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Founders Bolt Cutter - Founders Brewing Company

Not Rated.
Founders Bolt CutterFounders Bolt Cutter

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BA SCORE
90
outstanding

228 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 228
Hads: 1,297
rAvg: 4.01
pDev: 5.24%
Wants: 212
Gots: 712 | FT: 74
Brewed by:
Founders Brewing Company visit their website
Michigan, United States

Style | ABV
American Barleywine |  15.00% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: Thickfreakness on 11-03-2012

This beer is retired; no longer brewed.

Bolt Cutter is a cellarable barley wine with an ABV of 15%. Dry-hopped with a mountain of Cascade hops, it’s balanced by a malty sweetness and spicy complexity, resulting from barrel aging some of it in bourbon barrels, some in maple syrup-bourbon barrels and some not at all (standard fermentation only). We’ve allowed the beer to mature in bottles and kegs since July so that it would be perfect for its release next month. Bolt Cutter pours a deep copper color and is best sampled at different temperatures to allow the flavors to unfold.
Beer: Reviews & Ratings
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Reviews: 228 | Hads: 1,297
Photo of smakawhat
3.95/5  rDev -1.5%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 3.75

Poured from the bottle into a snifter glass.

Pours out of the bottle like golden caramel, hits and makes a simple one finger head, very creamy and thick, perhaps off tan in color, a very light beige. Body color is a real nice peach orange and hints of red, with very slow rising carbonation coming up, and crystal clear. The beer is really good looking.

Nose is a bit simple and strange all at once. A fascinating mix of over-ripe melon, slightly acidic and sour, with a hint of caramel like sweetness malt in the background. Not bad but and odd sense, some sour and light vinegar comes out a bit.

Palate hits with a big rush. Thick caramel malt matching the nose of this strange large melon character. Quite large, but also sort of odd in a way. The body has a little tongue playful carbonation up front, but is quickly subdued by the malt thickness. Sweetness comes out a little bit more with warmth.

Overall it's fairly interesting and fun, but not the greatest tasting barleywine I've had and it's over ripe sour fruit angle is sort of bizarre. Luckily drinks well at such a high abv, but I wouldn't pay a lot of money for this. (1,136 characters)

Photo of TheBrewo
3.93/5  rDev -2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

We pour a brew of deep, yet bright golden orange. It holds a one and a half finger head of massive, soapy-looking tan bubbles, showing okay retention, and decent reproducibility. Vestiges of this sit in aggregates to one side of glass, with spots of lacing dripping down the sides. There is a definite haze, and swirls of sediment run through the liquid. Carbonation appears light. The nose initially gives deep caramel malts, hot booze, and brushes of lemony, citric hops. Bubblegum esters add sweetness, as does sticky toffee, warm bourbon, and faint maple syrup sugars. Vanilla, musky woodiness, and dirty, muddy mineral come out with warmth. Our first impression is that the beer is nicely flavored, the various barreling efforts are each visible, and the booze is massive. As we sip, raw honey sweetness, burnt caramel malts, fusel vodka booze, and dried maple candies start things off. We move to the peak with salty caramel, citric hoppy freshness, warm oakiness, medicinal phenols, more hollow fusels, and the sweetened cloying bite of warmed maple sugar. The finish wash is of thick buttery grain, caramel sweetness, insanely bittering wood, and more fumes of that fusel booze. The aftertaste breathes of fiery peppery booze, bittering citric hops, biting woodiness, raw plastic phenols, maple sweetness, caramel sweetness, and mineral. The body is full, and the carbonation is light to medium. There is wild stickiness to the feel, with the lips and tongue left coated with sugary smack. There is nice slurp, pop, cream, and froth, and the mouth is satisfyingly coated and warmed. The booze and wood both add eventual dryness, but not to the point of puckered astringency. The abv is huge, and the beer drinks accordingly as a definite, slow sipper.

