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Malefactor (Gilgamesh) - Upland Brewing Company

Not Rated.
Malefactor (Gilgamesh)Malefactor (Gilgamesh)

Educational use only; do not reuse.

69 Reviews
no score

(Send Samples)
Reviews: 69
Hads: 353
Avg: 4.23
pDev: 9.93%
Wants: 304
Gots: 138 | FT: 25
Brewed by:
Upland Brewing Company visit their website
Indiana, United States

Style | ABV
Flanders Red Ale |  10.50% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: claaark13 on 02-05-2012

A stronger version of a Flanders Red Ale aged in previously beer-stored bourbon barrels for some light oak/bourbon character.
Beer: Reviews & Ratings
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Reviews: 69 | Hads: 353
Photo of Sean9689
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle into Darkness tulip.

A - Pours a ruby reddish color, brown hue, cream-colored head.

S - The booze is there right from the start, yet doesn't totally overtake the rest of the beer. A nice level of tartness, oak, dark fruits, and cherries work well with the bourbon. This beer improved as it warmed.

T - Similar to the nose, bourbon and tart cherries with some oak. The booze smooths out as it warms, and everything seems to work well together. This drinks like a Double Red Poppy.

M - Medium, good carbonation, dry finish.

O - I'm a fan of this beer. I think some age will do this one some good and smooth the booze out further, which would be nice. Looking forward to trying this again in 6 months or so. If you like Red Poppy and want some more alcohol in there, this beer is for you.

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Photo of tewaris
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Received in trade with dvelcich, thanks! Split with two other BAs.

Looks alright, good clarity, good head etc. Vinegar, fruit typical to Flanders style beers with the acetic sourness that comes with it. However, what makes it stand out is the good use of whiskey barrels... there are layers of chocolate/vanilla that go beyond oak.

And I suppose the strength. Also, the feel is more creamy than the sharp, crisp feel of Flanders style beers from Belgium.

4, 4, 4, 4, 4

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Photo of craytonic
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: muddled ruby-mahogany brown, decent tan head and lacing

Smell: Dark fruits, berries, cherry, vanilla, oak.

Taste: acidic, but not overly slow, lots of dark fruits, cherries, oak and vanilla. Flanders red on steroids, although the bourbon is very light.

Mouthfeel: medium-full body with light carbonation

Overall: good upland offering, they keep getting better and better.

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Photo of jeonseh
4.03/5  rDev -4.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle poured into a Mikkeller tulip

A - Deep, crimson brown with light carbonation trailing upwards. Has a nice creamy white head that sits on top throughout

S - A nice Flanders nose with cherry, oak, lemon, and grass trailing upwards. There is a slight sweetness that comes up with the cherry that makes it smell like cherry pie

T - Definitely a sweeter Flanders as there is a sweet cherry and sugary flavor shows up first. As it goes on, there is balsamic vinegar, oak, and lemon zest. It definitely has a nice tartness to it that makes it a well balanced sour. The finish is definitely rich cherry pie.

MF - Lots of carbonation that makes it has a nice creamy mouthfeel. The finish has a slight astringency to it.

O - This Flanders resides on the sweeter side but has enough tartness to allow it to be called a sour. The cherry is definitely the prominent flavor with the oak and lemon adding a level of complexity. Very approachable and would be a nice introduction into sours.

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Photo of Duff27
4.05/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

One inch tan head on a deep red body. Very nice head retention with some lacing.  

Sour nose with a hint of sweet cherries.

Medium sourness comparitavely speking With just enough cherries to keep it fruity. Would guess at 7%abv

Nice mouthfeel, medium. Very carbonated.

Very tasty flemish red, although I'm not picking up a lot if barrel notes. Worth a try. Thanks 4DAloveofSTOUT!

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Photo of scottfrie
4.07/5  rDev -3.8%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4

750ml bottle into tulip. Thanks for sending me this one years ago, HosP! Cork date of 3/11.

A: Pours a cranberry juice red with a couple fingers of fizzy dark tan head that quickly faded into a a fuzzy collar.
S: Dry and woody notes of cherry pits, cranberry juice, musty earth, and buttery oak. Slight lacto as well.
T: Follows the nose with smooth and lightly tart flavors of ambiguous red fruits and berries. Musty attic and damp basement come through alongside a clean lactic bite, and slightly sweet Belgian sugar. Mild and sweet with a hint of grape juice. The finish is smooth with just a kiss of bourbon from the barrel.
M: Medium body, soft and mellow carb, drying but not a desert that is balanced by subtle sweetness. Drinks very well. Slightly tannic and clinging.
O: Extremely smooth and mellow. Very impressed, age has done this well. Very delicious. Thanks again, Mark!

