Founders Imperial Stout - Founders Brewing Company

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Founders Imperial StoutFounders Imperial Stout

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BA SCORE
97
world-class

6,893 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 6,893
Reviews: 1,779
rAvg: 4.37
pDev: 8.47%
Wants: 658
Gots: 1,959 | FT: 148
Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
Russian Imperial Stout |  10.50% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: mjohn27603 on 01-13-2003

90 IBU
Beer: Ratings & Reviews
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Ratings: 6,893 | Reviews: 1,779
Photo of WorldWideStout
4.13/5  rDev -5.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4

A: Poured a rich, thick, warm dark brown. I made sure to observe it in good light, and it definitely wasn't as dark as most others seem to say. Interesting. Barely any head. Lacing holds on pretty well, and there is a bit of a foam that hangs around the side of the snifter.

S: Rich, dark coffee, but muted compared to the Breakfast Stout. A little bit of charred malts, a little bit of hops, and a little bit of chocolate.

T: Coffee is the main flavor. More bitterness than in the smell. Some semi-sweet chocolate in the middle.

M: Lovely. Just the right thickness. Sort of creamy, without being too heavy.

D: Pretty high. I don't taste the alcohol, and it doesn't have any jarring flavors or mouthfeel that weighs you down.

This seemed like a less bold, more balanced version of Founder's Breakfast Stout. Reminded me of Ten Fidy in many ways.

Photo of Mississipping
4.18/5  rDev -4.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

12oz bottle poured into snifter. Thanks StayWhatYouAre2 for sending this in a surprise box, along with a dozen other midwest brews.

A: Pours quite viscous, like unused motor oil, and is just about as black as well. It actually "glugs" a little coming out of the bottle. It settles as a completely still black body of liquid with almost no head at all; just a spotty film and thin ring of tight brown/mahogany bubbles. Moderate lacing is left on the glass after rolling it a bit.

S: Chocolate stands out immediately ... rich semisweet chocolate. Coffee and roasted malts are also prominent. The dark fruit aroma is a little less subtle than I was expecting, which is fine by me. There is definitely a good amount of alcohol in the aroma. This really smells a little hot and could probably use some age.

T: Chocolate and coffee are, again, prominent. Typical. There is a pretty strong presence of dark fruits (fig and plum) that last from the beginning to the end. Roasted malt, providing a subtle smokiness, sneaks in near the end. The contrast between sweet chocolate and fruit, and roasted malts and hops, would provide a well balanced finish if it wasn't for the booze. The alcohol isn't hidden very well at all and leaves a bit of heat and a burn in the throat.

M: Although it doesn't have the fullest body, it's pretty viscous and slightly sticky. Coats the mouth and tongue nicely. Very little carbonation adds to the creaminess. Finishes slightly dry.

D: Drinkability isn't very high at all as it is right now. Viscous stouts rarely are, and this one is just a bit to boozy to put down easily. I think with some age this could mellow out and become a very nice stout. That isn't to say that it's not good now, it's just a touch hot. Overall, it's still quite enjoyable.

Photo of yuenglingfan101
5/5  rDev +14.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Black beer all the way with a little tan head. Smells of malts and chocolate. The taste is the same as the smell. Mouthful goes pretty much the same smooth and chocolatly and very strong like chocolate liquor. Drinkabilty. This one had me buzzing after 1 beer do to its abv, but its worth the money for this beer. Why pay for chocolate liquor when you can have founders imperial stout for a reasonable price!!!

Photo of uno99
2.76/5  rDev -36.8%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3.5 | overall: 3

12 oz bottle poured into a Guinness glass. serving temp is fairly warm. left outta my fridge for a couple hours.

A: looks appealing but no head to speak of which is to be expected in this 10.5ABV monster.

S: very boozy and slightly sour.. do I have a bad bottle?

T: sour and boozy again upfront but nice chocolate and malt mid sip. then sourness returns. damn I think it might be bad... :(

M: nice thick and moderately carbonated.

