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Cacao Bender - Surly Brewing Company

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Cacao Bender
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BA SCORE
93
outstanding

32 Reviews
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Reviews: 32
Hads: 386
rAvg: 4.3
pDev: 1.86%
Wants: 71
Gots: 17 | FT: 0
Brewed by:
Surly Brewing Company visit their website
Minnesota, United States

Style | ABV
American Brown Ale |  5.10% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: MasterSki on 07-20-2012

Mahogany hued ale infused with coffee, vanilla beans and cacao nibs.

45 IBU
View: Beers (51) | Events
Beer: Reviews & Ratings
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Reviews: 32 | Hads: 386
Photo of mwilbur
4.09/5  rDev -4.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Poured on-tap in their beer hall into goblet.
A: Pours a very dark brown with 1/2 inch white head that fairly quickly recedes.
S: Absolute loads of cacao nibs and vanilla. Moderate caramel malt.
T: Follows aroma fairly closely with tons of cacao nibs and vanilla (dare I say nearly too much?!). Moderate caramel malt and a hint of cola and coffee.
M: Light-medium body. Roasted sweetness. Mildly dry and bitter.
D: Packs a good punch of cacao nibs and vanilla. Drinks bigger than ABV would suggest. Nice for style. (520 characters)

Photo of pat61
4.5/5  rDev +4.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had on tap at the Bryant Lake Bowl. L: It pours opaque black and arrives with a thin wisp of a head. S: Has a cacao nose. T: Big cacao and vanilla flavors meld nicely with the Bender’s chocolate and light coffee flavors. F: Medium body and carbonation. O: An interesting and drinkable beer. (292 characters)

Photo of 4DAloveofSTOUT
4/5  rDev -7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I like coffee bender better than Cacao bender. The adjuncts in Cacao bender just are not all that apparent. Coffee bender just works better. The coffee is so strong that it over powers cacao and vanilla. (203 characters)

Photo of Sammy
3.64/5  rDev -15.3%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.75

Brown colour. A bit of head. Light mouthfeel. Smooth but not so drinkable. At the brewery. Some like this one better than others. Surly makes a wide variety. (158 characters)

Photo of ParnellJoseph1138
4.15/5  rDev -3.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

The malt body has so much character and so many dark, malt notes. It also delivers interesting coffee and chocolate flavors and the vanilla is subtle. An amazing brown ale that tastes like a porter but isn't quite as heavy. (223 characters)

Photo of DabblinWiscCraft
4.55/5  rDev +5.8%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had the pleasure of trying this one at the Surly Brew Hall this Memorial Weekend. Handed off in a 10 oz chalice.

L: Coffee black with about a half-inch khaki head that stuck around for a good long while and left some lacing on the glass.

S: Huge coffee aroma on this one. Others have described it like walking into a Starbucks, and it really is close. This is definitely the most coffee-like bouquet I've ever smelled in a beer. There's also some roasty malts and dark chocolate mingling in there, but it's really coffee all the way.

T: I had been expecting more of a chocolate presence in this one (I've never tried their Coffee or standard Bender), but the flavor profile is really dominated by the coffee, at least up front. You could swear that you were actually sipping a coffee for that first impression. The roasted malts do have a say, more so as the taste progresses. In the middle and back, you do get that deep, rich dark chocolate--quite bitter, so it's difficult to distinguish from the coffee. There's also some vanilla in the mix, adding a bit of sweetness. The close has a touch of hop bitterness, but coffee rides the flavor right through.

F: Lighter-bodied than what I expected: most of the beers I drink with chocolate and coffee notes are stouts, so this one went down quite easily. It never feels watery for all of that. Creamy, smooth, and bitter in turns. Nice feel.

