Rigor Mortis ABT | Brasserie Dieu du Ciel!

YOUR RATING = None |
BA SCORE
88
very good
352 Reviews
THE BROS
-
no score
Send samples
BEER STATS
Reviews:
352
Ratings:
708
Avg:
3.92
pDev:
15.56%
 
 
Wants:
70
Gots:
96
For Trade:
3
Rigor Mortis ABTRigor Mortis ABT
BEER INFO

Brewed by:
Brasserie Dieu du Ciel!
Quebec, Canada | website

Style: Quadrupel (Quad)

Alcohol by volume (ABV): 10.50%

Availability: Rotating

Notes / Commercial Description:
Strong brown ale inspired by the beer brewed by Belgian Trappist monks. Very little bitterness, this beer has intense malty and sweet flavours, mixed with the taste of chocolate and caramel. It presents complex red fruit and spice flavours due to the type of yeast that is used during the brewing process. This beer is at its best only after it has aged for six months. The Rigor Mortis are complex beers designed and brewed with patience and care in the tradition of the great Belgian Abbey beers.

Added by Rastacouere on 02-06-2004

User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 352 | Ratings: 708
Photo of JohnQVegas
3.57/5  rDev -8.9%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3

Bottle into wine glass. Sampled at 60 degrees and up.

Pours murky brown, running towards orange around the edges, with nary a head in sight, even after an aggressive pour. Not an exceptionally attractive beer.

Nose is packed with rum-soaked dark fruit, prominent alcohol heat, brown sugar, spicy yeast, more heat. This one has some kick to it.

Taste is delicious, but spits hot fire. Up front, spicy alcohol melds with delicious buttery dark fruits, caramelized brown-sugar crusted spice bread, rum-soaked fruit cake. The spicy alcohol quickly turns to a hot alcohol bite at the back of the throat that lights you up all the way down. Those same earthy dark fruits from earlier sit alongside that big alcohol note on the long finish, fading eventually into a moderate earthy bitterness. Very good, other than the massive napalm-like alcohol. Tone it down a bit and it's a really solid quad/bsda.

Mouthfeel is hot, thin, tinny carbonation in a bit of a slick, medium-heavy body. Weak point.

Flavor is nice in this one, but the heat, the heat!

 1,047 characters

Photo of zeff80
4.29/5  rDev +9.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A - It poured out a slightly hazy, dark brown color with a small, thin head of foamy white bubbles. It left a soapy residue on the glass.

S - It smelled of rich, dark dried fruits - mostly raisin and plum with possibly some cherry. It had a rich malty nose with a touch of spicy Belgian yeast.

T - A delicious blend of chocolate and all those dried fruits - plum, raisin and black cherry. It has a spicy/yeasty kick.

M - It was soft, smooth and a little creamy. A full-bodied beer that is a slow sipper.

D - This brew reminded me of how much I love a good quadrupel. It's a great style and they've nailed it.

 612 characters

Photo of jamie2dope
3.15/5  rDev -19.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

You have a to love a beer with a name like Rigor Mortis with a picture of a corpse on the label. It pours a rose color, with about two fingers of white heading. The nose is very boozy, with traces of dark fruit, rose petals, and gum. Lots of juicy fruit comes through in the taste, along with some brown sugar. Overall though, the alcohol really overwhelms things here. It comes off as very syrupy/full bodied and sweet, without much balance to even things out. Not a bad drinker, but I would recommend sipping this beer, as it is heavy at times. I am not too sure when this was brewed, but the label says that it needs at least six months to age, so maybe that is exactly what is needed here.

 693 characters

Photo of JohnGalt1
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12oz pulled from the fridge after the weekend tasting.. I am just wanting one beer while taking care of the wife's flowers...

deep dark brown clear... 1/2" tan head.. no lacing..

big boozy.. caramel and raisins.. clove phenols run pretty heavy.. some burnt sugar...

Flavor leans heavy on the plum esters... caramel and plenty of booze burn.. makes me think of young Rochefort 10.... a bit too sweet for my palate..