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Photo of MasterSki
4.08/5  rDev -3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bottle shared by Sean on Christmas Eve. Served in a Russian River tulip.

A - Off-white foam settles to a thin cap and splotchy lacework. Transparent dark ruby-brown body.

S - A mixture of brown malts, sharp wet oak, lactic acidity, mild bourbon, and some light cherry vinegar mixed in for good measure.

T - Taste is quite similar, with a hefty dose of lactic acidity and oak, cherry skins, red fruits, a touch of brown malts, and a bit of vinegar. The combination of the latter is mildly evocative of BBQ sauce.

M - Zesty carbonation, medium body, fairly smooth texture, with a dry and oaky finish. There's a hint of residual stickiness, and perhaps a touch of alcohol warming. Still, it's not one where you'd guess 10.5%.

D - This is much better than the bottle I tried at FoBAB a year back. I also liked this a bit better than the Green Flash effort, which was also a Flanders-type beer aged in bourbon barrels. Really sneaky with the booze, which is dangerous as this goes down quite easily.

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Photo of UCLABrewN84
4.09/5  rDev -3.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to Whatsarezaf for sharing this one at NoSignsOfPain's birthday bottleshare hosted by mrbubbler.

Pours a murky honey orange with a foamy orange-tan head that settles to a film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is sour, tart, and funky with some woody and slight vinegar aromas. Taste is much the same with a woody and acidic finish. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer but I am not getting any hints of bourbon in the aroma or taste.

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Photo of brystmar
4.1/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Decent looking pour, though the aroma stands out more. Complex, fruity, hints or cinnamon too. Mild booze character in the nose as it warms. Taste follows suit with cherries at the forefront. Bourbon creeps further forward as it warms. ABV is totally hidden in the mix of flavors.

Top notch craftsmanship, though I'd expect nothing less from an Upland Reserve beer. Wish I had another bottle :(

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Photo of xnicknj
4.1/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750mL bottle poured into tulip - thanks to brystmar

Pours a hazy auburn/amber color with a reddish glow. Crop of beige head retains nicely, dissipating into webbed lacing on the glass.

Funky and sour in the nose, plenty of cherry and fruit tones. Acidic hints with a glow of bourbon and toasted oak. Red wine with yeasty funk.

Snap of lactic sourness up front with splashes of juicy cherries coupled with dark fruit. Hints of red wine and grape skin, oaky tannins with a slightly earthy warmth. Hints of bourbon and vanilla, raisin and grapes. Finishes sour and dry with lingering acidic bite.

Medium body, upper level carbonation, somehow juicy and dry on the tongue with a lasting finish. I'm a fan of aging sour ales in bourbon barrels, and Upland really nailed this one. I'd definitely be interested in finding another bottle.

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Photo of mattsander
4.12/5  rDev -2.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2011 vintage

A: Deep reddish amber, good clarity with a bit of sediment. More head than I expected, nice looking beer.

S: Vanilla, chocolate, spices (mace/nutmeg/cinnamon?), rye bread, cherry-sourness. A very complex but subdued aroma. Very unique spiciness with a long peppery finish and a touch of booze.

T: Echoes the aroma with a baked cookies kind of vibe. Sour cherry frosted dark rye spice cake.

M: Slippery and slick, subdued acidity. Very nicely balanced for 10.5% abv

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Photo of mltobin
4.12/5  rDev -2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle split amongst a few friends. Excited to try a sour style beer from Upland. It pours a red-orange color with haziness. The nose of it contains red wine, vinegar, cherry and sugar. A very interesting beer so far. It tastes nice, a mix of sour, bourbon, cherry, good mix of flavors. Mouthfeel is medium, acidic to be sure, leaves you with a bit of sour face. A very good beer that is worth your time.

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Photo of drabmuh
4.12/5  rDev -2.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks Craytonic, served from a bottle into a snifter. Beer is brown and hazy with a thin tan head of small bubbles, moderate carbonation, some lacing on the glass.

Aroma is a little acetic but not overly so, mild oak and bourbon, power of suggestion on the bourbon possibly.

