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Fleur - Goose Island Beer Co.


Displayed for educational use only; do not reuse.
very good

480 Ratings
no score

(send 'em beer!)
Ratings: 480
Reviews: 242
rAvg: 3.9
pDev: 12.05%

Brewed by:
Goose Island Beer Co. visit their website
Illinois, United States

Style | ABV
Belgian Pale Ale |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
This beer is retired; no longer brewed.

Last packaged in 2011. Earlier batches were 5.2% ABV.

A Belgian style pale ale blended with hibiscus and kombucha tea, Fleur is a beautiful, rose-colored ale with an aroma of strawberries and hibiscus flowers. Flavor balance starts with a hint of sweet, ripe berry and finishes tart.

Color: Rose
Hops: Super Styrian, Styrian Golding, Saaz
Malt: 2-Row, Caramel, Sugar

32 IBU

(Beer added by: MasterSki on 06-05-2009)
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Photo of Mike_Moe


3.61/5  rDev -7.4%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: Light brown with slight orange tint.
Aroma: Nice aroma with a mixture of fruit and floral.
Flavor: A medium bodied, highly carbonated, with a malty, fruity flavor. Fairly light bodied. Lighter than what I’d expected of an ale.
Overall: Light for an ale. Good beer which is quite complex for a light bodied beer. A tad bit carbonated.

Serving type: bottle

01-10-2014 07:01:21 | More by Mike_Moe
Photo of UCLABrewN84


3.78/5  rDev -3.1%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

Bottle purchase at Beer Belly in Los Angeles, CA.

2011 vintage. Bottled 10/27/11.

Pours a hazy orange-brown with a foamy beige head that settles to a partial film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of malt, grain, yeast, and slightly sour hibiscus and fruit aromas. Taste is much the same with hibiscus and fruit flavors on the finish. There is a mild amount of yeast bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a pretty good beer that is tasty but definitely taste a little bit old at this point.

Serving type: bottle

11-18-2013 05:46:54 | More by UCLABrewN84
Photo of tpaetow


4.14/5  rDev +6.2%
look: 4.5 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4.25

Bottled 05/04/2011 - Somehow found this at my local beer shop - didn't know it was still around, so an exciting find.

Poured into a Duvel tulip glass.

A-bright orange with a massive creamy white head that sticks around. A real treat for the eyes.

S-I get, in this order, floral, peach, Belgian yeast, fresh herbs

T-more of the floral and peach notes, with some tea notes as well, really nice Belgian yeast presence, not overpowering at all.

M-really smooth, great carbonation-almost the texture of Champagne.

O-this was a really interesting beer. I'm greatly enjoying it and glad I found it. Can only wonder what it would have tasted like fresh.

Serving type: bottle

09-05-2013 01:29:07 | More by tpaetow
Photo of tectactoe


3.5/5  rDev -10.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

2011 vintage, enjoyed thanks to Mike. Surprisingly, this one gushed a bit upon opening... not bad for a two year old beer, I guess. Pours a staggered mix of gold, orange, and amber, and seems to really stretch the gradient wide. Mild sediment floats around in a beer topped with surprisingly almost no head, especially for being so lively upon opening. The white ring lasts for about half the beer before fading into nothing.

Hmm... very musty, cellar-like, and dirty, but almost in a somewhat unintended way. It seems as though time has not been as kind to this brew as you'd expect. Sofie, Lolita, and Matilda have faired much better, it seems. Nevertheless, it doesn't smell bad, just a bit out-of-kilter towards the funk and musk side of things. There are some lightly fruity undertones, apples and grapes, that spice things up a bit.

I was a little shocked to see the exclusion of Belgian yeast on the nose, but it's actually the first thing I can taste when I take a sip. Lots and lots of chunky Belgian yeast on the palate with some hints of light, rotten banana and spiced clove. Cherry tartness is present and snaps at the tongue along with the lively carbonation... Still wondering why a beer with this much CO2 refused to produce any sort of head.

