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Samuel Smith's Organic Apricot Ale - Samuel Smith Old Brewery (Tadcaster)

Not Rated.
Samuel Smith's Organic Apricot AleSamuel Smith's Organic Apricot Ale

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BA SCORE
87
very good

283 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 283
Reviews: 74
rAvg: 3.86
pDev: 15.03%
Wants: 18
Gots: 23 | FT: 0
Brewed by:
Samuel Smith Old Brewery (Tadcaster) visit their website
United Kingdom (England)

Style | ABV
Fruit / Vegetable Beer |  5.10% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: minterro on 03-19-2012)
Beer: Ratings & Reviews
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Ratings: 283 | Reviews: 74 | Display Reviews Only:
Photo of UCLABrewN84
4.38/5  rDev +13.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Pours a murky golden apricot color with a 1 inch foamy orange-white head that settles to a small cap on top of the beer. Foamy rings of lace line the glass on the drink down. Smell is fantastic with aromas of fresh apricots, dried apricots, and some apricot/peach juice. Taste is of all of these apricot aromas translated into tasty flavors with a nice malt/grain presence on the finish. The flavors are both mildly tart and slightly sweet creating a nice natural fruit flavor. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a fantastic beer and definitely the best of all of the Samuel Smith fruit ales in my opinion.

UCLABrewN84, Mar 28, 2012
Photo of djrn2
3.5/5  rDev -9.3%

djrn2, Feb 16, 2014
Photo of zestar
3.75/5  rDev -2.8%

zestar, Aug 22, 2014
Photo of Texasfan549
4/5  rDev +3.6%

Texasfan549, Mar 26, 2013
Photo of kjkinsey
3.75/5  rDev -2.8%

kjkinsey, Mar 26, 2013
Photo of GRG1313
3.5/5  rDev -9.3%

GRG1313, Sep 21, 2013
Photo of jaydoc
3.75/5  rDev -2.8%

jaydoc, Jan 05, 2014
Photo of kylehay2004
3.18/5  rDev -17.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

single finger frithy head on a cloudy orange body. good lacing. the aroma overwhlems with sweetness of apricot of course and some candy sugar. flavor is also very sweet with tons of apricot on what seems like a witbier base with candy sugar. mouthfeel of light to medium body and moderate carbonation. basically this one is too sweet. the apricot is there and tastes good, I just cant handle the sweetness.

kylehay2004, Dec 08, 2012
Photo of Knapp85
3.43/5  rDev -11.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

This poured out as a very hazy orange color with a fluffy white head on top. The head retention is pretty good but it doesn't have much lacing. The smell of the beer has a subtle sourness on the nose along with the fresh fruit aromas. The taste of the beer is sweet and fruity upfront with a bit of tartness in the finish. The mouthfeel of the beer is on the thicker side. Moderate carbonation with a decent drinkablity. Overall it's pretty sweet... I can't say I enjoyed drinking the entire 16oz.'s. It's a good beer in small doses.

Knapp85, Dec 16, 2012
Photo of JAHMUR
3/5  rDev -22.3%

JAHMUR, Apr 07, 2012
Photo of zeff80
3.7/5  rDev -4.1%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A - Poured out a clear, golden yellow color with a small, fizzy, white head. It left very little lacing.

S - Aroma is fresh, ripe apricots. Nice. Not very beer-like.

T - It tasted of ripe apricot with some floral notes. Sweet with a minimal bitterness.

M - It was fairly crisp and sharp. A light bodied ale with a dry finish.

O - This is better than I expected. Lots of apricot flavor. Great summer brew.

zeff80, Jul 26, 2012
Photo of biboergosum
3.78/5  rDev -2.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

550ml bottle.

This beer pours a very cloudy, murky, dark golden, burnished yellow colour, with two fingers of dense, puffy, off-white head, which renders some heavy-laden spectral lace around the glass as it readily sinks away.

It smells of sweet, fruity mashed apricot, pastry-esque, bready pale malt, a bit of that peaches & cream manna essence, and very subtle earthy, leafy hops. The taste is quite sugary sweet right off the bat, with the fruity apricot and the vanilla cake-like maltiness conspiring to send you off to your dentist, a further generic orchard fruitiness adding just a twinge of the acidic to the mix, and some muffled leafy, almost woody hops struggling to be heard.