Beer is medium to light in body, mildly sweet and liquor on the front portion of the palate nad the finish is lactic, succinic, and acetic with a little brightness there. Nice beer overall, hard for me to put this in the "Flanders Red" box with the forward palate but a good beer none-the-less.

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Photo of aasher
4.13/5  rDev -2.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearance: This beer pours a medium bodied dirty brown with auburn highlights and a slight off white lacing around the glass. 4.5/5
Aroma:  Its nose is light and tart with some oak, tart cherries, acetic acid, and sweet malt.  The bourbon isn't really present even as it warms.  It definitely has a pronounced fruit character to go with the almost creamy type of sour or tart indicative of the style. 4/5
Taste:  The flavors are initially light and slightly fruity.  I get dark berry alongwith tart cherry.  There is some oak as well as a dark malty sweetness.  It begins slightly sweet and then goes into a tart and then ends with a light sour and an odd bitterness.  The odd bitterness eventually feels like a bourbon esque burn, but this beer isn't really hot by any means. 4/5
Mouthfeel: It drinks medium in body and leaves that odd burn at the back of your palate leading into your throat.  This isn't a bad thing but you notice it nonetheless. 4/5
Overall:  This is a fine representation of the style but a little expensive.  The bourbon isn't very noticeable so perhaps the base beer was stronger than I anticipated.  This is a nice beer to try but for $25 it's a little expensive for what it is.  If you're a big fan of the style, this is a must try.  4.5/5

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Photo of emerge077
4.18/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Thanks to Chris for this one!
Dark murky brown with a frothy skim.
Aroma is funky and fruity, seeded berries and a lactic funk.
Taste is savory and lactic, light balsamic, tannic dry oak in the aftertaste.
Medium bodied and creamy, tannic cherry skins. Overall it's complex and interesting, worth a try and to me a little better than Dantalion.

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Photo of 4DAloveofSTOUT
4.18/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4

reviewed from notes on 5/20/12.

750ml cork and cage poured into tulip glass.

Appearance: mohoganey red bodied beer with 2 fingers of white head that drops down to a thin cap. Nice lacing on the glass.

Smell: sweet and tart cherries, oak, and funk.

Taste: starts off with sour cherries. The beer has a mild funk to it and a hint of vanilla, oak and earthiness. Mild bourbon.

Mouthfeel: medium body with moderate carbonation. This has some prickly and aggressive carbonation, but it drinks well with this beer. Little bit acidic and dry.

Overall: Another really good sour by Upland. Only had a few flanders red, but I do enjoy the beer style.

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Photo of Furlinator
4.19/5  rDev -0.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A strange combination of bourbon, fruit and funk in the nose. Less bourbon in the flavor with moderate tartness and lots of dark fruit. A unique and interesting brew.

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Photo of thagr81us
4.2/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

This one was a part of cmrillo’s 40 Beers* @ 40 Birthday Bash! Shared by myself! A massive thanks goes out to my boy aasher for sending me this one as a part of a get well back after I first returned to work and was fighting my literally through physical therapy! Served from bottle into a Mikkeller taster flute. Poured a ruby red orange with a half finger white head that subsided to a minimal amount quickly. Maintained decent lacing throughout the glass. The aroma was comprised of sweet malt, cherry, tart, and subtle funk. The flavor was of sweet malt, cherry, tart, sour, wood, cherry, and funk. It had a light feel on the palate with high carbonation. Overall this was a pretty good brew. I really enjoyed this one as a nice followup to the 50/50 Eclipses we had previously. It did a nice job of cleansing the palate and still shining through with all its glory. The flavor was my favorite part as it was quite complex and very well balance. A definite must try regardless if you have done so or not.

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Photo of jlindros
4.21/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Thanks to rudzud.

Light fluffy head, semi clear auburn ruby color.

Nose big fruity cherry sour fruit, candy like, tart funk, juicy sour malt, little oaky barrel

Taste nice sour fruit, candy notes, sour malt and fruit, tart cherry notes, little flemmy, reddish candy malts, etc, caramel, some bourbon and toasted barrel notes, vanilla even.

Mouth is med bod, nice carb, sticky flemmy, light acidity.

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Photo of JohnnyHopps
4.21/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

The ale was sampled at Winterfest 2013 in Indianapolis on 1/26/2013. Props to Upland for bringing several lambics and this beer.