Big bubblegum flavors come out, again from the yeast, and is met with a heavy-handed amount of funk. Musky, funky, dry cheesecloth, and big-time reminders of cobwebs and dirt. A slightly chalky mouth feel and taste is a little off-putting, but nothing unmanageable. I feel like this beer would have been great fresh, but with two years on it, it's deterred to "just okay". Thin-medium bodied with almost no alcohol presence detectable.

I really hope Goose Island decides to make this one again someday, as I've never had the chance to try it fresh, and I think it would be much better without any age. Even with two years under the belt, it was far from awful, but I couldn't help but think of how time had taken it's toll on the brew - all of the "could-have-beens". Seems strange, though, as the rest of Goose Island's line of Belgian-style ales handles time like champs.

Serving type: bottle

07-06-2013 16:43:27 | More by tectactoe
Photo of LambicPentameter


3.29/5  rDev -15.6%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

Poured out of a brown 22 oz bomber into a tulip glass. Bottling date of 2/18/2011, so this bottle is from the last batch ever produced.

Appearance - Body is a deep pinkish-amber color with minimal head, likely from the long cellaring time. About a half-finger of head at best dissipates quickly leaving little to no lacing. Settles into a rim of quarter-finger head around the edge of the glass.

Smell - Sweet and cloying, like you might expect from fermented juice. Reminds me of graham crackers and honey with some generic floral notes and yeast in the background.

Taste - Less sweet than the smell would let on, but certainly not dry by any means. Here, the hibiscus and kombucha tea really shine through with just a touch of sourness. Seems like the overall flavor profile is faded, like it could be more robust, but that does make it pretty drinkable.

Mouthfeel - Light bodied with minimal carbonation. Clean finish.

Overall, a beer I wish I'd been able to sample fresh. By no means a bad beer with 2 years on it, but the kombucha really influences the aroma and flavor of this beer in a way that isn't preferable to me. Might appeal to anyone who likes tea in general, but that's not me.

Serving type: bottle

06-09-2013 15:15:56 | More by LambicPentameter
Photo of langchops


3.78/5  rDev -3.1%
look: 4.5 | smell: 4.25 | taste: 3.5 | feel: 3.75 | overall: 3.75

Bottle poured into FFF Teku

2010 Vintage

A - Golden orange pour with pinkish white head. A lot of carbonation on the pour

S - Nice floral nose with some citrus and a little funk. Overall a great nose.

T - Not sure if this past it's prime but the floral notes fell off quickly. From the nose I was expecting more, but it does go down smooth

M - Light and carbonated. A great summer brew

O - I was hoping for more, but the taste never developed with warming. I would give it another try, but not going to seek this out.

Serving type: bottle

02-26-2013 16:54:28 | More by langchops
Photo of yamar68


4.23/5  rDev +8.5%
look: 4.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Big thanks to alelover for this one - 2011 vintage:

Pours beautifully... burnt honey gold with a healthy dose of off-white head... great lacing, great retention. I'm starting to think that hibiscus does wonderful things for a beer's appearance.

Think Hops n Roses, just less aggressive.

Muted floral bits, honeysuckle... so fresh and so clean clean. I split this bottle with a buddy but I could easily pound the whole bottle in a sitting. Super smooth, mellow.

Very tasty - thanks Joel!

Serving type: bottle

02-23-2013 20:03:56 | More by yamar68
Photo of cfrances33


4.03/5  rDev +3.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

2011 bottle, poured into a Goose Island wine stem.

Pour: Clear golden orange, with a finger and a half of white foamy head. Leaves a lot of sticky lacing.

Smell: Big floral aspect up front, with a lot of bright brett flavors. Some tropical mango and banana notes.

Taste: Follows the nose, but is even more powerful in taste. Really big floral and tropical fruits, but on the border of too much juiciness. Lots of bright brett, and some breadyness. Mildly earthy. Finishes with a lingering juicy aspect.

Mouthfeel: Rather syrupy. Nice carb, but the flavors make this one thick.

