Stormwatcher's Winterfest - Pelican Pub & Brewery

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Stormwatcher's WinterfestStormwatcher's Winterfest

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BA SCORE
92
outstanding

146 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 146
Reviews: 82
rAvg: 4.15
pDev: 8.92%
Wants: 120
Gots: 38 | FT: 2
Brewed by:
Pelican Pub & Brewery visit their website
Oregon, United States

Style | ABV
English Barleywine |  13.00% ABV

Availability: Winter

Notes/Commercial Description:
32.1 degrees Plato
Alcohol: 13.0% by volume
Bitterness: 31 IBU
Color: 54 SRM

(Beer added by: Shaw on 10-12-2003)
Beer: Ratings & Reviews
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Ratings: 146 | Reviews: 82 | Display Reviews Only:
Reviews by GClarkage:
Photo of GClarkage
4.48/5  rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

06/07/09- Shared at a recent tasting.

Presentation- 22oz bottle, not sure of the release date. Poured into my Orval chalice.

Appearance- Cola-like deep brown colored pour. About a 3/4 inch head on the pour with a large bubbled head. Leaves some light chunks of lace and other markings behind.

Smell- A good amount of tart grapefruit pith and pine hop aromas. A bit of toffee caramel as well as a decent hit of alcohol.

Taste- Hopped up pretty well. Caramel malt is pretty deep and roasted with a toffee flavor. Alcohol can be detected, but works pretty good with the mix of flavors. Also a bit of dark fruit notes as well.

Mouthfeel- Pretty heavily carbonated with some burnt malt and hops in the aftertaste.

Drinkability- Not a bad barleywine, but not really English style IMO. Worth trying though...interesting mix of flavors.

More User Reviews:
Photo of ehammond1
4.3/5  rDev +3.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle (2011)

Acquired via online purchase

(Aged for 1 year)

Dark brown and dark amber in color with very little visible carbonation. This is darker than most barleywines and leaves very little, almost zero, stick down the glass. Still, a pretty color.

Good amounts of dark fruit character in the aroma--lots of fig and chocolate-covered raisins. There's some sweetness, caramel and toffee, along with some bread and alcohol.

A delicious barleywine. The amount of dark fruit character present in this beer is quite astounding and surprising, along with some moderate chocolate notes, bread, and booze. Complete. While clearly a big, high-ABV, this is incredibly drinkable.

Medium bodied with moderate carbonation.

One of my absolutely favorite (non barrel-aged) barleywines.

Photo of Cynic-ale
4/5  rDev -3.6%

Photo of Thrasher
3.35/5  rDev -19.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Sampled at the 2003 Holiday Ale Festival, Portland, OR. A dark reddish cider color, hardly-there head. Lots of malts but hops are there from the beginning. Supposedly this beer employed 2 kinds of unusual hopping techniques: mash hopping and first wort hopping. This creates a subtle yet indelible hop flavor that is there from the very beginning. Some smokiness, and a smooth non-carbonated mouthfeel. This beer is pretty good but in the end it's a bit flat and cloying.

Photo of Seattle_Suds
4/5  rDev -3.6%

Photo of kevwcamp
4/5  rDev -3.6%

Photo of beenitty
4.25/5  rDev +2.4%

Photo of Metalmonk
4.45/5  rDev +7.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Pours a cloudy (stormy?) dark brown with an amber/ruby hue, lots of bubbles swirling up to the light tan head that retains incredibly well, considering the high ABV.

The aroma, or, should I say THE AROMA, is exactly what I want in a barleywine. Big bold maltiness, hyper-graham cracker, ultra-juicy plum, lots of caramel/toffee, big vanilla, and curiously, a kind of peaty edge that I'd expect in a hi-test Scotch Ale.

Flavor offers as much depth as the aroma, with a chocolatey sweetness peeking through. Dark fruit notes are smacked around by a soothing alcohol warmth, tons of toffee and vanilla extract. The alcohol is felt but doesn't overstay its welcome...an achievement at 13+ %. If I have only one criticism, it's a tiny one: flavor tilts slightly toward some badass Scotch Ale as much as it does a barleywine. Maybe that's because this isn't an overhopped/ultra-hopped barleywine. Big as it is, the hops are kept in the background. Very interesting.

The mouth is big, thick and chewy...slightly sticky too. This was already a sipper, but the bigness and thickness of the body make it even more so. Never thought I'd say it, but this could've probably been an even better beer if the mouth were a little less like pure melted chocolate.