Overall, what we liked most about this beer was how the beer is very much like it is described, and the soft, sticky mouthfeel. As this beer is a blend we were worried that the mix would get overly complex, and that the maple and wood would get lost. This was very much to the contrary, as the sweetness was there, while the wood was present, almost overly so. The latter gave a strong bittering pucker of flavor to the finish and aftertaste that wasn’t quite balanced out. The nose was nice, and in the same vein, while the feel was great, and greatly contributory to the experience. This is a nice beer, but a bit hot, and in need of perhaps a little more age. (2,425 characters)

Photo of avalon07
4.36/5  rDev +8.7%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

A: Poured from a growler to a pint glass. Had a copper color and a clear consistency. There was a small amount of foamy head that quickly dissipated. Fair lacing.

S: A big aroma of hops, caramel, and malt.

T: Tasted of hops (a lot of hops, as you would expect), caramel, malt, and a fruity quality. The booziness of the beer, in spite of the high ABV& isn't an issue. This is a complex, assertive, powerful flavor.

M: A well-carbonated beer with a sharp finish. Full-bodied.

O: Certainly not a session beer, this one is an aggressive beast, but well made and drinkable. (574 characters)

Photo of Treebs
3.01/5  rDev -24.9%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 2

750 ml bottle served in a Hofbrau tulip.

A: Semi hazy dark cherry color. A light tan head forms on the pour with great retention. Sticky webbings of lace are left down the glass. Looks a lot like Devil Dancer.

S: A little pine with some citrus zest. Some candied sugar with a hefty dose of bready malts. I'm not picking up any barrel notes and it doesn't smell anything like a barleywine. More like a big and boozy DIPA.

T: A little melon up front with some candy sugar and a ton of alcohol. A little maple with some citrus and bitter pine. Bready malts with a hot and boozy finish.

M: Medium bodied with a medium carbonation. Pretty hot with a ton of booze on the finish.

O: This isn't close to a barleywine. Too big and boozy and not really well made. The barrel is non-existent. A bigger let down than Frangelic Mountain Brown. (835 characters)

Photo of SawDog505
4.38/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a 20 oz Duvel tulip. Poured aggressive and got a massive 3 inch slightly off white head, that leaves plenty of lacing, with the actual color being a bright clear orange red. Smell is biscuit, pine, apricot, tangerine, carmel, and other fruity esters. Taste is what you would expect from the nose, with a little more alcohol than the nose would have you expect, but very tame for its 15% ABV. Body is medium large, plenty of carbonation, not really dry, and so easy drinking for its size. Founders has done it again, this is a absolute treat and the alcohol is hidden really well. (591 characters)

Photo of dbc5
3.53/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 ml poured into Duchesse De Bourgogne wine glass. I had this beer on tap at the Founders 15th Anniversary party, but this is my first serving from a bottle. Thought the serving temperature at Founders was a bit too low, so I'm interested to see what I pick up with this tasting.

A: Pours an attractive amber with a 1.5 finger, off white head off a moderately aggressive pour. The head slowly recedes, but leaves a nicely, off white coating across the top of the beer.

S: Picking up a ton of caramel and toffee, as well as a present booziness. There is apparent sweetness in the nose as well. Maybe some vanilla. Hop spiciness is noticeable. Not picking up much bourbon presence.

T: Buttery caramel, booze, and a pretty strong hop presence. The alcohol is fairly present, although the sweetness offsets it somewhat. A slow sipper; I imagine it will take me awhile to work through the bottle. Some vanilla notes in the back end. As the beer warms, I'm getting some faint character from the bourbon maple barrels. Its far more muted than in CBS, but I am tasting a similar character. It definitely isn't a major player in this one, more a minor, background presence.

M: Thick and sticky. Almost an oily character after swallowing, which I attribute to the strong alcohol presence. Fairly low carbonation.

O: Being honest, this one is a bit of a letdown, as I had extremely high expectations when it was announced. I hoped the maple bourbon barrels would have a strong presence and contribute a unique character to the beer. In the end, the barrel plays a minor role in the overall drinking experience. The beer ends up primarily being a big, boozy, hoppy American barleywine. While that isn't necessarily a bad thing, it leaves me wanting a bit more. Will be interesting to see what some time in the cellar does to my remaining 2 bottles.

