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Founders Bolt Cutter | Founders Brewing Company

YOUR RATING = None |
BA SCORE
90
outstanding
233 Reviews
THE BROS
-
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BEER STATS
Reviews:
233
Ratings:
1,327
Avg:
4.01
pDev:
12.22%
 
 
Wants:
211
Gots:
694
For Trade:
69
Founders Bolt CutterFounders Bolt Cutter
BEER INFO

Brewed by:
Founders Brewing Company
Michigan, United States | website

Style: American Barleywine

Alcohol by volume (ABV): 15.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
Bolt Cutter is a cellarable barley wine with an ABV of 15%. Dry-hopped with a mountain of Cascade hops, it’s balanced by a malty sweetness and spicy complexity, resulting from barrel aging some of it in bourbon barrels, some in maple syrup-bourbon barrels and some not at all (standard fermentation only). We’ve allowed the beer to mature in bottles and kegs since July so that it would be perfect for its release next month. Bolt Cutter pours a deep copper color and is best sampled at different temperatures to allow the flavors to unfold.

Added by Thickfreakness on 11-03-2012

This beer is retired; no longer brewed.

User Reviews
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Reviews: 233 | Ratings: 1,327
Photo of Bendurgin
3.8/5  rDev -5.2%
look: 3.75 | smell: 4.25 | taste: 3.5 | feel: 4 | overall: 3.75

Poured into a tulip. This one pours a slightly muddy copper rust color with some golden hues and a nice cap of beige head.

The aroma has a nice grassy hop blanket with some boozy caramel notes and dark fruits like raisins. The pallet is a bit of the sweet side. Vanilla and raisins with brown sugar and some notes of grassy hops on the background.

The body is full and with good carbonation. Overall this one is enjoyable but a bit pricey. I just assume grab Bigfoot or something to that nature.

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Photo of andrewinski1
3.75/5  rDev -6.5%
look: 3.25 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 4

Thanks to Bendurgin for sharing this deliciousness! Poured into a tulip. The color is dark straw with a bit of haze. There is a nice half inch fluffy head.

The aroma is hoppy, with fruity notes of pineapple. There is a nice dose of vanilla here also.

The taste starts out mildly malty with some wood notes and vanilla. There is a fruity hoppy finish with notes of mint.

This is full bodied, with a fluffy white head. This is tasty.

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Photo of thagr81us
3.76/5  rDev -6.2%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.5

Big thanks goes out to beeruser and funkydelic for sharing this one at a recent Random Sunday Tasting! Served from bottle into a Mikkeller taster flute. Poured red-orange with a minimal off-white head. Maintained decent lacing throughout the glass. The aroma was comprised of sweet malt, caramel, caramel hop, wood, sweet alcohol, and fruit. The flavor was of sweet malt, caramel, sweet alcohol, wood, and dark fruit. It had a light feel on the palate with medium-high carbonation. Overall this was a pretty good brew. I went into this one after hearing all of the hype and was really hoping that it would knock my socks off as far as the style goes. However, I found most aspects of this one to only be decent throughout. The flavor did bring a little more to the party as it was rather smooth and well balanced, but did leave something to be desired. Just a little more going on in this one would have really done it some good based on my opinion of the style. Definitely worth your time to try to get this one if you have the ammo to do so.

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Photo of jegross2
2.3/5  rDev -42.6%
look: 4.5 | smell: 2 | taste: 2 | feel: 3 | overall: 2.25

Reviewing the Bolt Cutter from Founders Brewing Company out of Grand Rapids, Michigan. This American-style barleywine was brewed in honor of Founders' 15th anniversary, and is a blend of the base beer unaged, aged in maple syrup barrels and aged in bourbon barrels.
Score: 40

November 2012 vintage bottle served in a Surly Darkness snifter and enjoyed on 01/11/13.