The carbonation is present, purposeful, but still dutifully in the background, the body a sturdy, sugary medium weight, with an equally attendant smoothness. It finishes with a welcome diminishing of the fruity sweetness, to a level more engendering of the desire of another gulp. Wait, ohhh....

A decent fruit ale, of the apricot drupe stripe, which kind of grows on you, as one becomes acclimated, I suppose, to the saccharine nature of it all. Anyway, tasty, if you're into this sort of thing, but one (actually a wee bit less) would be more than enough for me, in no bad way.

biboergosum, Sep 22, 2012
Photo of WVbeergeek
4.43/5  rDev +14.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Very enjoyable fruit ale, like other fruit beers from Melbourn Bros and Samuel Smith's it's excellent well managed fruit infused ale. They must use a concentrated apricot puree'. It pours like a viscous clouded golden orange apricot slurry, with a bright white head forming thick. Aroma earthiness, tart fruit, consider this as liquid candied apricots...excellent overall experience so far. Flavor enough natural tartness exists to balance things out between apricot flavors, hints of pear, and tart citrus with a bit of lactic acid yogurt notes. Poured into a 20 ounce imperial pint glass with a Samuel Smith logo. Apricot preserves like sweet/tart notes, dry finish, sturdy fine carbonation carries the medium body so well, of course there's fermentable sugars left behind but it never feels cloying. Overall, excellent fruit ale, never been so pleased with a fruit beer, definitely dessert level sweetness but it tastes so good.

WVbeergeek, Apr 11, 2012
Photo of jwc215
3.98/5  rDev +3.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours clouded deep yellow with a thin white head that hangs on. Some lacing sticks.

The smell of apricot is robust. There is a nice musty-ish, yeasty, "ale" character underneath to let you know it's a beer and not a fruity malt drink.

The taste is of apricot is strong upfront, with some tart balancing the sweetness. The malt, yeast and mild hop touch underneath combine nicely with it. A refreshing dryness pulls through in the finish. The apricot is strong, but not overpowering enough to make it only about the apricot.

It is smooth with a medium body and mild to medium carbonation.

A nicely done fruit beer! If you like apricots and ales, I certainly recommend this. The one 550 ml bottle was enough for me, in a good way.

jwc215, Sep 24, 2012
Photo of kojevergas
3.45/5  rDev -10.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

1 pint 2.7 fl oz (550ml) brown glass bottle with standard pressure cap served into a conical Guinness pint glass in me gaff in high altitude Castle Rock, Colorado. Reviewed live. Expectations are above average given the style; I like apricot beers (and have brewed one or two).

A: Pours a four finger beige head of okay cream, nice thickness, and good retention. Colour is a hazy dull nontransparent yellow-orange. No yeast particles are visible. No bubble show. Not vibrant or particularly inviting. Looks like a weissbier.

Sm: Apricot and peach come through on the aroma quite heavily. Fresh citrus esters. Clean malts are buried beneath. Apricot is dominant. A mild strength aroma.

T: Apricot throughout the body with sweeter peach on the finish. Clean malts form the backbone, with nice cream throughout. Crisp and enjoyable. A bit of green apple comes through near the climax. It's an interesting brew, with a delightful balance - though it is too sweet on the finish. I like it. Well built for its aims; it's meant to be a refreshing easy drinking apricot fruit brew - and that's exactly what it is. Simple but nice. Some limited subtlety.

Mf: Smooth and wet. Refreshing and enjoyable. Of nice thickness. Near perfect carbonation. Fluffy and cloudlike (as pretentious as that sounds...)

Dr: Drinkable and enjoyable. An all around delightful little apricot brew. So many fruit beers come off as artificial or syrupy but this one feels genuine and really delivers on it the promise of the label. A solid brew that apricot fans will enjoy, but not a fantastic beer. It's held back by its simplicity.

High B-

kojevergas, Jun 02, 2012
Photo of oriolesfan4
4.25/5  rDev +10.1%

oriolesfan4, Apr 03, 2013
Photo of Gavage
4.1/5  rDev +6.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Appearance: pours a slightly hazy orange color with a 1" head that slowly falls to a thin surface covering.