I do think this is one of the beers that needs to be drank at room temperature. Because some of the unique aspects of the beer are fairly subtle, they get somewhat lost when it is served too cold. (2,043 characters)

Photo of Kinsman
4.17/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

First review in a few months and not a bad beer to start back up with. Fills the glass with a beautiful coppery red color and a nice tan head on top.

Beautiful vanilla and oak notes up front with a caramel/toffee undertone. Notable alcohol aroma and even a bit of spice in there to round things out. First sip builds on the nose with a wave of sweet and heat. Bourbon and vanilla along side a healthy kick from the 15% makes for one hell of a barleywine. Definitely a slow sipper. Heavy mouthfeel as expected. Wish I had more to cellar as it's a bit too boozy right now but the price tag will keep me from doing that.

Overall, one can pretty much expect greatness from anything Founders puts out and Bolt Cutter is no different. Not a bad way to spend a quiet Friday evening. (778 characters)

Photo of MacQ32
4.33/5  rDev +8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A - Poured slowly to a beautiful amber/red, I began pouring pretty agressively to ensure at least a decent finger of head, the head slowly rose up to a two finger stack of amber/caramel colored fluffly goodness. About 5 minutes later only a thin thin layer remains across the surface, outer ring and lacing is 10/10.

S - Mostly scotch-boozy, bready caramel sweetness and sweet brown sugar, definitely some citrusy/resinous hop aromas, and warm fuzzy feeling spices.

T - Holy tits. Lots of alcohol burn to it, but the burn isnt too strong if that makes any sense at all. Kind of like drinking a mild scotch, or a slightly watered down buttery scotch with some resinous hop qualities. Spices and sweet brown sugar/molasses/caramel mix in with the boozyness - after the initial boozyness is done rocking my palate. Traces of orange and grapefruit are evident, definitely some strong spices that balance well with the boozy qualities, although I cant pinpoint it with the glorious gangbang of flavors my mouth just endured.

M - Full bodied, if the mouthfeel was a SAT percentage rank, it'd be in the top 95% for sipperness. Medium/less carbonation, appropriate.

O - I've had scotch beers that remind me of scotch more than beer. This is like a scotch beer that is all beer (and lots of scotchy flavors). Figure that one out. (1,324 characters)

Photo of StayWounded
4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Found this at a local bottle shop the day after I got engaged. Split with a friend.

A: Not exactly what I was expecting, but nice, definitely much lighter than I expected.

S: Lot's of malt and dark fruit and caramel. Some hoppiness. Already can smell the heat.

T: Reminds me almost more of a spirit than a beer. Lots of caramel and other maltiness, very sweet. Some dryness from the hops towards the back. Alcohol is very evident.

M: Quite a bit of heat, but nice and smooth for what a heavy hitter it is.

O: A good experience. I don't know that I could afford or find this again, but I'm glad I did. (605 characters)

Photo of BlackBelt5112203
4.25/5  rDev +6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

750 mL bottle poured into a snifter at cellar temperature.

L – Deep amber color with a 3-finger frothy, bubbly cream-colored head. Really nice retention and some lacing. Clear with a good amount of bubbles.

S – Caramel malt, some leathery notes, grapefruit and pine hops, and a big whiff of alcohol. Hops are pretty subdued but become more apparent after agitation (pouring, swirling, etc.).

T – Starts off sweet with caramel malt and molasses and rapidly progresses to bourbon heat. Vanilla and maple notes become more apparent as the heat smoothes out. Some bitter grapefruit hops come out at the finish. This is pretty lightly hopped for an American barleywine, but it seems to fit here for some reason.

F – Medium-to-full-bodied with good carbonation, a velvety and chewy mouthfeel, and a sweet and dry finish. There is a definite throat-warming sensation from the alcohol.

