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Cold Hop British-Style Ale - Boulder Beer / Wilderness Pub

Cold Hop British-Style AleCold Hop British-Style Ale

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

407 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 407
Reviews: 301
rAvg: 3.81
pDev: 11.29%


Brewed by:
Boulder Beer / Wilderness Pub visit their website
Colorado, United States

Style | ABV
English India Pale Ale (IPA) |  6.80% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: Todd on 04-22-2007)
Beer: Ratings & Reviews
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Ratings: 407 | Reviews: 301 | Show All Ratings:
Photo of thecheapies
thecheapies

Pennsylvania

3.65/5  rDev -4.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.75

Good haze in the English IPA. It dons a coppery-orange color and a sporting white cap of seafoam. The head looks like a patch of insulation. Doesn't really want to wear out anytime soon, either.

Salty cracker aromas of citrus and earthen hops of flora and worldliness. Notes of seawater, freshly cracked wheat, sesame, barley grain, and leafiness. Boasts some freshness to go along with a musty yeast element indicative of the style.

First sip gives off more of that sesame seed nuttiness that I picked up in the nose--definitely a byproduct of the recipe. Citrus mixes with English maltiness and the best descriptor is of semi-sweet navel orange and pith. Bigger still is the presence of floral hops with an orchard vibe. Breezy, but no longer saline. Still, the taste follows the nose. Caramel malts make a stand against the intent, so (for an American craft example) the style designation is semi-questionable. Hoppiness is meager to hold class with other IPAs, but there's a needed balance that it offers. Other gritty flavors that finish this beer are notes of pine, faint toffee, and grist water. Perhaps, grapefruit makes an appearance.

On the topic of the feel, each sip is an easy swish but a more trying swallow. That's the carbonation acting all big and strong. Turns out to be quite the belch-inducer (note: I am downing this a gulp every twenty seconds). That effervescence will get you; prying open the pockets of the mouth and tingling the gums. Most British examples I've had tone it down a bit to develop ease of palate.

This beer is pretty good, all things considered. It's a tough style to brew a beer to win over a crowd with, but I can happily enjoy this 22-ounce pour with no regrets. Alcohol won't get you, either. Maybe it's hit-or-miss; but on-draft, it's a hit.

Serving type: on-tap

08-19-2013 03:19:31 | More by thecheapies
Photo of Darkmagus82
Darkmagus82

Virginia

3.89/5  rDev +2.1%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75

Served on tap in an imperial pint glass

Appearance – The beer is served an orange amber colored brew with tons of tiny carbonation bubbles seen streaming up through the body of the beer. Floating atop the beer was a one finger pure white and foamy head that faded rather fast. Once largely faded, there was a persistent film and a good deal of lace on the sides of the glass.

Smell – The aroma is sweet of a citrus smell with lots of tangerine and orange and a nice sweet tropical fruit and apricot smell as well. Mixed with these aromas is a little bit of a malty smell as well as some piney and floral aromas.

Taste – The taste begins with a biscuit and cracker taste mixed with a moderate dose of caramel sweetness. As the taste moves forward the sweeter taste profile changes becoming less caramel like, but more sweet fruit like with flavors of tangerine and pineapple dominating. Mixed with the bready flavors that are initially present is a light citrus hop taste of a grapefruit nature which creates a base for the brew. While the hop is light at first overall, toward the end it gets quite a bit more intense as the grapefruit is joined by other hop flavors of a floral and earthy nature. The transitions of the sweet flavors and the presence of the more potent earthy hop flavor that develops on the tongue at the finish, ends up leaving a moderately earthy bitter and smoother malty flavor to linger on the tongue.

Mouthfeel – The body of the beer is average in terms of its thickness and creaminess with a carbonation level that is, as would have been expected from the appearance, composed of tiny carbonation bubbles. Overall the medium bodied nature mixed with the moderate but peppery carbonation were nice for maintaining a more refreshing and easy drinking brew all the while still allowing all the nice hoppy flavors time to be fully appreciated by the tongue.

