty scent.

Taste is similar, light brett funk, touch of sourness, caramel middle, treacle, fruit, earthy, some wood character, raisin, pretty cool.

Mouthfeel is medium bodied with medium carbonation. Pretty interesting stuff. I wonder if they used something like the Wyeast Old Ale strain with some brett in it.

Serving type: bottle

12-03-2009 18:23:48 | More by Viggo
Photo of meatyard
meatyard

Pennsylvania

3.65/5  rDev -11.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Pours a hazy, reddish orange with a short, creamy, white head that has an tinge of orange. No lacing but there is steady, light carbonation.
Smells of oak, orange peel, buttery toffee and sweet malt.
Taste starts off with the buttery toffee flavor as in the aroma followed by a malt sweetness and finishing up with an oak flavor and a light bitterness.
Mouthfeel is very nice. It's medium to thick, a bit chewy, pretty dry with a continued, light carbonation.
Drinkability is OK to good. ABV is moderately high enough that I started to feel it at the end.

This is an interesting beer that was somewhat enjoyable though I don't think this is a style I would often choose. It fits a lot of the style components pretty well but seems to lack in the boldness of aroma & flavor.

Serving type: bottle

12-02-2009 00:45:30 | More by meatyard
Photo of beerthulhu
beerthulhu

New Jersey

3.3/5  rDev -19.7%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3

A: Poured a cross between dark cherry/raspberry with a firm smooth 1 finger beige colored head that displayed moderately good retention with light raspberry hues. The lacing was clean while the visible effervesce appeared rapid and strong.

S: The nose was light with watery whiskey scents being the most pronounced against a stale malt backing. The barrel aging is noticeable here with light oaky cask notes of alcohol soaked wood, and a light sour malting. Honestly have to say wasn't to impressed here, maybe a bit of aging would of made this a bit more rounded, but as is was average at best.

T: The initial flavor opens with a tart, sourness of stale grains and a semi-tart raspberry fruitiness. A dry alcohol touch of water and whiskey provides an alcohol spicing that gets progressively warmer and more noticeable as you proceed. Warm apple cider and toasted sweet grains with dried honey bread are also evident while the alcohol stays with you to the very end, spicy in nature with a dried warm fruitiness of cooked pineapple. The warming sensation of the drink certainly takes over with noticeably boozy cask notes while the complexity lagged behind. Decent, but nothing that would make me go wow or rush out and buy again, honestly Sam Adams had a longshot version of an old ale I thought was heads and tails above this and much better priced. Yorkshire stingo comes in at $12 a pint, which in no way influenced my perception of the drink, but may for the casual drinker who gets sticker shock.

M: syrupy slick with a medium consistency. A boozy warming sensation of alcohol spicing linger on well after the swallow.

D: I rated drinkability was average, a bit boozy with a limited complexity and particularly didnt make my tongue dance with excitement. Didn't go down as easy as old ale should at 8.0%. I might be in the minority here but this was a bit of a disappointment.

Serving type: bottle

11-30-2009 23:40:50 | More by beerthulhu
Photo of bobsy
bobsy

Ontario (Canada)

3.6/5  rDev -12.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

While technically not a barleywine, we cracked this open at our barleywine tasting. Big thanks to Eric for bringing over a bottle I've been after for quite some time.

Pours a rich russet with a thin tan head that dropped to a collar in a hurry. Interesting aroma, with nuts, earth, Christmas pudding and grapefruit. Flavour is bizarre, somewhat leathery with a cereal emphasis overlaying the notes that I'd expect to find in there. Some nut, earth and tree fruit. Mild bitterness, and a slight sharpness.

I don't think the bottle is bad, but this isn't my cup of tea. Its an interesting challenging beer, but not up to Sam Smith's usual standards.

Serving type: bottle

11-30-2009 17:03:23 | More by bobsy
Photo of ritzkiss
ritzkiss

Ontario (Canada)

3.65/5  rDev -11.2%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

500ml bottle brought by viggo to Rob's great barleywine tasting - thanks Eric for this treat!

Pours a tangerine caramel color with lots of head, terrific retention as well wins this points in appearance.