Smell: apricots and more apricots.

Taste: the apricot flavor is very strong and quite pleasant. Some grass and wheat tones linger in the background. Very little bitterness here as this beer is very sweet.

Mouthfeel: medium bodied beer. Very crisp and prickly throughout with a dry finish. Long lasting apricot aftertaste.

Overall: one of the better fruit-centric beers I have had in a while. If you enjoy apricots, this one is worthy of a try.

Gavage, Feb 22, 2013
Photo of imperialking
3.75/5  rDev -2.8%

imperialking, Oct 22, 2012
Photo of woodychandler
4.1/5  rDev +6.2%
look: 3 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Wow, what a find on a recent beer-buying expedition to Philly! I was unaware that S. S.'s was even making such a beer! To say that I am excited to try it would be an understatement.

From the bottle: "Brewed at Melbourn Bros ancient brewery in Stamford, Lincolnshire and blended and bottled as Samuel Smith's Brewery, Tadcaster, North Yorkshire."; "Handcrafted at Melbourn Bros' tiny brewery set in a time warp in Stamford using the old manually operated brewing equipment. Finest organically grown barley and wheat are used to create a complex ale which, having undergone primary and secondary fermentation with different yeasts and extended maturation, is taken to Samuel Smith's small, independent British brewery in Tadcaster. There it is blended with pure organic apricot fruit juice and a previously cellared organic brew - creating an unparalleled fruit ale. The smooth distinctive character of the matured ale serves as the perfect counterpart to the pure organic fruit juice."; "The [pictured] steam engine provides power to drive the malt mill and mash tun rakes. It was built in 1910 by Marshalls of Gainsborough."

This was one frothy, heady beer, lemme tell ya! I had two-plus fingers of French Vanilla head off a relatively low-aggression pour. The room smelled like I was using apricot air freshener and my mouth was immediately watering. Color was a hazy orangish-yellow, like fresh-squeezed grapefruit juice. Mouthfeel was soft and creamy and the taste reminded me that apricots are not the sweetest fruit out there. Man, did this have a tang that woke up my dormant taste buds! This was a sipper, to be sure. It was tart, but not sour, if that is at all meaningful to others. Finish was white wine dry and very refreshing. This would make an excellent summertime beer or for anyone that simply digs fruit beers. Worth a try.

woodychandler, Apr 09, 2012
Photo of dbrauneis
3.95/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a cloudy peach to pale orange in color with a light amount of visible carbonation near the surface of the beer. The beer has a finger tall creamy off-white head that slowly reduces to a thick film covering the entire surface of the beer with a medium sized thick patch and a thin ring at the edges of the glass. Moderate to significant amounts of lacing are observed.

S: Moderate aromas of sweet apricot that strengthens as the beer warms and opens up. There are some lighter aromas of peach and vanilla but the dominant aroma is that of apricot.

T: Like the smell, the taste of this beer starts out with a nice sweet apricot flavor - it is a really enjoyable and tastes very much like fresh apricot (nothing artificial here) and there is a light amount of natural tartness. Towards the finish, there is a light amount of grainy malts.

M: Medium bodied with moderate amounts of carbonation. Syrupy and sticky.

O: This is my favorite of the Samuel Smith's Organic fruit beers - wonderful natural apricot aroma and flavor. Very enjoyable and easy to drink, definitely one I would get again.

dbrauneis, Sep 12, 2012
Photo of duceswild
4.5/5  rDev +16.6%

duceswild, Apr 03, 2013
Photo of superspak
4.33/5  rDev +12.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

