Rigor Mortis ABT - Brasserie Dieu Du Ciel
Displayed for educational use only; do not reuse.
Ratings: 550 | Reviews: 321 | Display Reviews Only:
2.75/5 rDev -30.4%
Appearance: Pours a pretty cloudy burnt copper color with a thick 1" head of creamy white foam. As the head fades a little it is leaving a thick wall of lace on the side of the glass. Overall, this is a nice looking beer.
Aroma: I initially got lots of fruity esters from the yeast along with some spice from the alcohol. The malt is present, but reserved compared to the yeast, but is coming in with some dark caramel and some mild toasty notes.
Taste: The flavor is not as fruity as the aroma suggested it would be. The alcohol is rather fierce in this beer adding heat and spice to the flavor and not leaving a whole lot of room for anything else. Once you start getting a buzz and become more immune to the alcohol, you can pick up some dark caramel notes and some toasty notes like I got in the aroma. The overall mouthfeel is actually medium, which is light for a beer of this style. The carbonation is high, and makes the beer seem even lighter on the palate. Normally this would make a beer more drinkable, but in this case, the alcohol is such that it just hangs out there on its own.
Opinion: Unfortunately I was pretty disappointed in this beer overall. It has rode on my motorcycle for the last few hours, but I let it sit for at least 3 hours in the fridge before I drank it. I thought that it may come across as more yeasty as a result, but it is the alcohol that makes the beer out of balance.
03-07-2010 05:37:49 | More by SkeeterHawk
2.8/5 rDev -29.1%
A- Poured into a snifter. Pours a slightly murky brown with an off-white head.
S- The aroma is a lot of sweet malt and caramel with some alcohol as well.
T- The taste like the aroma is dark alcohol soaked fruit, hints of chocolate and sweet malt with a good amount of alcohol in the finish. A little too boozy for my tastes, I think it could use a little age on it.
M- The mouthfeel is light to medium bodied with a moderate amount of carbonation.
D- This is definitely a slow sipper for sure due to the alcohol. Overall, a decent beer but not as good as some of the other good beers from this brewery.
08-17-2009 04:26:24 | More by cjgator3
2.8/5 rDev -29.1%
11.5 fl oz brown glass with standard pressure cap served into a Guinness goblet in me gaff in low altitude Los Angeles, California. Reviewed live. Expectations are quite high given the brewery and style.
Served refrigerator cold and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.
A: Pours a half finger head of slight cream, decent thickness, and okay retention. Colour is a nontransparent dark caramel-copper. No yeast particles are visible.
Sm: Biscuity caramelized dark malts, cream, cherry and plum fruit esters, spices, brown sugar, and caramel. A fairly complex moderate strength aroma.
T: More malty and sugar-laden than expected, with notable caramelization. Raisin notes. Awkward for a quadrupel. The fruit esters get buried beneath the overwhelming malt layer. Caramelized malts comprise the foundation. No yeast or alcohol comes through. The brown sugar is overdone. Complex but poorly balanced. Strangely built for the style. Not really subtle at all.
Mf: Smooth and wet, with some coarseness from the sugar. The thickness is off but not in an extreme way. Adequately carbonated. Suits the flavour profile okay I guess, but it's certainly not tailored to it.
Dr: Drinkable but unremarkable. Boring for the style. An awkward combination of a brown ale and a quad that never quite sits right. Hides its ABV well. I wouldn't get it again, but it's decently priced for what it is. I wouldn't recommend it to friends. I can see where aging might help it.
04-25-2012 06:56:28 | More by kojevergas
2.85/5 rDev -27.8%
Review adapted from notes taken in September, 2009
Poured into a snifter
Appearance: Dark brown with hints of ruby and amber
Smell: Malty sweetness, Belgian yeast funk, dark fruits, alcohol
Taste: Very malty but not overly sweet, spicy, dark fruits, hints of Belgian yeast, hints of alcohol - very phenolic
Mouthfeel: Thick, sticky, and syrupy - Quads are supposed to be intense but this is pushing it
Overall: The syrupy feel of the body and the alcohol take a toll over time
Perhaps I got spoiled because my first quad was St. Bernardus Abt 12. Perhaps as a result, I am not inclined to recommend this beer. The syrupy mouthfeel combined with the phenols honestly made me think I was drinking cough syrup. Perhaps this is better super fresh (or mellows with age).
