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Mother Of All Storms - Pelican Pub & Brewery

Not Rated.
Mother Of All StormsMother Of All Storms

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

1,489 Ratings
THE BROS
96
world-class

(view ratings)
Ratings: 1,489
Reviews: 405
rAvg: 4.45
pDev: 9.21%
Wants: 1,459
Gots: 547 | FT: 58
Brewed by:
Pelican Pub & Brewery visit their website
Oregon, United States

Style | ABV
English Barleywine |  14.00% ABV

Availability: Winter

Notes/Commercial Description:
First Release - November 2008 'The Perfect Storm'
2007 Stormwatcher's Winterfest Barleywine, aged in 1998 Evan Williams Bourbon Barrels.

Second Release - October 2009 'The Perfect Storm'
2008 Stormwatcher's Winterfest Barleywine, aged in 1998 Evan Williams Bourbon Barrels.

***NOTE - Third Release - November 2010 The name was changed to 'Mother of All Storms' for trademark reasons.***

Fourth Release - November 2011

31.7 degrees Plato
Alcohol: 13.5% by volume
Bitterness: 40 IBU

(Beer added by: BeerAdvocate on 12-25-2008)
Beer: Ratings & Reviews
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Ratings: 1,489 | Reviews: 405 | Display Reviews Only:
Reviews by the Alström Bros:
Photo of BeerAdvocate
4.34/5  rDev -2.5%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4

From BeerAdvocate Magazine #73 (Feb 2013):

While it may be English is style it displays a bit of rebellious Americana with the bourbon barrel aged character. Much mellower than previous years, not saying it is any less flavorful but perhaps a bit easy going on the palate. So many layers, very complex and with each sip comes a new nuance to pick out. Exceptional.

STYLE: American Barleywine
ABV: 14.0%
AVAILABILITY: Limited

LOOK: Dark brown, red glow, minimal lace, has legs

SMELL: Wood, toffee, barrel juice, fusel, figgy, sweet, very aromatic

TASTE: Chewy, creamy, full bodied, toffee, toasted wood, vanilla, boozy, rose water, ripe cherries, christmas pudding, brown sugar, hint of spiciness, woody dryness, roasted cocoa nibs, semi-sweet finish

-----------------

From BeerAdvocate Magazine Volume III, Issue II:

You can hear the head crackle as the remnant fusel oils lower it quickly, not uncommon depending on the freshness of the barrel from spirit to beer. Mahogany darkness in the glass, good clarity when brought to the light. Big bourbon nose from the first whiff, boozy with charred wood and vanilla. Some caramel and ripe fruitiness in the aroma as well. Semi-syrupy, full body; prickly, moderate carbonation. The taste buds scream of bourbon from the first sip--soon after is the Barleywine alcohol with its fruity esters that tag along with the fusel bourbon character. Sweet maltiness plays off of the note of vanilla. Modest hopping, though the alcohol and wood keep any trait from going cloyingly sweet. The wood flavor actually cuts deeper than we thought, but not to the point of puckering, just at a perfect level. Finishes with some residual sweetness, peppery alcohol and a smack of wood.

Nothing subtle about this beer. If you are going to name a beer "The Perfect Storm," it better live up to it, and Pelican without a doubt came through. Beer geeks, hunt this one down.

Photo of Jason
4.25/5  rDev -4.5%

More User Reviews:
Photo of Nietzsches_Horse
4.55/5  rDev +2.2%

More, perhaps, than any other beer I've yet tried, this one manages to walk the fine line between being utterly undrinkable (on account, mostly, of its intense sweetness) and being utterly delicious (on account of its rich, malty flavors). A memorable offering, but if you have it in a bottle, plan on sharing that bottle one or two ways if you can.