Overall – A rather tasty and smooth tasting brew with a very nice but still quite drinkable level of hop. Overall it is a rather balanced brew and a treat to drink.

Serving type: on-tap

08-10-2013 00:25:15 | More by Darkmagus82
Photo of klaybie
klaybie

Illinois

3.78/5  rDev -0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A: Pours a hazy orange with a good two finger head. Good lacing down the glass

N: Wow, when handed this beer I could smell the resins and piny hop aromas. I thought immediately that this was an AIPA.

T: A little lacking when compared with the nose, still solid. Flavors of grapefruit, bitterness are present and then knocked aside by malty, bread, yeast flavors.

M: Medium bodied, medium carbonation. Good mouthfeel.

O: Pretty solid, I would get it again depending on the price. I was surprised to see this was an English IPA when as I noted for the nose but the flavor is more subdued as would be expected for an EIPA.

Serving type: on-tap

10-24-2012 19:46:31 | More by klaybie
Photo of Brenden
Brenden

Ohio

3.8/5  rDev -0.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A rusty orange-red in color with a deep haze all the way through, this beer looks the part and more, showing a depth and substance in the form of a nice, tight, creamy but firm head over a finger tall with very nice retention. The lacing left behind falls in heavy drooping curtains all the way to the bottom of the glass.
The smell is pungent with floral and piney bitterness but with a bit of something like apricot almost leaning toward American. Malts are not quite crackery dry and not quite bready, more like bread crust but working well in this earthier brew. It has a bit of fruity sweetness to it but remains British nonetheless.
I look forward to trying this in the bottle; as it is, some is lost off the nose, including a bit of the fruitiness (though some remains). It's not that it goes anywhere; in the flavor, though, I get a lot more dryness and earthiness. The bitterness becomes more pithy, more akin to dandelion; not abrasive, but a little chalky and woody. Not harsh, but hard, for lack of a better way to describe it.
There's nothing wrong with the feel. It's moderately both crisp and smooth, with active but stable carbonation in a solid medium body.

Serving type: on-tap

10-18-2012 19:13:47 | More by Brenden
Photo of womencantsail
womencantsail

California

2.73/5  rDev -28.3%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 4 | overall: 2.5

On-tap at Boulder Beer Tap House at the Denver Airport

A: The pour is clear golden-amber color with a white head.

S: Smells quite buttery with lots of grassy and herbal hops. Sweet popcorn and bready malts. A bit of pine and citrus peel, too. Not a very pleasant aroma.

T: Sweet bread, toffee, and caramel with quite a lot of butter. Herbal and grassy hops and a weird, but very strong, perfume note.

M: Medium bodied with medium carbonation.

O: This beer was just dreadful. Far too much butter.

Serving type: on-tap

10-03-2011 02:02:18 | More by womencantsail
Photo of jrallen34
jrallen34

Illinois

3.1/5  rDev -18.6%
look: 4 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3.5

On tap at Bodega, a server's suggestion to start the night, not a great one...A dark but clearish gold, orange highlights, light head, not much retention or lacing...Aroma is sweet caramel to start, light citrus and some hops but not much...The taste is malty to start then a lot of bad hops, harsh, metallic, boring. nothing special.

Serving type: on-tap

09-18-2010 16:36:59 | More by jrallen34
Photo of Tucquan
Tucquan

Pennsylvania

3.9/5  rDev +2.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Had this on 2010-07-23 in Lynchburg, VA at Rivermont Pizza

A - Moderate hazy amber with a short white head

S - Apricot and light rising bread

T - Very good. Fruit, medium toasted bread,
orange peel, fresh hop oils and a very nice bitterness, which I'd guess is about 50 IBUs

M - Very good. Syrupy but with medium high carbonation

D - High marks

Serving type: on-tap

08-01-2010 19:40:27 | More by Tucquan
Photo of WhiteOak
WhiteOak

Connecticut

3.23/5  rDev -15.2%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Yellow/orange in color with a white head that settles leaving some lace.

The smell is bright, crisp Pine and apricot.

Hops take the attack and continue to dominate this beer. More malt would be appreciated to balance the structure.