O: My wife had ordered this one, and I liked it so much I had to have more for myself. I was already a fan of coffee and chocolate stouts--I can safely say that this one brings more coffee flavor than any beer I've had...in a very good way. I would definitely recommend seeking this one out. (1,688 characters)

Photo of kkleu357
4.28/5  rDev -0.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

On draft during Madison Craft Beer Week. Huge coffee aroma. Like being in a Starbucks. Awesome coffee taste. Love the vanilla and cacao nibs. Turned it into an awesome mocha style beer. (185 characters)

Photo of BillRoth
4.33/5  rDev +0.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

On Beer safari in M/SP. Had on tap at new Surly Beer Hall. Great spin on a very good brown ale base. Dark chocolate and accents from vanilla and coffee made for a real treat during visit. (187 characters)

Photo of IowaBiertrinker
4.09/5  rDev -4.9%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Flavorful for sure, but too much going on all at once...never resolves. Better the second time I tried. Coffee nose. Taste is initially coffee, then vanilla, then chocolate on the finish. Tends to blur a bit though. (219 characters)

Photo of SeanBond
4.29/5  rDev -0.2%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

I'm not a big coffee guy, so I typically don't like coffee beers too much. This however, was pretty pleasant.

Not too bitter, with a nice but not overwhelming coffee taste, the cacao mellows out the coffee so it's not quite as astringent as it could be. Since this is a brown ale, the mouthfeel is a little thinner than I'm used to (drinking mostly coffee stouts or BA coffee stouts), but in some ways that actually seems to help.

Didn't get to spend as much time drinking this as I'd have liked to as I had to leave (on tap at LP Binny's), but this was quite a pleasant surprise, and definitely something worth seeking out if you're a coffee drinker. Surly continues to impress! (681 characters)

Photo of TheBrewo
4.12/5  rDev -4.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

This brew was served on tap from the upstairs walk-up bar, at the new Surly taproom in Minneapolis, Minnesota. It arrived in a stout tulip glass, showing the darkest brown coloring that let up the faintest ruby highlights when held to direct light. A one and a half finger tall head of off-white foam sat atop the liquid, retaining decently before dissolving into ringed islands of lacing. No haze or sediment was noted, and carbonation appeared to approach visual nonexistence. The aroma was bold and wonderful, sitting high with massive, authentic black coffee whiffs, black and chocolate malty roast, charred coffee malt burn, hot tar, dark chocolate syrups, molten cacao, aluminum metallics, smoked toffees, vanilla cake and buttercream icing sugars, sticky Tootsie Roll candies, ale yeastiness, and attic dust. The taste was just as fulfilling, with so, so much raw café au lait coffee swirling around the mouth. This was punctuated by charred black, brown, and chocolate malts, dark chocolate fudge brownie batter, coiny metallics, raw cacao nibs, cocoa powder, whole milk fattiness, orange Tootsie Pops, skunked corny adjuncts, soured mineral, cardboard, rose petals, and the lightest soapy hops. The body was medium, and the carbonation was medium. The slurp, smack, cream, and froth were all rather standard because all you’re left thinking about is how damn fiery and drying it was. Intense chalky and tannic dryness was felt all around the mouth. The abv was appropriate, and the beer drank easily.

Overall, initially it was hard to find exactly how to differentiate Cacao Bender from Coffee Bender. From the aroma alone it smells like walking to a Starbucks. Straight up. To say otherwise would be a stretch of the truth. With warmth, the bittered cacao does begin to seep through the cracks of that coffee wall. The taste, on the other hand, is much more amped up. You get so much of that coffee, and it’s raw and black as ever, up front, but the kicker is that this is bolstered by equally as raw, dark, and bittering dark chocolate. With each sip it dries you out a touch more, and clamps down just a little bit harder with that chalky, bittering puck. Ultimately, the cacao doesn’t seem any more robust than the coffee, but together, and coming fresh off the tap, it is pure enjoyment. (2,327 characters)

Photo of SD-Alefan
4.5/5  rDev +4.7%

Enjoyed on tap at a local pub, served in a pint glass.
Pours an opaque brown with a medium tan head.
The aroma is loaded with chocolate with some coffee and a slight vanilla note as well.
The taste is fabulous. Vanilla, coffee and chocolate hit my tongue in that order. It's a very nice blend. A little bit sweet and really easy going down.
It has a medium and creamy feel and the carbonation is spot on, not distracting at all.
Overall, a fabulous brew! (454 characters)

