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Chipotle Ale - Rogue Ales

Not Rated.
Chipotle AleChipotle Ale

Displayed for educational use only; do not reuse.
BA SCORE
81
good

1,252 Ratings
THE BROS
96
world-class

(view ratings)
Ratings: 1,252
Reviews: 682
rAvg: 3.57
pDev: 18.49%
Wants: 65
Gots: 50 | FT: 0
Brewed by:
Rogue Ales visit their website
Oregon, United States

Style | ABV
Chile Beer |  5.50% ABV

Availability: Spring

Notes/Commercial Description:
Label of 22 oz bottle:

8 Ingredients: Harrington, Klages & Maier Munich Malts; Cascade & Willamette Hops; Chipotle Peppers, Free Range Coastal Waters & Top Fermenting Pacman Yeast.

No Chemicals, No Preservatives, No Additives.

Dedicated to Spanish author Juan de la Cueva, who, in 1575, wrote of a Mexican dish that combined seedless chipotles with ale.

This ale is deep amber in color with a rich malty aroma, and delicately spiced with smoked Jalapeno peppers to give it that extra bite!

Oregon Brewed - Established 1988

Oxygen Fixing Caps - 35 IBU

(Beer added by: TastyTaste on 03-09-2002)
Beer: Ratings & Reviews
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Ratings: 1,252 | Reviews: 682 | Display Reviews Only:
Photo of Atch
Atch

Wisconsin

3.2/5  rDev -10.4%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

22 oz poured into pint glass

Appearance:Nice copper color, light carbonation, thin head that didn't stay long.

Smell: Malty and smoky. You can definitely smell chipotle.

Taste: To me it has that smoked stout flavor. Like with a Beamish. The chipotle flavor may be a bit strong. It's not spicy.

Mouthfeel: It feels light and a little undercarbonated.

Drinkability: I think it's a good beer. This is my first chili beer. It's very easy to drink, and an interesting combination. Try one.

Serving type: bottle

08-21-2007 22:49:01 | More by Atch
Photo of Drew966
Drew966

Florida

3.33/5  rDev -6.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 2.5

Chipotle Ale pours a copper color with an off white head from a brown twenty two ounce bottle. The aroma is malty, but there is a hint of some heat too. This beer has a very malty flavor, with only a hint of chili pepper which mostly is noticeable as a mild heat toward the end of the sip rather than as a flavor (although there is some flavor from the chili peppers, it is quite muted). Not bad, the only other chili flavored beer I've had is that abomination made by Cave Creek. Thankfully, this fares quite a bit better. Worth a try, if only to say you've had a chili flavored beer.

Serving type: bottle

08-21-2007 00:24:58 | More by Drew966
Photo of YonderWanderer
YonderWanderer

Colorado

3.63/5  rDev +1.7%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

A: Pours a nice clear copper color with a thin layer of head. Dissipates fairly quickly and doesn't leave much lacing.

S: Not much of a smell. A little bit of malt and smoke, but not much.

T: The malt hits you first with some sweetness, followed by some hints of smoke. The pepper flavor comes out the end, but isn't dominating or overpowering. It's subtle but present. I found it interesting that some sips of this beer that I took were better than others. A few sips had a really nice hops/pepper finish to them that was quite tasty.

M: Smooth, felt a little thin, but overall not bad. Good carbonation.

D: For me, this is an occasional beer. It's tasty, but not something I'd want all the time. Definitely worth a try though.

Serving type: bottle

08-18-2007 11:59:14 | More by YonderWanderer
Photo of briman
briman

Texas

3.48/5  rDev -2.5%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served from bottle into standard pint glass.

Pours a hazy medium copper color. Maybe a quarter inch light tan head, dissipates quickly, leaving minimal lace.

Aroma is malty, with some subtle smoky notes.

Flavor is malty upfront, quickly moving to a nice smoky finish. Pepper bite comes through more into the aftertaste, where it couples with some mild hop notes.

Medium body, moderate carbonation. Somewhat thick, almost syrupy mouthfeel. Balance seems fine. Honestly, I think this would be better if you were left with just the smoky element, and didn't have the pepper bite. Overall, an interesting beer, but not something I would be likely to pick up again.

