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Founders Breakfast Stout - Founders Brewing Company

Not Rated.
Founders Breakfast StoutFounders Breakfast Stout

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

11,508 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 11,508
Reviews: 3,203
rAvg: 4.52
pDev: 9.29%
Wants: 1,102
Gots: 2,462 | FT: 153
Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
American Double / Imperial Stout |  8.30% ABV

Availability: Fall

Notes/Commercial Description:
Brewed with flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee.
60 IBU
Released on Sept. 1, 2010.

(Beer added by: marburg on 07-26-2003)
Beer: Ratings & Reviews
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Ratings: 11,508 | Reviews: 3,203 | Display Reviews Only:
Photo of horshack7
horshack7

Massachusetts

4.58/5  rDev +1.3%

Appearance: Being released from a twelve ounce bottle is a black as night nicely opaque. With a dark caramel color head that is about one finger thick. The color alone looks evil that's so wonderful.

Aroma: Massive dark chocolate notes. Incredible dark roasted coffee and big wonderfully maltiness. The aromas from this beast attack the nostrils with lethal force.

Taste: The mouthfeel is remarkably silky. Huge dark roasted malts and dark roasted hops. The chocolate notes have a very big presence. The espreso and coffee flavors caress the palate so very well it's like a coating.

Notes: Wow what a stunning beer dark, sinister it's incredible. Cheers

05-26-2009 02:14:11 | More by horshack7
Photo of BZero007
BZero007

Virginia

4.05/5  rDev -10.4%

Picked this beer up at the Piggly Wiggly at Common Market in Myrtle Beach, SC!! Great Store and will be back.

Poured from bottle in to my Portsmouth Tulip glass. The brew pours a motor oil black with no light penetrating the brew when held up to the light. The head is very minimal and I had to pour straight in to the glass and slap it around to get it. The aroma is good and carries strong coffe flavors with roast as well. The taste I had to say for me was mainly a roasted something flavor...I really could not put my finger on what it was. I could taste the Coffe easily and the sweet malt but to me there was something off a bit. Had this beer with my breakfast this morning and it complimented it very well. Drinkability was good for me as after breakfast I felt like I could keep drinking..evil.
I enjoyed this brew but would probably pass on purchasing this in the future for my self. I will probably stick with the KBS for personal use.

05-25-2009 19:10:17 | More by BZero007
Photo of ffejherb
ffejherb

Pennsylvania

4.97/5  rDev +10%

On tap at Capone's on 5/23/09. Served in a shaker pint.

A - Deep, dark coffee brown body with thick, one-finger burnt mocha head that retained fantastically and laced up extremely well.

S - Fresh ground coffee aroma with bittersweet chocolate notes. Some sweet caramel and toffee notes emerge eventually, as well as some subtle earthy hop notes. Simple yet effective, but one of the best coffee stout aromas ever.

T - Wonderful blend of fresh coffee, semi-sweet chocolate and subtle earthy hop notes that gain momentum as the liquid warmed up a bit. Alcohol is virtually undetectable.

M - Thick and luscious body with a smooth, creamy texture and subtle carbonation. Pretty assertive bitter finish with a touch of residual sweetness on the palate.

S - Possibly the best coffee stout out there. I can't imagine anything topping this phenominal beer. Breakfast Stout is definitely my benchmark for the style.

05-25-2009 15:31:21 | More by ffejherb
Photo of mhatters
mhatters

Pennsylvania

4.4/5  rDev -2.7%

Served on-tap at TND

Pours a jet black with a tan head of frothy delight.

A front of chocolate and roasted coffee and malt in the nose with a hop note intertwined.

A subtle mixture of roasted malts, thick but not too thick, a creamy feel that is extended with a good carbonation - more than a typical stout.

Dry coffee roast in the finish. A delightful beer.

