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Maude - Goose Island Beer Co.

Not Rated.
Maude
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BA SCORE
85
very good

15 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 15
Reviews: 2
rAvg: 3.79
pDev: 11.61%
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Goose Island Beer Co. visit their website
Illinois, United States

Style | ABV
Flanders Oud Bruin |  5.70% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: Etan on 07-17-2012)
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Ratings: 15 | Reviews: 2 | Display Reviews Only:
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Illinois

3.75/5  rDev -1.1%

01-17-2013 18:23:05 | More by spycow
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Illinois

4/5  rDev +5.5%

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4/5  rDev +5.5%

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Illinois

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10-15-2012 21:48:37 | More by Twifiter
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Indiana

3/5  rDev -20.8%

09-09-2012 10:51:46 | More by bstyle
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Illinois

4/5  rDev +5.5%

07-30-2012 18:06:15 | More by olafphysics
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Indiana

4.5/5  rDev +18.7%

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Illinois

3.25/5  rDev -14.2%

07-29-2012 00:54:31 | More by Dontcounttoday
Photo of TMoney2591
TMoney2591

Illinois

3.18/5  rDev -16.1%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Served in a tulip glass at the Clybourn brewpub.

Another stop on the Second Annual Bachelor Party Free-For-All! This one pours a clear auburn topped by a finger of dirty tan foam. The nose comprises light vinegar, tart black cherry, and caramel. The taste brings in more of the same, a virtual mirror image of the smell. That said, everything comes across as fairly meek, especially considering the expectations stemming from the style. The body is a light-leaning medium, with a light moderate carbonation and a kinda sticky feel. Overall, a decent brew, but a weak example of a Flanders anything.

Serving type: on-tap

07-23-2012 21:08:36 | More by TMoney2591
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UpToMeBeer

Colorado

4.25/5  rDev +12.1%

07-19-2012 18:51:52 | More by UpToMeBeer
Photo of Etan
Etan

Wisconsin

4.13/5  rDev +9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

On-tap at GI Clybourn. Served in a tulip.

A: Murky brown-red with a small tan head.

S: Mild berry skin, musty vinegar.

T: Slight vinegar and cherry tartness, berry sweetness, floral, big Belgian pale malt/esters underneath. White cake, vanilla, cherry in the finish.

M: Medium-bodied, slight tingly carbonation.

O: Seems like it was made to be a Flanders/saison hybrid. Only mildly sour, with a big BPA-like malt/ester base. Good balance between the two elements. Interesting and refreshing.

Serving type: on-tap

07-17-2012 02:09:36 | More by Etan
Maude from Goose Island Beer Co.
85 out of 100 based on 15 ratings.