02-02-2011 21:22:26 | More by angrybabboon
3.05/5 rDev -22.8%
Pours a dark garnet color with a healthy dose of clay red sediment. The head fades quickly to a small ring, leaving only a smattering of lace behind. In the nose pineapple, sugary sweetness and fusel alcohol detract from the more the delicate malt notes. The taste is also very sweet but more balanced. Plums drenched in brandy, chocolate, cookie dough, raisins, berries and other flavors mingle a muted hop flavor. The mouthfeel is full bodied and slightly numbing from the booze. The finish is sweetish with an apple cider feel.
OK, but there are many more tastey examples of this style available. This one is too boozy and sweet. Try it but dont expect much.
11-20-2010 05:31:15 | More by CAMRAhardliner
3.08/5 rDev -22%
Again I am a bit disappointed by a Dieu Du Ciel beer. This is I am guessing about a year old bottle as encouraged by the brewer. Pours a strange looking brown/amber with a nice fluffy head. Nose is dark fruits, brown sugar, alcohol, and clove. Taste is a real blast of sweetness in kind of a fruit roll-up way, just over the top and, artificial? Something is off, although as it warms it is more pleasant. Alcohol well hidden in the taste and a nice dry finish. Strange beer.
06-28-2010 05:42:27 | More by squaremile
3.08/5 rDev -22%
Cloudy medium brown with just a moderate head that quiets to a film and leaves spotty lace.
Nose is a little boozy. Malts and dark fruit. Smells like a Belgian. Taste is sweet without being too sticky. Surprisingly light, actually. Lots of alcohol, malts, and burned sugar.
Passable, but overall too sweet and too much alcohol. Two dimensional, not enough warmth given all the booziness of it. Just a one off for me.
11-26-2010 03:12:09 | More by TerryW
3.13/5 rDev -20.8%
A: Pours a dark nearly opaque brown. At first a two finger beige head forms. It gently recedes in a minute and leaves lots of spiderweb looking lace.
S: Very dry wood. Light fruity esters, and lots of yeast. Kind of standard and on the bland side.
T: Very dry wood and sweet caramel. A light fruitiness and yeast again. Plenty of alcohol
M/D: A medium body and a bit over carbonated. Lots alcohol to make this one bottle sipper. Something I would prefer to share with another person.
Not bad, but not one of the breweries better offerings IMO. Worth a try if you like Quads though.
07-06-2009 02:09:25 | More by champ103
3.13/5 rDev -20.8%
You have a to love a beer with a name like Rigor Mortis with a picture of a corpse on the label. It pours a rose color, with about two fingers of white heading. The nose is very boozy, with traces of dark fruit, rose petals, and gum. Lots of juicy fruit comes through in the taste, along with some brown sugar. Overall though, the alcohol really overwhelms things here. It comes off as very syrupy/full bodied and sweet, without much balance to even things out. Not a bad drinker, but I would recommend sipping this beer, as it is heavy at times. I am not too sure when this was brewed, but the label says that it needs at least six months to age, so maybe that is exactly what is needed here.
04-28-2010 00:39:13 | More by jamie2dope
3.18/5 rDev -19.5%
Intro: Split a 12oz with a friend in tulip glasses.
Appearance: Thin head with big dry bubbles that recedes quickly, but a ring remains and some lacing clings. Good coloring just what I would expect from a quad only a slightly lighter than St. Benardus. It has a decent amount of carbonation on the glass. There is some sediment floating around the bottom of the glass.
Smell: Very subdued aromas from this beer. Slight malty and dark fruit smells but it is hard to really get a good aroma from it.
Taste: Something is not right about the flavor. There is a flat taste that seems to squash any flavor that starts to build in the mouth.
Mouthfeel: It leaves a sour aftertaste
Overall: I would most likely not buy this beer again. I really like quads, but this one while average overall, this is not one I would go looking for considering the great number of excellent quads to be had.
10-20-2011 20:26:55 | More by heysuz
3.2/5 rDev -19%
11.5oz bottle poured into a snifter at 50 degrees. Decent one finger width off-white, almost light brown head on a quick pour. The beer itself has a sort of reddish-cola color which is fine for the style. It's a little murkier than I'd like though.