Serving type: bottle

08-15-2007 01:31:49 | More by briman
Photo of smcolw
smcolw

Massachusetts

3.9/5  rDev +9.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Impressive rocky head. Neutral amber color. Slight haze. Good lace.

Mostly hop aroma. I cannot smell any chili peppers. This smells like a superior IPA, frankly.

I'd say that this a dry beer as opposed to a spicy beer. Still, it is flavorful in a astringent sort of way. Whole milk-like body with a generous amount of carbonation. The aftertaste has a touch of "hot" but honestly, the bottom line is this is a quality American pale ale.

I'm torn as to whether I should deduct points for the lack of spiciness. In the end, I've decided to make the marks reflect the quality of the beer.

Serving type: bottle

08-11-2007 22:13:45 | More by smcolw
Photo of xforce
xforce

Pennsylvania

4.13/5  rDev +15.7%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

22 oz bomber

nice orangy-amber color, with a great aroma of smoke and pepper. good mouthfeel, not too thin, but a slight dryness. flavor has a wonderful smoke up front with a clean spicy finish. good malt flavors linger in the background with a subtle sweetness. not much hop character to speak of, with the peppers and all. fantastic beer. the smoke flavor is great, and from what i understand, it's all from the smoked peppers, no smoked malt. one of my all time favorite beverages

Serving type: bottle

08-05-2007 20:24:01 | More by xforce
Photo of ElGordo
ElGordo

Oregon

3.88/5  rDev +8.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Poured from the 22oz bottle into a pint glass. Body is somewhere between orange and maroon in color, with a small, creamy white head that instantly recedes to a thin halo. Aroma is first and foremost chipotle chili pepper, with some lightly sweet malt providing a little balance. Palate is mellow, lightly sweet malt up front, with the chipotle pepper building towards the back of the mouth. Finish is a good blend of sweet malt and pepper, but without a particularly high level of heat. Mouthfeel is akin to an English pub ale - smooth and velvety, without much in the way of carbonation. A great pairing with my spicy black bean chili, although it's not exactly a beer for everyday drinking.

Serving type: bottle

07-30-2007 06:06:02 | More by ElGordo
Photo of Halcyondays
Halcyondays

California

3.63/5  rDev +1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

22 oz. bomber, poured into a Duvel tulip,

A: Dark red-brown with a medium white head.

S: Smells of bready malt, with a hint of chipotle peppers.

T: Big caramel malt, the chipotle peppers are subtle and not over-the-top, making their main appearance as some slight capsaicin warming at the end of the sip.

M: Smooth, medium-bodied, spicy.

D: A good beer, would go well with Mexican food, I would have liked a little more robustness in the pepper aspect of this beer, but overall it was a good experience and I'm glad I tried it, and with this one revisited it.

Serving type: bottle

07-29-2007 06:33:20 | More by Halcyondays
Photo of csmiley
csmiley

Ohio

4.03/5  rDev +12.9%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

The brew appeared a copper - red color with minimal head.

The smell was sweet at first with a spice note on the end.

Taste was a little more complex. There was an immediate malt flavor followed by a smokey aftertaste. Following the smoke came a mild chile-like heat.

This was a malty beer that with good carbonation. Wasn't overpowering with the various flavors.

The smokey flavor was a little intense at times but for a chili beer I was very impressed. I would consider trying it again.

Serving type: bottle

07-20-2007 19:40:24 | More by csmiley
Photo of prototypic
prototypic

Ohio

3.4/5  rDev -4.8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: It pours a hazy red color. Head is about a finger and a half. Retention was rather short and very light lacing remained.

Smell: Very malty sweet smell. Mostly smells of caramel malts. There's a hint of some citrus in there. I'm not really picking up any spiciness on the nose.

Taste: It's definitely got a caramel, malty sweet taste. It is more spicy than the smell would suggest. It's not overly spicy, but it does remain and develop into a spicy aftertaste. No real hop bitterness here. Slight citrus flavors are noticeable.

Mouthfeel/Drinkability: It's light bodied and, as most Rogue beers, extremely well carbonated. Very drinkable. If nothing else was around, I could probably session this if I had to. But, Rogue makes more than a few better session beers than this. Overall, it's pretty good. Better than I was expecting. Check it out.

