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Rigor Mortis ABT - Brasserie Dieu Du Ciel

Not Rated.
Rigor Mortis ABTRigor Mortis ABT

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

556 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 556
Reviews: 322
rAvg: 3.95
pDev: 11.14%
Wants: 45
Gots: 61 | FT: 2
Brewed by:
Brasserie Dieu Du Ciel visit their website
Quebec, Canada

Style | ABV
Quadrupel (Quad) |  10.50% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: Rastacouere on 02-06-2004)
Beer: Ratings & Reviews
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Ratings: 556 | Reviews: 322 | Display Reviews Only:
Photo of OStrungT
3.5/5  rDev -11.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This beer pours a murky brown color, with a thin tan head. the head lingers, leaving minimal lace.

This beer smells mostly of dark fruit. Figs, plumbs, and dates. It smells malty sweet, with a hint of caramel. The alcohol is well hidden in the aroma of this one.

This beer tastes mostly like it smells, with some dark fruit and caramel. The alcohol comes out a little in the flavor.

This beer is thick and full bodied. It is low in carbonation. It leaves a fig like aftertaste.

This beer wouldnt make a good session beer. It is high in alcohol, and the flavor is pretty aggressive.

Overall: This beer is pretty good. It is defiantely a sipper. I would drink it again.

OStrungT, Apr 26, 2011
Photo of pwoods
3.5/5  rDev -11.4%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4.5 | overall: 3.5

12oz. brown bottle poured into a chalice. Notes.

A: Deep mohagony, opaque. One finger of light khaki head, decent retention, some lacing.

S: thick malts, maybe some rye? Definitely some spiciness going on. Fruity and yeasty. On the subtle side.

T/M: Rich malts, deep caramel and toffee. Heavily spicy and peppery, and still, maybe soem rye. Alcohol pops in now and adds some depth. Sweet fruity esters up front before the spice jumps in. Body is medium full with a creamy feel.

D: Drinks decently for a quad.

pwoods, Nov 04, 2009
Photo of vandemonian
3.5/5  rDev -11.4%

vandemonian, Aug 17, 2014
Photo of Tyrawlings
3.5/5  rDev -11.4%

Tyrawlings, Feb 11, 2012
Photo of Dave_Treat
3.5/5  rDev -11.4%

Dave_Treat, Feb 16, 2014
Photo of UpToMeBeer
3.5/5  rDev -11.4%

UpToMeBeer, Feb 23, 2014
Photo of WesMantooth
3.5/5  rDev -11.4%

WesMantooth, Apr 14, 2014
Photo of Derek
3.5/5  rDev -11.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

The brewer lists this one as a quad, and I agree it's closer to that style.

A: Deep copper-bronze with a light tan head. Some retention, excellent lacing.

S: Dark fruit, cotton candy fruity esters, toffee.

T: Too much residual sweetness upfront. Dark toffee, dark fruit, earthy citrus, light spicing, balanced bitterness, alcohol is well-hidden. It has some good flavour, but it doesn't measure up to the monks brews.

M: I just can't get over the residual sweetness in this one. A Belgian should be drier & more digestible.

D: Very approachable for its weight, but I couldn't drink much.

Brewers info:

"Rigor Mortis ABT (Rigor Mortis ABT)
Quadrupel
10.5%

Strong brown ale inspired by the beer brewed by Belgian Trappist monks. Very little bitterness, this beer has intense malty and sweet flavours, mixed with the taste of chocolate and caramel. It presents complex red fruit and spice flavours due to the type of yeast that is used during the brewing process. This beer is at its best only after it has aged for six months. The Rigor Mortis are complex beers designed and brewed with patience and care in the tradition of the great Belgian Abbey beers.

This beer won a gold medal (first place amongst 10 gold medal winners) at the adjudicated "MBeer" contest during the Mondial de la Bière in Montréal in 2006.

The Rigor Mortis ABT was born in our Montreal brewpub in August 2001"

Derek, Oct 19, 2008
Photo of aquatonex
3.5/5  rDev -11.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Some special celebration of this brewery's offerings at Moan and Dove brought this strong brew to me.

Pours very dark brown, almost opaque with a short medium creamy head, good lacing. Nose consists of a strong alcohol astringent smell along with a myriad of fruits (berries, perhaps grapes and something else?). Some may also akin the smell to 'hamster piss' because of its overwhelming alcoholness. Taste is very strong with some heavy malts, mixed fruits, caramel, and again the intense alcohol. I realized it's a rather high-octane brew, but I like high-octane without the super astringency (like Trois Pistoles, for example). Mouthfeel was good for the brew's strength. This would not be a choice again if I was in the mood for a high-octane malty beer.

aquatonex, Feb 27, 2005
Photo of lgmol
3.5/5  rDev -11.4%

lgmol, Apr 15, 2014
Photo of AlexFields
3.5/5  rDev -11.4%

AlexFields, Jan 11, 2013
Photo of Socialiste
3.5/5  rDev -11.4%

Socialiste, Jul 26, 2014
Photo of Flight317
3.5/5  rDev -11.4%

Flight317, Jun 05, 2014
Photo of deNerval
3.5/5  rDev -11.4%

deNerval, Mar 03, 2014
Photo of becktone
3.5/5  rDev -11.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

From notes 10-26-09

Eye: Very dark brown in color, when held to the light it shows deep garnet hues. Hard to talk about clarity with a beer of this color. Head formation and retention is nice. Head is stable at about a half a finger with a very creamy texture and creme light brown in color, lacing looks very nice. Almost looks like a frappuccino...the way that the whipped cream turns to light brown on top and sticks to the edges of the glass.