Photo of DanGeo
4.5/5  rDev +1.1%

Photo of tectactoe
4.39/5  rDev -1.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

Hell yeah! Thanks to whomever opened this one up at a recent tasting (forgot who brought it). Never thought I'd get to try this one. Pours a deep-ass ruby-red color, appearing jet black underneath dim lighting. The tan head reaches about a quarter-inch, but fades quickly into nothingness. Aroma is dense, heavy, and robust as fuck. Loaded with sweet caramel, toasted brown sugar, molasses, bourbon, oak, wood, light vanilla, and candied dark fruits. There's no mistaking thing brew - it is powerful as all hell, and you'll know it after taking one whiff.

The first flavor to go to work on the palate is a delicate, yet strong display of booze-soaked raisins, dates, and juicy plums, with the booze, of course, being a whiskey-bourbon type blend. Malt bomb, incoming - melted brown sugar, thick syrup and molasses, more juicy dark fruits, and plenty of clashing cocoa and oaky vanilla flavors. This beer is sweet as hell, but never hits the point of being cloying, as it's kept in check by the dense oak and warm bourbon profile, making it insanely drinkable, even at a whopping 14% ABV. Nice, sweet molasses, vanilla, and booze in the finish; thick, syrupy mouth feel with a low level of carbonation.

Hot damn, this was an amazing brew. 2012 vintage. Absolutely delicious and dangerously drinkable given the pretty high ABV. Wonderful display of flavors clashing together with an addicting sweetness than never becomes overbearing. Well done.

Photo of Schlais
4.25/5  rDev -4.5%

Photo of SkiBum22
4.38/5  rDev -1.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

'10 aged one year and poured into a Dogfish Head snifter.

A - Pours a clear, mahogany with a short, light tan head that quickly dissipates to some small bubbles at the edge due to light carbonation.

S - The nose is sweet, buttery, bourbon, vanilla/oak, a touch of seaweed, and some booze. It's a 13.5% beer and it reminds you right off the bat. It's an interesting mix that is extremely pleasant.

T - Lots going on here. Sweet figs and caramel on the hose that is followed by bourbon booziness.

M - Full body and mild carbonation

O - A great barleywine, that is a definite sipper at 13.5%. Glad I got to try and that I have one more bottle.

Photo of supa0525
4.5/5  rDev +1.1%

Photo of oddlandf
4/5  rDev -10.1%

Photo of DaftPatrick
4.75/5  rDev +6.7%

Photo of Hamburgers
4.43/5  rDev -0.4%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

2012 vintage. Pours dark brown with little to no head. Aroma is so amazingly strong you can smell it as you pour. Bourbon, molasses,raisons, leather, bourbon, bourbon barrel, bourbon and more bourbon. Flavor is bourbon, caramel, dried fruit, chocolate with just a slight amount of booze. Heavy without being oily. Light/medium carbonation with lingering finish. An absolute perfect barrel aged barley wine that will only improve with age.

Photo of Svejk
5/5  rDev +12.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

A couple of weeks ago, my wife and I were watching tv, and she suggested that it was a good occasion for me to "open one of your expensive bottles of beer". Since she's a hophead, I was a little hesitant to open a $20 bottle of The Perfect Storm that we had picked up on our last vacation, but she assured me that I could open whatever I wanted and she'd do her part.

I poured her a small sample in my 2008 GABF glass, and put the rest into my pint glass. That was probably a mistake because this beer deserves your best glass.

My first impression was that I was surprised how well it was carbonated. There was a good hiss when I popped the cap, but then even a few minutes after pouring the beer, there seemed to be a lot of bubbles coming off the beer long after the head had receded.

For the most part, this is a dark beer and there is very little to notice about the color. Every once in a while, however, you'll get a glimpse of a very dark red, sort of a garnet color that lets you know that there is a clarity to the beer that isn't apparent at first glance.

The smell makes you think that this will be a very sweet, if not cloying experience. You definitely get the smell of bourbon, as well as the sweet smells of malty chocolate and vanilla. I suppose the good carbonation makes these smells seem more robust than they otherwise would without so much CO2.