D: well since this is so sour gonna have to dock some points here..

Not sure if this is a bad bottle, but I'll edit my post if I revisit this beer.

Photo of BrokenStones
3.55/5  rDev -18.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Pours black with thin tan head in Stone IRS tulip. Lots of lacing considering such a small head.

Smell is heavy with dark chocolate and coffee.

Taste is nice toasted malt and dark chocolate. Good coffee flavor in aftertaste. Much better than Breakfast Stout.
.
Mouthfeel is very rich and creamy. Full bodied. Not a lot of carbonation.

Overall this is a pleasant sipper.

Serving type: bottle

Photo of NoLiberty
3.73/5  rDev -14.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Beer pours rich, thick and chunky into the glass. It feels almost heavier than a standard 12 oz. Color is absolutely black with no color coming through at all. A light half finger cappuccino colored head froths up on the pour and settles into a light spotty covering, like the skim on top of a simmering tomato sauce. Strong edging with high droplets of lacing

The aroma is rich roasted sweet malt and boozy alcohol, which actually gives a nice balance of seductive, deep, warm and refreshing. A bit deeper down are coffee and chocolate notes with some subtle yeast-like qualities that add a nice spicy intoxication.

Nice, almost lacto-like sweetness up front that moves to a roasted bitterness that tingles the back outer tongue. Nice alcohol lingers on top making the flavors of coffee, roasted malt and toast come to life. Finishes out with a smooth swallow followed by hop bitterness aftertaste and a lingering burnt breath. The flavors are all there but not entirely blended. The finish is odd and the pacing of the drink seems slightly too front forward.

Mouthfeel is lighter than I anticipated for the thick appearance. Carbonation seems spot on. Real viscous feel to the beer, it's slippery and moves at it's own pace; not too fast not too slow. A good sipper but not unpleasant to pull hard on.

I like this beer despite some quirks here and there. The overall experience is pleasurable and something I'd come back to from the Founders folks.

Photo of Bshaw22
4.75/5  rDev +8.7%

Drank this with about 11 months on it. I like this beer fresh but it is soooo smith with a little bit of age.
Chocolate on the nose with some burnt malt.
Followed suite with taste
Appearance is beautiful. Brown thick lacing.
Perfect version of the style.

Photo of mjohn27603
3.7/5  rDev -15.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

pours black in color with a light brown head. Smells strongly of coffee. Taste is like coffee also which some metallic notes. I'm marking it down a little for the metallic taste. Not as much flavor of dark fruits like other Imperial Stouts. Bitterness in the low to middle range for this style. An OK version.

Photo of MDekker
4.8/5  rDev +9.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

A: Pours out solid black. A layer of light brown head oozes to the top and then recedes, leaving a rim of head around the edge. Basically, it looks like it should.

S: Rich, of dark coffee, dark chocolate and other dark roasty things. The alcohol is there too. This comes the night after I had Sam Adams Imperial Stout, and this one is winning so far.

T: All the roasted flavors are there, but some rich fruit notes come out as well, and then the hops kick in to finish it off, with their own sizable punch, which makes for a really nice balance. The alcohol is there too. I'm just so pleased, that I'm going to go and give it a 5 on taste, which is rare for me. It's...really good.

M: This is good too. I could ask for a smidge more carbonation, but then I'm just being fussy.

D: The serious alcohol and hops were wear me out, but this sure is good. So, screw it, this gets a 5 too.

Photo of Matthew
4.62/5  rDev +5.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

This is from 2004 vintage bottle.
As it poured down the side of my glass it was clear that this beer is opaque inky black and very viscous.
Immediately there are big notes of dark chocolate, hints of ripe currants, a big sweetness and very light hints of dark roasted coffee. The aromas in this beer are very perceivable and fill the area around the glass.
Big flavors of dark chocolate and currant up front complimented with a slight sweetness. There is a bit of bitterness followed by alcohol in the end. This beer has aged very well, very smooth and incredibly drinkable. The mouthfeel is exceptional. Big rich, smooth and velvety over the palate. Very thick and promotes the richness of the deep chocolate and sweet notes. For a 10% abv imperial stout, this is so incredibly drinkable its scary. A truly exceptional beer that has aged very nicely for me.

