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Penombre - Brasserie Dieu Du Ciel

Not Rated.
PenombrePenombre

Educational use only; do not reuse.
BA SCORE
86
very good

182 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 182
Reviews: 62
rAvg: 3.82
pDev: 9.16%
Wants: 2
Gots: 8 | FT: 1
Brewed by:
Brasserie Dieu Du Ciel visit their website
Quebec, Canada

Style | ABV
American Black Ale |  6.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Sammy on 05-30-2008

No notes at this time.
Beer: Ratings & Reviews
to view all ratings, reviews and sorting options.
Ratings: 182 | Reviews: 62
Photo of KrisDLSmith
4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of SABERG
3.77/5  rDev -1.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of beergoot
3.83/5  rDev +0.3%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

Unique label information: two sets of 0-9 numbers with notches on the 1s (not sure how that translates into brewing or bottling dates).

Opaque, brown body; thick, chunky, creamy textured, light tan colored head. Deep, roasted grain aroma with mild hints of cocoa powder. Rich, malty flavor; milk chocolate; keen bitterness arising at the finish. Medium-heavy body; smooth and silky on the tongue.

This beer does the style justice. The appearance is top notch -- dark and alluring, with a dense, creamy head and sticky sheets of foam lingering on the glass' side. The smell is somewhat subdued yet highlights roasted, chocolate and (perhaps) brown malts used to create this beer. The flavor boasts a nice balance of mildly sweet graininess with a slightly charred undertone and a tasty hop bitterness that enhances the complexity and depth of things.

Photo of Ivanhoes_Backpack
3.58/5  rDev -6.3%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of DaveBar
4.04/5  rDev +5.8%
look: 4.25 | smell: 4.5 | taste: 3.75 | feel: 4 | overall: 4

Purchased a 4pk at the LCBO for around $12.00. Served at 6deg C in a tulip

A- Opens well and pours a nice head that films out in a minute or two. Super dark.

S- Lots here. Tons of malt. Cinnamon and spice and everything nice.

T- Very good but there is a edge to this beer. Touch bitter and not in a good way. Hops are there and plentiful but the slightly burnt overtone hurts this beer's rating

M- Dry and crisp. Very enjoyable.

O- Pretty good beer. Worthy of 4 but won't go for any more at a later date. Don't get me wrong its a good beer but in the quest for better beers this one and most black IPA's get left behind for me.

Food Pairing

This wonderful beer went well with...... Beer battered fish and chips. Nice and thick batter and twice fried fries. Super nice with a ton of salt

Enjoy

Photo of Footballtennishockeygolf
3.8/5  rDev -0.5%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 3.75

Photo of Ryry10
3.03/5  rDev -20.7%
look: 4.25 | smell: 3 | taste: 3.25 | feel: 2 | overall: 2.75

A nice tasting beer with a thick aftertaste. Not for the occasional beet drinker defenitely an acquired taste

Photo of bigbluebeerguy
3.75/5  rDev -1.8%

Photo of kojevergas
3.15/5  rDev -17.5%
look: 3.25 | smell: 3.25 | taste: 3 | feel: 3.25 | overall: 3.25

11.5 fl oz brown glass bottle with branded black twist-off cap and appealing label art purchased at a CO bottle shop and served cold into a nonical pint glass at high altitude in Castle Rock, CO.

Reviewed live as a Black IPA per the label. 6.5% ABV. 2014 vintage (First notch at '0', second notch at '9'). Imported by the Shelton Bastards.

No bubble show forms as it's poured.

HEAD: 2 fingers wide. Pale khaki colour. Nicely creamy and thick, with a gorgeous rolling soft consistency and shining complexion. Retention is pretty good - ~8-9 minutes. No lacing sticks to the sides of the glass as the head recedes.

BODY: Deep dark amber-black. Nontransparent. A biteen translucent. No yeast or hop sediment is visible.

Overall, it's an appealing appearance for a Black IPA, but is far from unique or special. The head is well above average.

AROMA: Spruce and evergreen hop notes dominate, with a bit of subsidiary pine and resinous character. A kiss of roasted barley lurks beneath the surface, alongside subdued dark malts. Sticky and sappy.

The key thing I look for in a Black IPA is balance, and so many examples of the style have a fundamental imbalance because the dark malts clash with the hops. That does not appear to be the case here, so I'm hopeful this will be one of the better Black IPAs.

