Morimoto Soba Ale - Rogue Ales
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Ratings: 446 | Reviews: 206 | Display Reviews Only:
Reviews by deanhead:
3.95/5 rDev +12.2%
Brilliant golden color. Poured a dense creamy, rocky white head
Spicy aroma, flowers & lavender
Clean tasting ale, slight sorghum taste. Very crisp bitterness. Very much lager like in taste.
Very light almost thin body.
This beer is okay. I might enjoy it with some spicy Korean or Thai food. It's certainly not something I would seek out, but would have with something spicy.
09-17-2008 02:43:30 | More by deanhead
More User Reviews:
3.28/5 rDev -6.8%
This brew pours a very nice sunset color with a minor head with no real retention. The lacing is scant. The soba ale smells of sweet malts and some graininess. The taste was overly sweet with no real outstanding flavor characteristics detected. The mouthfeel was a little thin for my taste and was an overall average experience. The lingering "skunkiness" is subtle but unpleasant none the less.
08-10-2009 01:18:27 | More by ArrogantDeadGuy
4.2/5 rDev +19.3%
Appearance: 1/4 head, orange-gold, cloudy, high carbonation
Smell: sweet fruit, malt, honey, and pear
Taste: toasted malt, grains, pear, a touch of apple and hops--towards the end
Mouthfeel: sweet, medium bodied, and moderate carbonation
Drinkability: One of my favorites from Rogue just because it tastes different from anything else I have ever had. This has a very interesting and complex taste for the style. I would gladly have this again...point for originality.
09-16-2009 12:39:13 | More by tigg924
3.68/5 rDev +4.5%
Arriving several weeks after the main Rogue brewery release at the LCBO was Morimoto Soba Ale. A quick look at the Rogue website reveals that this brew was prepared in consultation with Iron Chef Morimoto, who was the third "Iron Chef Japanese" on the tv show.
*Note: the Ontario bottles, which require alcohol content to be clearly labelled, have a sticker that says "Light Beer, 3.8% ABV." Not sure why there is a discrepancy; this certainly tastes more like 3.8% rather than 4.8%.
Poured into a nonic. A splendid golden hue, very bright, with a ridiculously high fluffy head that will not quit. Lively visible carbonation at first. Huge patches of lacing. There seems to be something about buckwheat/soba, as every brew I've had with buckwheat in the recipe seems to have pretty rockin' head retention.
Nose is pleasant, but one dimensional. Buckwheat, nuts, a tiny whiff of west coast hoppage. Potent, enjoyable, but not much to it.
At first I really didn't dig this brew, as I found it tasted to me like an above-average light lager. But the nuts and buckwheat flavors started to make a stronger appearance as the beer warmed a touch, giving the brew a nice full flavor profile. Some citrus and saltiness notes as well. Creamy, medium bodied, mild carbonation. Would have preferred a bit stronger carbonation to cut through the thickness, but it's not bad.
It's hard to give beers like this proper credit, considering how often we tip our caps to robust porters/stouts and potent IPAs. True, I found Rogue's hoppier fare to me far more personally appealing. But this brew had its own unique character which really grew on me by the time I neared finishing the bomber. It has a simple, nutty flavor that is several cuts above your normal light ale/lager fare, which would go well on a hot day and probably pairs nicely with Japanese cuisine, far better than the standard Japanese rice lagers most sushi restaurants carry. I mean really, who's going to argue with the Iron Chef?
08-05-2011 19:15:49 | More by JohnnyBarman
4.1/5 rDev +16.5%
A: This beer is a nice muddy golden color with a nice white head, that is leaving some great lacing.
S: Smelled like a generic Asian beer, but it had a few other hints of fruit and bitterness.
T: Taste was nearly off the charts. I found myself wanting to drink more and more. The smell that I had gotten from the original pour was begging to be searched more, and once I allowed it to rest on my tongue I had some nice quality notes of sweet and bitterness with an almost milky quality, which leads me to:
M: The mouthfeel for this beer was perfect. It wasn't to watery and it wasn't too full, the milkiness that I found was after the beer had a chance to dance on my tongue.
D: This beer was outstanding... if I wasn't a poor college kid, I'd reach for it nearly every-time.
Overall, I'd suggest this with a nice pairing of a lighter meal, sushi, fish, etc. Best of luck in your findings, and as always:
02-16-2010 03:46:58 | More by NicholasCasber
2.68/5 rDev -23.9%
Served on tap in a pint glass.
Appearance: Amber color, with a thick white head. Heavy lacing on the glass.
Smell: No overpowering scents really. But I could smell some more floral type smell, grassy, corn, and malts.
