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Samuel Smith's Oatmeal Stout - Samuel Smith Old Brewery (Tadcaster)

Not Rated.
Samuel Smith's Oatmeal StoutSamuel Smith's Oatmeal Stout

Educational use only; do not reuse.
BA SCORE
94
outstanding

6,001 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 6,001
Reviews: 2,208
rAvg: 4.21
pDev: 11.16%
Wants: 292
Gots: 780 | FT: 8
Brewed by:
Samuel Smith Old Brewery (Tadcaster) visit their website
United Kingdom (England)

Style | ABV
Oatmeal Stout |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 12-05-2000

No notes at this time.
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Beer: Ratings & Reviews
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Ratings: 6,001 | Reviews: 2,208
Photo of wrath98
4/5  rDev -5%

Photo of denver10
4.5/5  rDev +6.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Deep, dark brown with a decent off white/tan head that eventually dwindled down.

S: On the sweeter side of things, a little roastiness and chocolate.

T: Also on the sweeter side of things with the malts, some coffee and chocolate, and some roastiness.

M: Extremely smooth and creamy. Medium bodied.

O: A very nice oatmeal stout. I don't drink it enough but every time I do, I really enjoy it.

Photo of satellite86
5/5  rDev +18.8%

Photo of Jtthegreat
4/5  rDev -5%

Photo of cosm
4/5  rDev -5%

Photo of dhabersetzer
4/5  rDev -5%

Photo of uziangis
2.5/5  rDev -40.6%

Photo of Corpsehoagie
4.43/5  rDev +5.2%
look: 4 | smell: 3.5 | taste: 5 | feel: 4.5 | overall: 4.5

At first taste it reminded me of a better version of yuengling bock, then kind hit me as more of a brown ale, then just liquid awesome. Its just so tongue pleasing you beg for more. Definitley one of the best beers I ever had. In the top 3 for sure. A must for darker beer lovers.

Photo of Spider889
4/5  rDev -5%

Photo of JerseyKirk
3.9/5  rDev -7.4%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

A: Over carbed. Shot all over the place when opened. Could be from packaging issues. Deep red copperish brown. 3 finger tan to mocha head. Laces really well. Tight to medium bubbles.

S: chocolate, mocha, cream, slight burnt, toasty and bread. Sweet chocolate cream.

T: chocolate, sweet, roasty notes.

M: Sweet medium bodied that finishes drier.

O: Was expecting a thicker mouthfeel. Still a good beer although it fetched a high price at my local liquor store.

Photo of bigalsd
4/5  rDev -5%

Photo of Nightrain87
4/5  rDev -5%

Photo of TexAggie011
4/5  rDev -5%

Photo of cirtap
3.5/5  rDev -16.9%

Photo of negroobserver
3.95/5  rDev -6.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Appearance... Pours a dark brown or black color.

Smells... Of vanilla. Malty.

Taste... Malty. Well balanced. Not much complexity here, but a plain simple excellent stout. Very easy to drink and highly enjoyable.

Mouthfeel... A little watery. Good carbonation.

Overall it's a very nice easy drink. Not very complex or challenging. I enjoyed it and can easily drink a few without even thinking about it.

Photo of bonbini26
5/5  rDev +18.8%

Photo of jordanmckell
4.25/5  rDev +1%

Photo of JAHMUR
3.75/5  rDev -10.9%

Photo of CFHMagnet
4.07/5  rDev -3.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

A moderate pour yielded a two-finger head. This was the color of froth on top of a mocha latte. Body is a deep dark brown. When the head starts to die down it goes to about a half finger and just sits there- lovely.

Deep roasted malt, a grainy smell that I take for oatmeal and sweet maple syrup greet the nose upon the first whiff. Strong caramelization comes through afterward, and a whiff of alcohol, which is surprising on a beer with ABV this low. A subtle hint of baker's chocolate tops it off.

Caramel and roasted malt make up the bulk of the body of flavor. The malt flavor really explodes in the middle, with a little hint of floral flavor to balance it off. Ending is baker's chocolate.

Medium bodied, the carbonation helps push it over the tongue but makes it almost watery at times. Coats the mouth but isn't sticky, finish is drying.

Photo of effixx
4/5  rDev -5%

Photo of weizenbob
4.08/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

This 550 ml bottle was taken from a Samuel Smith gift pack, which is really the best value for acquiring Sam Smith. You get three bottles of beer and a tulip-shaped brewery logo pint glass for less than the cost of buying the three bottles individually. This stout was bottled September 16, 2011 (oddly, this was much fresher than the India Ale from the same gift pack). It was served around 55 degrees Fahrenheit and poured into the accompanying glassware.

A standard pour (horizontal bottle, 45-degree glass) yielded a nice big three fingers of fluffy, khaki-colored head. Retention is very good. Delicate lacing glides down the glass as the head recedes. The brew is very dark with just a hint of translucence noted at the thinnest point of the glass. It is very nice looking, near perfect in fact.

It gives off a pleasant aroma as well. Impressions of chocolate are strong. Roasted malts are subtly noted. It smells slightly watery. Though the alcohol is well hidden, its scent is detectable enough to add some nice spicy character to the roasty chocolaty proceedings.

This flavor is very good. Hershey syrup sweetness crashes into a mildly warming alcohol leaving a pleasant impression on the tongue. Malts are roasty without screaming, "Hey, I'm burnt!" There is little to no hop bitterness. It is full flavored while maintaining restraint and tasteful balance. You don't find them like this in America.

The feel of this beer is absolutely heavenly. It is very creamy and goes down smoothly despite having a viscosity that much thinner than my American palate has come to expect. The carbonation level is low, but perfect. It is very easy drinking.

All things considered, this is my favorite oatmeal stout. I wish that I could find a domestic example that was this good, as $4-$5 a bottle for Sam Smith makes it unrealistic as a daily driver. Though it is generally excellent, nothing about this beer stands out in a way that justifies the inflated import pricing. That is really the Achilles heel and great tragedy of the whole experience. I'll drink a few of these every year; but as is, I'm still on the lookout for the perfect, reasonably priced, oatmeal stout.

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The Two-Schlitz Scale: (reference my profile for an explanation)
I enthusiastically give two Schlitz for Samuel Smith's Oatmeal Stout.

Photo of fvoegtlin
4/5  rDev -5%

Photo of Tucquan
3.95/5  rDev -6.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Had this on 2012-01-08 in Marietta, PA at McCleary's

A - Dense but not completely opaque black with a 1/2-finger tan head and mild lacing.

S - Initally not much smell but it improved quite a bit as it warmed. Roasted grain, light coffee, spice.

T - Lots of flavors including dark chocolate, light coffee, molasses (but not sweet), roasted chestnuts, anise, light tannin, mild bittering hops. In a way, it reminded me of a dunkle with some coffee and anise flavor.

M - It was much thinner than I expected but this and the lowish ABV makes this as sessionalble as a wheat beer.

O - I was pleasantly surprised with this brew and my wife really liked it. Had it side-by-side with a Founders Breakfast Stout, which is a significantly more interesting beer, but this SS Oatmeal Stout hits a nice spot between lots of very good flavors and being sessionable.

Photo of Shakerman
5/5  rDev +18.8%

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Samuel Smith's Oatmeal Stout from Samuel Smith Old Brewery (Tadcaster)
94 out of 100 based on 6,001 ratings.