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Emelisse Rauchbier - Bierbrouwerij Grand-Café Emelisse

Not Rated.
Emelisse RauchbierEmelisse Rauchbier

Displayed for educational use only; do not reuse.
BA SCORE
84
good

81 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 81
Reviews: 42
rAvg: 3.75
pDev: 14.93%
Wants: 7
Gots: 2 | FT: 0
Brewed by:
Bierbrouwerij Grand-Café Emelisse visit their website
Netherlands

Style | ABV
Rauchbier |  6.20% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: metter98 on 05-01-2010)
Beer: Ratings & Reviews
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Ratings: 81 | Reviews: 42 | Display Reviews Only:
Photo of kwjd
3.93/5  rDev +4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I picked this up at a store in Brooklyn, New York. Pours a murky brown colour with very thin head. Lots of smoke, almost bacony. I find the flavour to have almost a salty aftertaste, with the lingering bacon flavour as an aftertaste. Medium bodied carbonation.

kwjd, Friday at 09:28 PM
Photo of kaelingirl
3.5/5  rDev -6.7%

kaelingirl, Monday at 09:29 PM
Photo of jazzyjeff13
3.8/5  rDev +1.3%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

A 330ml bottle with a BB of Dec 2013. ABV is stated as 7%. Acquired ages ago from the Grog shop in Edinburgh and stored in my garage.

Poured into a Delirium chalice. Bottle conditioned. A dark chestnut-brown hue that appears almost black in the glass. Good carbonation with some chunky floating sediment. Produces a decent head of creamy beige foam that lasts for a few minutes before settling as a surface layer. Aroma of intensely smoky malt with hints of kippers, roasted malt, dried fruit, wood, mild brown sugar, smoked meat, peat, faint chocolate and earthy yeast. Woodsmoke dominates, though there is also a touch of whisky to it. Slightly sweet and most impressive.

Tastes of seriously smoky malt with a bitter finish. Notes of smoked malt, wood, kippers, roasted malt, liquorice, dried fruit, peat, faint brown sugar, subtle chocolate and earthy yeast. A twinge of woody sourness in the background. Well-attenuated, followed by a malty, smoky bitterness upon swallowing. Mouthfeel is smooth and tingly, with pleasant carbonation and good body. Rather astringent, accompanied by an aftertaste of wood smoke, roasted malt and mild fruitiness.

Pretty good - a solid take on the style. Perhaps not quite as balanced as Schlenkerla but well-crafted nonetheless. Looks alright, while the aroma and flavour are intensely smoky and woody. Hints of smoked meat/fish and fruitiness can be discerned. Decent body. Lingers long on the palate. Tasty; if you're a fan of rauchbiers then this is certainly worth sampling.

jazzyjeff13, Saturday at 02:46 AM
Photo of Fettpopps
1.5/5  rDev -60%

Fettpopps, Tuesday at 02:56 AM
Photo of Absumaster
3.98/5  rDev +6.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This beer pours a dark brown color with a medium head that settles.

Smell is smoky, like a nice bbq. The smoke is nicely mixed with the caramel malts and the mild yeast character that reminds me most of a German yeast. It adds a spicy and malt forward smell.

The taste is smoky, with notes of ribs on the bbq, some light rubber and bandaid. The beer is German malty, I mean the malt is so subtle but in a good way, grainy and crisp and lightly grassy. The beer has some bitterness that can be tasted after swallowing the beer. I am not sure if this is the malt bitterness or the hops.
I get used to the smoke after half the glass, but the beer reains interesting.

Absumaster, Friday at 04:51 PM
Photo of crossovert
3.6/5  rDev -4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

An expensive 10.14 oz bottle. Apparently is an ale and not a Rauchbier.

It pours a clear brown with a foamy off-white head. The head quickly recedes with no lacing.

The smell is very smoky and campfirey. But it also as a prevailing caramel sweetness.

The flavor is alright. It is a very light beer. It has mostly lager characeristics. Nice bready malt, a subtle hop note. The smoke definitely isn't overboard.