550 ml bottle into imperial pint glass, bottled on 6/24/2013. Pours lightly hazy bright gold color with a 2 finger fairly dense white head with good retention, that reduces to a small cap that lingers. Spotty foamy lacing clings on the glass, with some moderate streaming carbonation. Aromas of huge apricot, peach, orange, pear, honey, wheat, bread, herbal, and yeast earthiness. Fantastic aromas with great balance of juicy apricot, fruity yeast ester, and malt sweetness; with great strength. Taste of big tart apricot, peach, orange, pear, wheat, honey, bread, herbal, and yeast earthiness. Fair amount of fruity tartness on the finish; with lingering notes of apricot, peach, pear, apple, wheat, honey, bread, and yeast earthiness on the finish for a while. Fantastic robustness of juicy apricot, fruity yeast ester, and pale malt sweetness; with a great malt/tartness balance and zero cloying sweetness after the finish. Medium carbonation and body; with a smooth and fairly slick/syrupy mouthfeel that is great. Alcohol is well hidden with minimal warming present after the finish. Overall this is a fantastic fruit beer. Tons of robust and balanced tart apricot and pale malt sweetness; and extremely smooth to drink. A highly enjoyable offering.

superspak, Apr 15, 2014
Photo of Zorro
3.15/5  rDev -18.4%
look: 3 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Cloudy orange colored beer with a slight white colored head.

Smell is apricots. There is some acid present and some vanilla aromas. Smells a great deal like peach ice cream.

Starts out sweet with a little bit of acid to balance it out. Taste is pretty much Apricot soda. Very sweet beer. No real beer aspects to this one.

Mouthfeel is good.

Overall this is a try it once type of beer. Very sweet, probably would go well with Vanilla ice cream.

Zorro, Aug 04, 2012
Photo of Stinkypuss
3.99/5  rDev +3.4%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

LOOK: Pours a cloudy peach color, sporting a creamy white froth that leaves some lace. Appears almost like a smoothy of some sort.

SMELL: Fruity nose of honey apple crisp, apricots and faint grain chiming in to remind that this is still a beer.

TASTE: The apricot notes apparent in the smell are even more pronounced in the taste. Tart, juicy apricot, with a bit of pit like mineral note, but it is very subtle. A touch of biscuity malt, grain and yeast lend all of the beer like character, and there is a very small bittering note. Other than that its tart, juicy apricot all day.

FEEL: Light to medium bodied, medium carbonation. This brew drinks easily and effortlessly.

OVERALL: A proper early-day beer, this apricot ale has genuine flavor and quality character. Fruity, but still balanced and full, making it very drinkable. I had this paired with a spicy tuna and crab salad sushi roll, and it paired decently, making for a quite solid lunch. Good beer.

Stinkypuss, Mar 25, 2013
Photo of biegaman
3.8/5  rDev -1.6%

Anything with the term "organic" in the name is sure to conjure pure, clean, natural, back-to-the-earth imagery and, indeed, Samuel Smith's Organic Apricot Ale is bright, colourful and (more or less) clear. Any homebrewer could tell you this level of filtered, neutral complexion doesn't typically indicate use of fruit but one can practically smell apricots just from looking at this thing...

Leave it to the British to turn fruit into jam - this bouquet smells more like refined white sugar and apricot preserves, marmalade, or coulis than it does the actual stone fruit. Nevermind the orchard - think the sweets shop. Of course my limbic system goes nuts for this but the more evolved, analytical parts of my brain are urging me to read up more on diabetes.

Most people don't realize that brewing with fruit actually results in very little fruit flavour - at least not the kind of sweet, juicy fruit flavour we desire. Think about it: most fruits are made up majorly of sugar (which ferments out) and the rest is basically just water. Hence why this recipe doesn't include a single actual apricot but rather implements apricot juice and "extract".

As someone who cooks their meals from fresh and avoids processed foods of any kind, I find products made with added flavors - whether artificial or "natural", which is just another type of artificial - to be excessive, shallow, and unnatural. A real life apricot has three components: tart skin, sweet flesh, bitter pit. This beer has just the one: intense, profuse, sugary sweetness.

Like Sam Smith's Chocolate Stout this is an undeniably delicious treat that is sure to please most people immensely while undoubtedly provoking the disapproval of the Heart & Stroke Foundation. Fantastic stuff - as dessert. Those unable to control themselves at bake sales should take out a line of credit and clear space in the boot of the car; everyone else buy one and go from there.

biegaman, Sep 13, 2014
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Samuel Smith's Organic Apricot Ale from Samuel Smith Old Brewery (Tadcaster)
87 out of 100 based on 283 ratings.