Serving type: bottle

07-18-2007 02:11:21 | More by prototypic
Photo of Atron67
Atron67

Wisconsin

3.75/5  rDev +5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A- Slightly red clear amber with off-white head that poured huge, left huge lacing, the head lasted a really long time as well.
S- pretty much all slightly sweet malt, only a slight twinge of spiciness on the nose at the finish
T- Pretty smooth, a light malty smoothness, followed by a slight chili pepper spicyness which replaces the hop flavor.
M- a sharper carbonation which fits well with the chili. Has a slightly light body, however nothing of detriment to the beer
D- pretty solid, a slightly spicy flavor that i hadnt had before, and is balanced well, providing an interesting and different finish of chili instead of hops

Serving type: bottle

07-14-2007 02:26:51 | More by Atron67
Photo of TheManiacalOne
TheManiacalOne

Rhode Island

2.85/5  rDev -20.2%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 2

Poured from a 22oz. bottle into a mug glass.

A: The beer is a bright amber color with a short foamy off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma is of caramelized malts, chipotle peppers and some hops.

T: The taste is very malty and a lot sweeter than I expected. The chipotle pepper flavor is merely in the background and doesn't overpower you. The hops presence is decent, but between the hearty malt character and the heat of the chipotles the hops are phased out. The after-taste is slightly smoky.

M: Smooth with a little crispness, medium body, medium carbonation, slightly sticky finish.

D: A little tasty, goes down ok, slightly filling, while this beer is more drinkable than most beers of the style that try to burn your mouth, I believe this might be a much better beer to cook with than to drink.

Serving type: bottle

07-11-2007 03:28:15 | More by TheManiacalOne
Photo of barefootbrewer
barefootbrewer

Mississippi

3.45/5  rDev -3.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

This beer poured a clear copper color with a rocky head that quickly fell. The aroma is malty and smoky. The taste is smoky and malty – pepper is noticeable but not overbearing. There is a slight pepper aftertaste, but not a burn. The mouthfeel is medium bodied and seems a bit oily. I’m surprised at how drinkable this is….I might not have several in a row, but it is nicely balanced and not intimidating in the heat department.

Serving type: bottle

06-26-2007 01:37:52 | More by barefootbrewer
Photo of chadlebald
chadlebald

California

4.1/5  rDev +14.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Nice reddish amber color with thick tan head (that retains well).

Sweet malt aroma and the peppers' spiciness comes through, too.

Mmm, very well balanced maltiness, hops and (at first) a very subtle pepper. Well laced, making the next swallow all-the-more inviting. Drinks very clean & 'bright' for a beer with this degree of complexity.

I'll be honest, I expected more chipotle kick, but nonetheless, this beer is very solid, very drinkable, and could easily qualify as session brew.

Serving type: bottle

06-24-2007 05:36:38 | More by chadlebald
Photo of msubulldog25
msubulldog25

Oregon

3.25/5  rDev -9%
look: 3.5 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3.5

Poured from a 12 oz. silk-screened bottle to a pint glass. I've had this one a couple times on-draught, but this is a first from the bottle. It's nice that Rogue introduced 12 oz. bottles in 2006, though the larger 22 oz'ers are still available also.

A: Pours a very pretty red-amber with a slight chill haze. Visible carbonation rises thoroughly through the glass to a fizzy head of large col-like bubbles. Within seconds the head is gone; only a bubbly smudge of film remains, off-centered.

S: Pouring, there was a discernable whiff of peppery heat. Where did it go? When I smell the finished pour, there's virtually no pepper aroma, only a faint malt and some dry hops. Either my nose doesn't work (possible), this beer is old (also possible) or the peppery aroma I thought I'd get from this doesn't exist. Regardless, smell was disappointing...

T: A pretty nice malty red ale or pale ale infused with some chipotle peppers. I remember the pepper spice & heat being more pronounced on-draught and again I wonder if this bottle is aged a little or if this is simply the more subdued result one gets out of the bottle. A decent flavor of malt with some crisp hops and a gentle chipotle pepper flavor that ends very smoky.

M: Moderately crisp with decent carbonation. A little lasting bitterness with some mild smokiness lingering in the finish. Light-medium body.

