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MacTarnahan's Goose Bump - Portland Brewing Company

MacTarnahan's Goose BumpMacTarnahan's Goose Bump

Displayed for educational use only; do not reuse.
BA SCORE
82
good

56 Ratings
THE BROS
81
good

(view ratings)
Ratings: 56
Reviews: 27
rAvg: 3.59
pDev: 13.93%


Brewed by:
Portland Brewing Company visit their website
Oregon, United States

Style | ABV
American Double / Imperial Stout |  9.00% ABV

Availability: Winter

Notes/Commercial Description:
Goose Bump is a deliciously dark Imperial Stout brewed with roasted and chocolate malt, coffee beans, and bold hop flavor which percolate into a complex blend of fearsome intensity.

56 IBU

Malts: 2 Row, Caramel, Roast Barley, Black,
Chocolate, Oats
Hops: Perle
Spice: Latin America, East African, and Indonesian blend

(Beer added by: froghop on 01-10-2010)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of MacTarnahan's Goose Bump Alström Bros
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Ratings: 56 | Reviews: 27 | Show All Ratings:
Photo of MadeInOregon
MadeInOregon

California

4.7/5  rDev +30.9%
look: 5 | smell: 4 | taste: 5 | feel: 4 | overall: 5

(If you don't like coffee you will not like this beer as it is made with coffee beans--as indicated on the label.)

I acquired a 22 of Mac's Goose Bump recently while in Portland.

Poured out it is pitch black with somewhat normal viscosity for an Imperial Stout. It has a very nice dark tan head; very appealing in the cup.

The aromas I picked up are most notably coffee and dark chocolate. There is some vanilla too. Other than coffee, this beer is not particulary fragrant.

Upon sipping, the first flavor to hit me was coffee then vanilla then some malt and roasted barley, then finishingly strongly with coffee and a bite of hops. Coffee, however, is present from start to finish and is the most dominant flavor. In fact, the expected hop and yeast bite typical of Imperial Stouts is actually about 75% masked by the coffee. This is not bad though. The coffee is remarkably complimentary to the strength of the stout.

In the mouth it is very smooth and creamy. Excellent.

Goose Bump has a nice warm feel from alcohol as well.

Overall, this is the best coffee-flavored beer I've ever had. I've tried espresso stouts, coffee porters, etc., but this is the best...and I'm not even a coffee drinker. The coffee is strong but it goes so well with this particular stout, which is reminiscent of Mac's Blackwatch Porter. For an I.S. this is very drinkable as it is nowhere as overwhelming and intense as that of other breweries. If you can find it, pick one up!

Serving type: bottle

02-26-2010 08:17:52 | More by MadeInOregon
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claytong

Vermont

4.38/5  rDev +22%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4

appearance - black with small tan head, lacing is solid.

smell - coffee and brownie, had this just after black tuesday and isnt embarrassed by the comparison. some oak and alcohol. brown sugar and caramel malts.

taste - much the same but not quite as robust, body is a little light and a minor burnt malts coming through. still delicious.

mouthfeel - body is light, far too light. carbonation is decent. not impressive here.

Serving type: on-tap

10-18-2011 19:21:58 | More by claytong
Photo of Beerandraiderfan
Beerandraiderfan

Nevada

4.22/5  rDev +17.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 5

Pours out a dark brown color, great looking wisp of tan head to it, rings around the tulip glass. Aroma, dry coffee.

Taste, reminiscient of Coffee Bender right off the bat, and that's a damn good beer. But that calls itself a brown, this an imperial stout. Regardless, good, who cares about the classification all that much. I'd say substantial viscosity for a brown ale, a little thin for an imperial stout. Coffee is a little muted compared to Coffee Bender, not that smash in your face roast, but a little more mellow, very dry.

Hides the alcohol amazingly well, was shocked to see that this is 9%. Would have guessed 6-6.5% frankly. And at only $4.49 from John's in Portland, geez you can't go wrong.