Nose is musty, fruity, hints of apple, light wheaty grain notes (almost Weizen like).

Caramel and breadiness are met by a similar fresh green apples note - odd. Not very sweet, almost on the drying end of things, slightly tart, faint earthiness. Light body. Certainly a drinkable beer though an odd one to pin down.

Serving type: bottle

11-30-2009 16:59:25 | More by ritzkiss
Photo of Derek
Derek

British Columbia (Canada)

3.5/5  rDev -14.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

A: Chestnut-copper with a light tan head, thin ring of retention, very little lace.

S: Nutty fruit bread, figs, citrus rind, toffee.

T: Nutty, grainy bread, raspberry, hint of a grainy astringency & leather (like a dried out Old ale).

M: Light to moderate body has a slight acidity.

D: It's intriguing, but not something I'd have pints of.

Serving type: bottle

11-29-2009 18:43:18 | More by Derek
Photo of lordofthewiens
lordofthewiens

Maine

3.98/5  rDev -3.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

In my imperial pint glass, the beer was a cherry amber color with a medium-sized light tan head. It had an aroma of caramel and dark fruit. Taste of raisin, caramel, and a bit of late hops. Other than feeling a little sharp in my mouth, I very much liked this beer. I've always liked Samuel Smith; nice to see they're trying some different things.

Serving type: bottle

11-27-2009 13:43:16 | More by lordofthewiens
Photo of vacax
vacax

California

4.28/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a dark copper color with a reddish tan head, decent retention and fair lacing. Aromas of brown sugar, pear, grape, light oaky quality. Quite fruity with an appealing malt backbone. Flavor has pear, apple, and some brown sugar. Caramelized sugars pop up on the midpalate and the finish brings a bit of earth and light warming sensation. Really nice flavors here, well balanced, strong but not intense. Full in body with creamy carbonation.

I was glad to try a more "extreme" version of an English ale, nice to see such a classic brewery staying creative. Though at 8% for a barrel aged ale, it is still decidedly English in comparison to strong American ales. The main difference here is it maintains balance despite its respective extremes and the drinkability is resultantly still very high. I am a fan of this one.

Serving type: bottle

11-25-2009 04:16:04 | More by vacax
Photo of rfgetz
rfgetz

New Jersey

3.8/5  rDev -7.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Pours a hazy crimson/brown color with light khaki colored head. Decent retention and good lacing. Scent is of traditional English cask brown ale (biscuity malts, roasted nuts) with hints of dark dried fruits, vanilla and oak, as well as faint spicing. In the taste, the dried fruit (raisin, prune) are more pronounced and balance with the biscuity and nutty flavors. The vanilla, oak and spicing are in the background and it finishes with a distinct shot of boozyness. Medium bodied, fully carbonated, semi-dry finish. Good beer, slightly too heavy on the dark dried fruit and booze for me to appreciate it. Complex, yes... well balanced, maybe not so much.

Serving type: bottle

11-23-2009 15:58:19 | More by rfgetz
Photo of ATPete
ATPete

New Jersey

4.08/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

500ml bottle

Pours a wonderful warm color like stained wood, a small tan/brown head rest atop the brew. Rich but somewhat restrained initially in the nose. Notes of butterscotch, caramel, vanilla, rum raisin and whiskey fill the bouquet as the beer warms. Creamy mouthfeel, a satisfying candy sweetness finished off by warming alcohol waves. Layered and complex, the wood flavors are interesting. A special beer for sure. Highly Recommended.

Serving type: bottle

11-23-2009 01:42:56 | More by ATPete
Photo of albern
albern

Massachusetts

3.98/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This is a very traditional interpretation of the style. The beer pours a slightly cloudy slightly orangey amber color with an off white head that is on the small side. There is no lacing. The beer is bottle conditioned but there aren't clumps of yeast to be found, the beer is filtered pretty well considering. The nose is oaky, toffee, butterscotch liqueur, lots of caramel sweet malts too.

The beer is modestly carbonated, decently so for the style. The taste has a pronounced oakiness, an old fashioned toffee caramel flavor, with sweet malts permeating the beer. There is a definite ABV presence in the beer, a touch of throatiness, a slight sourishness and plenty of boozy retention in the aftertaste. This is a full bodied beer with a nice palate of flavors. This is more of a sipping beer, but it is good, complex, well made, and very drinkable.