Light/medium bodied and dry.

Serving type: on-tap

06-20-2010 02:31:41 | More by WhiteOak
Photo of boatshoes
boatshoes

Massachusetts

4.08/5  rDev +7.1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Had this on tap at Brews Cafe on my most recent visit. Hadn't heard of this one from Boulder Beer before. Thought I'd give it a try.

Appearance- Pours a darker amber golden with about a finger and a half of creamy white head. Head dies back to a ring around the edge, very mild amount of lacing left as well.

Smell- Nose is big and fruity, with lots of grapefruit rind and a bit of orange. Some sweet bready malt showing through as well, along with a whiff of alcohol.

Taste- Again, starts off with big and fruity hops that lean heavily on the side of grapefruit rind. However, a good dose of caramel and sweet bready malts show through thereafter. A bit of alcohol does in fact show through on the finish as well.

Mouthfeel/Drinkability- Mouthfeel is nice and slick and despite the alcohol on the finish, I found this one to go down quite easy.

Overall, I thought this was a pretty good take on an English IPA. Lots of fruity hops but also a solid amount of sweet malt. Quite drinkable as well.

Serving type: on-tap

06-17-2010 17:22:55 | More by boatshoes
Photo of david18
david18

New York

3.63/5  rDev -4.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

This is a good pale ale or low hop ipa. Whenever you see something like cold hop or fresh hop it conjures up an image of refreshment. This was a great beer that was not too heavy on any characteristic and a great beer for most seasons.

I would recommend this if you see it.

Serving type: on-tap

03-30-2010 21:21:54 | More by david18
Photo of BedetheVenerable
BedetheVenerable

Missouri

4/5  rDev +5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Presentation: On tap, poured into an imperial pint glass down at Kelleher's on 11-19-09.

Appearance: Slightly hazy dark burnt orange beer with a thick ivory cap with good retention.

Smell: Bright piney goodness, and lots of it; this smells like a Christmas tree farm. There are some light toasty malts in the background as well; overall this is nicely balanced with neither the malt or the hops blotting out the other

Taste: Bigh fresh pine flavors combine with a light, delicate bitterness and just a bit of malt in the background. This is nice, light, and drinks like a session ale, even though the abv% is a bit on the high side for that. It's quite tasty and enjoyable, it's just a little bit lighter than you'd expect.

Mouthfeel: Light-light side of medium bodied

Drinkability: High

Conclusion: This is a really nice, nearly sessionable English IPA. The malty notes aren't quite as forward as they are in many English examples, but the hop bitterness is well-balanced with the malt and is fresh and tasty. A bit simple, but good nonetheless.

Serving type: on-tap

11-21-2009 17:12:25 | More by BedetheVenerable
Photo of Brandt
Brandt

Montana

4.22/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

this beer poured out a cloudy copperish tone with minimal head

there is a very resinous hop aroma here as well as a more earthy character. there is sweet malty undertones in the beer that balance nicely

the flavor of this beer is very good, a good strong bitterness with a dilute sweetness and great floral fruity hops

the finish for this beer is med body with a great coating of bittering hop on the tongue. had this quickly at denver international airport before waiting in the security line and it was well worth it. very nice ale

Serving type: on-tap

11-17-2009 23:47:12 | More by Brandt
Photo of ScarletLady
ScarletLady

Maryland

3.78/5  rDev -0.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Regular pint glass. The art on the tap handle caught my attention right off so I thought I'd give it a try.

A - nice medium color. A little bit of head and some lacing

S - Citrus, not too strong just enough to peak my interest

T - Very nice. Malt at the start giving way to a pleasant amount of hop bitterness

M - A bit more than medium carbonation, just right I thought. Perfect mouthfeel, not too thin

D - Oh yeah I can (and did) drink several. Great flavor without being overpowering, nicely balanced

A 'must try' by me. Boulder is new to MD, or at least my part of the state. Very happy to make your aquaintance!