Overall: This had nice flavors, but just wasn't my type of beer.

Serving type: bottle

02-05-2013 00:40:23 | More by cfrances33
Photo of BedetheVenerable


3.89/5  rDev -0.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

Presentation: 22oz brown pop top with classy, simple label. Bottled 9/17/10. Poured into my Petrus chalice. Sad to see this go from Goose Island, so I've been holding onto a couple of bottles.

Appearance: Golden amber hue with a large ivory crown with medium-retention. Fairly high clarity, with steady, streaming carbonation.

Smell: Tons of Bretty funk up front, with some dark berries and the slightest hint of malt. Not crazy levels of depth, but a really nice Brett beer.

Taste: Wonderful blend of Brett and berry fruit, with the slightest hints of pale malt and sweet tarts in the background. Not crazy-deep, but this is the best I've tasted it.

Mouthfeel: Medium-bodied and silky, with low carbonation. Doesn't feel like 7%, but in a good way.

Overall: Simply THE best Brett/wild/funky brew I've ever had for the price. You could score a bomber of this for $7.99 and it was widely available back in the day. This is a great wild beer if you like funk but no sourness and very little tartness. In terms of bang for the buck in 'wild' brews, this is almost up there at the level of Rodenbach Grand Cru (though I'm not comparing those beers head-to-head in any sense other than value).

B+ 88-9

Serving type: bottle

02-04-2013 02:46:55 | More by BedetheVenerable
Photo of weonfire


4/5  rDev +2.6%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4.25

I had this on tap from the Holy Grale in Louisville, KY. This was an aged 2010 version enjoyed on Jan. 31, 2013. Pour into a snifter.

A - It was dark in the room but looks to be a copper or a med/dark red Pencil head. Lingers for a few minutes.

S - Flowery, hibiscus really comes through, also nice scent of berry. really nice and light.

T - light strawberry and hibiscus. A bit sour. Makes me think of summer and sitting in a warm breeze on a porch.

M - Enjoy the sour. viscosity is med/high.

O - Real nice summer brew. Real mellow. None of the fruit is empowering. I would purchase this again - if it wasn't retired.

Serving type: on-tap

02-01-2013 15:30:31 | More by weonfire
Photo of buschbeer


3.86/5  rDev -1%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

1 PINT 6 FL OZ bottle
Served in a tulip glass
Bottle 09/17/10

A - It is amber colored with a rose tint. It is topped with an inch of off-white head.

S - The hibiscus is still there. I also get a good dose of ripe red berries. The is a tart aspect to it from the yeast, and there is a touch of spice.

T - The initial taste is hibiscus. Then I notice some berry flavor. Strawberry comes to mind. It is acidic. The finish is dry. The taste is not as intense as the aroma. It almost tastes watered down. I would say it has lost some luster in three years of waiting to reach my palate.

M - Moderate with some prickly carbonation.

O - This beer was better a year ago. I would suggest drinking up any stragglers.

Serving type: bottle

01-06-2013 04:16:52 | More by buschbeer
Photo of hardy008


3.38/5  rDev -13.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Amber with a 3 finger light tan head, with good retention an lacing. The aroma has tart strawberries, green apple. yeast, and barnyard funk.

The taste is much like the aroma, but is weaker than I thought it would be. There is some sweetness and tartness from the taste of tart strawberries, green apple, yeast, barnyard funk, and biscuit malt.

Light to medium bodied with below average carbonation. Finishes somewhat dry. Not a bad beer, but not in the top echelon either.

Serving type: bottle

11-29-2012 03:17:22 | More by hardy008
Photo of BlurryVisi0n

New York

3.93/5  rDev +0.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Served in a tulip glass. Vintage 2011 (02/18/2011) bottle poured 11/13/2012.

Appearance: Straight amber with almost no bubbles on the body. Head is a little thick, white maybe 1/3" off the body.

Smell: Has a yeast and tangy smell, and it does give you the itch to keep sniffing a little more but keep this in mind great scent but very light.