Aromatic intensity is above average. This aroma exhibits no off-notes or overt alcohol, and is suggestive of a deep, multifaceted brew.

TASTE: Hm. It's got a surprisingly brief flavour duration, and the flavour intensity is merely average. It takes me a while to acclimate to the flavour profile as a result.

Once I do, I notice its simplicity and overt plainness. It's not boring or shallow, but there isn't a whole lot going on here, and unfortunately it does suffer from the abovementioned clash of dark malts and hops - though to nowhere near the extent that most beers in the style do.

The predictable dark malt base does harbor some buried roast - which just isn't evocative enough for my tastes, and the hop profile bears notes of spruce and evergreen, with some subsidiary resins and even a hint of candied and bubblegum notes. No pine is here to be found, but it would likely help.

I don't dislike it, but it's rather pedestrian.

TEXTURE: Full-bodied and creamy, with a porter-like smoothness and wetness that suits it well. Thickness is apt. It has a coating mouthfeel and a nice overall presence on the palate.

While this texture complements the taste nicely enough, it doesn't elevate the beer or accentuate its flavours. Generally well-executed, but not custom-tailored specifically to this unique taste.

OVERALL: It's one of the less imbalanced Black IPAs I've come across, but I still think this is the product of a style that's still in its infancy and hasn't quite found its legs. This is easily one of Dieu Du Ciel's weaker offerings, and I wouldn't pick it up a second time. Drinkable, but forgettable, with no stand-out characteristics. Oddly, I find myself noticing now that the best Black IPAs I've had are all brewed outside the U.S. I think this succeeds largely because the hop bitterness is very toned down compared to American attempts at the style; it basically drinks like an overhopped porter.

C+

Photo of Danno48
3.92/5  rDev +2.6%

Photo of olradetbalder
3.75/5  rDev -1.8%

Photo of liquorpig
3.75/5  rDev -1.8%

Photo of KAF
3.5/5  rDev -8.4%

Photo of jaydoc
3.7/5  rDev -3.1%

Photo of Franck
4/5  rDev +4.7%

Photo of rfgetz
3.45/5  rDev -9.7%

Photo of jooj8
4.25/5  rDev +11.3%

Photo of bigred89
4/5  rDev +4.7%

Photo of UCLABrewN84
3.59/5  rDev -6%

Pours an opaque black with a foamy dark khaki head that settles to a partial film on top of the beer. Foamy swaths of lace form around the glass on the drink down. Smell is of dark roasted malt, cocoa, citrus zest, and slight char aromas. Taste is much the same with cocoa, earth, and char flavors on the finish. There is a medium amount of hop and roast bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a pretty good beer with lots of char and earth qualities that somewhat dominate over the citrus zest presence I am getting in the smell.

Serving type: bottle.

Photo of kguard
3.75/5  rDev -1.8%

Photo of slowfade
3.25/5  rDev -14.9%

Photo of kmarie
5/5  rDev +30.9%

Photo of dcmchew
3.7/5  rDev -3.1%
look: 4.25 | smell: 4.25 | taste: 3.5 | feel: 3.25 | overall: 3.5

Pours pitch black (very dark brown up towards the light), half finger creamy tan head that slowly reduces to a sticky lace.
Nice roasted malt smell, with rich chocolate, faint cappuccino and lots of burnt sugar. The IPA part shines through, with a big leafy character, pine, minty herbs. Licorice, vanilla and some subtle fig and raisin too.
A robust roastiness hits first in the taste, lots of dark malts and dark chocolate, powdered with ground coffee bean and a bit of cream. Licorice and raisin follow, just for a bit, followed by the big green hops, with pine, ribgrass, maple leaf, bitter grass and spruce. Bitterness gets bigger and bigger as the roast and the hops pile up, creating an ashy, dry charcoal, tobacco, rough bitterness that continues into the aftertaste (leafiness and chocolate too, but way too subtle).
Medium to heavy bodied, oily, medium carbonation.
It felt a bit too roasted for me, and the finish gets even rougher as you drink it, cancelling all the tastiness. More balance would've helped.

Photo of muskiesman
3.5/5  rDev -8.4%

Photo of vhmf1978
4/5  rDev +4.7%

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Penombre from Brasserie Dieu Du Ciel
86 out of 100 based on 182 ratings.