05-24-2009 20:04:55 | More by mhatters
Photo of ballewblake
ballewblake

New Jersey

4.13/5  rDev -8.6%

First beer in five weeks and I just got laid off so I decided to fall off the wagon for a day. Screw it.

Poured into your standard pint glass, viscus black body with a milk chocolate head that fades almost on pour. Lacing seems good initially, spores on the reminates of the faded head. Deep chocolate aromas, some coffee, just barely, defiantly a malt bomb. Chocolate attacks my starved tongue and rapes the pores, bringing this beer geeks lips to a smile. Great body and mouthfeel on this beer, it drinks well, almost like chocolate milk with a kick, hops are there, alcohol is too, but not in your face. Balanced well for the imp stout style. Tasty.

05-22-2009 19:55:18 | More by ballewblake
Photo of mjl21
mjl21

California

4.15/5  rDev -8.2%

Acquired via trade...thanks Josh! 12 ounce bottle poured into a snifter. No bottling info is given. Comes in at 8.3%.

A-Light sucking black with a one finger sandy head that receeds to a ring and an island of sandy foam. Nice streaks of lace are left on the glass.

S-Coffee, as expected, dominates. This one wins the prize as having the most coffee aroma out of all of the coffee stuts that I have tried. Roasted malt is definitely noticeable and as it warms a tad bit of sweet malt is also present. The oats used are noticeable towards the end of the glass.

T-Coffee is very upfront, along with the roasted malt, and dark chocolate. There is a nice level of hop bitterness that is detected.

M-Medium bodied and not as thick as I expected. It is creamy and smooth. It leaves a dry and roasty feel on the palate.

D-The higher abv is very well hidden. It is very drinkable for a big guy.

As someone who drinks way too much Peet's coffee everyday, I really enjoyed this one. They delivered on the promise of coffee.

05-20-2009 17:22:28 | More by mjl21
Photo of Kadonny
Kadonny

Pennsylvania

4.33/5  rDev -4.2%

Poured from tap at Capones in Norristown into a tulip glass.

A: A jet black color with no light showing through. Minimal head on the tap pour and minimal glass lacing.

S: Coffee, dark coffee with chocolate and roasty flavors. Some mild sweetness.

T: More of the nose. Dark coffee flavors, sometimes tasting almost burnt, or burnt chars of wood. A nice creamy chocolate flavor stands up next to the coffee with roasted flavors. A bit of sweet fruits, maybe dark cherries with some sweetness. A bit of hops at the finish leads to a creamy but slightly bitter finish. Very nice.

M: Creamy smooth with a bit of alcohol detected.

D: Good, they go down easily for the abv. Still, you can't pound these all ngiht, but one or two is perfect.

Overall another great beer from Founders. This is not up to par with KBS, but what other stout really is? Not many. Still, this is a great drinkable coffee oatmeal stout that was very enjoyable on tap. Would drink anytime I see it.

05-19-2009 20:30:10 | More by Kadonny
Photo of PhxHorn
PhxHorn

Arizona

3.7/5  rDev -18.1%

Thanks to jwc215 for this one. Always nice to receive a Founders. This one pours a dark brown with a minimal head. I practically dumped the last half of the bottle and was able to generate a quarter-inch head. It smells mildly of coffee and chocolate, and tastes mildly of coffee, chocolate, a bit of roast, and not much more than a hint of oatmeal. The flavors are surprisingly mild for a stout, though they are a nicely balanced mix. Mouthfeel is a bit thin for a stout--this one actually reminds me of Deschutes Black Butte porter. Very drinkable and well worth trying, but not as impressive as some of the other Founders beers.

05-19-2009 06:17:11 | More by PhxHorn
Photo of Gmann
Gmann

New York

4.33/5  rDev -4.2%

Pours a black color, with a dense chocolate milk looking head that settled into a sparse cap. The aroma is of mocha, moderate coffee and milk chocolate, some charred wood and hints of smoke. Big roasted malt flavor, bitter chocolate and strong coffee, some wet wood and smoke, a bit ashy, as well as some vinous flavors. The feel is starts off chewy but seems to get lighter towards the end, seems to tail off. Soft carbonation leads to a creamy feel; finishes bitter. A very flavorful stout, good range of roasted malt, chocolate, and wood.