Mouthfeel seems too carbonated...

Nice brew ... I would buy these for sure.. but I would put them down for at least six months...

All 4's

 564 characters

Photo of demcorhip
3.95/5  rDev +0.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Poured into my Chimay chalice. Was slightly surprised at the rich chestnut colour, and relative lack of head. Not very lively in terms of carbonation, and already expecting no more than the scantest of lacings.

Very rich aromas coming off of this one. Toffee and rum soaked raisin are at the forefront. A touch of clove like phenol is also present before giving way to a touch of lemony and grassy hops.

Delicious. Taste is much like the nose hinted at, but reveals even more depth, some apple like esters are carried then released from the noticeable booziness ( not surprising for an ale with 10.5% abv).

This is a big, full bodied brew. Well put together example of the style.

For a beer this big it happens to be fairly drinkable. Im savouring each sip, and will be enjoying this for a while yet i imagine. A good example of the style, im wondering if i should have let this one age slightly longer. At any rate im glad to have tried this rich and tasty brew, and would gladly drink again.

 997 characters

Photo of Slatetank
4.02/5  rDev +2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Thanks go out to tenderbranson69 for sharing this aged quad- approx 1 yr cellared according to him -thanks bro!

Poured chilled from the 12oz into a Unibroue tulip.

A - A turbid caramel/med brown w/ bronze highlights and yeast speckles accenting the appearance of the brew. The ale has a thin ecru cap of approx 1/2 inch w/ pin sized bead. The lace dots the glass on the inside and a half sheet of lace clings to the tulip. The retention is decent for such a high abv

S - The aroma has a vibrant raisin aroma w/ full notes of toffee and candy sugar w/ relatively high molasses content. The nose does produce pretty strong alcohol odor also which is fusel and a mild tropical/ripe banana note w/ toasted malt complements

M - The feel is woody w/ strong effervescence and full body w/ hints of tannins- stone fruit-like acid and strong alcohol influence w/ mild creamy yeasty aspect too from bottle conditioning

T - The flavor of the quad is interesting while it has an alcoholic raisn bran quality w/ toasty malt and caramelly flavors. There is an earthy vanilla note w/ slight woodiness and light spice. The quad is odd to me because at times it has a dubbel like smooth citrus coffe-like aspect and subtle nutmeg notes w/ mild pepper and others it hits the palate with alcohol and burnt sugar flavors

D - A big 'Abbey Brown' - more like a quad drinkability wise, but shares a lot with dubbel in the sense that it has plenty of creamy raisiny toasty, less roasty flavor. I was certainly happy to share this and could probably enjoy several with ease -another great beer from Brasserie Dieu du ciel

 1,603 characters

Photo of MisterClean
4.16/5  rDev +6.1%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to Loki for picking and splitting

A - Poured a hazy mahogany with 2 fingers of cappucino colored head. Dissipated moderately slow and left nice lacing. Moderate carbonation present.

S - Notes of toffee and caramel with dark candi sugar and light alcohol.

T - Toffee and caramel flavors dominate along with dark candi sugars. Bittering hops have replaced the presence of light alcohol. Definitely tasting much better after it warms up.

M - Full-bodied, well-balanced, and malt dominated.

D - Great overall. Unsure if it is worth $8 for a single 12 oz bottle though.

 576 characters

Photo of tempest
4.18/5  rDev +6.6%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Picked up a bottle at Abe's Cold Beer for $5.50. Ah, this is a well-made quad. It's nice to find North American Belgian ales that taste like they could come straight from a Belgian abbey. The aroma is a bit mellow with hint of prune and raisin, plus a hint of grape juice. Essentially it smells like a mixed bag of dried fruit. The flavor matches those esters but add caramel and toffee malt character that at times is both dry and juicy. There's a slight hint of alcohol, which is ok for the style since it's not distracting. The malt also brings toast and dark bread crust that allows this beer to border on desert, without being too sweet. Really, I think this is an under-rated quad and would be happy to enjoy it more often. The only real knock against it is the too-mild aroma.