Some might make hay about their corporate ownership or something like that, but just enjoy a damn good beer at a damn good price already. Our first beer of the night last night, how often can you start out with a 9% beer?

Serving type: bottle

01-28-2011 18:18:47 | More by Beerandraiderfan
Photo of ccrida
ccrida

Oregon

4.15/5  rDev +15.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bomber poured into my Delirium snifter, Goose Bump is very dark brown with a tight tan head that leaves gorgeous rings of thick foamy lace.

Smell is coffee, more like the grounds, a nice acridness to it, toffee as it warms, a hint of buttery diacetyl.

Taste is big coffee, wow. Very nice for coffee fans, pure and intense. The sweetness pokes out as I adjust to the bitterness of the coffee, light fusels creeping out as well, although the alcohol is fairly smooth overall.

Mouthfeel is oily, a nice viscosity to it, with a great creaminess.

Drinkability is great if you liked coffee, which is so strong in this one that you could probably served it to some one in Starbucks sippy cup and they'd think it's some kind of iced coffee drink. Smooth, tasty, and a great value, there's nothing not to love about this if you like strong coffee stouts. Well done.

Serving type: bottle

03-13-2010 07:24:12 | More by ccrida
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RJLarse

Washington

4.15/5  rDev +15.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 3.5

I bought a bomber of Goose Bump at JB's Food and Bottleworks ($5.49). Poured in to a pint glass.

Pours a black walnut color and is opaque. One finger bubbly tan head dissipates quickly leaving little lace.

Smell is a rum candy and coffee aroma. Caramel and toffee notes are also present.

Taste is decidedly a rich dark roasted coffee flavor. Bit of a caramel and spiced rum sweetness.

Mouthfeel is full bodied, even thick, but not particularly cloying. A bit of alcohol heat on the tongue and the back of the throat.

Drinkable for the style, but at 9% ABV not particularly sessionable. I'm not sure it's worth what I paid, well worth the price at say $3 or $4 a bottle.

Serving type: bottle

11-22-2010 00:58:39 | More by RJLarse
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brewandbbq

New Hampshire

4.1/5  rDev +14.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

22oz bottle from 2010.

Pours opaque black with a one inch frothy, tan head. Ripped sheets of lacing and a solid skim coat for the duration of the glass.

Aromatics lead off with coffee beans, roasted malt, charcoal, bitter chocolate, and brownie bits. Very roasty and a strong coffee aroma is quite inviting.

On the fuller side of medium bodied with a crisp, smooth mouthfeel. A bit lush and soft.

Burnt malt, coffee grounds, black chocolate, and Oreo shells start the palate. Some mild ashiness and a mild acridity follow through.

Finishes with a charcoal-rubbed coffee bean dryness, smoke, and dark chocolate.

Tasty brew and goes down really easy. The coffee is done well, but the light acridity and mild ash character detracts.

Serving type: bottle

02-11-2011 00:32:36 | More by brewandbbq
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JuicesFlowing

Kansas

4.05/5  rDev +12.8%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Poured into a balloon glass.

Look: Espresso bean black, mocha head recedes to a wisp, light lacing.

Aroma: Bubblegum? Roasted malts, black licorice.

Taste: The beer starts with a bubblegum sweetness then gets into a chalky dark chocolate. Burnt grains filter in. Faint hops in the finish.

Mouthfeel: Watery. Dry.

Overall: I like the taste, but this beer is all over the place. I still gave it a good score because it is unique.

Serving type: bottle

03-03-2013 03:00:39 | More by JuicesFlowing
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Kendo

New York

4.04/5  rDev +12.5%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4

A: Poured from the bottle into a Sam Smith's nonic-style pint glass. Body is black in the glass, but brown on the edges with some ruby hues when backlit. A small milk chocolate-colored head settles on top, leaving behind decent legs of lace.

S: Not terribly strong in the nose at all - some licorice, some molasses, some generic roasty malt. Not getting coffee at all, which is unusual for a coffee stout.