Appearance: Pours a bourbon color with a finger and a half of seafoam colored seafoam-like head that slowly settles to a thin layer. Awesome lacing ad retention. 4.5/5

Smell: Boozy caramel, an earthy spiciness, stale hops and tons of sweet, bready malt. Brown sugar, maple and light lemon too. 2/5

Taste: Tastes like a boozy, bready malt-forward stale IPA with a maple character and light spiciness. Another reviewer likened this to barrel aged Devil Dancer -- spot on! There is some caramel too. This beer is almost undrinkable, and this is only 2 months old. This beer was much tastier, albeit still disappointing, fresh, but even then it was nothing special. It has since fallen off entirely, and collapsed into a sweet malt bomb of a mess. 2/5

Mouthfeel: Full bodied, minimal carbonation. Malty sweet and juicy. 3/5

Overall: Founders beers are very rarely duds, but this one is an imperial stinker. When I had this beer fresh the night before FOBAB, it reminded me of a less-hoppy New Glarus Thumbprint Barleywine with a little maple mixed in. Tasty, but certainly not worth the hype. Just under two months later, it's fallen off a cliff, the hops have become completely stale, and the boozy malt has taken over entirely. Considering that this bottle sat in my fridge for the duration of its "shelf life," and considering it was not even "stored" for two months, I doubt my experience had anything to do with storage conditions (though if Founders' maple aging program has taught us anything, this may be the byproduct of bottle variation). If you have not opened your bottles yet, I advise you sit on them longer -- this beer cannot get much worse and time can only serve to mellow out the booziness.

Recommendation: Avoid this one, though I presume this advice comes too little too late.

Pairings: The sink drain.

Cost: $25 for a 750 ml bottle.

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Photo of bobhits
3.2/5  rDev -20.2%
look: 4 | smell: 4 | taste: 3 | feel: 2 | overall: 3

Pours a dense protein and yeast infused body with dark ruby and orange coloring. Given a good forced pour it produces a nice inch or so of head in my founder snifter, but it doesn't last or provide lacing. There are some huge alcohol legs that show what is left of the carbonation. Given the alcohol none of this is surprising.

Given the size of this beer the aroma is a bit subtle. There's a tone of caramel sugars with nice American hop aromas (I get a stone like centennial (SP?) hope aroma though there's something else that leads me to believe I might be off on this or there's another hop I should be picking up). Finishing out there's a good bit of sweet sugars with vanilla notes that are coming from the oak aging. I don't get straight bourbon here, but the oak and vanilla are there.

Deep caramel malt is accented by vanilla notes from oak aging. Bolt Cutter mixes the sugary flavor with a nice bit of a bittering hops and a hint of an alcohol finish. Given the 15% abv. there is far less of a bite from alcohol than I had expected. Founders has for some reason decided that anything in a 750 ml should be as sweet and sugary as possible. This one is a lot less over the top than their others (fake sugar infused hazel nut coffee, maple syrup mixed in coffee and bourbon, over the top sugary barely wine aged in sugar infused maple barrels, or a super sugary fruit beer), but make no mistake this is a sugary sweet beer. While there is a good effort to balance the beer with hops it doesn't make it there. This beer is much like their standard barley wine with oak and vanilla added in.

I'm not sure how to score this. 15% is rather subtle. The carbonation is very good for the alcohol levels and there's still a bit of an alcohol bite left here. This beer is not overly dense or thick so don't expect the thick syrupy smooth mouth feel of some of the great English Barely Wines (JW Lee I'm talking about you). The final verdict is this is good, but not great in this regard.

Bolt Cutter comes in at nearly 23 a bottle here in Kentucky after tax. I have a bottle to age and see if this one ages well (what 3-5 years? Really let me know how long I should age this one, PM me darn it!). Ultimately this is very good beer, but it is sold in the wrong format (nobody needs 750 ml of this and it is hard to review with company) and it never really mixes into a full beer. There's too much sugar to go with the bite. It isn't clean flavored and it is so freaking big. This beer just doesn't come together in the end. Don't get me wrong, this isn't bad, it isn't something to be insulted, but it isn't worth the money and if I didn't have another bottle I'd not even consider buying it again.