My first sip was not the experience that I expected. It was a lot drier than the smell would make me think. That first sip made me re-think this beer. If it had been an overly sweet, syrupy mess, I would have thought that the smell was a perfect representation of the beer I would be drinking. Instead, this beer is very well attenuated, and the bourbon, malty chocolate and vanilla flavors are present in a much more subdued and delicious experience.

There is another thing about this beer that is worth mentioning. It has a velvety smoothness about it that could easily be masked by the harshness of its alcohol level. The brewer has done a magnificent job of balancing the sweetness with the dryness to give a beer experience that is definitely worth repeating.

This is one of those few beers that I have had that make me question if the other beers I have really loved were really that good. I can see why Pelican has decided to charge $20 per bomber. It is still a great deal, even at that price.

Photo of Callmecoon
4.25/5  rDev -4.5%

Photo of megamass
4/5  rDev -10.1%

Photo of Mora2000
4.63/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Bottle courtesy of thirdeye11.

2009 vintage. Pours brown with a very small tan head. Aroma is strong oak and bourbon. The flavor is complex, with vanilla, bourbon, chocolate and roasted malt. Medium mouthfeel and very drinkable. This beer didn't disappoint.

Photo of olradetbalder
4.5/5  rDev +1.1%

Photo of BigE90
5/5  rDev +12.4%

Photo of 1Adam12
4.5/5  rDev +1.1%

Photo of chossboss
4.5/5  rDev +1.1%

Photo of Prospero
5/5  rDev +12.4%

Photo of standardcherry
4.7/5  rDev +5.6%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

2012 bottle

A: Pours a dark brown/red color with very little head. Almost looks like wine when the head dissipates.
S: Smells so strong, I could smell it across the room when I opened the bottle! Huge caramel, bourbon, vanilla, oak and brown sugar/molasses aromas. Smells amazing.
T: Just like the smell, this has a ton of caramel, brown sugar, vanilla and bourbon. Raisins and figs are in there too, but brown sugar dominates. There's a slight hint of dulce de leche and chocolate hidden in there. Big sweetness in the beginning but it fades towards the finish as you get the blast of oak and bourbon. A nice bit of burn at the end as well.
M: Very balanced for 14%. Nice and thick bodied with low carbonation. Incredibly smooth and velvety.
O: One of the best barleywines I've had, up there with Leon and King Henry. I will need to revisit Sucaba soon to see where that one stands.

Photo of kingcrowing
4.23/5  rDev -4.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

22oz bomber poured into a sampling glass.

Pours a clear brown reddish color with no head except for a small ring of white foam. Nose is a bit hot, slight bit of hops as well.

Taste is really well balanced, a bit sweet and hoppy. The Mouthfeel is thick and creamy with a crisp choppy finish.

Photo of MicroBeerMan1980
5/5  rDev +12.4%

Photo of iheartpnwbrew
4.38/5  rDev -1.6%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 3.5

I had the opportunity to sit down and drink this exceptional brew with one of the Pelican's brewers. As a deschutes loyalist from Bend, Oregon, I had lowered expectations going in from the beginning (abyss or bust). When the gentleman first explained the process of brewing The Perfect storm, I was very intrigued.
I wanted to see the color first, though. It was absolutely beautiful. Even more so then The Abyss.
This elegant, yet slightly scary beer poured beautifully. Right out of the bottle, Chilled to perfection, I will admit to anyone that the beer was one of the best tasting brews I have ever had. But as time passed, mind you this beer is to be drunken slowly, it began to warm up slightly. and as it happened, i could definitely taste the strong alcohol nodes. This was, other than the price, the beers only turn off.
Given time, I know this beer will mature into something amazing. but for now, it is only exceptional.

Photo of bpfrush
4.5/5  rDev +1.1%

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Mother Of All Storms from Pelican Pub & Brewery
99 out of 100 based on 1,489 ratings.