Serving type: bottle

11-22-2009 19:59:39 | More by albern
Photo of zeff80
zeff80

Missouri

3.6/5  rDev -12.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A - Poured out a deep mahogany color with a two-finger, light brown head of creamy foam. It left a little sticky lace.

S - It smelled of toffee, caramel, grasses and a little boozy alcohol aroma.

T - Mostly tasted of caramel, toffee and bready malts. There was a very subtle grassy, hop bite.

M - It was crisp and smooth with a soft mouthfeel. A medium-bodied beer with a slight alcohol heat.

D - This didn't "wow" me, especailly considering the high price tag. It just tasted like a malty strong ale with little to no complexity.

Serving type: bottle

11-20-2009 02:29:23 | More by zeff80
Photo of Arbitrator
Arbitrator

California

3.35/5  rDev -18.5%
look: 4 | smell: 4 | taste: 4 | feel: 2.5 | overall: 1.5

Part of my cellar clearance. Room temperature bottle into a glass.

A: Pours a clear reddish amber body with a finger of creamy off-white head that retains poorly. The final result is a thick collar with a scattered film on top of the brew. No lacing that sticks, but it leaves some nice sheets of bubbles down the sides when I take a sip.

S: Caramel, toffee, butter, candied dark fruit (dates, figs, plums). Molasses and brown sugar, as well. The sweetness is lightly tempered by oak.

T: Butter, caramel, toffee start off. The mid-taste is flavored with candied dates, figs, plums, and brown sugar; but the sweetness is held in check by tannins and a light spice. The oak pulls into the finish, which reveals hop bitterness I couldn't pick up in the aroma. Unfortunately it's still heavily sweet and I find it hard to drink.

M: Medium-bodied; slightly chewy and quite flavorful. Finishes with a light astringency. Unfortunately the carbonation is low enough that the beer begins to get very syrupy and throat-clotting very quickly.

D: Not worth $12. On top of that, I found it pretty hard to finish before I was even a third of the way through. Too sweet for me.

Serving type: bottle

11-18-2009 06:08:18 | More by Arbitrator
Photo of davod23
davod23

California

4.33/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.5

Poured from the bottle into my Stone Old Guardian glass.

The pour is a deep orange color, with a huge, billowing off-white head that stuck around for a little while. Beautiful. I have to give it a minute to let the head die down before getting down to business. This would be a perfect 5, but at the tail end of the bottle the head completely disappeared, and was unable to be roused. No lacing on the glass, which is another slight demerit.

Smell is quite nice, if a little understated. Such is the English way, I suppose. Sweet caramel, toffee, oak, and maybe a hint of alcohol. This is very nice.

Taste is also quite good. It's fairly sweet, with toffee and caramel notes leading the way. A woody, oaky component is noticeable. The finish is quite dry, but leaves a surprising orange zest component on the back of the tongue, along with a very slight zing of bitterness. Quite delicious.

Mouthfeel could be much better. This wasn't bad by any stretch, but it was pretty thin. It could stand to be a fuller mouthfeel. Also, the lack of carbonation at the tail end of the brew made the beer seem a little limp.

Drinkability: Mouthfeel aside, this is a very quaffable brew. I could put back a few of these.

This is a very solid effort from Samuel Smith. I wasn't surprised that this was a good beer, as this particular brewery seems to put out nothing but solid (if unspectacular) brews. Worth acquiring, unless the $12/bottle price tag scares you.

Serving type: bottle

11-17-2009 23:11:50 | More by davod23
Photo of Rayek
Rayek

Colorado

4.5/5  rDev +9.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Poured into a snifter.

A: A careful pour yielded a cloudy burnished bronze beer. A generous and soapy amber tinted cap recedes fairly quickly to a thin film. Leaves just a little bit of lace.

S: Pretty fruity. Grape and strawberry really stand out. Behind them are aromas of toffee, leather and tobacco. Alcohol adds a white wine quality.