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Photo of smakawhat
3.95/5  rDev -1.5%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 3.75

Poured from the bottle into a snifter glass.

Pours out of the bottle like golden caramel, hits and makes a simple one finger head, very creamy and thick, perhaps off tan in color, a very light beige. Body color is a real nice peach orange and hints of red, with very slow rising carbonation coming up, and crystal clear. The beer is really good looking.

Nose is a bit simple and strange all at once. A fascinating mix of over-ripe melon, slightly acidic and sour, with a hint of caramel like sweetness malt in the background. Not bad but and odd sense, some sour and light vinegar comes out a bit.

Palate hits with a big rush. Thick caramel malt matching the nose of this strange large melon character. Quite large, but also sort of odd in a way. The body has a little tongue playful carbonation up front, but is quickly subdued by the malt thickness. Sweetness comes out a little bit more with warmth.

Overall it's fairly interesting and fun, but not the greatest tasting barleywine I've had and it's over ripe sour fruit angle is sort of bizarre. Luckily drinks well at such a high abv, but I wouldn't pay a lot of money for this.

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Photo of TheBrewo
3.93/5  rDev -2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

We pour a brew of deep, yet bright golden orange. It holds a one and a half finger head of massive, soapy-looking tan bubbles, showing okay retention, and decent reproducibility. Vestiges of this sit in aggregates to one side of glass, with spots of lacing dripping down the sides. There is a definite haze, and swirls of sediment run through the liquid. Carbonation appears light. The nose initially gives deep caramel malts, hot booze, and brushes of lemony, citric hops. Bubblegum esters add sweetness, as does sticky toffee, warm bourbon, and faint maple syrup sugars. Vanilla, musky woodiness, and dirty, muddy mineral come out with warmth. Our first impression is that the beer is nicely flavored, the various barreling efforts are each visible, and the booze is massive. As we sip, raw honey sweetness, burnt caramel malts, fusel vodka booze, and dried maple candies start things off. We move to the peak with salty caramel, citric hoppy freshness, warm oakiness, medicinal phenols, more hollow fusels, and the sweetened cloying bite of warmed maple sugar. The finish wash is of thick buttery grain, caramel sweetness, insanely bittering wood, and more fumes of that fusel booze. The aftertaste breathes of fiery peppery booze, bittering citric hops, biting woodiness, raw plastic phenols, maple sweetness, caramel sweetness, and mineral. The body is full, and the carbonation is light to medium. There is wild stickiness to the feel, with the lips and tongue left coated with sugary smack. There is nice slurp, pop, cream, and froth, and the mouth is satisfyingly coated and warmed. The booze and wood both add eventual dryness, but not to the point of puckered astringency. The abv is huge, and the beer drinks accordingly as a definite, slow sipper.

Overall, what we liked most about this beer was how the beer is very much like it is described, and the soft, sticky mouthfeel. As this beer is a blend we were worried that the mix would get overly complex, and that the maple and wood would get lost. This was very much to the contrary, as the sweetness was there, while the wood was present, almost overly so. The latter gave a strong bittering pucker of flavor to the finish and aftertaste that wasn’t quite balanced out. The nose was nice, and in the same vein, while the feel was great, and greatly contributory to the experience. This is a nice beer, but a bit hot, and in need of perhaps a little more age.

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Photo of avalon07
4.36/5  rDev +8.7%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

A: Poured from a growler to a pint glass. Had a copper color and a clear consistency. There was a small amount of foamy head that quickly dissipated. Fair lacing.

S: A big aroma of hops, caramel, and malt.

T: Tasted of hops (a lot of hops, as you would expect), caramel, malt, and a fruity quality. The booziness of the beer, in spite of the high ABV& isn't an issue. This is a complex, assertive, powerful flavor.

M: A well-carbonated beer with a sharp finish. Full-bodied.

O: Certainly not a session beer, this one is an aggressive beast, but well made and drinkable.