D: Good but not one of my favorites. A sort of novelty beer that I've had one or two excellent examples of (one by Calapooia comes to mind...). This isn't bad but isn't one I'd have very often either...worth a try...

Serving type: bottle

06-21-2007 05:29:32 | More by msubulldog25
Photo of BDTyre
BDTyre

British Columbia (Canada)

4.18/5  rDev +17.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 3.5

At first, I wasn't too impressed with this, but the more I drink it the more I like it.

Typical red ale/amber ale appearance of a dark amber to copper colour. Head is vigorous and takes sometime to settle down. It leaves a decent layer and sticks to the side of the glass in clumps.

At first I thought this smelt like a generic albeit well-done pale ale: a good blend of malts and hops. But the more I poured, the more the beer warmed and the more nose I got, I could smell the heat of the chipotle. Sweet, smokey and spicey. No hops at all: the smoked chipotle overwhelm them, and even the malts are subdued by the pepper.

Initial tastes were of malts, but there is a slow creeping smoky spice flavour. I can definitely taste the peppers. As I swallow, there is a definite pepper taste, and the aftertaste leaves a lingering, faint burning in the back of my throat. Not unpleasant by any means, but rather, it is quite fitting.

This feels a bit thick on the tongue for the taste. I think this could benefit from a bit more carbonation, considering the spicy aftertaste. This is not something I would try to drink more than one of...the combination of flavours make this a potent brew.

Serving type: bottle

06-21-2007 04:50:24 | More by BDTyre
Photo of sleazo
sleazo

New York

2.85/5  rDev -20.2%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 2

Bottle purchased from Union Square Trader Joes.

A-Orange brown and cloudy when poured into a tall thin mug. Nice four finger head has some serious staying power.

S-the nose on this is very bready and there is a nice NW hop profile as well. If i did not know the beer had chilis in it I probably would not be able to discern that quality. As is I do detect a faint spice.

T-This tastes more like a brown ale or a light pale ale. I really do not taste the chipotles at all here. Some nice malt up front followed by a lingering bitterness. After going through about half of this there is a mild spice sting in the back of my throat.

M-light body, light carbonation.

D-I was expecting more out of this as I love both Rogue and Chipotle peppers. I was hoping this could be an Ingredient in my chili as the chipotle should have added to the effect. This is basically a dumbed down Rogue offering.

Serving type: bottle

06-18-2007 02:17:43 | More by sleazo
Photo of jasonpeckins32
jasonpeckins32

Michigan

2.73/5  rDev -23.5%
look: 3.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 2

The appearance is a hazy autumn bronze with minimal head. The smell is very subtle, a hint of malts and not much else to speak of in the nose category.

It has a crisp, malty flavor. Roasty. I only notice a chipotle trait after a few sips, deep in my chest. Quite warm inside, almost heartburn-like.

Average body and carbonation. This one is good at first, but too warm for the lack of intense flavor that I had expected.

Serving type: bottle

06-16-2007 19:39:07 | More by jasonpeckins32
Photo of bosco7
bosco7

Pennsylvania

3.98/5  rDev +11.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a light copper color with off-white sticky head. Velvety lacing.

Rasins, chipotle peppers (of course), smoke, and caramel in the nose.

Nice savory, smokey, and peppery flavors with plenty of caramel to balance those falvors out. Slight crisp and clean hop flavors detectable. Some bite from the peppers in the finish.

Smooth and light mouthfeel. Extremely drinkable in a wierd savory kind of way. Paired very nicely with a Portabella burger. I will buy again.

Serving type: bottle

06-13-2007 03:22:41 | More by bosco7
Photo of shark262
shark262

Colorado

3.63/5  rDev +1.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a very clear copper/orange (way to go Pacman yeast). Thin, compact head dissipates extremely rapidly to nothing (likely due to chipotle oils in the beer). During sipping, there is no lacing that clings to the glass.

Scents of toffee, faint caramel, slight floral hop presence.

Medium to highly carbonated brew hits the palate and helps to spread the flavors around. Thin, but crisp mouthfeel. I would like a little more malt presence up front to balance the 35 IBUs of cascade and willamette hops. But, I do initially taste some earthy caramel and slight nutty flavor. The chipotle presence quickly exerts itself as the liquid warms. This pepper taste lingers for a long time on the palette after each sip, especially in the back of the mouth.