 783 characters

Photo of Daniellobo
3.7/5  rDev -5.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A fair, if a bit too metallic, quad.

Presentation: 11.5 oz screw cap brown bottle. Fairy-fantasy label design with a framed image of a death character among long grass and field insects. Side narrative notes inspiration, style, description, ingredients, and cellaring recommendation. It has a badly notched date, which is off of all numbers. Shows Alc. by Vol. (10.5%) Served into a snifter.

A - Amber brown pour, with a short head and retention, minimal lacing and surface memory.

S - Sugar, Belgium quad sense around a yeasty whiff, alcohol, malt over tiny touch of fruit.

T - Unfermented sugar, but not particularly sweet, in fact a metallic sense is persistent in the rhythm of the flavor. Malt notes with some dark fruits.

M - Medium to medium-full body, with delicate carbonation, a bit astringent.

D - Fair but a bit short as a quad, and without much of a long range to hold it.

Notes: Hmmm, not something to look for explicitly from Dieu Du Ciel... It´s a decent quad but the sugar tones fall a bit short of being woven in the malty range, and that metallic-ish finish while not bad does not give it a particularly enticing profile.

 1,148 characters

Photo of Brent
4.35/5  rDev +11%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Really, really creepy label. Now, that aside, a really interesting beer, as well. Flavor profile was unlike any Belgian-inspired beer I've had. Not sure when my bottle was produced, but it certainly had the hallmarks of one that had been waiting for a while. Amazingly mellow for the whopping abv. Very low bitterness, with brown sugar sweetness and a touch of oaky vanilla. Mouthfeel had a unique creamy nature, almost as if lactose sugar had been used. Surprisingly drinkable.

 478 characters

Photo of Dubber55
2.76/5  rDev -29.6%
look: 4 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

Poured into a tulip

A: Light brown/amber with nice amount of tan head

S: A little malty sweetness, not very strong

T: Alcohol, Malt sweetness, dark fruits, clove, hop bitterness

M: Medium, a bit too carbonated

D: The alcohol is way too hot. Didnt want to drink more than 6 oz

Cheers!

 289 characters

Photo of dpasotti
3.73/5  rDev -4.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Opaque dark mahogany appearance with a sturdy, fine beige head that hangs around. Tiny streams of bubbles continually rise to the surface from the bottom of my balloon glass, telling me it's a well-crafted Belgian-style brew. Nose is of malt-generated dark fruit (dates, figs), tart green apple acetaldehyde, some vanilla, and alcohol.

The taste is similarly malt-driven. Caramelly vanilla comes through a bit more and seems like it may be the result of oak aging. The alcohol cuts into the dry, Belgian finish.

Rigor Mortis ABT has a great mouthfeel. Smooth and creamy, but not overly thick. Medium carbonation. Overall a good, but not great quadrupel. It lacks the dessert-like spice that I have come to love in classic quads such as St. Bernardus. Due to the price tag, I won't be buying this again, but I would gladly drink it if offered to me.

 850 characters

Photo of sweemzander
4.22/5  rDev +7.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

11.5oz. bottle poured into a tulip. #'s are there to be notched, but they arent :/

(A)- Pours a murky dark mahogany color that produced a foamy tan head that dissipated after a minute or two. Left some clumps of lacing behind.

(S)- A heavily roasted caramel & banana/clove thing going on. Tiny bits of lemon & raisins.

(T)- Same as the smell, only with an awesome creamy chocolate flavor in there. Almost tastes like a banana split minus the vanilla ice cream. Rather nutty; pecan or walnuts with a raisin-like sweetness.

(M)- Great carbonation level & balance. Very smooth going down with a great maltiness & crispness that I am enjoying very much. Rich & satisfying that is even almost crisp.

(D)- A very interesting quad that is really great with that chocolatey nut kick. Fits the style & has a few twists from the traditional. My only complaint is that $5.68 for this is a little steep just for 11.5 oz. Its good, but for the $, I would probably gravitate elsewhere for the style.

