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Toasted Brown Ale - John Harvard's Brewery & Ale House

Not Rated.
Toasted Brown Ale
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BA SCORE
-
no score

3 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 3
Reviews: 3
rAvg: 3.41
pDev: 8.5%
Wants: 0
Gots: 0 | FT: 0
Brewed by:
John Harvard's Brewery & Ale House visit their website
Massachusetts, United States

Style | ABV
American Brown Ale |  ABV ?

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: EPICAC on 07-31-2008)
Beer: Ratings & Reviews
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Ratings: 3 | Reviews: 3 | Display Reviews Only:
Photo of Thorpe429
Thorpe429

Illinois

3.08/5  rDev -9.7%

On tap at the Cambridge location before EBF 2011.

Pour yields a medium brown-colored brew with a good light tan head, though that fades quite quickly and doesn't leave much lacing behind. The nose brings some moderately-sweet malt along with some toast and bread crust. There is a slight nuttiness to it as well as a mild toffee presence. The taste hits with both sweet and toasted components at the same time. Fairly nice balance, though the flavors never really get me searching for the next time. A bit of bread and mild nuttiness pair with the sweetness as the only real flavors I get. Mouthfeel is medium with a good, full finish. Overall, no real flaws, but just an average brown.

03-23-2011 15:06:54 | More by Thorpe429
Photo of Brad007
Brad007

Vermont

3.38/5  rDev -0.9%

Had on 3/12/11.

Pours a dark brown color with an amber hue and a thin head into my glass.

Sweet and toasty malt greet the nose. Not much else. Not even the supposed chocolate they speak of in the description.

Ditto on taste. A bit toasty and just a hint of chocolate (finally!) as well. Not much else going on though.

Mouthfeel? Weak in general with only a hint of lingering toastiness.

Eh, nothing special here. Its inoffensive and you could do a lot better for the style. After this, I decided that I'd had enough of their offerings.

03-14-2011 02:04:48 | More by Brad007
Photo of EPICAC
EPICAC

Massachusetts

3.78/5  rDev +10.9%

Pours a clear, dark brown with ruby tints. Topped by a thick, fluffy, light-brown head that fades to a continuous film leaving nice lace. Toasty, bready, roasty and chocolate note make up much of the aroma.

Toasted malts upfront, bready with a hint of sweetness. Caramel and chocolate in the center with a hint of fruit. The finish is a lightly bitter, roasty character. Light-bodied, moderately carbonated with a smooth finish.

This was tasty and well balanced, definitely a good session beer.

07-31-2008 22:13:51 | More by EPICAC
Toasted Brown Ale from John Harvard's Brewery & Ale House
- out of 100 based on 3 ratings.