05-17-2009 01:02:35 | More by Gmann
Photo of caskstrength
caskstrength

Minnesota

4.3/5  rDev -4.9%

Been looking forward.

Bottle is pretty funny, toddler spooning up something, hopefully not 8.5% ABV beer. (unless mom and dad are supervising and cultivating a young craft beer palate)

Nice stout poor, brown head, nice carbonation, pretty dark. Looks like I want/expect it to look.

Smell is coffee and bitter chocolate. Some roasted character too.

Taste is coffee up front, some more toasted stout flavors follow. Creamy feel, not syrupy. not that sweet. Good balance, typical stout roast, with coffee and bitter chocolate dominating. Maybe could have been a little thicker.
Tried to find some sweetness, dark fruits, leather/tobacco, spice, etc, but didn't find much. Which is ultimately OK in this coffee dominated tasty beverage.
If you like coffee stouts, I could see this being a favorite.

05-16-2009 22:43:59 | More by caskstrength
Photo of chaz410
chaz410

North Carolina

4.03/5  rDev -10.8%

Got this on draft of ONLY 2 DOLLARS at Duckworths in Charlotte NC.

Pours black as tar. Very thick caramel colored head. Looks like rootbeer float.

Smell is full of coffee and oaky bourbon flavors. Slight hop pressence at the end that helps lighten the coffee notes. Some chocolate hints as well.

Taste smooth with chocolate mixed with mocha coffe and roasted malts. Tart bitterness at the end but mostly from the roasted malt and coffee and so much hops.

Mouthfeel is smooth an dcreamy. There's a little bite at the end if not savored.

Good to store and good for any malt crazy person. Not very everyone.

05-13-2009 02:41:27 | More by chaz410
Photo of natasharai
natasharai

Minnesota

4.13/5  rDev -8.6%

Appearance: Poured with some foamy sticky brown head that dissipates to a thin layer leaving a lot of lacing at the top of my glass. The beer is black in color and lets no light through.

Smell: Strong roasted malt, some coffee, burnt marshmallow, and a small amount of alcohol.

Taste: Roasted malt, dark chocolate, sweet roasted marshmallow, bitter burnt toast, with a nice malty flavor afterwards.

Mouthfeel: Medium bodied, nice amount of carbonation, leaves mouth dry.

Overall: Good drinkability, nice roasted flavors, very good basic stout! Nothing too exciting, but just what I want in a stout. The only down side is the alcohol in the flavor, but it is not too overwhelming.

05-11-2009 14:59:26 | More by natasharai
Photo of Sean9689
Sean9689

Illinois

4.47/5  rDev -1.1%

On-tap @ The Rotten Apple in Grafton, IL.
Poured into a pint glass.

A - Black with a cream-colored head which vanishes leaving some lacing along the sides of the glass.

S - Lots of dark chocolate, coffee/expresso, oats, nuts. Really melds together well and is very pleasing.

T - Like dessert. Chocolate, coffee, expresso, roasted nuts, oatmeal, creamy sweetness.

M - Nice and rich. Medium-full in body. Little to no carbonation.

D - This is a great stout that I really love. A must-try!

05-09-2009 21:31:36 | More by Sean9689
Photo of cmistre
cmistre

Massachusetts

5/5  rDev +10.6%

Happened upon this little treasure at my local beer spot and jumped on it, as I had it on good authority that this was one to try, and boy is it!
It pours a thick viscous black with little to no head and very slight carbonation.

The first taste is an explosion of rich coffee and caramel, followed after a brief swirl around the mouth by more subtle chocolate with a hint of vanilla.

