New Crustacean - Rogue Ales
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Ratings: 144 | Reviews: 30 | Display Reviews Only:
Reviews by Kylemif:
More User Reviews:
4.29/5 rDev +11.1%
This beer just looks like it's up right my alley,pours into an imperial nonic a hazed apricot color with frothy half finger white head atop that lasts for quite awhile.Big juicy fruity esters in the nose,they really jump out at ya,after it sits some sweet alcohol is detected.Big alcohol and caramel/toffee sweetness along with fruity hops,not much hoppy bitterness but it does come into play a little in the finish.This is the type of beer that really makes me happy Iam into craft beer,yeah Rogue has made some clunkers recently and the name changing stuff is annoying but this beer renews my faith in this old school craft brewer.Great stuff...in my opinion.
04-28-2014 22:01:35 | More by oberon
4/5 rDev +3.6%
Had this on tap at ROGUE Ales Publick House in San Francisco - labeled as "Chatoe New Crusty". I was told by the beertender that it was a triple IPA and 13.5% ABV but I doubt it. Best I can tell it is a barleywine and ABV of 10.8%.
Sparkling medium gold pour, white head, nice lacing. Aroma of dates and alcohol. Crisp flavor, some canned fruit salad, some caramel, a bit of licorice and a boozy finish. Alcohol hidden well. Thick, sticky mouthfeel. I’m not what it was but I liked it.
10-16-2012 03:39:48 | More by ExtraStout
3.93/5 rDev +1.8%
750ml blue-painted bottle. I do like the confusion implied in the name, for some reason. Truth in advertising, perhaps? Methinks I may be inclined to ramble on a bit too long about it. Thanks be to doktorzee for enabling this.
This beer pours a hazy, pale golden yellow colour, with four fingers of billowy, foamy, and somewhat creamy off-white head, which leaves some sudsy chain link fence lace around the glass as it slowly ebbs away.
It smells of crisp, biscuity pale and caramel malts, dry boozy esters, mild citrus rind, tart tropical fruit, and herbal, piney hop notes. The taste is more semi-sweet caramel, crystallized toffee, crackery white bread, somewhat acerbic pine extract, bitter tangerine and kiwi fruit, more indistinct citrus peel, a mild mint julep-like spiciness, and rather sedate warming alcohol.
The carbonation is pleasantly tight and progressive, the body an adequate medium weight, and mostly smooth, a slight airy creaminess popping in and out of perception. It finishes off-dry, the crackery, faintly caramelized malt still running the show, albeit almost remotely, it seems, while the mix of pine forest floor, worldly citrus, and masked spice bitterness provides a decent insurgency.
Certainly more of a hoppy-leaning DIPA, than anything outright barleywine-ish, even by Yankee standards. Maybe the well-integrated, large ABV could push opinion in the other direction, but the lack of any old, musty esters precludes me even further from championing the latter. Overall, a pleasant, definitely warming, and surprisingly balanced (both the malt and hops weirdly restrained, but for the better) DIPA, but, given its provenance, I won't shit on anyone who wants to keep this New Crustacean in the same boat as the Old.
02-22-2014 04:15:18 | More by biboergosum
4.03/5 rDev +4.4%
Appearance - Pours a hazy golden orange with an off-white, 2 finger head. Good retention, resulting in a thin but consistent film across the surface. Spotty lacing with fair stick.
Smell - Orange and caramel hit the nose first. Hints of banana and pineapple. Mild alcohol heat.
Taste - Follows the nose. Deep caramel base, complimented by notes of orange, pineapple and banana. Light notes of dark fruit. Orange pith bitterness and a mild caramel sweetness in the finish.
Mouthfeel - Thick, full-bodied and chewy/syrupy like your typical BW. Smooth. Inviting for another sip.
Overall - Hmm, I'm wondering if this was, in the least, a partial inspiration for the Class of '88 Barleywine Collab, or vice-versa. Though the ingredients differ, the flavor and body hold a lot of similarities. Really does ride the edge between a IIIPA and BW. Maybe even a touch of strong dunkelweizen-like character. Nice balance. Mellow, with a citrus bite. Really drinkable.
07-09-2013 05:48:52 | More by TheSixthRing
3.41/5 rDev -11.7%
Pours a half finger of head on a cloudy medium straw colored body.
The aroma is musty barn hay...
The taste has an assertive orange and grapefruit flavor, to include the bitterness, at first. There are some very sweet malt notes that snake their way in and out. And the booze is there too.
The texture is thick with low carbonation.
It's a big beer with big flavors. Interesting for sure.
06-17-2014 01:05:56 | More by Fatehunter
British Columbia (Canada)
3.96/5 rDev +2.6%
Big thank you to mom and dad for bringing back this bottle and many more from the Rogue brewery in Newport.
Appearance. Pours a bright and hazy orange with two fingers of thick, cream coloured head .
Smell. Candied orange rinds, lemon and grapefruit, along with sweet caramel and grainy light malts. This is going to be one hoppy bwine.
Taste. Big orange, grapefruit and lemon rinds, some candied pineapple, caramel and sweet grainy light malts. Big and quite tasty. Alcohol very well hidden but for the heat in the back of my throat.
Mouthfeel. Full body, but maybe not quite as big as I was expecting from the sweet and full smell. Smooth low carbonation, just a bit sticky on the lips. Slight warming in the back of the throat hints at the big abv.
Overall. Surprised by this one, it's a tasty brew that's flown under my radar. Would be happy to drink this again.
10-16-2013 00:13:42 | More by Rutager
3.86/5 rDev 0%
750 picked up a few days ago at the COOP for about $11 and change.... Poured tonight into my HotD goblet.... a beautiful bright glowing hazy golden brew.... nice long lasting off-white head.... great retention and good lacing.
Nose is surprisingly balance... piney and fruity hops help move a pretty hefty maltiness up and out of the glass... with warmth, something that I associate with apricot blooms a bit.
This is waaay more bitter than the aroma... lighter maltiness (than the nose) barely balances the resinous hops and then smack the bitterness grabs mid-palate and doesn't give up through a very long finish.
Medium/full body with a good carbonation that helps cut through the residual sugars... sorta slick and definitely a bit boozy.
This is a hoppy bitter monster that will not benefit from cellar time IMO.... enjoy it now while it is bright and brash.
02-14-2014 05:34:26 | More by JohnGalt1
New Crustacean from Rogue Ales
87 out of 100 based on 144 ratings.