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Photo of Treebs
3.01/5  rDev -24.9%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 2

750 ml bottle served in a Hofbrau tulip.

A: Semi hazy dark cherry color. A light tan head forms on the pour with great retention. Sticky webbings of lace are left down the glass. Looks a lot like Devil Dancer.

S: A little pine with some citrus zest. Some candied sugar with a hefty dose of bready malts. I'm not picking up any barrel notes and it doesn't smell anything like a barleywine. More like a big and boozy DIPA.

T: A little melon up front with some candy sugar and a ton of alcohol. A little maple with some citrus and bitter pine. Bready malts with a hot and boozy finish.

M: Medium bodied with a medium carbonation. Pretty hot with a ton of booze on the finish.

O: This isn't close to a barleywine. Too big and boozy and not really well made. The barrel is non-existent. A bigger let down than Frangelic Mountain Brown.

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Photo of SawDog505
4.38/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a 20 oz Duvel tulip. Poured aggressive and got a massive 3 inch slightly off white head, that leaves plenty of lacing, with the actual color being a bright clear orange red. Smell is biscuit, pine, apricot, tangerine, carmel, and other fruity esters. Taste is what you would expect from the nose, with a little more alcohol than the nose would have you expect, but very tame for its 15% ABV. Body is medium large, plenty of carbonation, not really dry, and so easy drinking for its size. Founders has done it again, this is a absolute treat and the alcohol is hidden really well.

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Photo of dbc5
3.53/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 ml poured into Duchesse De Bourgogne wine glass. I had this beer on tap at the Founders 15th Anniversary party, but this is my first serving from a bottle. Thought the serving temperature at Founders was a bit too low, so I'm interested to see what I pick up with this tasting.

A: Pours an attractive amber with a 1.5 finger, off white head off a moderately aggressive pour. The head slowly recedes, but leaves a nicely, off white coating across the top of the beer.

S: Picking up a ton of caramel and toffee, as well as a present booziness. There is apparent sweetness in the nose as well. Maybe some vanilla. Hop spiciness is noticeable. Not picking up much bourbon presence.

T: Buttery caramel, booze, and a pretty strong hop presence. The alcohol is fairly present, although the sweetness offsets it somewhat. A slow sipper; I imagine it will take me awhile to work through the bottle. Some vanilla notes in the back end. As the beer warms, I'm getting some faint character from the bourbon maple barrels. Its far more muted than in CBS, but I am tasting a similar character. It definitely isn't a major player in this one, more a minor, background presence.

M: Thick and sticky. Almost an oily character after swallowing, which I attribute to the strong alcohol presence. Fairly low carbonation.

O: Being honest, this one is a bit of a letdown, as I had extremely high expectations when it was announced. I hoped the maple bourbon barrels would have a strong presence and contribute a unique character to the beer. In the end, the barrel plays a minor role in the overall drinking experience. The beer ends up primarily being a big, boozy, hoppy American barleywine. While that isn't necessarily a bad thing, it leaves me wanting a bit more. Will be interesting to see what some time in the cellar does to my remaining 2 bottles.

I do think this is one of the beers that needs to be drank at room temperature. Because some of the unique aspects of the beer are fairly subtle, they get somewhat lost when it is served too cold.

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Photo of Kinsman
4.17/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

First review in a few months and not a bad beer to start back up with. Fills the glass with a beautiful coppery red color and a nice tan head on top.

Beautiful vanilla and oak notes up front with a caramel/toffee undertone. Notable alcohol aroma and even a bit of spice in there to round things out. First sip builds on the nose with a wave of sweet and heat. Bourbon and vanilla along side a healthy kick from the 15% makes for one hell of a barleywine. Definitely a slow sipper. Heavy mouthfeel as expected. Wish I had more to cellar as it's a bit too boozy right now but the price tag will keep me from doing that.

Overall, one can pretty much expect greatness from anything Founders puts out and Bolt Cutter is no different. Not a bad way to spend a quiet Friday evening.