Smells very much like a typical quad would, kind of floral and rosey with some cherry, vinous character going on along with caramel. A little bit of alcohol sting is present in the nose too.
It makes a decent initial impression on the front of the tongue, with some nicely executed dark fruits and caramel, but the mid-range is very disappointing to me. Instead of the flavors intensifying, they get sort of derailed into a sort of campfire/old cheese flavor that I just don't care for. It stays that way until the finish, which has some cherry and is a little hot.
Mouthfeel is just okay. Not really what I am looking for in a quad. Too abrasive, not smooth at all.
Drinkability isn't too bad for a 10.5%er, but the campfire smokey taste really throws me off and gets a bit cloying. I wish I could access more of the dark fruity flavor that is up front. It doesn't help that the smell is good and the initial taste is good, because you get fairly excited only to be let down. I'd recommend skipping this one and trying their other offerings, which I think are a lot better. In case you're wondering, I had this on tap as well and felt about the same way as I did with this bottle.
07-01-2009 07:52:25 | More by Bubba83
3.23/5 rDev -18.2%
Poured from 11.5 fl oz bottle into Chimay chalice
A - Poured a shiny ruby amber with a thin bubbly head. Not nearly as creamy and thick as I'm used to for a solid quad, but not bad.
S - Nutmeg. Toffee. Odd mix for the style.
T - Brown sugar dominates the flavor. Toffee, caramel...nut-like. Again, different for the style. Although the bottle calls it an abbey-style brown ale, classified here as a quad. Sort of like a cross between a brown ale and a quad.
M - Lively, bit of an alcohol punch, but very well hidden. Medium vibe, not too thick and certainly not watery. I tend to prefer more of a buttery quad.
D - Alc is pretty well hidden. Not really amazing for a quad, but a good brew. A bit more on the sweet side. Easy drinker, perhaps a good cross-over for a fan of brown ales looking to get more into quads???
09-04-2010 04:24:26 | More by cosmicevan
3.28/5 rDev -17%
Pours a clear dark amber, with a red tint to it. A surprisingly resilient and thick foam for the ABV, slightly beige in colour, leaves some creamy spotted lacing on the glass.
Smells quite fresh, with dark fruits and alcohol dominating. Imagine prunes and dried peaches pickled in a sweet dessert-wine. Some dry malt-notes come through as well.
My first thought here is that the alcohol is not matched by the residual sweetness, and the flavours overall leaves me lost in a morass of alcohol and a far to faint fruitness. Finishes with a stingy faint bitterness that doesnt sit too well with the.. uhm, non-sweetness of the beer, there is a very appearent yeast-prescense at the end as well. Dont get me wrong, it's not an unpleasant beer, but it leaves a lot unanswered for...
Quite full bodied, but the carbonation is a bit weak, although of the right kind, with small soft bubbles.
01-17-2010 20:23:15 | More by dqrull
3.28/5 rDev -17%
Decent lace and retention, active body. Tons of banana esters in the nose feel out of place. Spicy and fruity, lots of malt too.
Heavily spiced flavor, much of it lingers after swallowing. Some sweetness from the dark fruits & malt. Harsh booze character dominates everything though. I'm unimpressed with this DDC brew.
04-21-2012 03:00:38 | More by brystmar
3.28/5 rDev -17%
Pours a dark plum color, although it's more of a ruby-amber when held up to the light. The head billows and fades into a glorious sheet of foam.
The smell is fresh cut granny smith apples, with some rich caramelized brown sugar underneath and some mildly medicinal phenols in the background.
The taste is rich, not quite cloyingly sweet but it's pushing it a bit for me. There are elements of sweet dark fruits, clean pear-like esters, there's a little chocolate in the aftertaste, a little smoke in the finish, and the alcohol is very present and leaning towards solventy for me.
Comparisons are inevitable I guess and I just find that Rochefort 10 and La Trappe/Koningshoeven, two of my favorite beers of any style, period, do a much better job of masking the alcohol while having a full on taste without bordering on harsh like this does.
Mouthfeel is dense and lacking carbonation.
I love this brewery. I love this style. But I only like this beer.
07-22-2009 03:23:17 | More by MeisterBurger
Rigor Mortis ABT from Brasserie Dieu Du Ciel
89 out of 100 based on 550 ratings.