Photo of degerbah
3.81/5  rDev -12.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Pours an opaque blackwith very little milkshake colored head.Smell is slightly of coffee with a lot of malt and a hint of something botanical. Perhaps hops. The taste is initially less complex with the smell. Primarily tasting of coffee, with a heavy licorice after taste. Not nearly as sweet as I'd hoped and very very boozy towards the end. Perhaps should be left to cellar for some time as it tastes a little raw, like it needs to mellow a bit. For my money I'd rather have KBS, Breakfast Stout, Backwoods Bastard, or really most of their other beers. Too much licorice for me.

Photo of ahq514
4.05/5  rDev -7.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from 12 oz bottle into NB globe glass. Bottled on date has worn off, but I bought it in Jan 2011, so about a year old.

Pours a thick, black color, with a very light, brown tinted head. Appears to have low carbonation. Light lacing.

A bunch of things going on here. Typical chocolate and coffee notes, leaning more towards milk chocolate. A fair amount of smoke in the aroma as well. Some earthy hops, and lastly alcohol.

Starts out with roasted coffee notes and milk chocolate. Transitions to a bitterness from the hops. Finishes pretty smoky, peppery, and dry. Good amount of warming alcohol as well.

Thick and full bodied, low carbonation. Even with the amount of alcohol present, it is fairly drinkable, although I will enjoy this over the next hour or two.

A good RIS, if you like them smoky. I love beers with a great smoke complement to them, but I think it could be dialed back a bit to get the roasty and chocolate profiles more to the fore. Still a great beer and would recommend everyone who likes imperial stouts to give this one a go.

Photo of matttttYCE
4.02/5  rDev -8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Appearance - Poured into my Deschutes balloon glass/snifter, this one has a nice dark mocha colored head, a little more than 1 finger high. Head fades pretty quickly to a thin covering of bubbles and a ring around the edges. Color of the beer is motor oil black.

Smell - Aroma is not as intense at first as I expected for a 10.5% RIS. As I pick through this, I get notes of deep roasted malts, smooth and silky dark chocolate, some hints of coffee, subtle vanilla notes, also some light smokiness and char and hints of dark fruit and tart cherry. After a while, as this warms up more, more flavors come out and I get licorice and what I assume to be anise notes. Probably one of the first times I've been really been able to identify anise.

Taste - Tons of roasted malt flavor, lots of very dark chocolate taste like I just bit into strong dark chocolate, more smoke and charred aspects to the taste than I got from the nose (but not too much that it's offensive), just a dash of vanilla in there, some of the licorice and anise from the nose, and notes of dark fruit/cherry closer to the end.

Mouthfeel - Quite a nice feel. Thick creamy consistency (almost chewy), carbonation is pretty light, basically full bodied, with a finish that is pleasant, subtle, moderate in length, and a bit dry.

Overall - At first I really wasn't getting much in the aroma (even after it warmed a bit from cellar temp ~50 degrees), and I thought it was just the brew, so I started drinking it. Then I didn't get all that much from the taste either. So I let it warm further and finally got the characteristics to shine through. So you know, you might want to let this one warm a little more than usual. Anyways, a very nice example of an RIS. This isn't my favorite of the style, but still one I'm quite glad to have tried. Thank you very much for this one McNuts!

Photo of schwaeh
3.85/5  rDev -11.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

2011 bottling.

A: Pours totally pitch black with 1/4" of brown head that fades into a thin ring. Lots of sediment.

