Founders KBS (Kentucky Breakfast Stout) - Founders Brewing Company

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Founders KBS (Kentucky Breakfast Stout)Founders KBS (Kentucky Breakfast Stout)

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2,784 Reviews
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Reviews: 2,784
Hads: 10,682
Avg: 4.56
pDev: 17.54%
Wants: 4,229
Gots: 4,971 | FT: 404
Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
American Double / Imperial Stout |  11.20% ABV

Availability: Spring

Notes & Commercial Description:
Beer added by: BeerAdvocate on 12-13-2004

This stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels for over a year.

Note, this is NOT simply barrel-aged Breakfast Stout. It is an entirely different beer.

Now labeled as "KBS."
Beer: Reviews & Ratings
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Reviews: 2,784 | Hads: 10,682
Photo of mortarit
4.42/5  rDev -3.1%
look: 5 | smell: 3 | taste: 5 | feel: 5 | overall: 4.5

Every now and then this little town gets some good stuff.

Absolutly no head during the pour, only around the sides

Smell seems to be weak but the taste packs a punch. Bourbon, yes I can taste it. You can feel the complelxity of all the notes but in unison.

This deserves a spot on the boards.

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Photo of lunarbrew
4.42/5  rDev -3.1%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4.25 | overall: 4.5

Beer pours tar black with about one finger of dense brown head. Head dies fast and leaves a nice sticky lacing. Smells unbelievable. First sweet chocolate, which hit hard. Next, bourbon (and a lot of it). Finally, dark coffee and a little black malt. Phenomenal nose. Flavor is rich, complicated, and smooth. The attack is sweet and bourbony. Almost no heat, but I know there is plenty of alcohol hiding. There is a huge coffee flavor and a little bit of vanilla. Mouthfeel is a little on the thin side, medium-low carbonation, and extremely creamy. I wish there was a little more bourbon, a thicker mouthfeel, and a little stronger head/retention.

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Photo of chicano4craft
4.42/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Pours black as night in my snifter. The small tan head disappears as fast as it appeared. Leaves a thin halo.

Nose has hugh bourbon notes. The alcohal mixes well with the strong, woody barrel aroma. There's slight chocolate and coffee. Very nice.

This taste like it was poured straight from the barrel! Lots of alcohal soaked wood. A little vanilla plays on the coffee of the stout. I get more wood than any other similar beer I've ever had. That's not a bad thing at all. The complexity grows as the beer warms.

Despite the big abv it's surprisingly drinkable. The carbonation seems to fade as the beer warms leaving a nice syrup quality. The body has some depth but isn't chewy. Thinner than I expected.

This one lives up to the hype and then some. Great beer that should be enjoyed now...and later. Another Founders beer that has me wishing for distribution in CO.

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Photo of madelfonatree
4.42/5  rDev -3.1%
look: 4.75 | smell: 4 | taste: 4.5 | feel: 4.75 | overall: 4.5

Look - Lighter than oil, darker than coke. Nice dark cream head. Head film down the glass.

Smell – Whiskey and if anything else, vanilla. It is not overpowering.

Taste – Coffee on tongue, hit with the whiskey, mellows out to vanilla and classic stout finish. Tingle stays on the tongue but once again not overpowering.

Feel – Cream explodes in to large, heavy bubbles.

Overall – Is it worth the hype? No. Is it amazing? Yes. For a beginner BA drinker, this is the way to go. The dirty tobacco taste is almost completely lost from Breakfast Stout in the aging, but is there in the after taste. CBS is definitely better.

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Photo of hoppymeal
4.42/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Beer pours jet black with a reddish brown head that quickly dissipates. Strong roasted malt scents mix with a sweet chocolatey aroma. The first taste brings vanilla followed by roasted coffee beans. The beer is not as thick as one might expect from the flavor and aroma. As the beer warms the vanilla aroma is more evident. This beer has a little more sweet flavor to it than their regular breakfast stout which helps to round out the roasted flavors and also helps to accentuate the vanilla flavor. Very well balanced and highly drinkable.

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Photo of GeorgeAldi
4.42/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a thick solid black with a thin off white head that dissipates quickly. The aroma is heavy on the coffee as would be expected. I also get some chocolate, tobacco, ash, and dried fruits. Complex aroma really, but heavy coffee. Taste hits with roast then chocolate, and then comes the coffee on the attack. Finish with some vanilla, and some bourbon that is oh so subtle. Awesome complexity!! Creamy full bodied mouthfeel. Excellent brew, I wish it was more available! Another well done brew from founders.

