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Santa's Private Reserve Ale - Rogue Ales

Not Rated.
Santa's Private Reserve AleSanta's Private Reserve Ale

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

1,930 Ratings
THE BROS
91
outstanding

(view ratings)
Ratings: 1,930
Reviews: 1,140
rAvg: 3.77
pDev: 13.79%
Wants: 41
Gots: 61 | FT: 1
Brewed by:
Rogue Ales visit their website
Oregon, United States

Style | ABV
American Amber / Red Ale |  6.00% ABV

Availability: Winter

Notes/Commercial Description:
10 Ingredients:
Carastan 30-37 & 13-17, Crystal 70-80 & Rogue Micro Barley Farm Dare™ & Risk™ Malts; Chinook & Rogue Farm Revolution & Freedom Hops; Free Range Coastal Water and Pacman Yeast.

13º PLATO
65 IBU
73.1 AA
26.75º L

(Beer added by: BeerAdvocate on 11-29-2001)
Beer: Ratings & Reviews
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Ratings: 1,930 | Reviews: 1,140 | Display Reviews Only:
Reviews by wl0307:
Photo of wl0307
wl0307

United Kingdom (England)

4.15/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Purchased at the BSF bar, GBBF 06. "13° Plato", so 6%abv. alright. No freshness info. available on the label, but I suppose the BSF bar manager wouldn't risk public health, so here it goes~~ served lightly chilled in a straight imperial-pint glass.

A: pours a translucent, dark reddish brown hue, very elegant; a nice foamy beige head with some retention, settling to a thin cap sustaining throughout the drink; very low in carbonation.
S: very sweet caramel malts mixed with incredibly dense and oily hoppyness—flower scent, longan-flower honey, ripe lychees and raisins, with roast tea-leaves in a remote corner... Overall it's a touch too sweet for me, as if a spoonful of brown sugar was tossed into the glass right after pouring. But apart from that sugary edge, the complexity is really good and quite “typically-American” in that hoppy composition... the sweet edge does soften to show a better balance after the beer breathes a little while.
T: softly fizzy in texture, very soothing… bitter-sweet fruity+caramely malts with a touch of toffee upfront gives way fast to an overwhelming hoppyness... tannic, bold, dried-flaky hops all over the place, with a faint tinge of sour/bitter grapefruit-zest at the fringe... yet the herbal and roasty-dryish bitterness takes over in no time, towards an almost "Chinese herbal-medicine soup"-like bitter aftertaste, creeping down underneath the tongue. So bitter and dry is the finish that it’s incredibly quaffable for a "Bitter drinker" like me!
M&D: great balance on the palate, the sweet maltiness is softened greatly by the formidible presence of hop-bitterness with a healthy kick of sourness; the carbonation is ideal, too, full of micro-scopic fizz to render a semi-creamy mouthfeel. All in all, this is a remarkably bitter malty ale, reminiscent of English ESB/Premium Bitter style, with an extra touch of hops on the nose and palate. Extremely quaffable indeed. But then again, it could've been even better if the nose shows a delicate balance.

P.S. a little challenge here: I wonder why this beer couldn't be categorised as ESB/Premium Bitter but as a poorly-defined "American Amber Ale". Does there just have to be new names/categories for every single traditional style "made in USA"? I don't get it--the whole "categorisation exercise", like some kind of endless quest for self-identities...

Serving type: bottle

08-31-2006 07:54:52 | More by wl0307
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I really wasn't prepared for how great of a beer this was going to be. It's rich and bitter, and is the hoppiest red ale that I've had the pleasure of imbibing.

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Santa's Private Reserve Ale from Rogue Ales
85 out of 100 based on 1,930 ratings.