T: The green grape from the nose is front and center. Toffee and tobacco flavors are more subdued, but still quite present. An earthy pepper and black tea bitterness provides nice balance. The alcohol gives off a nice warmth to the finish. Ends very dry and white wine like

M: The medium-heavy body is dry and slightly sticky. Carbonation could stand being a touch lower.

D: Letting this beer warm up really does the trick. I let it cool a bit too long in the fridge, which stunted its flavors. The more it warmed, the better it got. A most excellent accompaniment to a cold and snowy night.

Serving type: bottle

11-15-2009 00:41:28 | More by Rayek
Photo of yemenmocha
yemenmocha

Arizona

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours pale amber colur with tan head. Nose has a delightful candied character, almost reminding me of holiday candy cane peppermint. On the palate the malt comes through with a biscuity quality, perhaps black tea, and a soft candied sweetness. Easy drinking.

Serving type: bottle

11-13-2009 03:41:13 | More by yemenmocha
Photo of brownbeer
brownbeer

Missouri

4.2/5  rDev +2.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A- orange-amber with some suspended sediment toward the bottom and a dishwater white head.

S- Great nose. Fruity yeast esters, english caramel malt, a touch of vanilla and raisin.

T&M- Soft and smooth toffee, dried fruit and not many hops to speak of.

D- Hides the 8% perfectly. One of the best English ales i've had.

Serving type: bottle

11-12-2009 02:33:19 | More by brownbeer
Photo of homebrewhawk
homebrewhawk

Kansas

3.53/5  rDev -14.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

550ml bottle served in a snifter. Bottle conditioned. Poured a clear amber with a finger of tan head. Malty aroma with some carmelized sugar and a bit of hops. Medium to full bodied. Malt predominates with dark fruit. Some hops in the finish. Just a hint of the oak. I had really high expectations for this as I am a big fan of British beers, but I found it a bit lacking and overpriced.

Serving type: bottle

11-11-2009 03:00:38 | More by homebrewhawk
Photo of hike20
hike20

Iowa

4.18/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

750ml bottle poured into a snifter. I tried this one at a recent beer tasting and liked well enough to bring one home for a better tasting experience.

Pours an pleasing burnt orange with a thick and bubbly head. It doesn't stick around long though and leaves no lacing on the glass.

Aroma is nice, reminds me of cinnamon and baked apples. The oak conditioning also comes through in the aroma.

The flavor is very intense, initially very sweet but then balances out some. I get the expected oak, with caramel, raisins and a hint of cinnamon too. The finish is only slightly bitter. Mouth feel is nice, not too heavy or light. Slightly oily with mild carbonation.

Overall pretty tasty.

Serving type: bottle

11-10-2009 01:13:28 | More by hike20
Photo of erz316
erz316

Indiana

4.38/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

550 ml bottle into sam smith pint glass. brewed in 2008

good look about the brew. the bubbles are sticking to the middle of the glass for some reason, huh. the body is a ruby orange with slight turbidity and thick cream colour head. the foam is pretty creamy and lasts a good while, forming into big bubbles and breaking up that way. the nose is like that of a esb that has been aged in oak: hoppy, a bit sweet, with a good rustic oak note. the taste is surprisingly sweet, but has a good bunch of hops to even out the taste. the oak also adds a nice touch, adding depth and an additional character to the malts. I would never have guessed this brew had 8% abv, it is just too damn silky smooth. the feel is medium thick, with medium carbonation. I really like this, and wish the price tag wasn't so damn high.

Serving type: bottle

11-08-2009 20:08:56 | More by erz316
Photo of prototypic
prototypic

Ohio

4.1/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Yorkshire Stingo pours a golden brown color. It's moderately hazy, but a little light gives it a slight orange tint. A creamy, vanilla cap tops it off. It only reaches about a finger and a half deep. It receded to a surface covering quickly, but held there for a while. Lacing was light and stringy.

The nose is good. Very good. It's very rich, fruity, and slightly sweet smelling. The roster of fruit notes here is deep. There's apple, pear, and cherry, in addition to darker varieties (plum, raisin, fig, and prune). It's deeper and more complex than I anticipated. The oak aging really has a remarkable impact on the nose. It has a nice wood aroma and just enough alcohol to make it shine. I'm really shocked at how good this stuff smells. If the flavor is even in the vicinity, this is going to be damn good stuff.