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Photo of richj1970
4.41/5  rDev -3.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

2014 vintage poured from 12 oz bottle into snifter.

A: Pours midnight black with an almost crude oil appearance. A very small mocha colored head that dissipated quickly with just some slight lacing.

S: Chocolate, vanilla, bourbon, and roasted espresso beans. A truly wonderful smelling beer. Perhaps not as pronounced as BCBS or the variants, but still very enjoyable.

T: Follows the nose closely. Fairly strong bourbon up front combined with roasty coffee and bitter chocolate. Some vanilla in the back.

M: Full bodied with a creamy texture. Fairly well carbonated for a brew with this ABV. Everything I want in a big stout.

O: I had a small sampling of the 2013 vintage this year at EBF and was a little underwhelmed, but this bottle was truly great beer. Now I need to find a few more...

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Photo of LinusBohman
4.41/5  rDev -3.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Bottle from 2010 (thanks adrock7309 for the trade), drunken January 2013. Served from bottle at room temperature into a snifter.

A: Black as a cloudy Kentucky summer night. The thin head is brown mocha coloured. No fizz apparent. It leaves some lacing and sugar residue on the sides of the glass but not as clearly as you would see in lots of similar brews. The head resides quickly and leaves only a thin ring of brown foam around the deeply black liquid.

S: The big ones are coffee, chocolate, bourbon and vanilla. The coffee and the bourbon sticks out. There's also a tart fruityness that is best described as remeniscent of blackcurrants. I can defenitely sense som ethanol there aswell. Hop character is not apparent, neither are any other fruity esters than the blackcurrant.

T: This is multi faceted with an interesting transformation as it travels over and gently caresses the taste buds. On the tip of the tounge I get a sweet yet sour taste which I perceive as spot on blackcurrants. On the mid-part of the tounge, to be specific on the sides of it, I get sweetness and chocolate. After this taste I get bourbon with a distinct vanilla character to it. It all finishes at the root of the tounge with an overpowering coffee taste that ends with a bitter sensation with tastes of dark roasted malts and after that distinct alcohol. The aftertaste is coffee and chocolates with a hint of bourbon and it stays with me a long time afterwards, getting sweeter after a while.

M: Creamy and oily yet not overly thick. Very little carbonation but I would say the body is on the lighter side of full.
Has a warming of alcohol and bitter dryness as the last impression.

O: This is a beer that has loads of character and depth. There's some really huge chracteristic tastes battling for recognition and I'm a bit impressed that they pull it off as well as they do. But I would say the coffee tends to dominate a little too much and alongside with the alcohol being able to see it's way through this maze of tastes and smells I would not rate this a fiver. I would appreciete a tad more subtle chracters for it to blow my mind completely. Still a world-class beer that's very memorable.

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Photo of cfrances33
4.41/5  rDev -3.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

2012 bottle thanks to thebeerisgood enjoyed on 8/27/12 in a Founder's snifter.

Pour: Pitch black with a quarter finger khaki head. Recedes quickly to a rim. Surprisingly leaves a light lacing. Got some legs too. EDIT: this beer is revised from a 4.5 to a 5 (midglass) for excellent lacing, especially for a beer of this style

Smell: Huge coffee notes, followed by a fantastic caramel vanilla. Bourbon is really in a supportive role here. Some toffee comes through at the end as well, but only a tad.

Taste: Wow. Chocolate, coffee, vanilla, toffee, and roasted malt all meld together is a milkshake of bourbon undertones. It is truly hard to distinguish where one flavor profile ends, and another begins. I would say a raw mocha start, which gets blended with the bourbon vanilla, and then blossoms withs caramel and toffee towards the end. Coffee has the final say, mingling with the bourbon as this hangs on the palate.

Mouthfeel: Like no other bourbon barrel stout I've had. This has all the flavors of a the best bourbon barrel imps (a la Parabola) with NONE of the burn. I'm astounded that at 6 months, this beer is so good and so smooth. A fantastic sipper, not necessarily because it's hard to drink, but because you truly want it to last.

Overall: This beer is a true gem. Bravo Founders.

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Photo of ptykozoon
4.41/5  rDev -3.3%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

~Very nice lil extra courtesy of hayesez~

A vigorous pour reveals the typical dark-dark-dark brown & caramel head with underwhelming retention but great lacing.

Woof! Pungent! Getting a lot of milky chocolate goodness, a tiny touch of liquor i.e. bourbon and a tiny bit of coffee. I want to say I smell cherries even though I know they're not in there. In any event there is a sugary/fruity characteristic and complexity. Very much exceptional.