The mouth feel is thick and creamy and the minimal alcohol taste lends to this stouts exceptional drinkability and enjoyment. Going in for number two is a must.

05-09-2009 01:50:26 | More by cmistre
Photo of stonequarrywest
stonequarrywest

Ohio

4.72/5  rDev +4.4%

If I knew oatmeal and coffee tasted so good as a child I might have not drank Oj and ate cookie crisp.

Beautiful black pour with an excellent aroma of coffee/chocolate.

Taste is awesome ....Mouthfeel is excellent with a near perfect carbonation for me.

Drinkability...Hmmmm I know that I have to buy it by the case....doesn't last long at all.. Especially as soon as buddies realize what they have been missing.

One of my top 5 beers ever.

05-08-2009 16:15:16 | More by stonequarrywest
Photo of washburnkid
washburnkid

New York

4.85/5  rDev +7.3%

A: A huge head explodes out of nowhere. Super creamy light brown foam isn't going anywhere for a while. I can't see many more hues beyond the black. There's mountainous retention and beautiful lacing.

S: Sweet malt on the pour. Roasted coffee and dark (bitter) cacao. Dark fruit malts and berry esters are also in the game.

T/M: Everything I expected from the aromas. I've heard a lot about this beer being huge on coffee, but it definitely has a great balance that holds its own against other big RIS names. Dark chocolate alternates with sweet milk chocolate. Carbonation bordering on crisp brings out spicy characteristics in the beer. There's something dark and interesting in the back of the aroma and flavor but I can't quite name it. Medium-bodied (one of the thinner imperial stouts I've had), but still great complexities and subtleties. The oatmeal also really comes out with warmth. The last sip ends in bitter chocolate oatmeal. It really holds up 'til the very end!

D: This is easily one of the best beers I've ever had. Dangerously drinkable. I highly recommend it to ALL.

05-07-2009 03:41:50 | More by washburnkid
Photo of ThaBobfather
ThaBobfather

Ohio

4.5/5  rDev -0.4%

Pours a chocolaty blackness with dark brown think, glass rimming head.
Smells strongly of coffee, beans, chocolate, and roasted malts.
Tastes strongly of coffee and roast. Maybe some chocolate with some tingly toasted malt on the very back end.
Finish is crisp and long lasting, giving me a coffee/chocolate taste that is delicious.
Exceptionally drinkable given the flavors and finish.

05-06-2009 01:59:22 | More by ThaBobfather
Photo of Gosox8787
Gosox8787

New Hampshire

4.72/5  rDev +4.4%

As this is one of the best reviewed beers on BA, I did not hesitate at all to buy it when I saw it at the package store. Bottle came as part of a four pack and was reasonably priced, considering how hyped it is. Onto the beer.

Poured from the bottle into a glass with a dark brown, one finger head that quickly settles into a nice lacing. Lacing coats the glass for a few seconds after each sip. The aroma is strong with notes of sweet bourbon, vanilla, expresso, and chocolate all balancing quite well. The flavor is also exceptionally balanced. Sweet bourbon notes begin each sip and slow transition into a nice smokey, roasted flavor from the malts. Vanilla, chocolate and coffee/expresso notes all become apparent as well. The oatmeal does a really good job at offering a sweetness that this beer needs. Completely balanced flavor. The mouthfeel is thick. The first couple sips leave a dry, sticky mouthfeel that subsides soon after. The drinkability is good for this heavy a stout with this high an ABV. Actually makes you want more rather than getting bored of the flavor.

Overall, just a great stout with loads of flavor that is nicely balanced throughout the brew. A great start to the day if you so choose, but good at anytime. Just an enjoyable beer in every way. And a good value to boot.

05-05-2009 21:08:19 | More by Gosox8787
Photo of ryrust5301
ryrust5301

Louisiana

4.78/5  rDev +5.8%

Appearance - Black as night and almost looks like a cup of pure black coffee. Ever so thin layer of coco powder colored head shot up after pouring, but settled into a tan almost glowing ring.

