Péché Mortel (Imperial Stout Au Cafe) - Brasserie Dieu Du Ciel
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Ratings: 3,571 | Reviews: 1,617 | Display Reviews Only:
Reviews by cratez:
4.43/5 rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5
So this is Canada's top-rated beer, eh? Let's give it a try. Poured out of a 341ml bottle into a tulip.
Appearance: pitch black body with a thin layer of cinnamon brown film. Silky lacing briefly permeates the glass with each sip. Appetizing.
Smell: chocolate and roasted malts, barley, and coffee beans. Notes of black licorice and alcohol. Very toasty and malty. Lots of chocolate. Nice floral hop aromas. Slightly sweet.
Taste: chewy black coffee beans, roasted malt, and almonds. Espresso, licorice, and vanilla. Dry bitter hops round out the aftertaste with warming alcohol. The taste intensifies and becomes more diverse as the beer warms.
Mouthfeel: smooth, creamy, and full-bodied with tingly carbonation. A rich and velvety mouthfeel (almost leathery). Very dry in the finish. Soothing.
Drinkability: I had high expectations and this did not disappoint. An excellent imperial stout. The alcohol is subtle and, thankfully, there's no caffeine kick. A chewy, complex, and satisfying brew. Well done.
Serving type: bottle
05-22-2009 19:06:27 | More by cratez
More User Reviews:
4.46/5 rDev +1.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5
12 oz. bottle undated but kept in cellar since 2008 (Live review July 15, 2014). Pours into Stone IRS tulip. Dark ruby body pushing on black. Finger of creamy khaki head which falls after about 2-3 minutes. Sticky thick strings of lacing surround the glass as the head drops to a thin crown.
There was a little surface rust beginning to develop on the cap which made me incredibly nervous, but there is thankfully no sign of oxidation in the nose. Coffee is definitely the dominant aroma. Freshly ground French, even Italian roasted coffee beans with hints of primarily dark, but also milk chocolate. Roasted malts, nutty, and a touch of raisiny esters.
The coffee is a bit more mellow in the flavor compared to the nose, but it is still dominant. Overall, this reminds me of chocolate-covered espresso beans; dark, bitter chocolate takes hold just as much as the coffee. Sweet lactose sugar and anise. No sign of the 9.5% ABV. Very roasty. Dry toasted and bitter chocolate finish.
Full-bodied, but not as thick as could be expected. Moderate carbonation and very chewy. Slight warmth from the alcohol.
Overall, this beer is wonderful. Even with this six year old bottle, the coffee smells like it was just ground this morning. This is an amazing beer fresh and after over half a decade. Unless you absolutely cannot stand coffee, this is a must try.
Serving type: bottle
07-15-2014 19:06:28 | More by Phocion
Péché Mortel (Imperial Stout Au Cafe) from Brasserie Dieu Du Ciel
98 out of 100 based on 3,571 ratings.