S: The stand outs are hops, roasted malts, and espresso. Dark chocolate, yeast, and cocoa come out as well. This still smells bitter ~5 months out.

T: Yes, still very bitter. Hops, charred malt, and espresso are still leading this several months after bottling. Bakers chocolate and some yeast are present, must be those floaties. The alcohol is present but blended into the flavor well enough.

M: Thick and somewhat grainy. Coats the mouth and leaves a lingering bitterness.

O: I remember my jaw hitting the floor when I first tried this last winter. I think I may have gotten pickier or maybe its the weather, but I think the bitterness is slightly over-the-top. I do like hops and espresso so I can enjoy this, but this may be a little harsh for many people. All in all a solid RIS that I look forward to trying at a far advanced age, much like Storm King.

Photo of docoman
4.58/5  rDev +4.8%
look: 4.75 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.75

I really enjoyed this imp stout from founders, put it comparable to narwhal in overall rating of a non-BBa stout. As much as I like BA stouts it's good to have regular stouts since sometimes the bourbon takes over too much to taste the beer itself, this one doesn't disappoint.

Photo of rodney45
4.53/5  rDev +3.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Completely opaque. Espresso colored small head that with a 10.5 abv, im really impressed by how long it stays around. Not big, even with a vigorous pour. Very representative of the style.

S: Burnt toffee, espresso, semi sweet chocolate, and crystal malt.

T: First notes are huge bitter espresso flavors, with cacao, and kaluha. Secondary flavors are of a hodgepodge of multiple different malts, dense and indiscernible. Third flavor profile is of English style porter hops, with a very american/west coast style yeast character.

M: This beer is as thick as old used motor oil. Imagine 5 shots of espresso left to sit and evaporate for a week, this beer is as thick as the remainder of what would be left. Low carbonation, very bitter (more from the coffee than the hops), low alcohol ethers, very heavy, and more or less dry towards the finish.

O: Wow, this beer blew me away. Very reminiscent of the breakfast stout, except on steroids. Again, great fare from founders. Have not been disappointing by even one of their beers. Keep it coming.

Photo of MPLS
4.43/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Nabbed this bottle from DLD and am ready to indulge, thanks to ThomasHardy.

A: Pours nice and silky. An aggressive pour yielded a small 0.5cm head. Nice coffee saliva-like froth. Lacing persists through what I have drank so far.

S: Coffee, molasses, malts, chocolate, and love.

T: Much better than anticipated, like the breakfast stout with less coffee like bitterness. Up front coffee and malts, followed by sweetness, and a dry mildly bitter finish with chocolate goodness left on the tongue. ABV becomes hidden in this guy or maybe I have just been drinking too many big beers?

M: Silky smooth, vicious, perhaps the beers best quality.

D: Regret that I only traded for one bottle, but it's a great single taste. Will have to search out when more trading or when founders is available in Minneapolis.

Photo of dorianmarley
4.42/5  rDev +1.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Appearance is rich, almost-black. Light head, but it is a pretty, unique wood-brown. Some light lacing.

Nose is rich, dry coffee with milk chocolate and smooth malt.

Taste is rich and dense. There is plenty of roasted coffee, with very dark chocolate. There is also sweet cream and light cherry. It has a woodsy finish.

Mouthfeel is very dry, but also creamy. Carbonation is light. Alcohol warmth.

Overall, this is rich and dense with flavor. It is a fireside sipper, for sure, but is easy to drink from beginning to end.

Photo of CIBoy10
4.6/5  rDev +5.3%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Look - pours a velvet black with a thin dark brown head that yields quickly to lacing.

Smell - chocolate, Irish car bomb, tobacco, black pepper, coffee liqueur.

Taste - chocolate, coffee, earthy, beef jerky and tobacco on the finish. Very complex.

Feel - silky smooth, creamy, heavy. Smoother as it warms up.

Overall - top notch imperial stout especially when it warms up a little.