T: Roasty malt - with roasted coffee beans (there's the coffee!). Earthy, piney hops. A touch of milk chocolate or cocoa powder on the back of the mouth, with more cocoa perceived as it warms. Finishes with a good lingering bitterness, however; a combination of roasty, earthy and piney.

M: A little thin for an Imperial/Double Stout, heft-wise; call it medium-bodied. Carbonation is sharp and active and seems to work well with the flavors for some reason.

O: Good. More like a cross between an Imperial Porter and an American Black Ale than an Imperial/Double Stout, so judged to style it loses points. But I enjoyed it, especially at the price point (I think I paid $2.99 for the bomber a few weeks ago as a special; wishing now that I'd bought more). . . .

Serving type: bottle

04-12-2013 15:21:55 | More by Kendo
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Bung

North Carolina

4/5  rDev +11.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

22 oz. Very very dark brown pour, not quite black. Little bit of cream colored bubbles whispy on top. Sticks to the glass nicely, but doesn't retain too long.
Aroma is mainly roast malt and coffee. Hints of dark or bakers chocolate.
Taste has roasted malt and dark chocolate as well and the coffee present and mostly dominant throughout. 9% nowhere present.
A real nice lively carbonation that borders on creamy. Solid enough medium body.
Finishes a little acrid coffee, but mostly a lingering coffee bitterness.
Solid coffee stout, definetely not imperial but the abv is a bit high for a standard stout. Still better classified there I suppose.
Nothing bad to say about this one, solid but unspectacular.
Worth trying if you like coffee stouts.

Serving type: bottle

01-23-2010 04:14:04 | More by Bung
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Reidrover

Oregon

3.93/5  rDev +9.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22 oz bomber. Great looking beer black as far as my eye can see..with a large tight bubbly tan head Aromas of dark chocolate and dark roasted coffee, the aroma though doesnt jump out at ya. The taste however does jump out at ya! Very good dark roast coffee flavours, with roasted,burnt oat, dark dried fruits, and some resin like hopping in the background. Great mouthfeel on this one, pretty smooth yet with loads of stuff going on. Overall very good from Macs. Not top class but very good coffee flavours IMO. For $2.99 this is excellent value

Serving type: bottle

01-24-2010 06:00:35 | More by Reidrover
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snaotheus

Washington

3.85/5  rDev +7.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

22oz bottle poured into a large goblet

Pours black with a light tan, small head, very slow, very fine carbonation. Smells of chocolate, coffee, and yeast.

Taste is a malty coffee with a chocolate aftertaste, coffee definitely dominates the flavor (which is exactly what I was in the mood for when I picked this beer).

Mouthfeel is chalky and dry, pretty normal for this style of beer. Quite drinkable. Not overwhelming.

Serving type: bottle

08-07-2010 21:58:08 | More by snaotheus
Photo of constantine_272
constantine_272

Oregon

3.83/5  rDev +6.7%
look: 3.25 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

A: Nearly black. Well carbonated (though its so dark that you can only tell by looking down at the top of the glass to see it bubbling up). Dark brown foam thin foam with large bubbles that mostly disappeared quickly.

S: Bitterweet chocolate and cocoa from the roasted grain. A touch of vanilla.

T: Both sweet and bitter at the same time. The bitterness balances the huge roasted malt flavor. The bitterness fades quickly leaving a rich sweet chocolate. The coffee flavor from beginning to end goes without mention. Alcohol taste persists once the bitterness fades.

M: Great body. It had a good lightness from the light bitterness that keeps it from feeling too chewy. It drinks like a lighter beer despite being an imperial stout. The high alcohol is covered wonderfully,

O: One of the more drinkable imperial stouts I've had. The sheer drinkability alone is winning me over. The taste is nicely balanced but the coffee addition feels a little like cheating. Well, if you aren't picky about the coffee it really is a good down to earth beer.