Photo of StonedTrippin
4.25/5  rDev -1.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5

what a beautiful beer, less coffee intense than the coffee bender, but still plenty of it there both in nose and taste. also a whole lot of cocoa and vanilla, a cool mix, extremely aromatic in this brown ale that already exhibits properties of all three of these ingredients in its base form. short fizzy cream head here, medium brown full bodied beer. coffee first on the nose, but the aromatic vanilla is close in tow. the cacao is way more present in the taste, bitter, buttery, earthy, all in the finish over a nice dark chocolate malt base. its a fantastically well built beer, with great carbonation and a cleanness for how dark and flavorful it is. one of the best from surly, and probably honestly my favorite of the three versions i have had. coffee blends so well with the vanilla, where as in the coffee bender its almost too much, just iced coffee basically. this does a good job of being beer first. i love it, wish we got it all the time here! (957 characters)

Photo of Beric
4.33/5  rDev +0.7%
look: 4 | smell: 4.75 | taste: 4.25 | feel: 4 | overall: 4.25

Serving: On tap, 4oz sampler
Served: 6 August 2014

Appearance: Pours a dark brown, almost stout-like, with a hint of a dirty head. Head did not stick around, though it's possible this resulted from the sampler glass.

Smell: Extremely complex smell of sweet malts, dark baker's chocolate, cocoa powder, and a touch of vanilla sweetness. The smells are all masterfully subtle and create a really great aromatic experience. One of the best smelling beers I think I've ever had.

Taste: Much like the smell- the taste is a subtle combination of baker's chocolate, cocoa powder, and vanilla on top of a sweet malt backbone with medium body. I really like the subtlety of flavor here- no one flavor is especially overpowering and it lacks a lot of the burnt/roasted qualities of many other dark beers using the same ingredients.

Mouthfeel: Somewhat thin- not great carbonation and the beer doesn't have a huge backbone to beef up its presence. I'd love to see this one on nitro though.

Overall: A magnificent beer. One of the best of 2014. (1,037 characters)

Photo of garymuchow
4.2/5  rDev -2.3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

Served at the tap room.
Full coffee aroma with the cocao more background and blended in. Nice soft roasts.
Black with reddish highlights. Smaller head and okay persistence.
Flavor is again strong on coffee with the cocao more blended, but it is there and it is kinda' sneaky showing up here and there and really lingering long after the beer was finished I still had the cocao presence showing up. A touch of sweetness but never a sweet beer.
Fullness in body from carbonation but towards the end of the glass it started to feel slightly thin.
Overall a really nicely made beers with enjoyable and well combined flavors. (621 characters)

Photo of MikeWard
4.4/5  rDev +2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

warning - I like chocolate. A lot.

on tap at the beer place in Perham, Minnesota

Looking nice and dark with an off white head. Good lacing too

Smell is just amazing. Cocoa dominates, but there's vanilla in there too.

Taste is spectacular. Had to beat my daughter off with a stick to make sure I got most of it. Rich creamy cocoa chocoalte, but still with that strong body of a nicely carbonated brown ale behind it.

Mouth was soothing, not quite full.

Sadly Surly does not distribute to my home state of Pennsylvania. Or i'd be all over this one every week. Come to think of it, maybe it's a good thing they don't. :) (625 characters)

Photo of reebtaerG
4.71/5  rDev +9.5%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Had on draft at churchkey poured into snifter

A-Pours a dark brownish color with light tan head.

S-Aromas of coffee and grounds, roast.

T-Tasting notes of coffee and grounds, roast, light vanilla and chocolate, toast.

M-Mouthfeel has a medium body with a dry finish. Soft carbonation.

O-Overall great beer, had to order another. (337 characters)

Photo of gatornation
4.07/5  rDev -5.3%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

on tap @red cow
A-pours a dark brown color with a tan head that dissapears quickly nothing special here
S-Chocolate nibs with vanilla roasted malts slight coffee
T- this is where this brew shines what a great use of cocoa in an already great brown ale mixed with vanilla and malt the cocoa is so smooth
M-sweet creamy chocolate velvet
O- a great addition to a great brown ale (376 characters)

Photo of jsprain1
4.74/5  rDev +10.2%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

This is a terrific beer and exactly how breweries should use chocolate. This is a great balance of sweet and slightly bitter chocolate. Nice and deep dark brown with a thin, but long lasting cocoa colored head. The smell is slightly sweet at first, like a milk chocolate bar, but some dark cocoa and roasted malt notes come in stronger as it warms. Initially it tasted sweet, but in the back of the palate it becomes slightly bitter and roasty. It is silky smooth in body with moderately low carbonation. Really a top quality beer. Definitely worth seeking out. (561 characters)

Photo of NODAK
4.52/5  rDev +5.1%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Had this on tap at a bar in uptown, Chino Latino.