On par with most of the Pelican beers I've tried (most of them on tap at the brewpub), and that means it's a superb bit of craftsmanship. It's survived a year in the bottle quite well. Could use even more aging, no doubt. So I'm sipping this on a brisk, sunny, beautiful autumn afternoon, with nothing but fall's colors around...and I'm wishing I were standing on the beach in a mighty wind watching a storm off the pacific coast in Pacific City. It happens. Wish I could find this beer without travelling cross-country to get it.

Photo of Sammy
3.53/5  rDev -14.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thank you for bringing to our barleywine night, Derek. 2006 is entered on the label. Big off-white head with a cheese appearance and bubbles. Some lace seen. The smell is sour and barleywine. The taste is considerably on the sour side, it is intentional. Primarily it tastes like an average barleywine.Somewhat disapointing for a barleywine with some ageing. Mt. Hood hops. 31 IBU.

Photo of augustgarage
4.43/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2010 vintage. Poured from a 22oz bomber into my Spirit Sippers snifter.

Very dark carmine body with faint crimson highlights and a lasting earth yellow collar and surface slick. Rich sandy lacing and fast running legs.

Immense yet subtle aromatics suffused with dark fruit, leather, tobacco, toffee, brown sugar, leaves, loam, and light (English?) hops. Deep multi-layered malty skeleton.

Intense black bread, char, plums, prunes, apricots, figs, demerara rum, clove, violets, and more. Hefty alcohol kick and mild bitterness offset the roasty astringency and sweetness. Bitter chocolate, burnt sugar, and plenty of toast in the finish. Remarkable depth.

Medium-full bodied, slick, and faintly oily with mild carbonation.

One of the best domestic examples of the style...happy to sample this first before cracking one of barrel aged versions. Perfectly suited for the environment it was produced in...takes me right back to the Oregon coast.

Photo of dirtylou
3.95/5  rDev -4.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

22oz bomber, split

appearance: served in my great lakes chalice - dark muddy garnet, cream mocha head

smell: rich and decadent - heavy english malt, leather, tobacco, brown sugar and dark fruit

taste: a prototypical english barleywine - syrupy caramel malt, caramelized brown sugar, pipe tobacco, fresh leather, booze, toffee, some earth english hops in the finish

mouthfeel: rich and sweet, full-bodied with a flat finish

overall: an english barleywine for the sipping - worth a try if you stumble across it

Photo of cjacobsen
4.33/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

(A) Really dark. Ruby when held up to the light. No head. Slightly carbed and produces head when stirred up.

(S) Very sweet. Plum. Fig. Booze. Medium and light malts. Some dark cherry.

(T) Sweet. Plums and dark fruits hit up front. Some hops after the middle of the taste. Somewhat bitter but not as much booze and I would have thought.

(M) Oily but dry. Medium body. Ends dry.

(O) Very nicely done barleywine. I can definitely see this being a great base for Mother of All Storms....which I want to try.

Photo of nickd717
4.18/5  rDev +0.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

750ml bottle of the 2008 vintage (or "maltage" seems more appropriate - wine sucks).

Pours a somewhat cloudy reddish-amber-brown color with a small light tan head sitting on top.

The aroma is excellent, with big-time caramel and toffee malt evident, along with a considerable dark fruit presence, toasty biscuit, and some oak despite the non-bal aging of this beer.

The flavor is very complex and well-done. It has the same oakiness as Perfect Storm, albeit to a lesser extent. Seems this beer has inherent oakiness in it even without being -bal aged. The malts are very toffeeish, not too sweet, with fig, prune, and date notes.

Medium-full bodied with a smooth mouthfeel despite mild tannins.

Great barleywine overall. Had this side-by-side with Perfect Storm '09 and it was tough to pick a winner.

Photo of Alieniloquium
3.9/5  rDev -6%
look: 2 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

22 oz. bottle poured into a Swamp Head snifter. 2011 bottle courtesy of a very generous Hopsbreath.

Appearance - Deep garnet body with barely any bubbles. No lacing and just a couple of wisps of life atop the beer. Tough to produce a quality looking barleywine at 13.5%.

Smell - Wonderful aroma. Caramel, raisins, plums. Huge dark fruit presence. There's quite a bit of alcohol burn in it also. Great complex aroma.