Incredible; this stout, like Parabola is just ace with the chocolate. It tastes rich and milky. The bourbon aging is there to a small extent and allows the chocolate to taste yummily burnt. Complex, sweet and bitter. Think chocolate milk on acid.

Smooth and satisfying mouthfeel, if just a bit too alcoholic/dry for my tastes.

I wish they sold these here. Deserved hype. But these small bottles are definitely enough for me..hiccup...

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Photo of CTbrew32
4.41/5  rDev -3.3%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.75 | overall: 4.5

Appearance- Black in color with no visibility whatsoever. Pours a one finger head that is reddish brown in color. The head dissipates very quickly.

Aroma- Boozy sweetness, oak, chocolate, vanilla, and coffee.

Taste- The barrel is noticeable from the get go along oak and coffee bitterness. The booze sticks around for little but is never overwhelming. In this finish the coffee and barrel gives way to a creamy vanilla and chocolate sweetness.

Feel- Full bodied, low carbonation, creamy, and a perfect amount of malt sweetness.

Overall- Finally having the famed KBS and it is a great barrel aged stout. Great barrel presence, great coffee flavor, and a sweet creamy finish. Really some great flavors here, and great drinkability for high abv stout as well. While it is great and worth seeking out, I wouldn't go overboard looking for this.

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Photo of tr4nc3d
4.41/5  rDev -3.3%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Huge thanks to Wespatrick for sending this my way

12fl oz bottle poured into my snifter

This poured an opaque like color with no light being able to pass through this darkly stout. Pour produced a very little half inch mocha colored head with less than average retention. As it faded it left a mere ring on the outer edges of the beer. No lacing was left at all.

Aroma consisted of some bourbon which was not overpowering, some vanilla, chocolate, oak, oats, leather. Very good aroma coming from this beer.

Upfront slightly sweet chocolate taste is first noticed that lead into some vanilla flavor coming through. In between I get some oatmeal with some coffee and a slight bourbon undertone that is really not that noticeable. Overall very smooth throughout.

Mouthfeel is full bodied with average carbonation. Smooth taste all throughout.

My impression of this beer is that it is a very good stout and deserves the praise and hype it gets. The only thing I would have though was that it would have a more prominent bourbon flavor as others have mentioned.

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Photo of deaconsmith
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A.-in a thick glass mug it poured a rich creamy cocoa tinted head about a inch thick. very nice retention with great lacing. the beer itself was a pot black heavy viscosity with not much change in the light.

S.-awsome aroma, has a expresso/heavy malt chocolate with a oaky overtone.. and some wonderfull familliar smell i couldnt put my finger on yet..(drove me time lol).. very alive and complex smell..smelled like heaven=)

T.-like the smell the taste is very simular, rich chocolaty expresso/almost barley wineish oaky with a very strong (but not too strong) and well balanced hopy/Alcoholy after taste.

M.-@ 44* It has a very smooth, not alot of bubbles but very delightfull feel in the mouth. and it gose down so creamy and thick

D.- this one should be taken xtra slow if your not used to this type of beer..i personally can drink about 2 at one setting because it is really strong and almost whiskey like in a quiet way. but for this type stout it is very very drinkable

*definate signature taste. very well crafted brew..I personally love it. i would definatly recomend it.

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Photo of azorie
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A: Poured into a chalice. Pours very dark black and no head, but its was cold at 36F

S: I let it warm until 50f to review: Nice, very strong but smooth bourbon or Kentucky straight whiskey notes.with coffee and Vanilla notes. I also detect a bitter chocolate whiff.

T: its strange though your nose is telling you your drinking strong bourbon, your mouth is tasting, a stout with strong chocolate, vanilla, and oak, lots of caramel malt, no hops detected period. I don't taste any coffee, because the bourbon taste pretty much overloads everything at first.

M: Silky and heavy, very heavy in fact. Its a stout, a Imperial Stout at that, no mistaken that here.

D: Well since I only bought 2 I cannot really say, but I want another one, just not going to pay the mail order price, but these 2 were damn fine beers.

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Photo of alovesupreme
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured into a 13 oz snifter at Sunset Bar and Grill, this beer was dark as night with a small light brown head that sat atop. I should mention that the beer was served much colder than suggested and I drank slowly and warmed the beer with my hands.
Smells of Bourbon, chocolate, vanilla and coffee.
A chocolate taste is first to come to prominence which then gives way to the bourbon, vanilla and coffee character. This beer finishes with a very pleasant maple syrup character.
Low carbonation which is expected with a slow sipper such as this. A rich creamy thick mouthfeel makes up the body of this beer.
A fantastic beer which I wish was easier to get a hold of. I will drink this at any opportunity in which it presents itself.