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Photo of MacQ32
4.33/5  rDev +8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A - Poured slowly to a beautiful amber/red, I began pouring pretty agressively to ensure at least a decent finger of head, the head slowly rose up to a two finger stack of amber/caramel colored fluffly goodness. About 5 minutes later only a thin thin layer remains across the surface, outer ring and lacing is 10/10.

S - Mostly scotch-boozy, bready caramel sweetness and sweet brown sugar, definitely some citrusy/resinous hop aromas, and warm fuzzy feeling spices.

T - Holy tits. Lots of alcohol burn to it, but the burn isnt too strong if that makes any sense at all. Kind of like drinking a mild scotch, or a slightly watered down buttery scotch with some resinous hop qualities. Spices and sweet brown sugar/molasses/caramel mix in with the boozyness - after the initial boozyness is done rocking my palate. Traces of orange and grapefruit are evident, definitely some strong spices that balance well with the boozy qualities, although I cant pinpoint it with the glorious gangbang of flavors my mouth just endured.

M - Full bodied, if the mouthfeel was a SAT percentage rank, it'd be in the top 95% for sipperness. Medium/less carbonation, appropriate.

O - I've had scotch beers that remind me of scotch more than beer. This is like a scotch beer that is all beer (and lots of scotchy flavors). Figure that one out.

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Photo of StayWounded
4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Found this at a local bottle shop the day after I got engaged. Split with a friend.

A: Not exactly what I was expecting, but nice, definitely much lighter than I expected.

S: Lot's of malt and dark fruit and caramel. Some hoppiness. Already can smell the heat.

T: Reminds me almost more of a spirit than a beer. Lots of caramel and other maltiness, very sweet. Some dryness from the hops towards the back. Alcohol is very evident.

M: Quite a bit of heat, but nice and smooth for what a heavy hitter it is.

O: A good experience. I don't know that I could afford or find this again, but I'm glad I did.

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Photo of BlackBelt5112203
4.25/5  rDev +6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

750 mL bottle poured into a snifter at cellar temperature.

L – Deep amber color with a 3-finger frothy, bubbly cream-colored head. Really nice retention and some lacing. Clear with a good amount of bubbles.

S – Caramel malt, some leathery notes, grapefruit and pine hops, and a big whiff of alcohol. Hops are pretty subdued but become more apparent after agitation (pouring, swirling, etc.).

T – Starts off sweet with caramel malt and molasses and rapidly progresses to bourbon heat. Vanilla and maple notes become more apparent as the heat smoothes out. Some bitter grapefruit hops come out at the finish. This is pretty lightly hopped for an American barleywine, but it seems to fit here for some reason.

F – Medium-to-full-bodied with good carbonation, a velvety and chewy mouthfeel, and a sweet and dry finish. There is a definite throat-warming sensation from the alcohol.

O – Out of the American barleywines that I’ve had thus far, this may be one of my favorites. It is definitely on the sweeter side of the scale (although never cloying) and only seems lightly hopped but, as I said before, it seems to work very well in this instance. I think it certainly tastes better than it smells and is more complex than the aroma suggests. Furthermore, I think the body and mouthfeel suit the beer well. Definitely worth trying in my opinion.

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Photo of rhoadsrage
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

(Served in a tulip glass)

A- This beer pours a slightly dense but clear aged copper brown body with a bubbly light tan head that sticks to the glass and sluggishly slides back into the beer.

S- the nice sweet caramel malt aroma has some candy sugar notes that come through as the beer warms and a slight spicy character with some ether hints in the finish.

T- The smooth sweet caramel malt grows as the beer warms and takes on a brassy wheat malt flavor. The finish of pungent hops and alcohol gently round out each sip.

M- The medium mouthfeel has a thick texture in the finish that is thinned by an alcohol warmth that hangs in the mouth.

O- This is a big monster barleywine with a gentle alcohol heat for 15% ABV and I was surprised at how much hops presence was in there aswell. It was a nice beer to taste but I would have preferred it without as much alcohol. This beer was a night starter and night ender in one bottle.