Taste - Maybe not as good, but still delicious. More caramel and toffee than the nose. The fruits are a bit lost. Boozy in the finish with an earthy hop bitterness. I think it's hops. Tough to tell.

Mouthfeel - It isn't the booze that makes this a bit sluggish to drink, it's the bitter finish. Very earthy and grassy in the end and it seems a bit out of place. That isn't to say it isn't boozy. It certainly has a bite, but not a 13.5% bite.

Overall - A really nice barleywine in terms of flavor. Just the finish that makes it a bit harsh. I've been waiting to drink this before I tried MoAS. If a bit of barreling can chip away at that finish, I would be most pleased.

Photo of richj1970
4.21/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured from 22 oz bomber into snifter. Bottle dated 11/29/2013.

A: Deep mahogany brown with crimson undertones. Two finger dense tan head that settled to a thin ring leaving virtually no lacing.

S: Raisins, plum, caramel, cherries, brandy.

T: Raisins, dates, caramel and toffee. Nice combination of fruit and malt sweetness.

M: Medium body with mild carbonation. Sweet finish.

O: Very nice barleywine. Maybe one day I will get a chance to try MOAS, but this was a solid brew.

Photo of jellikit
4.16/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A: dark. Brownish small head. Small bubbles. Cola colored.
S: prunes? Molasses.
T: same as aroma. Prunes, molasses. Sweet. Alcohol. Low on the hops.
M: thick. Low carbonation. Big body.
O: great. Big. Barleywine. Solid. Strong. It's a sipper. Will buy again.

Photo of Devi0us
4/5  rDev -3.6%

Photo of Docer
2.93/5  rDev -29.4%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 2.5

Snagged up a 2009 release at The BeerMongers...

- Rich dark black... thin bubbly mocha head... dissipated quickly to a few stray islands.... thin ring.... viscous...

- Smells of molasses, honey.... sweet sugars... light grain and citrus hops.... like a sweet syrup.

- Flavor is much the same... like molasses and honey fermented with some water and a bit of grain and roasty barley... citrus and bitter pine hops and more syrup. I am shocked at the huge 'A' level reviews... this isn't a barleywine at all... and its a syrupy mess of a beer. Overly sweet....

- Sticky and thick... heavy bodied... sticky..

- Overall it's heavy. Super sweet... sticky... and a mess. It's really not that good... and I'd take a real barleywine over this molasses and honey mess any day. I honestly can't see and taste what people are thinking here with this brew..

Photo of SPLITGRIN
4.13/5  rDev -0.5%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4.25

This is a very unique brew. Pours to a deep mahogany brown body. Head is biscuity khaki in color. The nose is very odd but attractive. The first thought that comes to mind is a fresh opened box of cheese-it crackers. I know this sounds off putting but it is very inviting and really makes you anticipate the first sip. The flavor is big and bold with tons of cracker like toasted grain tones. The hops that are usually so prevalent in a Barley wine ale play only as a balancer here. Rich and spicy on the palate and it reminds me a bit of a old ale. I had this beer on my wants list for a long time. It was a real pleasure to enjoy this spectacular brew.

Photo of rogerthegill
3.5/5  rDev -15.7%

Photo of jds16
4.25/5  rDev +2.4%

Photo of Brandywine
3.96/5  rDev -4.6%
look: 4.75 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 4.25

2012

Appearance: Deep ruby red poured a fingers worth of a burnt sugar colored head. Big sticky alcohol legs. Tight lacing.

Smell: Cherries, dates, figs, caramel toffee sweetness, little bit of booze, raisins at the end.

Taste: Toffee sweetness with a kind of bready grain flavor. Dark fruits lie underneath. Booze here is acting as a flavor component. Dark fruits become more dominant as the beer warms. It's definitely sweet but there's an off sweet flavor that comes at the end of the tongue that's hard to identify. Raspberries, sour cherries. You can taste the toasted barley, where the sweet runs into an almost sour bitter character.

Mouthfeel: On the full side of medium. Very little carbonation.

Overall: The parts of this beer that I liked, I really liked, but the oddly sour/bitter flavor was off putting. The beer is also much thinner than I would have liked, especially for the style.

Photo of KCBeerNerd
3.75/5  rDev -9.6%

Photo of hoppymcgee
4.25/5  rDev +2.4%

Photo of jaydoc
4/5  rDev -3.6%

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Stormwatcher's Winterfest from Pelican Pub & Brewery
92 out of 100 based on 146 ratings.