Nose: Very vinous in aroma. Reminds me quite a bit of a Cabernet Savignoun. Spicy and dark red fruits, tannin. This thing seriously smells like a wine. Now, I'm getting some spice from the yeast, not like the spice I was smelling before from the beer on the whole, not like the spiciness or peppery cabernet savignoun. This spiciness is from beer yeast. Alcohol is evident. Slight and light banana esters, slight nutty and bready aroms.

Tongue: The label talks of chocolate and boy is that the truth. That is the first thing I pick out of this beer. I'm also getting some roasted dark malts, coffee like in a way but not quite...bitterness from dark grains. Its not stoutish but that real dark not qutie burnt but dark grain flavor hangs around after its been swallowed for quite some time. Alcohol is prevalent. Don't get me wrong this is a nice, big, beer...but its just not all that belgian. It lacks what would make it really stand out as a belgian, at least for me. Its good, just not "belgian good." There's just not enough belgian character that comes through in this beer for me to really go crazy over it. Yes I like it, and yes its good but there is much better out there, especially as far as quads go-Rochefort 10.

Feel and Drinkability: Carbonation is low and very fine as befits the style. Anything else and it'd totally blow this beer. Body is heavy and this beer is definitely one to sip on. Its not like other belgian styles that I've had. There isn't all that much sweet dark fruit and dark candy flavor or aroma here. An impression of smokiness and burnt or very darkly roasted grains...no maybe not that but heavily roasted barley and very much graininess. This is one that I'll sip on till its gone, but really, I don't think its worth the $5.50 I paid for it. I'm not saying to steer clear, but there is definitely better out there for quads. I've only had five hundred and change beers and I can tell you there are better quads out there. I guess its all about personal taste. This is not a "traditional" belgian quad. I think its very much different. I prefer the "traditional" to this. Not a big fan of that black patent or heavily roasted barley, esp when its mixed with a high alcohol brew such as this.

becktone, Jan 20, 2010
Photo of JellyJacket
3.5/5  rDev -11.4%

JellyJacket, Jan 05, 2013
Photo of ccrida
3.5/5  rDev -11.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into a goblet, Rigor Mortis ABT is dark ruddy brown with a small, off-white head that leaves light lace.

Smell is simple, classic sweet quad, brown sugar with some spice ad clean alcoholic heat.

Taste is also strait on, very spicy esters, peppery. Moderate phenols, fairly smooth, not very complex but very well executed.

Mouthfeel is dry, spicy, medium-light bodied, reasonably digestible.

Drinkability is pretty good, a solid quad, but with room for improvement. Overpriced, especially since I live on the same continent.

ccrida, Jul 16, 2010
Photo of Ralphus
3.5/5  rDev -11.4%
look: 3 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3

My first quad and it strikes me as fairly run of the mill.

It pours a dark brown with amber highlights. The head receded to nothing. Very little if any lacing was left behind.

The smell is a mix of slightly sour dark fruit and cinnamon and other spices. Just ok.

The taste has much more volume. Lots of chocolate malts, raisins, spice and alcohol can be tasted. Its good.

Mouthfeel is decent. Slightly crisp but smooth at the same time.

Drinkability is ok but I dont think I'd be reaching for another immediately.

Ralphus, Dec 13, 2010
Photo of SalMineo
3.5/5  rDev -11.4%

SalMineo, Jun 29, 2012
Photo of westcoastbeerlvr
3.5/5  rDev -11.4%

westcoastbeerlvr, Nov 14, 2011
Photo of IRONRakkasan
3.5/5  rDev -11.4%

IRONRakkasan, Feb 05, 2014
Photo of fredmugs
3.5/5  rDev -11.4%

fredmugs, Jun 12, 2014
Photo of jayhunter357
3.5/5  rDev -11.4%

jayhunter357, Nov 29, 2013
Photo of CharlieMurphy
3.5/5  rDev -11.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz split 2 ways. bottled May 2010.

A: Translucent brown which I can see clear through like dilute beet juice. Off white head effervesces to a thin glass gripping ring quickly.

S: Very light. Candied sugars, a little smoke, belgian special grains, and the slightest hint of fruit tartness.

T: Bold nutty brown malt flavors, a little spice in the way of a charring dryness and wheat, then some faint belgian yeast notes akin to a saison just scratching the surface at the end. Nut flavors are buried amongst everything else going on. Pleasant and mild carbonation singe on the finish.

M: Slightly cloying. Medium carbonation which is retained throughout.

O: Interesting marriage here. Can definite isolate the Nut Brown characteristics from the Quad ones.

CharlieMurphy, Aug 06, 2011
Photo of bark
3.53/5  rDev -10.6%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

The colour is brown; the liquid is a little cloudy. The finger thick compact off-white head leaves some lacing.

The smell is very Belgian: Yeast, brown sugar, spices, dried fruits, some sourness and a hint of fresh plums. A bit too neutral for a quad, I think.

The taste is stronger than the smell. Mellow, matured notes of dried apricots, raisins and apples. Some bitter notes and yeasty notes. Fruity esters and some mild chemical phenols (turpentine, oil colour). The aftertaste is somewhat sweet with dry fruity flavours of raisins and apricots. Some clean bitter flavours and a touch of alcohol in the finish.

The carbonation is quite strong. Large bubbles. The liquid is a bit light, yet it is a bit sticky.

A qualified quad: Good craft but nothing extraordinary.

bark, Dec 17, 2009
Rigor Mortis ABT from Brasserie Dieu Du Ciel
89 out of 100 based on 556 ratings.