It's a close call. This is damn good beer. I'm on the fence with the score at the moment. The vast array of fruit flavors are prominent throughout. Apple and pear are most notable initially, but raisin, plum, fig, and a little sour cherry aren't far behind. It really does have a deep fruit flavor. But they all work well in tandem, with none stealing the limelight. Very synergistic, if you will. Oak aging certainly has impact. It has a nice wood-like flavor, but it evolves into an almost band-aid-esque flavor. I'm not all that crazy about that. Alcohol is easily noted and provides just a little warmth. It finishes a little sweet and warm. It's a damn tasty beer. Very close call on the score. That slight band-aid flavor prevents me from going higher.

Yorkshire Stingo has a medium body that's nice and smooth. Carbonation is light and doesn't offend. It's very close to creamy, but not quite. Drinkability is good. I like the flavor quite a bit. It is a little rich and somewhat strong at 8%. I'm enjoying the bottle, but one's enough.

Samuel Smith's really did an impressive job with Yorkshire Stingo. I didn't quite know what to expect from this beer. Suffice it to say it's damn good. Very close to being a flat-out amazing beer. The slight band-aid like flavor is its sole shortcoming. I'm sure that's a natural result of the oak aging and some may find it quite appealing. I'm not so enamored with it. Nonetheless, Yorkshire Stingo is a very nice beer. Do yourself a favor and pick up a bottle if you have the opportunity. You won't be disappointed.

Serving type: bottle

11-07-2009 04:11:38 | More by prototypic
Photo of JohnGalt1
JohnGalt1

Idaho

4.13/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Finally picked one of these up at the Boise COOP over the weekend.... Paid a pricey $12... but I had to learn if it was worth it :-) Shared with my brother.

Poured into my Delirium snifter... Great sorta yellow tinged head.. nice lace and retention.. the brew is pretty hazed copper red color.

Nose has a bit of oak out front.. then a ton of great yeasty fruitiness jumps out of the glass... raising and dried cherries are up front.. no mistaking the oak though...

The flavor is wonderfully "English" (at least in my mind's palate anyway).. Again the oak hits at the beginning, then more of a very "cherry" flavor really blossoms.. I like it a bunch from the first sip.. caramel and maybe some vanilla.. but golden raisin helps a bit and then the some sour cherry.. this is sooo very interesting.. I'm having a hard time picking out any hops, but maybe some come as it warms... sorta grassy tends to get blown out by the growing yet lite sour elements.. the oak never really is overdone, instead it just sorta rides the other flavors as a light background player. Better body and carbonation than I was expecting... the flavor though is what makes me want another sip.... My only knock would be that honestly, about half a bottle was maybe a bit less than I would want by myself, but a full bottle probably would have been too much.

Wow.. I did NOT want to like this enough to spring for another bottle... but I will.... Thanks Matt for getting these in.

Serving type: bottle

11-06-2009 07:12:51 | More by JohnGalt1
Photo of Otesanek
Otesanek

Ohio

3.93/5  rDev -4.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured into one of those weird-shaped dogfish pints. 1/2" blonde head, lingers a long time. Murky reddish-amber-brown, tiny beaded very active carbonation keeps a solid cloud-cover. Appearance is hurt by the murkiness a bit. Smells like a nice oaky-tart caramel apple, with a little white pepper pungency. Flavor is biting and delicious, lightly tart with the white pepper coming in dusty and spicy. Alcohol definitely shows, but not in a bad way really, just noticeable. It finishes with a tannic dryness. Mouthfeel is really great, the carbonation is right on, keeps things light, goes down easy. Finish is nice and dry thanks to the oak and tartness. Drinkablity is very high even at 8%, the brits are really good at making these easy to put away beers, this is a great old ale.

Serving type: bottle

11-05-2009 15:38:11 | More by Otesanek
Samuel Smith's Yorkshire Stingo from Samuel Smith Old Brewery (Tadcaster)
92 out of 100 based on 663 ratings.