Taste: I mentioned it above I am tasting oranges or tangerines with a hint of yeast. it is a little sweet and well offset with a malty banana. For a beer with average ABV level taste alcohol, very very satisfying.

Mouth: Medium carbonation, an after-taste that leaves your tongue wanting a notch more. Little dry but still great.

Overall: Not sure if this brew is meant to be aged but it is. I find it just right, no where near perfect but has elements that this place beer at what real beer is supposed to be. A little tweaking and you have yourself a gem. Salud!

Serving type: bottle

11-13-2012 08:54:20 | More by BlurryVisi0n
Photo of Stinkypuss


3.93/5  rDev +0.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Goose Island
Style: Belgian Pale Ale

APPEARANCE: Pours a dark golden color, almost light orange in hue. Large lather like foam forms and leaves lace down my favorite hommel snifter.

SMELL: Floral, tea like aromas upfront with a little bit of musty yeast coming through. Green apple, a touch of spice, and sugary malt also very present here.

TASTE: Smooth, creamy malty flavor with an influence of Brett. Sweet, savory and tangy with a bit more apple cider like fruitiness. Just a kiss of earthy hops do a nice job to balance. A bit floral and grassy, and chalky tangy yeast pulling through strongly as the beer warms. Notes of earthy tea are well integrated to the point of subtlety. Bready pale malts provide a softness to the body. For 5.2% abv, this really packs in the flavor.

FEEL: Medium bodied, soft silky feel. Most of the yeast was reserved in the bottle but still a bit chalky with a lingering tartness. Well carbonated and semi dry in the finish.

OVERALL: An impressive Belgian pale ale with a good deal of complexity. Aged over a year, I am sad to see this is the last vintage.

Serving type: bottle

11-03-2012 22:35:54 | More by Stinkypuss
Photo of davey101


4.33/5  rDev +11%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2010 vintage into a tulip glass. Bottled: 09/17/10 1652.

A - Pours a hazy amber body with some floating yeast bits. Two finger white head forms. Thin cap with decent lacing.

S - Heavy notes of lemon, dried strawberry, hay, and socks. Some herbal and flowery elements on the finish. Very clean and fresh. Smell is amazing.

T - Lemons and hay. The finish is of soft and pleasant oily flower pedals and baby powder. Tasty and refreshing. Mouth feel is crisp and well carbed. Long flowery aftertaste.

O - Seems like a more delicate version of Hops n Roses. A very elegant and beautiful beer that will hopefully be lifted out of retirement sometime in the future.

Serving type: bottle

11-01-2012 03:28:20 | More by davey101
Photo of superspak


4.2/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

22 ounce bottle into tulip glass, bottled on 2/18/2011. Pours a lightly hazy pale orange color with a nice 2-3 finger foamy off white head with good retention, that reduces to a small cap that lingers. Minimal spotty lacing clings to the glass. Aromas of huge strawberry, tart apple, cherry, peach, floral, herbal, earth, grass, funk, and light yeast spiciness. Fantastic aromas with great balance and complexity. Taste of strawberry, tart apple, pear, floral, herbal, cherry, pepper, light funk, and light yeast spiciness. Slight tartness on the finish; with lingering notes of strawberry, tart apple, pear, cherry, floral, herbal, pepper, grass, light funk, and light yeast spices on the finish for a bit. Great flavor complexity and balance; slightly dry on the finish with no cloying flavors at all. Medium-high carbonation and medium bodied; with a fairly crisp and lightly prickly mouthfeel that is nice. Alcohol is very well hidden with hardly any warming noticed at all after the finish. Overall this is a highly excellent Belgian pale ale! Great complexity and flavor balance; and extremely crisp and smooth to sip on. Really enjoyed this one, hopefully I can grab some more before they are all gone.

Serving type: bottle

09-11-2012 04:01:31 | More by superspak
Photo of liamt07

Ontario (Canada)

4.15/5  rDev +6.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle shared by Zach, 650ml into a tulip.