Mouthfeel/Taste: Smooth medium bodied. Bitter taste, with a grainy grassy taste to it.
Overall: Glad I tried it but not one of my favorites by a long shot.
02-25-2013 00:38:20 | More by Cavanaghty
3.45/5 rDev -2%
Morimoto Soba, bottle. Poured light amber, hazy, with minimal head. Wheaty, citrus nose with some sourness attributed to the buckwheat. Taste is very light and clean, with a little bite. Didn't really taste the toastiness, but got a lot of the grain. A subtle, good brew.
12-16-2008 16:37:38 | More by magictrokini
3.53/5 rDev +0.3%
Slightly hazed golden color with three fingers of fluffy off-white foam that lingers long
Semi-sweet aroma of fresh roses and grassy notes.
Light and fresh flavor of honey malt, biscuity, a bit of a zesty finish, some lemony hops.
Even mouthfeel, not very full, but fairly crisp and tingly. Average drinkability, might like it better with a meal.
04-04-2009 23:20:30 | More by far333
4/5 rDev +13.6%
1/2 of a 22oz bottle served in a pint glass.
A: Amber; slightly hazy; fine white head has excellent retention.
S: Has a very appealing aroma mainly from light toasted malt but also, I believe, from the soba (buckwheat).
T: follows aroma, with just hints of the earthiness and spiciness found in bolder Rogue brews. I thought the flavor profile was excellent for a beer designed to be consumed with Asian food.
M: Enough carbonation (medium) to be a little crisp and refreshing, especially with the surprisingly dry finish. Medium body.
O: Not enough complexity to be great, but a truly fine tasting beer that, as one might expect, was an excellent pairing with sushi. Highly drinkable. Seemed to be neither harmed nor helped by warming.
03-22-2012 14:52:37 | More by chinchill
3.83/5 rDev +8.8%
ST:750ml poured into a pint glass.
A: Cloudy golden-orange with a thin white head. It leaves wonderful lacing.
S: Peach, citrus, and honey.
T: Starts sour and sweet with honey and rice. It has a bit of oatmeal in the middle to the finish. The alcohol stops to say hello at the end along with some crisp citrus from the hops.
M: Light and dry.
D: It has low abv, nice taste without immense tongue tiring flavor, and it is smooth.
Overall: I was interested in this beer as soon as I saw it, and I am happy with the final result. It is light, has nice flavor, and is incredibly drinkable. It starts and finishes with slight sour and sweet. It worked very well with fish (which is what Rogue suggested would make a good pairing). This beer is restrained and balanced. I highly recommend for a session beer.
01-30-2011 00:29:36 | More by ianjsullivan
3.8/5 rDev +8%
The color is a soft, hazy pale gold. There's an effervescence evident immediately, and it serves to keep up a soapy pillow of clean white head, which actually sits pretty impressively. It doesn't recede from just over a finger's height, and it leaves some good fluffy lacing, mostly in spotting but pretty dense.
The aroma gives off a whiff of light fruits at first, and I get impressions of mango and apricot, but jammier. Maybe it's just the way it comes out. Rogue says Soba is not a type of wheat but a member of the rhubarb family. That makes more sense. It's a nice, light aroma.
The flavor drops some of that sweetness for a bit of tobacco, a floral note, and an overlying soft nuttiness. I can see how this would pair well with a lot of different foods in different ways. There's a bit of grains, and it could be cleaner in the finish, but I like it.
The feel is fluffy and well-carbonated without being overly filling in a light but not shallow body.
07-08-2013 21:50:07 | More by Brenden
3.53/5 rDev +0.3%
22oz bottle. Japanese ingredient sensibilities via the west coast, all the way now to lovely central Texas. I'll bite.
This beer pours a lightly hazy, medium golden amber hue, with two fingers of puffy, loosely bubbly dirty white head, which leaves some sparsely patterned streaks of randomly webbed lace around the glass as it genially recedes.
It smells of buttery, toasted wheat grain, some further crackery pale malt, a touch of corn and rice sweetness, and some tamely bitter earthy, leafy hoppiness. The taste is sweet buttered all-grain bread, more mundane husky rice and corn cereal grain, a touch of dry floral honey, ethereal oily nuts, and somewhat weirdly herbal spicy hops.
The carbonation is fairly low-key and sedate, the body a decent medium weight, and generally quite smooth. It finishes still strangely grainy, and yet clean and kind of crisp.
An interesting enough sideways glance at alternative brewing grains, but the strangeness of the buckwheat's manifestation here are limiting me to sharing this bottle, probably.
11-10-2008 05:27:14 | More by biboergosum
Morimoto Soba Ale from Rogue Ales
80 out of 100 based on 446 ratings.