O – Out of the American barleywines that I’ve had thus far, this may be one of my favorites. It is definitely on the sweeter side of the scale (although never cloying) and only seems lightly hopped but, as I said before, it seems to work very well in this instance. I think it certainly tastes better than it smells and is more complex than the aroma suggests. Furthermore, I think the body and mouthfeel suit the beer well. Definitely worth trying in my opinion. (1,358 characters)

Photo of rhoadsrage
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

(Served in a tulip glass)

A- This beer pours a slightly dense but clear aged copper brown body with a bubbly light tan head that sticks to the glass and sluggishly slides back into the beer.

S- the nice sweet caramel malt aroma has some candy sugar notes that come through as the beer warms and a slight spicy character with some ether hints in the finish.

T- The smooth sweet caramel malt grows as the beer warms and takes on a brassy wheat malt flavor. The finish of pungent hops and alcohol gently round out each sip.

M- The medium mouthfeel has a thick texture in the finish that is thinned by an alcohol warmth that hangs in the mouth.

O- This is a big monster barleywine with a gentle alcohol heat for 15% ABV and I was surprised at how much hops presence was in there aswell. It was a nice beer to taste but I would have preferred it without as much alcohol. This beer was a night starter and night ender in one bottle. (934 characters)

Photo of Slatetank
4.01/5  rDev 0%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

This was on tap a while back at Holy Hound in York, PA enjoyed chilled in a snifter.

The color and clarity are both great a brilliant copper/bronze shade with visible carbonation and thick cream cap of light beige with tight bead and nice lace formation. The smell is very good, but comes off very hop forward and high alcohol in the nose which is appropos to the style but not especially complex so just above average accept it has some nice hop pine scents. The feel is good well above average in that it is 15% and feels like 10% tops it has hop oiliness and high bitterness level but it is relatively dry for the style making it taste similar to a Double IPA with asservtive bite and pretty hard not to have alcohol effect the palate at the abv listed but it does a decent job of concealing with some moderate carbonation.

This tastes intense! as the name implies it does not tread lightly and it means business -lots of sharp hops with piney, peppery bite and slight caramel and nutty dry malt to underscore with lots of alcohol with some fruitiness on the palate. I really dug this and it is so fresh you can't help but wonder if the intense octane of a 15% can mellow with cellaring, but the hops are very tasty so I would not hold on to this. I enjoyed how smooth it was for there aren't many 15% beers I have liked as much as this, A great tribute to 15 years in business -keep up the good work Founders! (1,417 characters)

Photo of BlurryVisi0n
3.96/5  rDev -1.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Served in a 50cl (17oz.) snifter glass.

Appearance: Right off the bat it pours your simple amber but you look at it has more of a cinnamon-rust color that is somewhat hazy. Head not so thick orange tinted just about 1/3" off the body.

Smell: Light alcohol scent, not crazy over it but it has a barley feel to it which is impossible to dislike.

Taste: The strong alcohol is very evident, you drink you feel. It has almost like a scotch feel to it combined with what real beer is. Barley so strong and a taste that lingers in your mouth.

Mouth: With a sweet after-taste, you feel what quality is. Not exactly smooth but just right texture combined with medium carbonation.

Overall: Made this my first beer for the year 2013 and I have to admit that I think I made the right choice on how to start the year. I lately have been taking a liking to barleywines and this one is on top of it's game. Grab a glass and lust it, Salud! (933 characters)

Photo of daledeee
3.85/5  rDev -4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This beer was hyped up well. Had it on tap at $8 for an 8 ounce glass.

A very dark clear burnt orange with no head.

Nose was pancake syrup and hints of spice.

Taste is heavy sweetness, malty and spices. also plenty of apricots and spicy orange. I am glad l only had the small glass. This is one rich beer.

I didn't notice much carbonation but this is incredibly boozy. It was actually hard to drink. A very over the top beer. (429 characters)

Photo of Gobzilla
3.63/5  rDev -9.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A: poured a pale amber brown in color with pale yellow highlights and a thin head that left very little lacing sticking to the glass.

S: lots of malty sweetness upfront in the aroma with grassy earthy notes, booze heat, plenty of hop character and mild caramel but with slight brown sugar presence.