It is a nice one, but have a Bamberger Rauch for less money rather than this.

crossovert, Thursday at 03:02 AM
Photo of LJWalker
3.75/5  rDev 0%

LJWalker, Tuesday at 05:07 AM
Photo of falloutsnow
4/5  rDev +6.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From: Etre Gourmet
Date: Lot B, best by 09/2013, notched on label
Glass: Ayinger willi glass

Emellise's Rauchbier is a quite good interpretation of the style, unique in its generally balanced smokiness and maltiness, unlike either Schlenkerla or Spezial's recipes. The smokiness is of a grassy or light wood quality, which complements the lightly caramelized and bready malts quite well. If this were commonly avaialble, I'd definitely enjoy again if fresh.

Pours a 2cm tall head of beige-colored foam, made up of small and medium-sized bubbles, with retention of about two minutes, fading to a thin cap of foam atop the body of the beer for the duration of the session. Lacing is excellent, leaving heavy, complex patterns along the sides of the glass that are modified with each sip. Body is copper in color, with light bringing out dark golden brown hues. Carbonation is visible through the mostly transparent body (10-20% opaque), moderate in number and activity.

Aroma is of tangy and slightly sweet smokiness with pleasant light caramel malt influences, like a grass fire mixed with North American-midwest barbeque sauce. Interesting and pleasant, not a "meaty" rauchbier as Schlenkerla does, but more of a smoky-spicy-sauce influence.

Overall flavor is of grass smoke with a semi-sweet malt backbone (caramel, Munich, or Vienna, or some of each) and a touch of bittering hops. Front of palate detects sweet, lightly caramel-hazed brown bread with modest smokiness and herbal characters (from hops or smoked malt, difficult to tell). Mid-palate of smoked malt (giving a grass smoke or smoked fish flavor) with brown sugar and spices (cumin, mustard, vinegar), tangy sweetness from caramel and/or Munich with smoked malt. Back of palate picks up notable caramel and potentially roasted malt, with background smokiness and bitterness. Aftertaste of grass smoke with light caramel sweetness and a modest bitterness from, probably, Germanic hops.

Beer is medium to medium-light in body with medium-low levels of carbonation intensity, resulting in a smooth, lightly foamy and well-flowing mouthfeel. Closes dry, with substantial stickiness on the palate and lips.

falloutsnow, Friday at 06:06 AM
Photo of pixieskid
4/5  rDev +6.7%

pixieskid, Friday at 06:56 PM
Photo of rtepiak
4.22/5  rDev +12.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

a rather exceptional beer when it comes to food accompaniment with a excellenct balance of smoked malt, and dark fruit qualities. pour is cloudy dark orange/amber with about two fingers of nearly white head. nose is plum, black berry and smokey camp fire. palate is first off smokey as expected. but a dryness that is equal to the citrus notes of the hops... palate has a meaty black currant to it, plum and blackberries like in the nose but with a quality of subtle cherry yogurt. this beer has not in any way gone bad. its very subtle and it may be because i have it with liver, shallots and kale in balsamic vinegar but it brought out some fantastic potential in the range.

rtepiak, Monday at 12:19 AM
Photo of jwat
4/5  rDev +6.7%

jwat, Saturday at 01:33 AM
Photo of mick303
4.05/5  rDev +8%
look: 5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

7% ABV. Pours a nice frothy head of creamy tan foam. Colour is a deep, thick dark drown, opaque. Retention is very good, leaving excellent lacing and film.

Smell is of fruity bonfire, woodsmoke, and a light smoked fish. But a nice sweet fruity zing, cherry, coffee, light spice. Maltiness is strong, thick and smoky.

Taste is malty, bready, with a pervasive woodsmoke. Retains some aspects of cherry and fruitwood, (toss em on the fire). A bit more bitterness develops afterward, some tart fruit. Finish is dry, woody, with a dry, slightly astringent, lingering smoke. Pretty well balanced, lot of complex flavour.