Serving type: bottle

04-05-2013 03:43:23 | More by constantine_272
Photo of GarthDanielson
GarthDanielson

North Carolina

3.76/5  rDev +4.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured from a bomber into a mug, the beer is a very dark, brown-to-black coloring with ruby highlights around the edges and a thick, dense, small bubbled, creamy, light tan colored head. Looks great. Aromas of bitter coffee, tangy sweet cream, vanilla notes, woody character, and hints of booze. Surprisingly tangy sweet nose. Flavors are rich and smooth, with a creamy undertone that really mellows everything out and makes this beer so easy to drink that it's scary. Wow. Coffee and char first and foremost, providing bitterness, but also some roast and depth to the palate overall. The sweet and rich cream notes come on a bit towards the end to smooth out the rough edges and keep the drinkability up. Smooth bodied, with hints of dryness. The aftertaste is like coffee ice cream, both bitter and rich. Surprisingly sharp, clean, crisp finish, with only a hint of creamy linger. Solid brew!

Serving type: bottle

12-09-2013 01:00:11 | More by GarthDanielson
Photo of yuriruley
yuriruley

Oregon

3.73/5  rDev +3.9%
look: 5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance - nice dark color with a great looking tan head that retained extremely well. I was really impressed with the look of this beer.

Smell - coffee up front, nice sweet aromas.

Taste - decent, but could have been better. The coffee flavor tasted the way ground up coffee smells, so not bad at all, but seemed to raw for me. Was hoping for something to balance it out.

Mouthfeel - kind of creamy, not too thick, decent carbonation.

Drink - Entirely possible because coffee and myself don't get along the best, but this one wasn't sitting well with my stomach.

Decent beer, could be better in some aspects, but definitely delivers what it says on the label, imperial stout with coffee beans.

Serving type: bottle

01-23-2010 11:30:05 | More by yuriruley
Photo of froghop
froghop

Washington

3.68/5  rDev +2.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

pours a jet black with a small brown head, and some lacing.

smell is of cocoa, coffee, prune, and a little vanilla.

taste is tart, sour malt, chocolate, vanilla, and some coffee, end is dry, a little sour, and somewhat bitter.

overall a very well made imperial stout.

Serving type: bottle

01-10-2010 04:28:55 | More by froghop
Photo of brentk56
brentk56

North Carolina

3.66/5  rDev +1.9%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.75

Appearance: Pours a dark brown color with tawny highlights; the tan cap pancakes on the liquid and leaves a few shards of foam sticking to the glass

Smell: Coffee and chocolate, with charcoal undertones

Taste: The hops dominate the flavor profile, bringing a bitter, piney cast; by mid-palate, the malts eke out their place, with chocolate, molasses and charcoal elements; after the swallow, however, while the malts underpin, the hops return to dominate the finish

Mouthfeel: Medium to full body; somewhat creamy; moderate carbonation

Overall: The dominance of the hops creates an unbalanced effect, making it more like an American Black than an Imperial Stout; must be a very fresh bottle that needs some time to settle down

Serving type: bottle

01-19-2013 01:58:49 | More by brentk56
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BeerAdvocate

Massachusetts

3.58/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Review from BeerAdvocate Magazine Issue #36 (Jan 2010):

Black as black can be, the head might be short but the retention and stickage is nothing less than great. Aroma of freshly used coffee grounds, blackberries and a faint, smoky burnt grain as well. Super creamy with a smoothness that has some depth. Coffee flavor peaks right away along with the malt sweetness that resembles burnt sugar. More of a roasted note settles in the middle. A little molasses and charcoal. Hops are modest yet balancing. Burnt figs, a linger of coffee and an even, roasted flavor delve deep into the finish.

A good Impy Coffee Stout, the addition of oats without a doubt holds this beer together and bumps up the level of quaffing. A worthy seasonal.