T: caramel sweetness was more noticeable on the palate with a good hoppy profile that was accompanied by grassy earthiness, plenty of bready malts, the booze was all up in your grill with a touch of underlying brown sugar.

M: the brew was medium in body with a moderate amount of carbonation which had a sweet, malty, hoppy, boozy and crisp finish.

O: I honestly was a little let down from all the hype but then again it's just hype after all. It can be that I've had some AMAZING barelywines lately too. I was just decent and nothing more (843 characters)

Photo of tectactoe
4.07/5  rDev +1.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

Pours an amber-copper color, sort of cloudy and hazy with an off-white head that settles quickly after a hard pour, no real lacing to mention. Aroma is heavy and thick; sweet toffee, burnt sugar, rosey fruits, plums, figs, juicy dates soaked in booze, light vanilla, oak, a touch of wood. Taste hits hard up front with sweet, burnt brown sugar, booze drenched raisins, figs, plums, some backwards woodiness. Creme brulee comes to mind with the burnt sugar and slight vanilla hints. Butterscotch in the background maybe, too. Hop profile is a bit ashy and dry with a light perfume aroma to them, adding a reasonable amount of bitterness to make sure the sweetness isn't cloying (which it's not). The booze profile is mostly reminiscent of bourbon-whiskey; it's warming and relevant and noticeable, slightly warm and a little more so as the beer approaches room temp, but it's never too hot to drink. I would imagine this would mellow out a bit and become excellent with some more time on it. Thick, sticky, heavy body, low carbonation.

Surprised by how good this was, reviews were pretty mixed so I didn't know what to expect. While it was pretty tasty, I think it might mellow out a bit more with some age. Unfortunately, the price tag on this one is a little much for what you're getting. (1,290 characters)

Photo of Florida9
3.33/5  rDev -17%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

A: A fine looking beer. Clear, light chestnut brown. Forms a moderate sized white head that reduces to a very large, very bubbly ring around the edge. Leaves some large clumps of lacing on the way down.

S: Fairly hoppy, which isn't necessarily a bad thing. Mostly orange and other citrus with some citrus rind, a small bit of pine, and a lot of caramel malts, and even more pungent alcohol.

T: Taste is sweet. Very sweet. Lots of caramel malt, but there's a lot of hops as well. Citrus and citrus pith. There is some very light barrel character on the back end, with some light notes of oak and vanilla, but they are most overpowered by the hops and the strong pungent boozy character.

M: On the heavier side with a mild viscosity. Lower-medium carbonation. Mild to moderate bitterness.

O: This one really reminded me of an "Imperial Devil Dancer" if there was such a thing. Sweet, hoppy, and boozy this one was more like a triple IPA than a barleywine, offering up very little barrel character, but lots of sugar and lots of alcohol. A good beer, but far from "exceptional." (1,083 characters)

Photo of johnnnniee
3.97/5  rDev -1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a slightly hazy burnished copper with a huge frothy whit head that persists forever. Aromas of sweet sugary malt, brown sugar, pine and earthy hops with a touch of alcohol and a hint of dried fruit. The flavor is sweet rocket fuel. Sweet sugar, molasses, prunes and cherries with a solid shot of earthy pine hops. The alcohol is present enough to remind you that this is a big beer, but I've had more obtrusive alcohol presence in smaller beers before. There's a solid shot of hop bitterness I would assume to counter the huge malt bill that this must have. Medium to thick body with a moderate level of carbonation, and a sweet syrupy resinous lightly hot mouthfeel. I enjoyed sipping on this for most of the night. It is a touch hot, maybe that will mellow with time, but I enjoyed it. (793 characters)

Photo of TheSevenDuffs
4.43/5  rDev +10.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured in to CBS Snifter.

A - Dark amber; slightly translucent. Half a finger of tan coloured head.

S - A big sweetness up front with caramel and toffee aromas coming through. Some citrus and a bitter hop presence also come through. No oak is detectable in the nose.