Poured orange/apricot with a substantial white head. Great dense retention and lacing. Floral nose, light tart berry notes with a bit of funk. Taste has some more funky and Belgian yeast notes, raspberry/cherry notes, soft floral qualities again and a bit herbal. Light fruit juice-like tartness. Soft medium feel, and fantastically drinkable.

Serving type: bottle

09-08-2012 15:56:55 | More by liamt07
Photo of kylehay2004


4.08/5  rDev +4.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: thin head with little retention on a cloudy crimson body. scattered lacing.

S: sweet honey, banana and pineapple citrus, earthy hops and very strong floral presence.

T: belgian yeast and sweet citrus up front moving to clove and earthy hops and flowery finish.

M: medium body and moderate carbonation.

Overall: very nice base Belgian beer with very unique and nice degree of floral character.

Serving type: bottle

08-02-2012 00:21:59 | More by kylehay2004
Photo of boilermakerbrew


4.08/5  rDev +4.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bottled on 9-17-10. Labeled with 7% ABV.

A- Pours a deep, hazy golden hue. Small head with of retention and good lacing.

S- Smells a lot like Matilda, with tons of light, grainy notes. I guess I know what hibiscus smells like now, because there is a definite flower aroma too. Hints of sweet poking in around the edges.

T- Tastes like your typical Belgian Pale most of the way through. Light grain flavors intermingle throughout, then a moderate hit of the hibiscus hits. Tastes like it smells, slightly sweet, and fruity. Finishes a little dry.

M- Light and fairly carbonated. Easy-drinking, and fairly refreshing.

Not sure if age helped or hurt this one, but another solid beer from GI. Very similar to Matilda in my opinion, but the hibiscus is a unique flavor.

Serving type: bottle

07-23-2012 01:43:53 | More by boilermakerbrew
Photo of cratez

Ontario (Canada)

3.28/5  rDev -15.9%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

Bomber purchased at Plum Market in Ann Arbor, MI. 2010 Vintage.

Pours a burnished amber hue with copper edges, a sliver of bubbly white froth, and strands of stringy lacing on the tulip.

Smell is flower petals, cake dough, yeast, clove, cardamom, cotton candy, faint apple note (Granny Smith?), slight funkiness, bruised stone fruit, and green grape.

Taste is sour candy, apple skin, yeast, and grainy-bready malts. A very basic, underwhelming flavour profile.

Mouthfeel is lighter than medium-bodied with low carbonation and a chalky finish. The palate becomes more watery as the beer warms.

Overall, given its respectable rating on BA, I expected a lot more from this brew. While the aroma is enticing, this ended up being a pretty boring quaff and I probably won't purchase again.

Serving type: bottle

07-21-2012 20:32:14 | More by cratez
Photo of pmarlowe

District of Columbia

4.08/5  rDev +4.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

(3.5, 4, 4, 4.5, 4.5)

2011 vintage. Thanks to spry for this one. Tulip glass.

A: Pours medium golden with a ring of off white head and a streak or two of lace. Excellent clarity and so-so retention.

S: Subtle, enticing aromas of brett and hibiscus and strawberry and a little spice.

T: Light flavors of hibiscus and some fruity Belgian yeast and malt. The base is saison-like, but I'm not getting any tartness as expected.

M: Medium-light body and medium carbonation. Pretty smooth.

O: Exceedingly drinkable due to light aromas and flavors. A nice treat, this would be great to have in the regular rotation in warmer weather. Like a well made saison with interesting addition of hibiscus tea.

Serving type: bottle

07-18-2012 05:52:33 | More by pmarlowe
Photo of ucsbmullet


4/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tried a 2010 version on 6/25/12.

My first impression of this beer was very unfavorable, tough to drink on its own. But with food, I found this very drinkable and complimentary with a chicken dish.

Everything about this beer is light. Light Belgian yeast notes on the nose. Its light, with hints of tea on the tongue. Tea drinkers may enjoy this on its own. I thought it was a little rough to sip by itself, cold or warmer. Just too light.