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Photo of Slatetank
4.01/5  rDev 0%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

This was on tap a while back at Holy Hound in York, PA enjoyed chilled in a snifter.

The color and clarity are both great a brilliant copper/bronze shade with visible carbonation and thick cream cap of light beige with tight bead and nice lace formation. The smell is very good, but comes off very hop forward and high alcohol in the nose which is appropos to the style but not especially complex so just above average accept it has some nice hop pine scents. The feel is good well above average in that it is 15% and feels like 10% tops it has hop oiliness and high bitterness level but it is relatively dry for the style making it taste similar to a Double IPA with asservtive bite and pretty hard not to have alcohol effect the palate at the abv listed but it does a decent job of concealing with some moderate carbonation.

This tastes intense! as the name implies it does not tread lightly and it means business -lots of sharp hops with piney, peppery bite and slight caramel and nutty dry malt to underscore with lots of alcohol with some fruitiness on the palate. I really dug this and it is so fresh you can't help but wonder if the intense octane of a 15% can mellow with cellaring, but the hops are very tasty so I would not hold on to this. I enjoyed how smooth it was for there aren't many 15% beers I have liked as much as this, A great tribute to 15 years in business -keep up the good work Founders!

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Photo of BlurryVisi0n
3.96/5  rDev -1.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Served in a 50cl (17oz.) snifter glass.

Appearance: Right off the bat it pours your simple amber but you look at it has more of a cinnamon-rust color that is somewhat hazy. Head not so thick orange tinted just about 1/3" off the body.

Smell: Light alcohol scent, not crazy over it but it has a barley feel to it which is impossible to dislike.

Taste: The strong alcohol is very evident, you drink you feel. It has almost like a scotch feel to it combined with what real beer is. Barley so strong and a taste that lingers in your mouth.

Mouth: With a sweet after-taste, you feel what quality is. Not exactly smooth but just right texture combined with medium carbonation.

Overall: Made this my first beer for the year 2013 and I have to admit that I think I made the right choice on how to start the year. I lately have been taking a liking to barleywines and this one is on top of it's game. Grab a glass and lust it, Salud!

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Photo of daledeee
3.85/5  rDev -4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This beer was hyped up well. Had it on tap at $8 for an 8 ounce glass.

A very dark clear burnt orange with no head.

Nose was pancake syrup and hints of spice.

Taste is heavy sweetness, malty and spices. also plenty of apricots and spicy orange. I am glad l only had the small glass. This is one rich beer.

I didn't notice much carbonation but this is incredibly boozy. It was actually hard to drink. A very over the top beer.

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Photo of Gobzilla
3.63/5  rDev -9.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A: poured a pale amber brown in color with pale yellow highlights and a thin head that left very little lacing sticking to the glass.

S: lots of malty sweetness upfront in the aroma with grassy earthy notes, booze heat, plenty of hop character and mild caramel but with slight brown sugar presence.

T: caramel sweetness was more noticeable on the palate with a good hoppy profile that was accompanied by grassy earthiness, plenty of bready malts, the booze was all up in your grill with a touch of underlying brown sugar.

M: the brew was medium in body with a moderate amount of carbonation which had a sweet, malty, hoppy, boozy and crisp finish.

O: I honestly was a little let down from all the hype but then again it's just hype after all. It can be that I've had some AMAZING barelywines lately too. I was just decent and nothing more

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Photo of tectactoe
4.07/5  rDev +1.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

Pours an amber-copper color, sort of cloudy and hazy with an off-white head that settles quickly after a hard pour, no real lacing to mention. Aroma is heavy and thick; sweet toffee, burnt sugar, rosey fruits, plums, figs, juicy dates soaked in booze, light vanilla, oak, a touch of wood. Taste hits hard up front with sweet, burnt brown sugar, booze drenched raisins, figs, plums, some backwards woodiness. Creme brulee comes to mind with the burnt sugar and slight vanilla hints. Butterscotch in the background maybe, too. Hop profile is a bit ashy and dry with a light perfume aroma to them, adding a reasonable amount of bitterness to make sure the sweetness isn't cloying (which it's not). The booze profile is mostly reminiscent of bourbon-whiskey; it's warming and relevant and noticeable, slightly warm and a little more so as the beer approaches room temp, but it's never too hot to drink. I would imagine this would mellow out a bit and become excellent with some more time on it. Thick, sticky, heavy body, low carbonation.