Serving type: bottle

01-11-2011 01:44:26 | More by BeerAdvocate
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superspak

Michigan

3.58/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

22 ounce bottle into snifter, no bottle dating. Pours fairly pitch black color with a 1 finger dense dark tan head with good retention, that reduces to a thin cap that lingers. Nice spotty soapy lacing clings on the glass. Aromas of dark chocolate, roasted coffee, cocoa, roasted malt, char, toast, floral, pine, and roasted earthiness. Nice aromas with good strength and balance of roasted malt and coffee notes; decent complexity. Taste of dark chocolate, roasted coffee, roasted malt, cocoa, light char, floral, pine, and roasted earthiness. Light roasted coffee and pine bitterness on the finish; with lingering notes of chocolate, coffee, roasted malt, char, toast, dark bread, floral, pine, and roasted earthiness on the finish for a good bit. Nice balance of roasted malt and coffee flavors; with a fair amount of robustness and zero cloying flavors present after the finish. Medium carbonation and body; with a fairly creamy and lightly prickly mouthfeel that is good. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is a pretty good imperial stout. Not very complex; but has a good balance of dark malt and coffee flavors; and is very smooth to sip on. An enjoyable offering.

Serving type: bottle

04-03-2013 03:54:40 | More by superspak
Photo of Docer
Docer

Washington

3.55/5  rDev -1.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

220z. no bottling or freshness date..

- Pours a very pretty jet brown... couple good fingers of rich mocha colored head which fizzled down nicely to a large ring of lace, and a steady island of thick foam.. bubbled like a lot of barrel aged stouts bubble.. but left more behind.

- Actually a nice grassy pine hop flare to it.. sweet biscuity malt.. light chocolate, and light bitter coffee... earthy approach..

- Quite the coffee touch.. light notes with a touch of sweet chocolate, grainy bready malt.. but not a heavy malt taste. All rather light. This doesn't taste like a 9% alc. stout at all... in fact, I don't think it even is.. maybe 7.5% if lucky. Tastes like a good solid standard stout.

- Bit thin for an imperial stout.. not much on a heavy grain or body like I would expect. Bit drying from the bitterness both from coffee and hop. Leaves behind a slightly chalky film.

- Overall it's a tasty stout, and drinks quite easily.. but it's thin, and is lacking some very important imperial stout qualities. I am sure a pint from the pubs would be better... but if anything, it's just a regular everyday 'slightly' stronger stout. Certainly isn't 9% as stated. Perhaps a miss reading, or the yeast didn't do much for it.. or it was too late to fix the labeling.

Serving type: bottle

04-28-2011 00:47:04 | More by Docer
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boralyl

Oregon

3.53/5  rDev -1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Pours a medium tan head that has good retention and leaves a thick ring as it settles. The beer is dark brown/black and almost opaque, but there is a little light coming through the top.

S - The nose has strong chocolate notes along with some coffee and lightly roasted malts.

M - Medium to full in body. Just a little thin for an imperial stout in my opinion. The carbonation is low-medium and works well with the beer.

T - A dose of chocolate strikes first and linger mid-taste. Some roasty malts are detectable mid-taste followed by subtle coffee flavors and dark chocolate rounding out the taste.

Not bad, but I thought the coffee flavor was lacking and it was missing some other component. The chocolate flavor is the most prominent throughout. On the positive side the alcohol is undetectable.

Serving type: bottle

11-26-2011 02:35:22 | More by boralyl
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jsulko

Illinois

3.53/5  rDev -1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle poured into a snifter glass

Bottle was a work Christmas Gift

Pours a nice dark black with a decent chocolate head that lingers a bit.

Smell is very heavy on coffee with a slight hint of chocolate.

Taste has a little hops with a overpowering coffee flavor. Bitterness of coffee overpowers the finish.

Neat beer to try as a present but I don't think I would seek this one out again.

Serving type: bottle

12-24-2012 05:31:10 | More by jsulko
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jlindros

Massachusetts

3.53/5  rDev -1.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Pours a slightly darker almost mocha colored 1/3 finger fizzy head that fades fairly quickly, with a bit of lacing and decent legs, over pitch black beer.