Mouthfeel has a moderate body, carbonation is pretty light, but there is a lot of heavy malt on the palate. A sipper, but the alcohol is mostly not perceived, it comes out on the aftertaste. It is refreshing.

This was a nice take on the rauchbier style. It offers a complex encapsulation of the style, it has a few rough edges toward the end, and the dry smokiness can be a bit overshadowing but its a quality beer and I would have it again.

mick303, Wednesday at 07:19 PM
Photo of jbertsch
4.03/5  rDev +7.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Appears an opaque dark auburn with an off-white head of decent size. Head fades.

The aroma of this brew immediately after an aggressive pour is amazing. Smells like smoked, cooked food...or at least nice cheese and cured smoked meats. As head fades, smoke mixes with a little caramel malt and nuttiness.

The taste is a smooth and slightly spiced malt profile one would normally find in a good red ale. Smokey notes lay on top. Finishes a little bitter, in a good way.

Below average carbonation, with medium body.

This went great with some smoked almonds, dutch cheese, an prosciutto .

jbertsch, Saturday at 01:58 AM
Photo of Stoffel
4/5  rDev +6.7%

Stoffel, Saturday at 05:10 AM
Photo of RichH55
5/5  rDev +33.3%

RichH55, Friday at 04:29 PM
Photo of Ajlvt
4.5/5  rDev +20%

Ajlvt, Friday at 09:11 PM
Photo of alpinebryant
3.88/5  rDev +3.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a hazy chestnut brown with a lite lacing of tiny bubbles around the edges. Chunks of particulate matter in the bottom of the glass.

Aroma of light smoke, some roasted malts

Taste is a very well conditioned rauchbier. This is probably the most balanced rauchbier that I have had and is extremely easy drinking. So smooth it is even refreshing on a 85+ day in CT. Definitely a great beer, just not sure if it is $5 great per 10.14 oz.

Light carbonation, light mouthfeel, overall pretty good stuff. Extremely well balanced.

alpinebryant, Thursday at 12:39 AM
Photo of gshackles
4/5  rDev +6.7%

gshackles, Sunday at 02:11 AM
Photo of ToddHolder
3.5/5  rDev -6.7%

ToddHolder, Sunday at 09:19 PM
Photo of Schlafly33
2.75/5  rDev -26.7%

Schlafly33, Sunday at 11:48 PM
Photo of JizackFH
3.78/5  rDev +0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A - This beer pours a dark brown copper color. There is almost 2-fingers of off-white head resting on top. The head has pretty good retention, and leaves behind a few specs of lace on the glass. There is also quite a bit of sediment floating around in the glass.

S - The nose starts off with some toasted malt and a nice bit of smoked meat and campfire. There are also some fruit aromas, as well as some sweetness.

T - The taste is of toasted malt and a heft dose of meaty smoke. There are also some flavors of fruit, caramel, and some piney hop flavor. The finish leaves some lingering hop bitterness and smoke behind on the palate.

M - This has a medium body and good carbonation. It goes down easy and has a smooth velvety feel to it. It has a sweet backbone, but there is some nice hop bitterness that comes out as well. The smoke is definitely there, and I think it is a good amount.

O - This has good drinkability. It just goes down really easy, add it has a really nice flavor to it. Overall, I think this is a really nice beer, and a good example of the style. I really enjoyed this beer, and I would be happy to drink it again. I recommend checking it out.

JizackFH, Monday at 10:33 AM
Photo of ZorPrime
3.83/5  rDev +2.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Beer is brown in color with a pretty dense and nice looking head. The aroma is smoky with bacon. Medium intensity. On the taste, the beer is strongly smoked, quite intense. Some woody notes in there too, mainly on the finish. Not very bitter. Medium body. Quite effervescent. The head sticks well to the glass. A nice rauchbier.

ZorPrime, Saturday at 07:37 PM
Emelisse Rauchbier from Bierbrouwerij Grand-Café Emelisse
84 out of 100 based on 81 ratings.