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Founders Curmudgeon (Old Ale) - Founders Brewing Company

Not Rated.
Founders Curmudgeon (Old Ale)Founders Curmudgeon (Old Ale)

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

3,606 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 3,606
Reviews: 1,105
rAvg: 4.01
pDev: 10.97%
Wants: 140
Gots: 678 | FT: 47
Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
Old Ale |  9.80% ABV

Availability: Rotating

Notes/Commercial Description:
50 IBU
Old ale brewed with molasses and oak-aged.

(Beer added by: BeerAdvocate on 08-31-2005)
Beer: Ratings & Reviews
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Ratings: 3,606 | Reviews: 1,105 | Display Reviews Only:
Photo of rworkman
3.75/5  rDev -6.5%

rworkman, Dec 31, 2013
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4.5/5  rDev +12.2%

TigerOwl, Dec 30, 2013
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2/5  rDev -50.1%

Phil_H, Dec 30, 2013
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4.5/5  rDev +12.2%

Thishops4u, Dec 30, 2013
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4.5/5  rDev +12.2%

ToddGingerich, Dec 28, 2013
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4/5  rDev -0.2%

Segelstrom, Dec 27, 2013
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4.25/5  rDev +6%

mmmaaattt, Dec 27, 2013
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4.25/5  rDev +6%

rrski198, Dec 27, 2013
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4.25/5  rDev +6%

Monstro, Dec 25, 2013
Photo of jfcaa193
3.75/5  rDev -6.5%

jfcaa193, Dec 24, 2013
Photo of eduardolinhalis
4.23/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

330ml bottle served in a snifter.

A: Pours a magnificent clear amber color forming a small but medium bubbled light yellow head. Low retention and only few spotty lacings left in the glass

S: Impressive smell sherry and woody. Delicious. Very sweet and fruity as well. Strong notes of oak, bourbon, toffee and caramel malts. Strong English Old Ale character. Notes of grapes and raisins

T: Slightly sweet upfront. Strong notes of oak, toffee, caramel malts, crystal malts, bourbon, grapes and dry raisins. Light hops bitterness as expected by the style

M: Heavy, creamy and molasses body. Low carbonation. Sweet malts and woody aftertaste

O: Good drinkability. Classic English Old Ale. Just another masterpiece brewed by Founders

eduardolinhalis, Dec 24, 2013
Photo of k8_mcgowan
3.75/5  rDev -6.5%

k8_mcgowan, Dec 24, 2013
Photo of twenteone
4.25/5  rDev +6%

twenteone, Dec 24, 2013
Photo of TheSteak22
3.75/5  rDev -6.5%

TheSteak22, Dec 23, 2013
Photo of FrankShirley
4.25/5  rDev +6%

FrankShirley, Dec 23, 2013
Photo of magictacosinus
4.35/5  rDev +8.5%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Purchased way back in Indiana in August, only to let it age further in my cabinet and then my fridge until today. Poured out of a 12oz bottle into a snifter. No bottling date - I'm still going to assume that this is 8-12 months old.

Pours a dark amber color, complete with about a half finger of frothy white head. Some large bubbles appear on the top, but due to the beer's age, soon dissipate. No bubbles show. Leaves behind good lacing, but no stickiness. Looks very viscous, and given the style and age on this thing, that's exactly what I'd expect.

Smells like a good sherry mixed with an English barleywine, and I'm most definitely going to credit the aging process in this case. No clue how this is fresh, but it's great as an old ale should be - notes of caramelized, dried raisins, dates, and apples meld with a an array of spices from the malts, yeast, and oak. Molasses is obvious, but cinnamon, honey, and nutmeg are pretty prevalent. Finishes with a dry, oak-laden sensation that reminds me of sherry - slightly oxidized, nutty, and bready. The hops are pretty much gone here, but the malt profile is shining. To be honest, this could only get better - the caramel and dried fruit notes are excellent, and more time will allow them to shine.

Tastes as smells, although the malty, bready finish does, in fact, remind me that this is a beer that I'm drinking instead of a sherry or marsala. Immediate notes of dried fruits, ranging from raisins to dates, and then a brief, bright showcase of caramel, toffee, and honey. Finishes wet, with some slight dryness from the oak and concentration of caramelized sugars. The brief molasses notes opens up a spicy, slightly bitter texture, and the oak notes at the end are filled with spices ranging from nutmeg to baking soda. Slightly lactic as well, as you would from a Chardonnay that's gone through malolactic fermentation. Finishes with an herbal, near cannabis tinged hoppy profile. However, the sugars are really subtle and only further compliment the dried fruit and bready (akin to fruitcake) characteristic that makes this beer unique. Very creamy and supremely easy to drink. Alcohol is very well hidden. Complex, but enjoyable.

Man, this is Founders' malt brilliance at full form here. I really wish I had tried the maple bourbon barrel aged version of this some years back. This is an excellent take on the old ale style, and it seems to only get better with age. A sipper, no doubt, but I should have had a damn cigar for this occasion. Absolutely, as with all of this brewery's malt forward beers, completely recommended.

magictacosinus, Dec 23, 2013
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4.25/5  rDev +6%

ediaz, Dec 22, 2013
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4/5  rDev -0.2%

Stinger80OH, Dec 21, 2013
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3.75/5  rDev -6.5%

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4/5  rDev -0.2%

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4.25/5  rDev +6%

MattXT, Dec 19, 2013
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4/5  rDev -0.2%

fellowrs, Dec 18, 2013
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4.75/5  rDev +18.5%

mndanika, Dec 18, 2013
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3.75/5  rDev -6.5%

westlaunboy, Dec 18, 2013
Founders Curmudgeon (Old Ale) from Founders Brewing Company
90 out of 100 based on 3,606 ratings.