Smell - So gentle and caressing that it's hard to believe. Coffee notes are so soft yet so bold, and it's all mixed together with a pinch of swirled vanilla. A brush of chocolate is dropped in to sweeten things up.

Taste & Mouthfeel - Oh my goodness, this tastes like a cup of coffee in beer form. The only thing that makes it different is that instead of the bitterness that overwhelms each sip of coffee, a sweet chocolate and vanilla flavor is there to take the edge off. This beer is blended to perfection. The aftertaste bursts with coffee bitter until it fades away. Not thick and big, but soft and gliding in the feel. The sweet creamy taste just helps it slide down the tongue. Unlike most big stouts the burn from the alcohol is nowhere to be found, and makes it dangerously drinkable.

Drinkability - I like this one even more than the KBS. Sublime to drink and maybe my favorite big stout out there. Easily one of the most drinkable stouts brewed today.

05-05-2009 05:47:19 | More by ryrust5301
Photo of crazeguy
crazeguy

California

4.45/5  rDev -1.5%

Poured from a 12oz bottle into a pint glass.

A - Pitch black with a creamy light brown head two finger lengths thick.

S - Hints of chocolate and espresso. Smell seems well balanced and tasty

T/M - thick and viscous, slightly oily. Taste likes dark chocolate with some pleasant coffee beans. I'm not a fan of coffee but it balances this brew in a remarkable way.

D- Its very enjoyable. No real notice of a boozy flavor. Its awesome.

05-04-2009 08:13:27 | More by crazeguy
Photo of BeardedBoffin
BeardedBoffin

New Mexico

4.55/5  rDev +0.7%

I have been looking forward to trying this, unfortunately, it is as an after dinner quaff, and not a breakfast brew. Nonetheless, this is one tasty beer.

It pours a deep dark chestnut brown with a beautiful wisps of tan foam. The aroma is mocha coffee and chocolate. Slightly earthy hops are mingled in to provide some depth.

O so smooth and velvety, full bodied. A deep roasted coffee flavor with a nice bite. Waves of bittersweet chocolate are interspersed with the coffee. Smokey, dark and bitter without being overly astringent; that is the beauty of this beer.

It closes out smooth, with a ghost hint of hops and an alcohol warming.

A quality brew to say the least. And paired the coffee-chocolate cake with mocha mascarpone frosting that I just made, it cannot be beaten.

05-04-2009 00:26:54 | More by BeardedBoffin
Photo of drcarver
drcarver

Pennsylvania

5/5  rDev +10.6%

A beer and brewery that changed my life and my view of beer. This beer shows that you don't have to do anything crazy, you just need to do something really well inorder to succeed.

A - Pours like motor oil, a deep black color. The deep brown head was small and faded quickly.

S - Burnt roasted nutty aroma with heavy coffee and hints of chocolate.

T - Smokey and burnt flavors. Finished with the bitterness of coffee. The heartiness of the oatmeal is evident in taste and body. The is a slight metalic flavor as well.

M - Full bodied with a smooth dry finish.

D - Probably more drinkable than it should be. Smooth and creamy they go down smooth. And absolutely fantastic brew. Congrats Founders.

05-03-2009 00:11:26 | More by drcarver
Photo of tr4nc3d
tr4nc3d

Kansas

3.15/5  rDev -30.3%

Pours a jet black color with a tan mocha colored head that resides rather quickly. Lacing coats the sides of my glass beautifully.

Fresh brewed coffee, vanilla, oatmeal, roasted malts, toffee, smoked wood chips, black licorice. Lots of great smells coming from this brew, I can not wait to try it.

Smells a lot better then it taste. Very upfront pretty bold bitter dark coffee taste, charred malts, and should I dare say quite watery. A very teeny tiny sweet taste does try to show up but definitely is overpowered with the coffee bitterness.