Serving type: on-tap

10-20-2009 19:34:32 | More by ScarletLady
Photo of scoob8000
scoob8000

Pennsylvania

4.28/5  rDev +12.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

I'm not new to pale ales, and I'm not really a fan of them but this one is another story!

Had a 20oz glass on draft at our usual Friday spot.

Appearance reminds me of apple cider, but with a quickly disappating head. Lacing lingers on the glass.

Smell is hoppy but not over powering.

Taste is mildly citrusy. Another reviewer describes it as almost tropical. I think that hits this nail on the head.

Mouthfeel is very light and refreshing. I bet this would be great on a hot summer day.

Drinkability is very high on this one.

I apologize for any typos or incorrect spelling. This is my first review written from my cell!

Serving type: on-tap

10-09-2009 23:36:46 | More by scoob8000
Photo of drtth
drtth

Pennsylvania

4/5  rDev +5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served in a standard shaker glass. A glass of cold water on the side to sip from periodically.

Appearance: As served the beer is a nice clear light golden copper color with a ¼" ivory head that persists for quite a while. Sipping leaves behind lots of foam and lacing. Later in the beer there is still lacing throughout most of the beer.

Smell: The aroma is rich with caramel malt, but the earthy hops and citrus character are clearly in the mix as well.

Taste: The flavors are about what I think a British Style IPA should show. The bitterness is here, but the sweet malt is also clearly present to balance the hop flavors, while still letting show off their character. The malt contributes a mild caramel or light toffee flavor while the fruitiness of the hops shines as well. Think balance between hops and malt here.

Mouthfeel: The mouth feel is medium bodied, smooth and creamy throughout with moderate carbonation. The medium long finish begins with balanced malt and hop flavors but then the sweetness of the malt fades away to leave the dry bitterness of the hops to slowly disappear.

Drinkability: I liked this beer and could easily drink several on an evening. I certainly will order this one again when I have a chance.

Serving type: on-tap

09-23-2009 18:30:26 | More by drtth
Photo of johnmichaelsen
johnmichaelsen

Oregon

4/5  rDev +5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at Max's the other day.

The beer pours a solid amber color with good head retention and lacing. Not surprisingly I suppose, this beer smells very ESB like, but with some hoppy, bitter perfume well. There is some underlying sweet malt in the nose as well, typical of an ESB. On the palate, the beer starts off with some roasty sweet malt flavor, but with some underlying hoppy bitterness as well. Mouthfeel is medium bodied, with the alcohol very well disguised.

This is a nice enough beer, but is nothing extraordinairy either. One thing I do like is how well the moderate, malty sweetness is countered by the hoppy bitterness in this one. Not bad.

Serving type: on-tap

09-15-2009 20:22:47 | More by johnmichaelsen
Photo of badbassrandy
badbassrandy

Maryland

3.78/5  rDev -0.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A - Hazy milk chocolate brown with myriad bubbles rising vigorously and rapidly; light tan head of boulder-like foam

S - Herbal, medicinal, lemony hop aroma with English-esque biscuity, sweet toffee malt backbone

T - The hop bouquet noted in the nose expands: herbal, oily plant taste one might find in an apothecary -- of which, there is one in Boulder!; funky, bitter, floral hops balanced with sweet subtleties from the honey malt and attempt at an English malt profile; a grassy, lemony undertone reminiscent of Boulder Beer's Hazed & Infuzed -- much like a beefed-up, English twist on the Hazed brew; the 46 IBUs were very present and just barely countered by the sweetness and biscuity malts; the acidity of the hops told me the beer was very green and young, maybe too young for optimum drinkability; as it warmed, this brew got better and better; very bitter and vegetal at first

M - Served overly cold at the brewery; grainy but quite viscous presence in the mouth; chewy yet slippery and robustly carbonated; hop sting on the tongue and carbonation make the liquid aggressively dance on the tongue

D - Became better as the brew warmed; immediate greenness, acidity and almost unchecked bitterness fended off speedy imbibing

Serving type: on-tap

08-16-2009 02:20:52 | More by badbassrandy
Photo of HopEnthusiast
HopEnthusiast

Massachusetts

4.53/5  rDev +18.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

I just tried this beer on a whim and i loved it. It has an extremely hoopy aroma to it. Pours a nice amber orange with an off white head. The inital taste is awesome. It is full of fresh hops, probably one of the best beers that i have had. They go down extremely smooth also. There is a high drinability to this brew. A must try.