Nose starts with roast and coffee, fresh roasted and ground coffee beans and light espresso, a bit of roasted malt, some powdered cocoa, dark chocolate a bit, a bit of a syrupy candy like addition too, a slight mineral quality.

Taste starts rich and thick, a bit syrupy and fairly sweet, with big malts, fluffy nougat like, light roasted malt, touch of powdered cocoa, just a little coffee and roasted coffee grinds but barely any, syrupy caramel and candy syrup like flavors too. The booze cuts in warming and tingly, and a bit of a boozy taste even. I think a hint of earthy hops add bitterness, but hard to tell if that's more from the roasted malts. A bit more minerality as well, that turns slightly metallic and just a touch acrid. The earthy spicy hops come through a lot more as it finishes, which is sticky sweet, syrupy, a bit more booze taste, and some lingering syrupy roast and touch powdered cocoa. A light acrid taste later on the finish too.

Mouth is fuller bodied, rich, syrupy, thick, decent carb, some warming and tingly booze.

Overall, OK but not great. The coffee only really came out on the nose, and it gets a bit mineraly and slight metallic acrid taste. The thick rich over syrupy flavor and taste isn't great either, and the booze taste is also not great. NO date on it, but I just picked it up recently so it can't be too old. The syrupy flavors and thick richness and booze makes me want to sit on it for a while, but the lack of coffee doesn't make me think it ages at all. Fairly meh.

Serving type: bottle

12-28-2012 16:58:41 | More by jlindros
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MooSully

Kansas

3.49/5  rDev -2.8%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

Pours nice and dark, with a small chocolate head.
Not much in the smell, small hints of coffee and chocolate.
Not a lot of coffee in the taste, which is disappointing. Nice amounts of malt.
Doesn't taste light a stout which also is disappointing.
I'd get this again if it was at a very good price.

Serving type: bottle

05-20-2013 05:48:47 | More by MooSully
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LiquidAmber

Washington

3.38/5  rDev -5.8%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

Review from 3/2010 notes. Poured into a Gulden Draak tulip. Pours a dark brown with a thin tan head and light lacing. Aroma of roasted malt and coffee, chocolate. Coffee and smokey malt start, astringent middle and astringent, slightly hoppy and sour finish. Got better as it warmed up, but not really that smooth. A light to medium body. OK, but not very well balanced.

Serving type: bottle

08-06-2012 22:55:13 | More by LiquidAmber
Photo of FosterJM
FosterJM

California

3.15/5  rDev -12.3%
look: 3 | smell: 3.25 | taste: 3 | feel: 3.5 | overall: 3.25

1710th Review on BA
Draft to Pint
12oz

@Pyramid Ale House, Walnut Creek, CA

App- When this arrived it looked more like a porter to me than a stout. A bit more dark browns mixed in with some reds and a bit of lighter edges didnt do to much for this one. A small maybe 1/4" head was there and then gone. Didnt really deliver much looks in a pint glass.

Smell- This was a little better than average but not too much was here. Smelled like a porter to me as well. A little leaning to the more malty side with a bit of roast and say pine nuts. I didn't pick up on too much chocolate or any other sweeter flavors.

Taste- This was more akin to a porter to me. More malty and nutty driven. A little unbalanced and cold. A little hoppy and didnt really deliver the roasty or chocolate/vanilla double stout flavors that I was hoping. A pretty average stout. Even as it warmed there was just not a whole lot of flavor to this beer.

Mouth- A little bit more of a medium body with a thinner medium carbonation. This was the better part of the beer actually. A bit of residual malts is all that was left over.

Drink- It was better than average but not by much. Small malts dominated this flavors with some nutty accompaniment but not much else. Probably wont come back to this one.

Serving type: on-tap

01-27-2013 02:36:06 | More by FosterJM
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MacTarnahan's Goose Bump from Portland Brewing Company
82 out of 100 based on 56 ratings.