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Photo of Lucho
4.4/5  rDev -3.5%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Thanks to sobeleg for the trade. Cheers

Appearance: pours a thick coffee black with a one finger head that dissipates to a light cream ring around the glass. There is only the slight transparency around the rim of the beer.

Smell: coffee and bourbon on the nose. there is some sweet vanilla.

Taste: WOW! subtle coffee right up front with sweet vanilla rounds off the palate. bourbon hits you with a nice touch but not overpowering considering it was in barrels for a year. There is a grass aftertaste that reminds me of being on a farm with horses all around. guess thats also why its KBS.

Mouthfeel: full and thick but not crazy. finishes nice and resinous on the tongue.

Overall: this is a very special brew that is perfect for the BA stout style. It really sets the bar with perfect balance of vanilla, coffee, and bourbon. Cheers!

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Photo of StoutItOutLoud
4.4/5  rDev -3.5%
look: 4.75 | smell: 4.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

2013 vintage. 12-oz bottle to tulip. This is my second dance with this bad boy, the first being a few days after the brewery's release at the end of March. (Initial "had" rating was 4.25.) Consumed with a light dinner of grilled chicken, grilled zucchini, and salad on the 4th of July, over the course of an hour, to assess any development in the beer's aroma and taste. I did not sense much change throughout the session.

Initial, soft pour of a few ounces shows that this is a viscous, dark brown brew, with slow bubbling on a surface as quiet as a swamp. The full pour shows it is opaque black with 1-finger mocha brown head. The head dissipates to a lingering 1/2-finger size. The alcohol legs are decent, but this beer does not coat the glass for long.

Oak and vanilla, giving way to rich dark chocolate syrup and molasses. The alcohol does not overpower. It is faint. Interestingly, I did not sense much coffee, either in the aroma or taste, throughout the session (though there is a roast bitterness taste as the glass warms).

Dark chocolate gives way quickly to bourbon at first, with molasses and prune developing later in the session. As with an actual piece of dark chocolate, the inherent bitterness overtakes the sweetness as the glass warms, but vanilla begins to show its head in the last few drops as well.

The mouthfeel is oily and thick, with little to no carbonation. The beer lingers in the back of the palate, but this is not a lipsmacker.

Overall, there are better-tasting bourbon-barrel-aged stouts out there, in particular the ridiculously smooth Black Note and Baudoinia.

The uptick in my score accounts for the phenomenal aroma.

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Photo of nickd717
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bottle shared by Arbitrator, labeled as KBS (I heard this is due to a similar legal problem that caused Kentucky Fried Chicken to be called KFC). If lawyers have their way, we'll be speaking in all acronyms before too long. Anyway, this beer owns something fierce, almost but not quite eqaul to the legendary Canadian Breakfast Stout.

A - Pours a viscous, oily jet black with a small, creamy tan head that leaves a ring around the glass. This has legs like a Swedish bikini model, i.e. they're very good.

S - Aroma is coffee, roast, chocolate, and high-quality Kentucky bourbon.

T - Coffee, dark chocolate, roasted malt that adds a little sweetness, vanilla, oak, and of course loads of bourbon. Not too much though. Almost but not quite as good as Goose Island Bourbon County Stout. A little boozy, but certainly not unpleasantly so...or maybe I was just too drunk to notice (and you can't blame me since we had all three Breakfast Stout incarnations at this tasting + other awesome stuff).

M - Palate is smooth, creamy, and oily with low carbonation. Some alcohol warmth.

D - Pretty good for a bourbon barrel imperial stout.

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Photo of metter98
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A: The beer poured out of the bottle with little carbonation, almost resembling the viscosity of motor oil.
S: There's an intense aroma of bourbon intermixed with notes of coffee and vanilla.
T: Bourbon flavors really stand out in the initial taste, but they are nicely balanced with the hints of coffee and vanilla. The bourbon flavors are strong, but not overpowering. The taste and balance improves as it warms up and the coffee flavors begin to come through a little more.
M: It has a medium-bodied feel on the palate and the alcohol is very well hidden, but detectable in the finish with some warming sensations.
D: This is a beer to sip to appreciate all of the flavors come through as it warms up.

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Photo of ThickNStout
4.4/5  rDev -3.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

After getting shut out of 2012 KBS due to abysmal GA distribution and larger-than-ever demand, I'm consoling myself with a bottle from last year's harvest. Defeat never tasted so good...