 995 characters

Photo of steve8robin
3.77/5  rDev -3.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Like a few beers from the brewery so decided to try another one...

A: Deep, murky, dark lake color. 1/2 white head that quickly fades. Almost like a murky colored iced tea.

S: Candy sugars, malts, and barleys upfront. Dark fruits in the middle. Not too heavy on the scent. Wish the smell was stronger. Not bad.

T: Hops and barley upfront. Dark fruits in the middle. Candi sugars on the backend. Interesting, but not too much special.

M: Hops leave a grassy / earthy flavor. Smoothness is good.

D: Goes down fairly easy. Not bad.

ALl in all, this is not one of the better brews from them. They do have some good ones, so def don't put this on your list to hunt down. If you want to try something good from them try Aphrodite or Peche Mortel. Good to try once if you like hops.

 781 characters

Photo of bluejacket74
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

11.5 ounce bottle. Served in a goblet, the beer pours a brownish/red color with about a 1/4 inch tan head. However, the small head stayed around a while, and there was a decent amount of lacing, too. Aroma is dark fruit (raisins, figs), caramel malt, brown sugar and some apples. The taste is similar to the aroma, but with the addition of some bananas, spice, cherries, and some nuts. Mouthfeel/body is medium/full, it's a bit coating, rich, and is well carbonated. Drinkability is decent enough, the 10.5% ABV isn't as strong in the taste as you think it would be, but you can feel it after a little while. I think this is a good brew, although I'm not sure I'd buy it too often at $5.49 a bottle. But if you've never had it before, I still think it's worth trying.

 767 characters

Photo of Gueuzedude
4.42/5  rDev +12.8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 3.5

Sampled October 2009
A solid pour into my large Tripel Karmeliet glass produces a three finger thick, lightly amber tinged, tan colored head. The beer is a concentrated, burnt amber color that shows a lightly hazed, deep plum red color when held up to the light. The aroma is not anywhere near the sweetness I was expecting. My second smell of this though has me noticing lots of rich fruit aromatics that definitely have some sweetness to them. Notes of raisins and figs are quite prominent and there is a touch of hot alcohol towards the finish. A rich maltiness mixes with the dark fruit, contributing a deeply caramelized malt sugar note as well as some subtle toasted grain character towards the end. A touch of aromatics that make me think of freshly fermenting plums. Further inspection yields ample spicy clove notes, a touch of white pepper, some woody allspice, . At times the beer comes off as being savory, despite the fruity and sweet spice notes. This definitely has a complex, well integrated nose; one that is clearly world class.

Somewhat sweet tasting, though not overly so, the palate is immediately engulfed by a rich fruitiness that is only slightly wiped clean in the finish by some hot alcohol spiciness. Fruity, with a rich sweetness and even a savory malt backbone, this beer has a lot of things going on. There is quite a bit of spice character here, though it is not more than soft and is definitely well integrated; some lightly tongue numbing clove, an allspice note, some woody black pepper and an almost oaky spiciness (it has a definite woodiness to it somehow). For some reason the flavor isn't as impressive as the aroma, though this is still quite good. While this is rich and somewhat thick, the beer is not overly heavy; despite its strength it has a certain drinkability that is requisite of the style.

This is a pretty nice beer, the biggest flaw is that the alcohol can be a bit too noticeable at times; it doesn't ruin the beer for me though. Interesting, this might be quite phenomenal if not for the hot alcohol; I wish I had bought a second bottle to age a bit longer.

 2,114 characters

Photo of SkeeterHawk
2.81/5  rDev -28.3%
look: 4.5 | smell: 3.5 | taste: 2.5 | feel: 2 | overall: 2.5

Appearance: Pours a pretty cloudy burnt copper color with a thick 1" head of creamy white foam. As the head fades a little it is leaving a thick wall of lace on the side of the glass. Overall, this is a nice looking beer.

Aroma: I initially got lots of fruity esters from the yeast along with some spice from the alcohol. The malt is present, but reserved compared to the yeast, but is coming in with some dark caramel and some mild toasty notes.