Medium with light carbonation. A little sticky or chewy should I saw. Left with that coffee aftertaste.

I picked up a 4 pack and will compare notes with the others. Maybe I'll age one. Anyways this did not do it for me really that much.

05-01-2009 02:58:53 | More by tr4nc3d
Photo of MusicaleMike
MusicaleMike

Pennsylvania

3.8/5  rDev -15.9%

Here we have Founder's Breakfast Stout. It comes in these stubby 12 oz. bottles with a label portraying an equally stubby child scarfing down breakfast in some Rockwell-like painting. The beer is pegged as a "double chocolate coffee oatmeal stout." What a mouthful!

I turn up some Aphex Twin and pour my beer into a Founder's pint glass, noticing the very dark brown liquid as the bottle empties. The head takes a few seconds to settle down, finally culminating in a tight, two fingers worth of mocha-colored head sitting on a black stout body. The head surprisingly drops to a thing lace rather quickly, though it looks like it will be leaving a fine lace. Alas, by the end of the glass, there is very little trace of a head anywhere.

The strongest point of this beer, in my opinion, is the bouquet. "Huge" is one word to describe it. Immediately, there is coffee. It is very obvious and it stands out among the other aromas. But this smell is no ordinary coffee bean. We are talking about the aroma of a deeply roasted, rich and earthy coffee bean from Kona! I find it pleasant, while I can see this turning a lot of people off. Not surprisingly, under that aroma is a substantial dark chocolate smell, with the whole acrid 70% cacao thing going on for it. Semi-sweet raisin is there tucked underneath all this; and while I myself cannot pick out an "oatmeal" aroma per se, I would say that the smell is quite reminiscent of Sam Smith's Oatmeal Stout, with an injection of coffee and chocolate. So I guess what I am saying is that this smells EXACTLY like a double chocolate coffee oatmeal stout!

The flavor profile is again dominated by coffee. This isn't Folgers coffee. This is serious coffee that is full-bodied and rich. Earthy and acidic. Oily mouthfeel. There are slight hop flavors, seen largely in the aftertaste. Occasionally, I thought I could taste sweet notes of chocolate, but now I think I may have been fooling myself. This is coffee beer, folks! If you don't like coffee, stay the hell away. I do like coffee personally, but I also wish that they would pull back on the coffee addition so that the chocolate and hops could shine through a bit more.

The carbonation is fairly intense and the mouthfeel is definitely full-bodied. It is almost to the point of being syrupy, but the sharp carbonation keeps it all in check. I harp here though because I think this beer is missing that signature oatmeal smoothness.

With all that being said, I think the drinkability factor is pretty piss poor. I would definitely have this again, and I think it would make for a good after dinner drink, you know, instead of coffee. But for breakfast? I dunno...I wanted to try, but I couldn't bring myself to do it ever. Also, I don't think this is much of a beer to drink multiple of in one sitting. Hence the low "drink" marks. Definitely worth a shot though if you see it around.

04-29-2009 03:00:53 | More by MusicaleMike
Photo of ToddT
ToddT

Pennsylvania

4.5/5  rDev -0.4%

A- Almost black with minimal tan head. Head fades quickly to a ring and leaves minimal lacing on the glass.

S- Chocolate, coffee, malt, and caramel all in a quick succession.

T- A rush of semi sweet dark chocolate and coffee that fades to a light hop bitterness all surrounded by a backbone of roasted malt.

M- Chewy but not overly thick, creamy and with light carbonation. Finish is dry with a lingering earthy aftertaste of coffee.

D- Easy drinking, the 8.3% ABV is well hidden. Taste leaves you wanting just one more sip.

A truly outstanding beer. One that should be sought out and tried.

04-29-2009 02:56:24 | More by ToddT
Founders Breakfast Stout from Founders Brewing Company
100 out of 100 based on 11,508 ratings.