But I gave it a shot with chicken with broiled tomatoes and tortellini and its paired excellent. The beer seemed to come alive and brighten in my mouth with the food. I tasted more fruit notes and a hint of pucker. This beer drank like a light white wine.

Tough to get through this beer on its own. But it came alive when paired with food.

Serving type: bottle

06-26-2012 01:23:11 | More by ucsbmullet
Photo of BarryMFBurton


3.63/5  rDev -6.9%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

Been through many of Goose Island’s brews recently, but I’ve only seen this one in one or two liquor stores.

Brewed eight months before the date of this tasting (“10/27/11” on the bottle).

A: Very, very bubbly, just like G.I.’s other Belgian-style beers. Rosy amber in color and a bit hazy, with just the tiniest bit of retention. Sprinklings of lacing everywhere.

S: Where’s the nose on this one? A touch of perfume-like hibiscus before some light, floral hops. Coriander and crisp, lemony malts, but that’s all, folks.

T: Flavor follows the nose; very timid. Flavors of lemon juice, mandarin oranges, and a slight white grape shine out lightly, tasting sweet and fresh. Bright, flowery hops are evident but in no way bold, more tart than bitter. The aftertaste is slickly sweet, smooth hibiscus and lemon pulp for a moment or two afterwards.

M: Pretty bubbly to start, fizzy and intense for a bit. The last half of the bottle is better, but still as foamy and effervescent as ever.

O: Fleur is a very mild beer in every sense. Like all of Goose Island’s beers, it’s good-natured and pleasant, but this one is lacking excitement in some key areas.

Serving type: bottle

06-09-2012 03:09:06 | More by BarryMFBurton
Photo of bigfnjoe


3.65/5  rDev -6.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a bottle into a Dogfish snifter

A- pours a clear shade of orange with a three finger white head that's very puffy. Lots of carbonation. Looks very nice

S- lots of sexy Belgian yeast character coming through...a nice bubblegum aroma, with some flowery notes as well

T- the flavor on this one is very mild. None of the spicy Belgian yeast comes through very well, but I do get the komucha and hibiscus flavors....they're just very, very mild and understated.

M- medium bodied, and actually on the thicker side...I find that most "tea-like" brews are a little thicker, as I got the same sensation from DFH Sahtea and New Belgium's Sahti as well

O- this is a very easy drinking beer, but I can see why Goose discontinued it. The flavors are very mellow and understated, and I don't think it has that POW factors that a lot of Goose beers have

Serving type: bottle

04-24-2012 20:36:05 | More by bigfnjoe
Photo of VncentLIFE

North Carolina

4.33/5  rDev +11%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

Apparently this thing is retired, which is sad as hell.

What a damn dessert beer. I wanna break this damn thing down by its parts, but it does it no justice. THe pour is deep orange and has a nice thin white head. It smells like watery Belgian yeast. Theres a hint of tartness and Brett. The taste is something of beauty and perfection. Very light all around, like a good summer wine. The hibiscus flowers dominate, and I rather like it.. Slight Belgian tart acidity, like a good Belgian Framboise, but just not all that much. The yeast doesnt really contribute all that much to the flavor, but comes out upon exhale.

It feels watery and slick, like a tea almost. Im thinking the flowers have given it the oily texture, and the age has given it the overall mellowness. The really cool part of this is the exhale. You get the Belgian yeast esters, hint of strawberries, and a nice slight oak presence.

It took me a while to really figure out what the hell I was tasting, and I had to think back to Hanssens Oudbeitje Lambic. Its strawberries. I love them in Belgians, and GI did it perfectly. They add this subtle sweetness that just sets it over the top.

God damn I love this beer, and they need unretire it and brew more.

Serving type: bottle

04-23-2012 21:56:38 | More by VncentLIFE
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Fleur from Goose Island Beer Co.
88 out of 100 based on 480 ratings.