Photo of 1up
4.65/5  rDev +6.4%
look: 4.75 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.75

Poured into a Spiegelau tulip from a 12oz bottle.

A- Opaque dark brownish black. No light gets through. A vigorous pour yields a 1.5 finger head. Looks like motor oil which indicates a lot of flavor to come.
S- Aroma isn't too powerful but I can detect lots of roasted malt and dark chocolate.
T- Coffee, heavily roasted malt, and chocolate dominate the flavor profile at first followed by an extremely bitter finish. Make no mistake, this is one of the most bitter finishing dark beers I've ever had. No alcohol taste which is impressive for a 10% beer. Very smooth.
M- Extremely smooth mouthful, full bodied, and perfect amount of carbonation. Not as full bodied as Ten Fidy but also not terribly far off. Carbonation consists of small bubbles that complement the brew and blend in well rather than standing out.
O- Wow this is an excellent flavorful imperial stout, one of the best I've had.

Photo of mertzhb15
4.75/5  rDev +8.7%

aged a year, absolutely delicious. you can hardly taste the ABV in this.

Photo of GregJ
4.43/5  rDev +1.4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Floral and piney with a heavy dark malt backbone. They balance really well. Dark chocolate, pine and roast malt aftertaste. Will be buying more.

Photo of lou91
4.43/5  rDev +1.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

All imperial stout lovers should witness this pour – dark as night and even though it looked like it was going to pour still, a thick dark creamy head came throught and it was there to stay. The nose also makes you say God Damn! It smells like you walked into a chocolate coffee factory. Wow this is a damn good IS. It is so good that it took me an hour to drink 12oz. Thick, bittersweet and with enough alcohol to remind you that beer is good. Today I am an initiate and my mug is back. Thank you founders and buckeye nation.
.

Photo of abfraser
3.87/5  rDev -11.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3

A: The motor oil comparison is bit cliche, but this thing really is viscous pouring into the glass. It just looks really thick. Black as black can be. With a dark brown finger's worth of head.

S: Burnt malts, dark chocolate, soy sauce. There are some serious roasted aromas going on here. Intense.

T/M: That thickness on pouring is now absolutely coating my mouth. This is dense. Massive burnt malt flavors. Chocolate and soy sauce there as well. Bitterness on the finish is prominent. This one is a little too thick for my tastes. It's as full bodied as full bodied gets. I'd actually prefer a 6oz bottle of this and wish I opened this with a friend.

D: Doesn't score high on drinkability in my view. I'm having trouble putting an entire glass down, not because it doesn't taste good but because of the huge, intense mouthfeel.

Overall, very tasty, but the intensity of flavors isn't offset by a lighter body that I think would have improved things overall. For instance, I had an easier time putting a Dark Lord down than this--that should say something.

Photo of Scrapss
4.79/5  rDev +9.6%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 4.75

Poured straight down the middle of a Turbinator

A: Black as night. Thick 2 finger dark brown head. no active up-carb or down-carb on side of glass. head subsides to a 4 mm disk all the way down to empty. Deep brown at edges.

S: Deep roasted mats, chocolate, coffee, huge phenolics, just a touch of pleasant campfire.

T: As expected, giant wallop of very intense and deeply roasted malts. A touch of smoke butts in, with that campfire bitter voting its share very modestly. I have had a lot of porters and this rendition just seems to be incredibly well constructed and geared for taste.

M: Creamy as can be. Roasty notes yield to that light smoke/fire. Bitterness comes from over-roasted malt and campfire smoke. Pleasant levels of each. Slight chalkiness at ultimate finish as it warms past cellar.

O: Imperial porter has met its match. All other comes, beware. You'd be hard pressed to improve upon this. I am left wondering what a few years aging could even do for this brew.

Anyone who says that stout and porter is the same style needs their head examined. And drink an FIS.

Founders Imperial Stout from Founders Brewing Company
97 out of 100 based on 6,893 ratings.