T - Big sweetness from the malt base up front that adds caramel, toffee and brown sugar flavours is balanced out by a massive hop bitterness and a touch of citrus. A warming alcohol presence also helps to balance out the massive sweetness. The oak is present but is very much secondary in this beer. Although a warming alcohol presence is noticeable, the alcohol is very well hidden overall considering the 15% ABV.

M - Full body; thick and chewy. Light carbonation. Full of sticky hop oils. (763 characters)

Photo of kscaldef
2.21/5  rDev -44.9%
look: 3.5 | smell: 2.5 | taste: 2 | feel: 2 | overall: 2

The creation of a new style? Possibly the first quintuple IPA. Very hoppy and very strong, and little else to be said about it. Medium amber color, with no head. The body is fairly thin, which exposes the high alcohol content in a harsh and unenjoyable way. No barrel character to be found. Not actually a drinkable beer. Maybe it'll mellow with time, but I don't have high hopes. (380 characters)

Photo of webmanspidey
4.1/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

This is a golden amber color with a light head. Smells are very sweet honey and malt with some crisp hoppiness. Taste is a mix between a sweet bold malt and crisp hops. The alcohol blends in pretty well for being this heavy. There are also some nice hints of vanilla and oak. (275 characters)

Photo of gabedivision
4.15/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured from a 22 ounce to a snifter glass

A- crystal clear ruby red, minimal carbonation, 2 finger slightly off white head that forms a tight white bubbled lace around the top of the glass

S- toffee and caramel up front, citrus hops shine through, grapefruit, mango, sweet toasted malt, booze soaked dark fruits.

T- brown sugar, sugary Malts, big toffee, earthy notes from the hop bittering, cherry wood, very aggressive with an alcohol at the end

M- very big and bold in body, very sweet, smooth like bourbon, finishes dry

O- wow, big huge complex barley wine, great hop flavoring, extreme mealtimes, great all around, the alcohol is hidden very well also. (664 characters)

Photo of FanofHefe
4.47/5  rDev +11.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bomber poured into a Duvel tulip. Clear, dark amber body with strong red tint and a one-finer tan head. The head dissipates very quickly and leaves a smattering of lacing.

More impressed by the aroma than I thought I would be. The hops definitely jump out early with a combination of citrus and light tropical notes. Solid caramel malt aroma blends with the hops nicely.

The flavor is a little stronger on the caramel malt side than the original aroma. But, enough of hop presence to make for a solid barleywine mix.

Surprisingly, very little notice of the alcohol for such a strong abv. This is one of, if not the best, barleywines I've ever had. (650 characters)

Photo of deltatauhobbit
4.32/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a nice amber color, not much of a head though and no lacing.

Smell has huge sweet malt aroma, caramel being the most dominant, some toffee, decent citrus hop presence at first but soon is pushed out of the way by the malt, can pick up some alcohol which isn't that surprising considering its strength.

Taste is very malt heavy yet the citrus hops are surprisingly strong and help balance the flavor from being too sweet, also surprising is the lack of heat, the alcohol is definitely there and present but much tamer for a young 15% barleywine than I would have thought.

Very tasty and normally I would recommend aging barleywines but the current citrus hop presence ages a lot and will only fade with time. (716 characters)

Photo of inlimbo77
4.2/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

750ml, November 2012
The Bruery tulip

A: Pours a slightly cloudy deep orange/amber color. Initially about a full finger of slightly off white head. Actually sticks around a while. Some lacing bits. Seeing some alcohol feet.

S: Getting big hop notes. Big citrus and some piney hints. Then big caramel and toffee underneath that. No bourbon at all unless it comes up later. It does smell sweet on the nose.

T: Up front, you do get some hop bitterness. Some of that orange marmalade, other citrus, etc. Getting nice bready malts. Some slim caramel and toffee. I get that maple sweetness....which I guess is from the barrels. Lots of booze does so its face later as you start.

M: Big medium bodied here. Not as thick as i thought it would be. Some booze. (754 characters)

Founders Bolt Cutter from Founders Brewing Company
90 out of 100 based on 228 ratings.