Surprised by how good this was, reviews were pretty mixed so I didn't know what to expect. While it was pretty tasty, I think it might mellow out a bit more with some age. Unfortunately, the price tag on this one is a little much for what you're getting.

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Photo of Florida9
3.33/5  rDev -17%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

A: A fine looking beer. Clear, light chestnut brown. Forms a moderate sized white head that reduces to a very large, very bubbly ring around the edge. Leaves some large clumps of lacing on the way down.

S: Fairly hoppy, which isn't necessarily a bad thing. Mostly orange and other citrus with some citrus rind, a small bit of pine, and a lot of caramel malts, and even more pungent alcohol.

T: Taste is sweet. Very sweet. Lots of caramel malt, but there's a lot of hops as well. Citrus and citrus pith. There is some very light barrel character on the back end, with some light notes of oak and vanilla, but they are most overpowered by the hops and the strong pungent boozy character.

M: On the heavier side with a mild viscosity. Lower-medium carbonation. Mild to moderate bitterness.

O: This one really reminded me of an "Imperial Devil Dancer" if there was such a thing. Sweet, hoppy, and boozy this one was more like a triple IPA than a barleywine, offering up very little barrel character, but lots of sugar and lots of alcohol. A good beer, but far from "exceptional."

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Photo of johnnnniee
3.97/5  rDev -1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a slightly hazy burnished copper with a huge frothy whit head that persists forever. Aromas of sweet sugary malt, brown sugar, pine and earthy hops with a touch of alcohol and a hint of dried fruit. The flavor is sweet rocket fuel. Sweet sugar, molasses, prunes and cherries with a solid shot of earthy pine hops. The alcohol is present enough to remind you that this is a big beer, but I've had more obtrusive alcohol presence in smaller beers before. There's a solid shot of hop bitterness I would assume to counter the huge malt bill that this must have. Medium to thick body with a moderate level of carbonation, and a sweet syrupy resinous lightly hot mouthfeel. I enjoyed sipping on this for most of the night. It is a touch hot, maybe that will mellow with time, but I enjoyed it.

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Photo of TheSevenDuffs
4.43/5  rDev +10.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured in to CBS Snifter.

A - Dark amber; slightly translucent. Half a finger of tan coloured head.

S - A big sweetness up front with caramel and toffee aromas coming through. Some citrus and a bitter hop presence also come through. No oak is detectable in the nose.

T - Big sweetness from the malt base up front that adds caramel, toffee and brown sugar flavours is balanced out by a massive hop bitterness and a touch of citrus. A warming alcohol presence also helps to balance out the massive sweetness. The oak is present but is very much secondary in this beer. Although a warming alcohol presence is noticeable, the alcohol is very well hidden overall considering the 15% ABV.

M - Full body; thick and chewy. Light carbonation. Full of sticky hop oils.

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Photo of kscaldef
2.21/5  rDev -44.9%
look: 3.5 | smell: 2.5 | taste: 2 | feel: 2 | overall: 2

The creation of a new style? Possibly the first quintuple IPA. Very hoppy and very strong, and little else to be said about it. Medium amber color, with no head. The body is fairly thin, which exposes the high alcohol content in a harsh and unenjoyable way. No barrel character to be found. Not actually a drinkable beer. Maybe it'll mellow with time, but I don't have high hopes.

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Founders Bolt Cutter from Founders Brewing Company
90 out of 100 based on 233 ratings.