Taste: The flavor is not as fruity as the aroma suggested it would be. The alcohol is rather fierce in this beer adding heat and spice to the flavor and not leaving a whole lot of room for anything else. Once you start getting a buzz and become more immune to the alcohol, you can pick up some dark caramel notes and some toasty notes like I got in the aroma. The overall mouthfeel is actually medium, which is light for a beer of this style. The carbonation is high, and makes the beer seem even lighter on the palate. Normally this would make a beer more drinkable, but in this case, the alcohol is such that it just hangs out there on its own.

Opinion: Unfortunately I was pretty disappointed in this beer overall. It has rode on my motorcycle for the last few hours, but I let it sit for at least 3 hours in the fridge before I drank it. I thought that it may come across as more yeasty as a result, but it is the alcohol that makes the beer out of balance.

 1,411 characters

Photo of fairdinkum2
4.45/5  rDev +13.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured in to a tulip glass from an 11.5 oz. bottle. Took a vigorous pour to get a good head. While the resulting, creamy, tan colored head didn't last long, there was lacing out the wazoo.

Dark red brown color. Inviting sweet malt and dried fruit and banana aromas. The nose doesn't really do justice to this effort. A little restrained.

Love the taste. Beautiful balance. Walks the razor's edge between sweetness and bitterness. Neither character overwhelms the other. Ample flavors of caramel, dried fruits and sweet malts. Peppery spices and a dry finish. Rich, but not cloying. Just the right amount of alcohol warmth. Man, I keep finding other flavors buried in here. Quite complex

I like this a lot

 707 characters

Photo of oberon
3.78/5  rDev -3.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

I like the different boundaries that Dieu Du Ciel push,I wish I could get more of their wares.This poured into a small tulip glass a hazed russett color with some orange glow,a sticky one finger white head atop.A mix of dark fruit and phenolic spice in the nose,the alcohol creeps as it warms.Flavors are not overly complex but pack good flavor,dark fruit,and brown sugar flavors stand out most,again as it warms the alcohol really comes in.Its not overly complex but its pretty good,watch out the alcohol will hit ya.

 518 characters

Photo of sevopie
4.09/5  rDev +4.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3

Dark muddy brown with an off-white/tan head. Minimal lacing

Dark fruits, cinnamon bread, and caramel with some strong spiciness, kind of reminds me of St. Bernardus ABT12, and that's definitely a positive.

Spices theme definitely carries through to the tongue. There's also a prominent sweet bread flavor with some brown sugar and raisins. The alcohol is noticeable, but not overpowering. Enough to remind you of its weight though.

Mildly creamy with a ton of carbonation.

I like this one, but the one is enough for me. The carbonation and alcohol notes make it a little less of an easy sipper, but its still a fine beer in my eyes.

 636 characters

Photo of thryn
3.85/5  rDev -1.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Cloudy reddish brown with a beige head that has good staying power.

Caramely nose. Toast, raisins, candied plums. Alcohol is not prominent in the nose.

Alcohol is much more noticeable on the palate, but it's quite nice. Rum raisin, caramel and toffee, maybe a hint of vanilla. Finishes with a bit of alcohol burn and some bitterness.

It's just a *smidge* too thick-bodied, to my tongue. The body is sticky and creamy. Carbonation is smooth and mild.

This is a pretty good quad, but a slow sipper that gets a little cloying as it goes on.

 541 characters

Photo of siradmiralnelson
4.17/5  rDev +6.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured from 12oz bottle into Globe glass.

A. 1 finger head. Color is ruby brown. Ok head retention. Decent lacing.

S. Smell is caramel malt, Somewhat sour cherry smell. Dark fruit, spices, Pepper, caramel. Some alcohol.

T. Delicous Quad. Sweet caramel malt. Nice fruity sweetness. Dark fruit, a little banana taste. Some berries.

M. Full bodied. Lingering sweetness. Low carbonation.

D. This is a very smooth and well balanced Quad. Very delicous. Not as complex as some. The alcohol is extremely well hidden, and makes this very drinkable.

