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Shakespeare Oatmeal Stout - Rogue Ales

Not Rated.
Shakespeare Oatmeal StoutShakespeare Oatmeal Stout

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

2,890 Ratings
THE BROS
97
world-class

(view ratings)
Ratings: 2,890
Reviews: 1,530
rAvg: 4.16
pDev: 10.82%
Wants: 184
Gots: 177 | FT: 4
Brewed by:
Rogue Ales visit their website
Oregon, United States

Style | ABV
Oatmeal Stout |  6.10% ABV

Availability: Year-round

Notes/Commercial Description:
9 Ingredients:
Malts: Northwest Harrington & Klages, Crystal 135-165 & Beeston Chocolate, Rolled Oats & Roasted Barley.
Hops: Cascade.
Yeast & Water: Rogue's Pacman Yeast & Free Range Coastal Water.

15º PLATO
69 IBU
77 AA
135º Lovibond

(Beer added by: Cyberkedi on 01-30-2001)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Shakespeare Oatmeal Stout Alström Bros
Ratings: 2,890 | Reviews: 1,530 | Display Reviews Only:
Photo of ShanePB
3.25/5  rDev -21.9%

ShanePB, Mar 14, 2013
Photo of bewley
3.25/5  rDev -21.9%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

I'm not impressed with this beer. It seems more like a bock than a stout. The thick, creamy head appeared promising, but fell flat within a minute or so.

Yes, there's subtle hints of chocolate and coffee. Yes, there is a deep dark color and rich head, but the taste is rather dry and bitter. Too light for a stout imo.

I will say that this would be a good session beer for all of the above observations.

bewley, Jan 20, 2004
Photo of adamcobrien
3.25/5  rDev -21.9%

adamcobrien, Apr 04, 2014
Photo of MonicaC
3.25/5  rDev -21.9%

MonicaC, Feb 28, 2014
Photo of Rast
3.25/5  rDev -21.9%

Rast, Jul 28, 2013
Photo of cfrances33
3.25/5  rDev -21.9%

cfrances33, Jul 15, 2012
Photo of Pearlstreetbrewingco
3.25/5  rDev -21.9%

Pearlstreetbrewingco, Dec 29, 2013
Photo of gtg079x
3.25/5  rDev -21.9%

gtg079x, Sep 15, 2012
Photo of Triglycerides
3.25/5  rDev -21.9%

Triglycerides, Mar 18, 2013
Photo of SpAiReArGsEonNE
3.25/5  rDev -21.9%

SpAiReArGsEonNE, Jun 27, 2013
Photo of hardrock
3.25/5  rDev -21.9%

hardrock, Dec 29, 2012
Photo of hit728
3.25/5  rDev -21.9%

hit728, Dec 10, 2013
Photo of fishguyac
3.25/5  rDev -21.9%

fishguyac, Aug 09, 2013
Photo of mothman
3.25/5  rDev -21.9%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Hmm, an American stout... haven't had a small stout in awhile, but here we go.

Poured into darkness snifter.

Pours about a finger and a half of a dull mocha brown, very murky colored. Decent retention with some thick lace patterns. I haven't seen a head with this color is awhile. Color is a dark dark brown, call it black.

Aroma: Big roasted malt profile, with a nice touch of grassy hops present. A lot of chocolate, caramel, molasses, and oats.

Taste: Very sweet and syrupy. The hops are there with all the roasted malts and things are matching up very well here. I get the oats, caramel, and chocolate again. This is really hard to drink.

Mouthfeel: Tons of carbonation here, full bodied. Not even that smooth or silky for a stout. This beer just isn't clicking.

Overall, I have a feeling I won't be able to finish this, and if I do it will take me several hours. This beer doesn't flow at all. Maybe I got a bad bottle, in which I will reevaluate next time I drink it, but this beer isn't very good at all. I can't recommend this even in the slightest way.

mothman, Nov 07, 2009
Photo of Vukusich
3.25/5  rDev -21.9%

Vukusich, Jun 05, 2014
Photo of Mikeymcglynnigan
3.25/5  rDev -21.9%

Mikeymcglynnigan, Apr 11, 2012
Photo of AlkaholTester
3.25/5  rDev -21.9%

AlkaholTester, Apr 23, 2014
Photo of tkdchampxi
3.25/5  rDev -21.9%

Roasty and bitter, but there's not enough depth here for me. Would like some sweetness or something else (vanilla, toffee, hops?) to distinguish this beer. As it warms up, the coffee turns more towards espresso. Wish it were not just a one-note beer.

I probably would never visit this again, although it's perfectly drinkable. There are better stouts for the money (looking at SN Stout)

tkdchampxi, Sep 07, 2014
Photo of LilBeerDoctor
3.25/5  rDev -21.9%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Bottle. Pours black with a thick light tan head that just keeps coming. Aroma of roasted malt. Flavor of sweet roasted malt. Body is somewhat light for a stout but it's decent. An alright stout. Not much going on flavor-wise.
Aroma: 7/10
Appearance: 4/5
Flavor: 6/10
Palate: 3/5
Overall: 14/20
3.4/5

LilBeerDoctor, Dec 08, 2008
Photo of johnbonham1980
3.28/5  rDev -21.2%
look: 4 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

I've been drinking Shakespeare Stout for years but hadn't had one for awhile... I have to admit, while it's good, it's not the amazing experience that I remember. I think that I've gotten to enjoy stouts less and less over the years...