Serving type: on-tap

10-14-2008 15:27:57 | More by HopEnthusiast
Photo of Gambrinus1184
Gambrinus1184

Connecticut

3.63/5  rDev -4.7%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Served on-tap at Delaney's Pub & Grill, New Haven, Conn.

A: Poured a light, clear copper-amber with a thin coating of carbonation which left a washed out film of lace.

S: Smells of toasted English malts and some dry, piny hops.

T: Taste is dry and bitter up front and evened by a bit of malt sweetness around mid palate. The flavors are not full and a little watered down tasting. Not bad, though.

M: Mouthfeel is dry, crisp and a little bitter.

D: I was kind of hoping for a more pronounced hop flavor out of this one, but was let down a tad. The drinkability is still pretty good because of then nice balance, and it flows smoothly.

A no hang-ups, no frills IPA with a bit of distinct English flavors. Dry and enjoyable, but not hoppy enough for me. It's decent and worth a try.

Serving type: on-tap

09-02-2008 03:46:01 | More by Gambrinus1184
Photo of LunaChick
LunaChick

Pennsylvania

4.22/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

We tapped this last night. I was a little skeptical until the first sniff.
It pours a crystal orange with a substancial cream head which retains well. Lacing to the bottem of the glass. Aroma is very earthy--definately different from any IPA I've tried to date. Grassy, hop presence. Very crisp.
The flavor is like drinking mother earth--grassy, clean with some hints of orange. Backed by malt but definatley not as strong a malt character as others. Very light in the mouth, and while the hops are wonderful they don't leave they oily almost resin lingering in my mouth. The aftertaste is almost dry. I can definately tell the difference between this and more traditional American IPA's. I'm scoring the drinkability high on this one. Its much cleaner in the mouth with a 6.5 abv so several of these go down easily. I'm sad its such a limited release otherwise I'd roate it throughout the year.

Serving type: on-tap

08-24-2008 17:02:57 | More by LunaChick
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4.33/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Had on-tap at The Blind Tiger in NYC.

Pours a foggy orange amber. Nose is very piney hops with that sweet character to it. Flavor is very hopped, but in a noticeably English style. I feel like it purposefully subdues itself and never gets out of hand, as many American versions of the style might. The hops present themselves and then an earthy bitter tone hits you. Feel has a bit of carbonation to it. The liquid is thick, though it gives a thick, slick, and syrupy texture on the mouth. Overall very good. Definitely one for the hop heads and possibly one for the real ale folks out there too.

Serving type: on-tap

01-01-2008 02:08:41 | More by RblWthACoz
Photo of Viggo
Viggo

Ontario (Canada)

3.98/5  rDev +4.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at Coles last time I was in Buffalo.

Pours a hazed amber/orange, thin white head, some lace spots, settles to a thin layer. Smell is neat, grapefruit and pineapple, very fruity, some sugar and honey, grassy hops, really neat. Taste is toffee and chocolate sweetness, pineapple, bready malt, some floral, sweet citrus and fruit finish, bit of tea character, bitter finish. Mouthfeel is medium to full bodied with medium carbonation, pretty chewy, very nice. Really enjoyed this beer, definately wish I had picked up a bottle.

Serving type: on-tap

11-03-2007 19:02:10 | More by Viggo
Photo of beerphan
beerphan

Pennsylvania

4.33/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

on-tap -> pint

Pours an oranged copper with a smallish white head that leaves some light rings of lace. Carbonation appears medium-high.

Nose: Piney hops, some sweet caramels

Crisp medium body. A nice combination of sweet caramel malts and fruity hops. Medium lingering bitterness finishes clean. As the pint warmed the fruity hops took hold and stood up with pineapple and some peach like flavors.