Although I couldn't drink pint after pint of this interesting ale, I do appreciate the creativity inherent in the recipe. The chipotle flavor is not overpowering and is quite interesting. I will purchase this brew again and have already started thinking about fun food pairings.

Serving type: bottle

06-12-2007 01:27:58 | More by shark262
Photo of MattBrooks
MattBrooks

Massachusetts

2.85/5  rDev -20.2%
look: 3 | smell: 2.5 | taste: 3 | feel: 2.5 | overall: 3

Well, I've been a fan of Rogue beers for many years, so I expected a little more from this ale. It made me almost nervous that it was made with chipotle peppers; but it really didn't have an overly spicy taste. The "hotness" shows up on the finish a little. It is clean, and pure...and that's classic Rogue style, but the body was also light and a tad simple. It would be easy to pound a few of these; that is, if you like peppers.

Serving type: bottle

06-09-2007 18:25:46 | More by MattBrooks
Photo of Albertv05
Albertv05

New York

3.8/5  rDev +6.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

I've had this bottle for a few months and was waiting until I was in the mood for something different.

Poured a dark orange / amber color, hazy, with a head and fading into minimal lacing with in a minute or two (probably a result of the oils from the peppers).

Smelled sweet and malty, clean with a very slight hint of something but if I didn't know there was peppers in this I wouldn't have been able to pick it out as such.

The taste was immediately malty sweet with hints of caramel and almost zero hops. The pepper taste came across as a light smoky flavor in the after taste. Very nicely balanced with the sweetness of the beer. The body of the beer seemed a bit thick and syrupy but it went very well with the smokiness. This beer would go great with pulled pork or any BBQ.

Very nice beer. I'd buy this again specifically to drink with a BBQ meal. Rogue once again pulls out a different, fantastic beer.

Serving type: bottle

06-04-2007 14:24:29 | More by Albertv05
Photo of icemonkey908
icemonkey908

Minnesota

3.53/5  rDev -1.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

The Appearance is orange and red, a little bit hazy. Smells of sweet roasted peppers and the taste is similar. Very interesting flavor. Spicy and sweet with roasted flavors which become more intense as the beer is consumed. Bold beer, not an everyday drinking beer but should be a treat on occasions.

Serving type: bottle

05-14-2007 23:15:22 | More by icemonkey908
Photo of treehugger02010
treehugger02010

Pennsylvania

3.73/5  rDev +4.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

I had this bottle at Gullifty's in Bryn Mawr, Pa.
Appearance: Translucent amber brown color, with a couple fingers of head. The head produced good lacing and had decent retention.
Smell: The smell was rather hoppy, kind of what you would expect from something with Chipotle peppers in it.
Taste: Suprisingly, this spicy hop aroma was not followed up with anything in the taste. There was a strong malt background, an apparent hop forground, but without the spice.
Mouthfeel: Kind of stiff.
Drinkability: Certainly a great beer.
Don't drink and review.

Serving type: bottle

04-21-2007 13:16:27 | More by treehugger02010
Photo of ccrida
ccrida

Oregon

3.43/5  rDev -3.9%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 4

On draft at the Public House in Portland, the Chipotle Ale is a clear, orangish amber head, with a small, quickly fading white head that left no lace.
The aroma is really muted, soft malt with a touch of cascade hops...try as I might, I can't find the pepper.
This tastes like a smooth and mellow amber ale, which it is. Nice balance between the malt and hops, a tad salty. The Chipotle isn't really evident except for on the finish, with a nice peppery tingle on the back of the throat.
It is medium bodied and a bit seltzery, bicarbonate?
The drinkability of this was surprisingly high. I've always been really skeptical of chili beers ever since first reading about them in Papizan's homebrewing book. I have to say that I am really pleasantly surprised. I didn't get chance to session with this, so I can't say if the pepper would build, but from what I had, I wanted more.

Serving type: on-tap

04-20-2007 04:15:18 | More by ccrida
Chipotle Ale from Rogue Ales
81 out of 100 based on 1,252 ratings.