Poured with a medium brown stupendous head that lasted for quite awhile... pitch black in color.

Aroma is fairly non descript, with roasty and coffee notes predominant as well as a definite hop presence.

Taste is composed of a few elements, chiefly coffee and dark chocolate, with some very interesting spicy hop notes that taste a little of black pepper or chile pepper... hard to say exactly what it is that's in there but it adds a nice twist. It's also got some dark cherry to the flavor and I can definitely taste the oatmeal stout character from the oatmeal Rogue adds to it.

Mouthfeel's a bit thinner than I'd ask for... fairly drinkable.

I had this with a bit of gouda... didn't really add much to the flavor. I think this would be best enjoyed with a bit of sweet chocolate, or a steak.

Overall a good stout, but I find myself finding the standard stout less and less likeable over the years and finding imperial and Russian stouts much more interesting.

johnbonham1980, Dec 04, 2006
Photo of mactrail
3.28/5  rDev -21.2%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

Beautiful dark appearance in the glass with an impeccable beige head to match. Bone dry on the palate but a nice sudsy mouthfeel with great carbonation.

The first flavor is bitterness. Dark chocolate and not a hint of sweetness. Overpowering burnt malt taste. Dark, charred flavors, barely a hint of caramel or even burnt sugar.

It is kind of like a nitro pour, with the big creamy foam. It's just so bitter and strongly, severely flavored. From the 22 oz bottle, which cost $7 in San Diego.

mactrail, May 17, 2012
Photo of 9InchNails
3.28/5  rDev -21.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 2.5

Poured into my mug from a 22 ounce bottle.

I got a lot a head on this. The head looks creamy, almost like a chocolate milk shake! The head is sticking around for quite some time. The beer is black, completely opaque. I can't see any bubbles whatsoever.

I smell dark malts and it seems almost like a floral smell, quite interesting. Definitely a little chocolate in there.

Mouth Feel: I feel no carbonation at. Its very thick and a little creamy. Okay, I do feel a little more carbonation on the second sip hitting my tongue.

Taste: a chocolate-ty coffee taste with a bitter end. You can definitely taste the dark malts but also some of the hops are pretty dominate.

Drink Ability: I can probably have one more and I'm done.

I have never tasted this beer before. I have had an Oatmeal Stout before and it tastes similar to that. Overall it's pretty good.

9InchNails, Nov 02, 2010
Photo of ThisWangsChung
3.28/5  rDev -21.2%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

22 oz. bottle poured into a tumbler pint glass.

A: Pours a borderline pitch black color. The head is a huge four finger light mocha color with frustratingly high retention, a wonderfully creamy texture, and huge clumps of lacing on the glass.

S: Light oats, mild chocolate, and some solid roastiness. Nice, but a little weaker than I like.

T: At first, it's vaguely sweet, likely from the oats. There's little opening flavor here, it's mostly concentrated after the midtaste and finish, which is not only strong with roast (slightly acrid and excessively strong at times), it also tastes overhopped, to an extent. It's not a well melded hop profile as with Storm King, it's a 'clashing with the stout base' profile. At least the hops don't completely overpower the palate with grapefruit and pine; still, it's hardly a paragon of balance. Finally, enough sips will cause a slight lactic acid 'twang' to accumulate. I expected a lot more from this, but it's decent enough.

M: Creamy at first, before becoming prickly dry with a little lingering stickiness and low carbonation. Little to complain about here, Rogue got this part of the beer right. On the other hand, it's not as drinkable as it should be, but that's due to the unbalanced flavor profile more than anything.

O: I'm wondering if I served this too warm - but then I realized I had Samuel Smith's oatmeal stout at a similar temperature, and was far superior to this in just about every manner. I'd definitely try it again, just to confirm whether or not my fears are true. All in all, it's far from bad, just disappointing.

ThisWangsChung, Jul 01, 2012
Photo of grs8313
3.3/5  rDev -20.7%
look: 5 | smell: 3 | taste: 3 | feel: 3 | overall: 4

Appearance: 650ml bottle no bottling date. Pours very dark, black. Fine bubbles that dissipate quickly, with a head that is 1 and a half fingers.

Smell: I found the smell to be very faint, but it was of coffee and cocoa with hints of apricots and seltzer water.

Taste: Sweet and like seltzer water on the tip of the tongue. Coffee and cocoa hints on the sides of the tongue, with a slight acidity. Mild hop finish

Mouthfeel: Like seltzer water from the carbonation, not thick or syrupy at all.

Drinkability: Extremely drinkable, more than I thought it would be. Does not kill the pallet with coffee or hops notes and could be sipped all night.

I was a little disappointed with this beer, I was hoping for the coffee and cocoa notes to be more present.

grs8313, Jul 26, 2008
Photo of Hallertau
3.3/5  rDev -20.7%

Hallertau, Aug 30, 2014
Shakespeare Oatmeal Stout from Rogue Ales
93 out of 100 based on 2,890 ratings.