I really good ipa that seems more american than british. The pub had this labeled as a 'strong ale', which i new was wrong, but i wouldn't of tabbed this of the british style. I really enjoyed this brew.

Serving type: on-tap

09-15-2007 13:19:02 | More by beerphan
Photo of TheBrewo
TheBrewo

Michigan

3.55/5  rDev -6.8%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 2.75 | overall: 3.75

This brew was served on nitro at MacGregor’s Grill and Tap Room in Canandaigua, NY. It arrived in a dimpled house mug, showing a ruddy orange almond coloring. Initially the entire mug was filled with bubbly foam, but this eventually fizzled away into liquid, supporting a finger tall head of leftover creamy eggnog headiness. This showed excellent retention, leaving a single thick sheet of lacing around the glass. Haze was decent, but no sediment was noted. Carbonation was heavy and pervasive. The aroma sung of honeydew melon and synthetic banana fruitiness, raisin breads, phenolic plastics, dirty estery sweetness, lemon rind and flesh sweetness, pale and lightly roasted caramel malts, tannic dryness, fig, and toasty sesame seeds. Our first impression was that there was a nice bitterness and toast to the malt base, but there was a general lacking of hops all around. The taste began with bitter toast of pale and crystal type malts, straw, mineral, buttery diacetyls, cherry and strawberry sweetness, distant resiny hop oiliness, and cider vinegar. The middle came to a peak with soft boozy wash, raisin and cherry flesh fruitiness, brown and pale malt sours, yeasty metallics, and chlorine plastics. The end of the sip followed through with cereal and dry pale graininess, browned grassiness, adjuncty coin, clean banana esters, toasted pecan Sandies, melted caramel sugars, and oily pine nuts. The aftertaste breathed of lead and pencil woodiness, newspaper, cranberry skin and seed, faint floral and grassy hops, toffee and burnt caramel sugars, chocolate wafer cookies, aluminum, sunflower pollen, lemon rind, adjuncty echoes, wax, and dried twigs. The body was light to medium, and carbonation was lighter. Each sip was unfortunately watery and flat, with only okay slurp, smack, cream, froth, and dull finishing pop. The mouth was left wet, with light astringency coming on the back with time. The abv was appropriate, and the beer was easily consumed.

Overall, the most enjoyable thing about this beer was its flavoring, especially after it came to temperature. It was a tough call to choose, actually, because we were rather dissatisfied all around with regards to the lacking of hops in both the nose and flavoring. The aroma starts with soft sweets and decently robust floral, herbal qualities, but without the hops it doesn’t sit too well stylistically. We ran into the exact same thing with the flavoring. We haven’t had a straight English IPA in awhile, and we were pretty excited, so maybe we were let down a little too hard. Additionally, and this may be due to the nitro, but things seemed way too flat and overly soft to support the base flavor, which remained somewhat complex inherently. While this isn’t a terrible beer, as it does hit the spot, it fell way short of what we were expecting, again, especially after that aroma.

Serving type: nitro-tap

12-07-2013 23:48:33 | More by TheBrewo
Photo of JohnnyHopps
JohnnyHopps

Indiana

3.86/5  rDev +1.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

I was a little surprised that I liked this one since it is a fairly common and inexpensive beer. It poured a hazy orange color with a slight white head. A nice malty aroma topped this one off. No real hint of the hops was detectable in the aroma. In the initial taste, one gets peach skin notes mingling with the hops. A smooth malty backbone makes this a nice easy drinker. The hops are not too abrasive in this IPA, but are well balanced with the fruit and malts. In the aftertaste, the malt smooths the peach skin into a more modest fruit flavor. A surprisingly potent 6.8% ABV allows a mild warming sensation to be part of the aftertaste. The carbonation was not overly aggressive, making the aftertaste linger. This would be a nice IPA to have with a meal since it is not too complex. The food would not cause you to miss certain nuances of the beer.

Serving type: bottle

01-19-2013 15:23:21 | More by JohnnyHopps
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Cold Hop British-Style Ale from Boulder Beer / Wilderness Pub
86 out of 100 based on 407 ratings.