Poured black as night with a fair head that lasted a while.

Had an awesome, sweet chocolate aroma to it...the girl I was with told me she could smell it from a few feet away where she was sitting. That really was the dominant note on the nose....one of the more chocolate smelling beers I've had.

Taste really followed the smell quite well. Such a sweet, but not overly sweet, chocolate tasting beer. Many chocolate beers have a bitterness to them, or a roasted quality, but I didn't get that here. A very pleasing, easy drinking, moderately sweet chocolate ale. Their regular Bender is such an excellent beer by itself, but I must say that I do prefer what I'm tasting here with the addition of cacao.

All in all, so impressed. The girl I was with was impressed enough to order her own, despite the fact this beer was the only beer not on happy hour special. (915 characters)

Photo of Stevedore
4.29/5  rDev -0.2%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

10oz poured into a Darkness goblet at Surly's tap room today, 11/29/2013.

Pours a very dark brown (clearly appears brown sitting next to a glass of Darkness) body with a nice 1cm white head with good retention and lacing.

Smells delicious- so much bitter black espresso along with lighter notes of dark chocolate. Comes along with a nice caramelly sweetness. Really strong nose and smells like morning coffee with chocolate syrup.

As in the nose, a lot of coffee along with bitter dark chocolate complemented by a nice caramel, toffee malt backbone.. with a nice vanilla flavour on the backend that I could not get in the nose. Quite delicious, but there is a bit too much coffee bitterness there.

Lighter bodied, especially next to Darkness, with less than ideal carbonation. Actually seems to be a little flat, would have liked it to be a bit more creamy and carbonated. Otherwise its rather drinkable and flavourful without too much of anything off-putting.

Very interesting take on Coffee Bender; I think if they decreased the coffee contribution and let the other adjuncts shine even more, they would have an even bigger hit on their hands. (1,151 characters)

Photo of lurpy1
4.32/5  rDev +0.5%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Bender's never been my favorite of the Surly beers, so what Surly has done with this take on it is remarkable. Chocolate takes the lead, in fact this has more of a chocolate presence than most chocolate forward beers. A woody, grainy sensation follows. But it wasn't aged on wood? Well, it's in there anyway. More of a sipper than a slammer. Damn good brown ale. (362 characters)

Photo of PHBoiler
4.63/5  rDev +7.7%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

Like a Mocha Bender. Coffee is still the star. This pours like a mocha latte. Deep dark body with an off white head. The vanilla really pops on that roasty coffee body. The cacao just blends into the richness of the coffee. The most flavorful beer I've had at this ABV level. One of the true modern marvels of brewing. So well integrated. (346 characters)

Photo of Dad_of_Rad
4.46/5  rDev +3.7%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4 | overall: 4.5

Had on tap at a Surly taproom

A: Dark brown/black. Thin, tan head.

S: Coffee, roasted almond, cocoa. Not a sweet chocolate smell. Very AM wake-up.

T: Much like the aroma, but cocoa finish is fantastic. Flavors are prevalent, no subtlety here. More bitter chocolate than sweet, which I prefer in this style.

M: Interesting that feel is medium to thin. Still creamy, but not cloying. Very good for the style.

O: A fantastic beer. Roast flavors are mellowed (e.g. not burnt) and blend well with the cocoa. Wished it was always available and I lived in Minneapolis. (566 characters)

Photo of MCImes
4.53/5  rDev +5.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Coffee bender with vanilla beans and cacao nibs? Yes. Its awesome. I remember Moe's Bender which is this same beer aged on Oak, and this reincarnation nails it. It was slightly better oaked, but this beer still rocks my world. Its tied for my favorite surly beer (its tied with Wet and Pentagram followed closely by Abrasive)

Anyways, go to the taproom whenever this is on. If you like bender or coffee bender, this takes it to the next level. (444 characters)

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Cacao Bender from Surly Brewing Company
93 out of 100 based on 32 ratings.