12oz bottle. Bottled 2/25/11. Served in a snifter. 

Pours jet black with a quarter finger mocha head that dissappears quickly. Any lacing seems accidental. Looks good. 

Big smells of bourbon, wood and chocolate. Also coffee, vanilla, smoke and booze. Overall quite pleasant. 

Taste is very nice. That bourbon is still right up front but without the burn it had a year ago. Coffee and chocolate are also major players here. Oak, vanilla, brown sugar, booze, and some dark fruit. The flavors blend wonderfully with bourbon, chocolate and coffee consistently on top. Long dry finish. I can tell there is plenty of alcohol but it hides the 11% quite well. 

Thick creamy feel with very little carbonation. Good thick coating on the tongue. Very well done. 

A much better beer than it was 12, 9 & 6 months ago! I remember it as coming across too hot and hiding many of the flavors. But this really is an outstanding stout. If you see it on tap, drink it now. But if you have a bottle, age is what truly makes this shine. 

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Photo of blakelive784
4.4/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Thanks to maximum12!

12 fl oz brown glass bottle served in a snifter. Bottled 2/8/10. Reviewed live:

A - Pours a thick, opaque, motor oil black color. I coaxed about two fingers of mocha colored head after an aggressive pour, but retention is terrible. Inviting to say the least, and I can smell it already...

S - A pungent bourbon front. Vanilla, oak, milk chocolates, and fresh roasted coffee. Pleasantly alcoholic. One of the best oak noses I've ever encountered. Roasted malt and caramel buried. Amazingly subtle and complex. Pungent. I can't wait to try it.

T - Creamy, luxurious chocolates and dark roasted coffee open. Awesome subtle bourbon. Well placed oak. Thick roasted malts and burnt caramel. Subtle vanilla throughout. Toffee and molasses come through. It warms in the stomach, but is far from boozy. In fact, I'd never guess the ABV is as high as it is. Savory and sweet. Incredibly complex. Decadent.

M - Thick and smooth. Creamy. Full bodied.

D - Hot damn this is good. I'll be comparing all others in the style to this one. One of the best stouts I've had.

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Photo of weeare138
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Enjoyed with grassrootsVT at 4 am after he helped me fix my toilet with a knife, a nail, and some silicon...
Appears a pitch black with a 2 finger high, tan head. Tons of lacing is left around the glass.
Smell is of coffee grounds, cocoa, fresh espresso beans, roasted nuts, creamy vanilla.
Taste is of the mentioned aromas with a huge nod to ground coffee and not enough of the oak, or bourbon going on as anticipated.
Mouthfeel is medium/full bodied, rich, huge coffee, sweet, creamy, with a grainy, biscuity feel in the swallow.
Personally, I enjoyed the regular Breakfast Stout more. Maybe it was the bottle? I've heard these have differed.
Edit - 5/4/09
I finally got this on tap at Capone's. Man, this was much better than what I remember it being in the bottle. Plenty of bourbon, vanilla, oak, and cocoa adding to the mocha. The draft version was top notch.
Bottle notes...
A - 4.5
S - 4.5
T - 4
M - 4
D - 4

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Photo of BogBoyJD
4.4/5  rDev -3.5%

2014 Vintage bottle into snifter.

Been waiting for this one chasing it for a while. Looks great. Mocha head, quickly fades into tan ring. Smells like chocolate bourbon. Tastes like it smells, so smooth slight vanilla, but o' coffee as well. As good as BCBS???? I don't know
Worth the wait. Glad I've got a couple more bottles.

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Photo of SiepJones
4.4/5  rDev -3.5%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4

Poured into a snifter

A: Pours a pitch black with a dark brown lace ring of head around the surface of the beer. This beer looks like engine oil.
S: Smells of bourbon, roasted coffee beans, and dark chocolate
T: Bourbon flavor up front, which turns into roasted malt then dark chocolate with a hint of dark fruit and then finishes with an oaky flavor. Amazingly this flavor is balanced enough that there isn't a lot of "heat" to the flavor and all the different flavors seem to compliment each other.
M: Very thick and chewy mouthfeel, slight carbonation.
D: This is a fine sipping brew with a complex flavor and a high ABV. Sit back and enjoy.

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Photo of ragwing82
4.4/5  rDev -3.5%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

As good as advertised, a stout one must try at some point. Tried at Savor a few years back. Only knock is use of chocolate in the brew; it's just not my thing.

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Founders KBS (Kentucky Breakfast Stout) from Founders Brewing Company
100 out of 100 based on 2,784 ratings.