The ale was poured into a sampler glass and was a darkish ruby red in appearance. It produced a head that was off-white in appearance. The initial taste was sour but not overly vinegary. Some Flanders ales make me feel like I am drinking a bottle of Worchester sauce. The acidity did not take away from the taste. Tart berry notes balance the acidity nicely. As the ale moved toward the aftertaste, one detects a hint of woodiness from barrel aging. Tart to the finish, the mouthfeel gave it a little staying power and even allowed for a mild warming sensation.

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Photo of Auracom
4.23/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Shared by my great friend Jeff, thanks brah. 3-4 oz. poured into a FFF Teko on June 8th, 2012.

A - Honestly looks almost identical to Oude Tart - "Dark, ruby-rosewood coloring with a soft single inch of offwhite head. Good retention for a sour with great lacing to boot. Light alcohol legs."

S - "Epic" Flanders red profile may just do it. Acetic light fruit juices and lemon peels. The vinegar is a bit light in this one. Some herbaceous notes underneath. Slightly earthy as well.

T - Initial tart fruits, followed by light spicyness. Balsamic vinegar kicks in near backend and pushes through finish to a pitted and oak aftertaste with light tannin structures.

M - Light body, strong high carbonation, big dry finish. Very appropriate.

D - Good stuff, the complexity seemed to improve as I moved through this one and the backend/aftertaste here is quite good.

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Photo of Vonerichs
4.24/5  rDev +0.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Murky brownish red, hazy, little head or carbonation.

Smells true to Flanders Red style. Sour cherry, vanilla, brown sugar, funky.

Slightly sour. The oak stands out, but is not a bourbon/boozy, straight wood. Cherries and funky. Vanilla.

Medium body, leaves the tongue puckered. Sour.

Upland is hit or miss to me, this one hit. A very good representation the style.

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Photo of DavoleBomb
4.24/5  rDev +0.2%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Poured into a tulip.

4.5 A: Opaque cherry mahogany color. One and a half fingers of frothy beige head. Retention is very good, especially with the ABV and a gerthy ring of lacing is left.

4.25 S: Supremely fruity with tons of cherry and berry notes. Sweet with notes of caramel and basement funk. Not a lot of acidity, but enough to tickle the senses and give some complexity. The bourbon is found on just the most superficial level. I doubt I would have found it if I didn't know it was in here.

4.25 T: The bourbon also doesn't do much in the taste. Mild acidity, but potent taste. Super fruity with the cherry/berry combo with some plum as well. Basement funk with damp, rotting wood. Reasonably complex with plenty of depth.

4.0 M: Medium body. Good moderate carbonation. Mildly creamy and bubbly. No problems here. Super smooth.

4.25 D: It's not packing a whole lot in the sourness category, but it tastes great and if it wasn't so expensive or hard to get, you could drink it all night and be quite happy.

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Photo of monochromebrewing
4.24/5  rDev +0.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Wow what a tasty Flanders red. Pours reddish brown with a light head...this is a sour though. Good carb and a great tart sour upfront but has that clear belgian aftertaste. Lovely full body as well and the bourbon aroma and nose is excellent. Solid solid beer. Aftertaste is probably the only place I'd be a critic

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Photo of Beejay
4.27/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

My 700th Review, Epic Flanders-style Red Ale..

Huge thanks to RocPorterFanatic for this brew!

A: Light brown in color as it pours. In the glass it is a deeper red amber. The head is light tan in color, soft as a cloud with some fish eyes.

S: Sour notes come out first, possibly a little fresh apple cider aroma in there.There is a very mellow vinegar note. Some dark fruit and a lovely caramel sweetness with a touch of raisins. The balance of sweet and sour kinda reminds me of Duchesse. There is almost a pineapple thing in there. I didn't notice the bourbon right off the bat, but once you know it's there it's impossible to not taste.

T: Yowser! The sour notes from the aroma come out swinging. Tart, with vinegar notes as well as some nice fruitiness. There is some pear, citrus, and kumquat. Good but I wish a bit more of the sweetness pulled through from the aroma.

M: Medium in body, but the carbonation makes it feel a little lighter. The carbonation is effervescent, and extremely fine in texture.

O: Overall a pretty good beer. Definitely fills the sour void in my life. Tart, complex, and totally delicious.

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Malefactor (Gilgamesh) from Upland Brewing Company
93 out of 100 based on 69 ratings.