Reserve Wheat Ale - Telegraph Brewing Company

Not Rated.
Reserve Wheat AleReserve Wheat Ale

Educational use only; do not reuse.
BA SCORE
88
very good

162 Ratings
THE BROS
86
very good

(view ratings)
Ratings: 162
Reviews: 82
rAvg: 3.93
pDev: 10.69%
Wants: 45
Gots: 23 | FT: 0
Brewed by:
Telegraph Brewing Company visit their website
California, United States

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: RidiculedDisplay on 02-22-2009

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 162 | Reviews: 82
Photo of ChainGangGuy
4.35/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Batch 67.

Appearance: Pours out a hay-hued body, cloudy with some fine particles, and capped by a fizzy, white head.

Smell: Light scent of modestly tangy wheat malt with notes of lemon, florals, and just a hint of teensy hint of sourish funk.

Taste: A fast flash of sweetness over a soft wheat character with faint, faint graininess. Sparsely lactic. A cheery lemon tartness, though not astringently so. A little bit puckering on the cleansing, minerally finish.

Mouthfeel: Light-bodied. Medium-high carbonation.

Overall: A joy to drink! As the daytime highs have jumped from 40's-50's one day to over 80 degrees the next, this was just the refreshing, easy-to-drink tipple I needed.

Photo of 01001111
4.38/5  rDev +11.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Golden straw, hazy white grape juice.

S: Grassy lemonade.

T: A pleasant, subtly tart, crisp, American hefeweizen with a slight lemonade finish. There's a good balance between the tart funk, the slightly sweet wheat, the yeast, and the hints of lemon.

M: Crisp and thin (though not watery).

O: A very well balanced brew; definitely one worth revisiting.

Photo of DoubleJ
4.42/5  rDev +12.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

On-tap at 1300 Bar in Glendale, CA. On to the beer:

Pee yellow in color, leaving some pleasant lacing in the glass. It's mildly sour, like sour lemons and citrus peel thrown in. A sour witier? Well, that's what it tastes like, and I like it a lot. Creamy tasting oats give the beer a sweet note, plus some coriander thrown in, then it steers into sour lemon territory. It features a very easy mouthfeel, while light, doesn't pelt your palate with huge carbonation bubbles. Call it "laid back" carbonation. All this helps create a very easy drinking beer.

Despite the style its under per BA, TRW is not overly sour, but more of a witbier spiked with some sour character. It worked out great with me.

Photo of raffy313
4.44/5  rDev +13%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Received this 750ML C&C'ed bottle in the MLB Playoffs 2011 BIF from landrewg. Thanks a ton, Andy! Poured into a regular pint glass.

A clear, yellow/straw color, typical of Berliners. White 1 finger head that dissipates to nothing rather quickly and leaves behind very little, to no lacing.

A nice lemony aroma with slight tartness. Some slight hefe-like wheat aromas are also present. Rather awesome nose, actually.

Flavors are similar to the aromas, with the tartness hitting the tongue almost immediately. Definate lemon zest flavors, with just a hint of bready wheat.

Somewhat light body with just the right amount of medium carbonation. Very drinkable, very refreshing... wish I had this back in the hot summer.

Ahhhh... I love this style, and I really like this beer. "Bottled on" date says "78", and have no idea how fresh/old this beer is, but I drank it over 2 months after I received it and it's still tastes fresh. Would love to try a bottle(or two) of this fresh next summer.

Photo of DuqTroops
4.44/5  rDev +13%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

I came to this from Craig at City Beer in SF. I asked for a couple of his recommendations to send home to the East coast, and this was a great choice.

I have not heard of Telegraph, but they made a great brew! Tonight for dinner, I made a grilled chicken with spinach/lemon pesto. The wheat ale made a great pair for the dinner.

Appearance - hazy in color, looks "wheaty," yet appropriate.

Smell: lemony.

Taste: a little sour, then sweet. you can really taste the brets...

Mouthfeel: not too dry, but very good.

Drinkability: love it. If I could, would buy it again.

It was bottled on Jan 12, 2009 - I don't think it would make a good aged or cellared beer.

Cheers!

Photo of phichifiji00
4.62/5  rDev +17.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Poured into tulip glass.

Appearance: Hazy straw color, pours a thick white head that slowly fades, moderate amount of lacing.

Smell: Sour, Lemon, Sightly funky.

Taste: Sour, Lemon, Lime, a hint of wheat, and some grassy/earthy notes.

Mouthfeel: Light bodied, tart, good carbonation and a dry finish.

Overall: A very good beer. Extremely refreshing, sour but not overly so, very drinkable.

Photo of MiScusi
4.65/5  rDev +18.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Poured from a 750 into my Ommegang Witte tumbler.

A- light golden, almost pale, but still on the golden side. Tons of bubbles streaming up. Very airy wispy head settles there for a bit and then creates an ocean foam over the top.

S- first I notice you can actually smell the wheat, like a wit almost. Then you get that mild tartness as well. There might be the slightest hint of banana or something fruity in there.

T- surprisingly there's a bit of belgian yeast taste. Course there's a little acid giving it some tartness which is not puckering, and tastes of light lemon juice, but there's also some yeast phenols in there contributing quite a bit to the taste.

M- very light and effervescent.

D- I can drink a whole bottle of this easily and still want more. I have no idea what the ABV is on this beer but I would love to put this back all afternoon during a hot summer day.

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Reserve Wheat Ale from Telegraph Brewing Company
88 out of 100 based on 162 ratings.