 545 characters

Photo of becktone
3.51/5  rDev -10.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

From notes 10-26-09

Eye: Very dark brown in color, when held to the light it shows deep garnet hues. Hard to talk about clarity with a beer of this color. Head formation and retention is nice. Head is stable at about a half a finger with a very creamy texture and creme light brown in color, lacing looks very nice. Almost looks like a frappuccino...the way that the whipped cream turns to light brown on top and sticks to the edges of the glass.

Nose: Very vinous in aroma. Reminds me quite a bit of a Cabernet Savignoun. Spicy and dark red fruits, tannin. This thing seriously smells like a wine. Now, I'm getting some spice from the yeast, not like the spice I was smelling before from the beer on the whole, not like the spiciness or peppery cabernet savignoun. This spiciness is from beer yeast. Alcohol is evident. Slight and light banana esters, slight nutty and bready aroms.

Tongue: The label talks of chocolate and boy is that the truth. That is the first thing I pick out of this beer. I'm also getting some roasted dark malts, coffee like in a way but not quite...bitterness from dark grains. Its not stoutish but that real dark not qutie burnt but dark grain flavor hangs around after its been swallowed for quite some time. Alcohol is prevalent. Don't get me wrong this is a nice, big, beer...but its just not all that belgian. It lacks what would make it really stand out as a belgian, at least for me. Its good, just not "belgian good." There's just not enough belgian character that comes through in this beer for me to really go crazy over it. Yes I like it, and yes its good but there is much better out there, especially as far as quads go-Rochefort 10.

Feel and Drinkability: Carbonation is low and very fine as befits the style. Anything else and it'd totally blow this beer. Body is heavy and this beer is definitely one to sip on. Its not like other belgian styles that I've had. There isn't all that much sweet dark fruit and dark candy flavor or aroma here. An impression of smokiness and burnt or very darkly roasted grains...no maybe not that but heavily roasted barley and very much graininess. This is one that I'll sip on till its gone, but really, I don't think its worth the $5.50 I paid for it. I'm not saying to steer clear, but there is definitely better out there for quads. I've only had five hundred and change beers and I can tell you there are better quads out there. I guess its all about personal taste. This is not a "traditional" belgian quad. I think its very much different. I prefer the "traditional" to this. Not a big fan of that black patent or heavily roasted barley, esp when its mixed with a high alcohol brew such as this.

 2,684 characters

Photo of dqrull
3.33/5  rDev -15.1%
look: 4.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Pours a clear dark amber, with a red tint to it. A surprisingly resilient and thick foam for the ABV, slightly beige in colour, leaves some creamy spotted lacing on the glass.

Smells quite fresh, with dark fruits and alcohol dominating. Imagine prunes and dried peaches pickled in a sweet dessert-wine. Some dry malt-notes come through as well.

My first thought here is that the alcohol is not matched by the residual sweetness, and the flavours overall leaves me lost in a morass of alcohol and a far to faint fruitness. Finishes with a stingy faint bitterness that doesnt sit too well with the.. uhm, non-sweetness of the beer, there is a very appearent yeast-prescense at the end as well. Dont get me wrong, it's not an unpleasant beer, but it leaves a lot unanswered for...

Quite full bodied, but the carbonation is a bit weak, although of the right kind, with small soft bubbles.

 887 characters

Photo of garbercury
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Extra supplied by Lunch in a trade, thanks!

Drank this several times and finally got around to reviewing it. Poured into St Bernardus goblet to savor during NFC wildcard game.

A--Pours deep reddish brown. Some lacing and has plenty of carbonation.

S--dark cherry is the biggest smell that I get from it, I like that.

T--Figs and cherry stick out the most to me, this is very tasty beverage. The alcohol is not real noticeable, which makes this a dangerous brew.

M--Silky and lots of carbonation

D--Another excellent brew by Brasserie Dieu Du Ciel. This is a favorite style of mine and I highly recommend this brew.

 620 characters

Rigor Mortis ABT from Brasserie Dieu du Ciel!
88 out of 100 based on 352 ratings.