Big Worse - Mikkeller ApS
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Ratings: 365 | Reviews: 237 | Display Reviews Only:
2.41/5 rDev -36.2%
Bottle courtesy of beastmaster. Pours cloudy opaque brown with no head. Aroma of biscuits, toffee, malt, brown sugar, molasses, hints of vanilla and bourbon even though not bourbon barrel aged. Taste is watery big bready malt and booze. Turpentiney, and thinner than expected. Lots of chewey sediment. No carbonation. Vodka burn. Was not ready for this after Chocolate Rain and some other beers tonight.
06-21-2013 01:02:49 | More by BMMillsy
3.4/5 rDev -10.1%
poured from a bottle into a wine glass.
A: burnt sienna, hazy, a little light gets through.
S: fruity, figs or dates. spices.
T: hot booze in my stomach. caramel. sticky sweet.
M: thinner than expected, well carbonated.
O: disappointing coming from mikkeller. the flavors weren't particularly complex. the mouth feel was a little thin. barleywine is one of my favorite styles and mikkeller is one of my favorite brewers, but this one missed its mark.
06-04-2013 21:26:53 | More by roundthewaygirls
3.48/5 rDev -7.9%
375 ml bottle into snifter, best before 3/18/2014. Pours very hazy and cloudy dark brown color with no head or carbonation; plastic corks never work. Aromas of big raisin, apple, caramel, molasses, toast, toffee, brown bread, chocolate, roasted malt, floral, and roasted earthiness. Very nice aromas with good balance and complexity of fruity and malty notes; with good strength. Taste of raisin, apple, caramel, molasses, toast, toffee, brown bread, chocolate, light roast, floral, and toasted earthiness; some slight oxidation but barely noticeable. No bitterness; with lingering notes of raisin, caramel, toast, toffee, molasses, brown bread, chocolate, light roast, and toasted earthiness. Nice flavor balance and complexity of malt flavors with moderate fruity notes; with no cloying sweetness present after the finish. Zero carbonation and medium-full bodied; with slick and fairly syrupy mouthfeel that is ok, but very slow to sip on. Alcohol is very well hidden with only a small warming noticed after the finish. Overall this this a solid barleywine. Some nice complexity and balance of malt flavors; probably would have scored quite a bit higher if it actually had carbonation, but thankfully not much oxidation was present. An enjoyable sipper.
05-30-2013 04:13:07 | More by superspak
2.23/5 rDev -41%
2009 vintage poured into a snifter.
A: Pours flat, with a dark caramel with a red hue. Literally no carbonation.
S: Oxidation reigns supreme, with strong fuselage notes. Getting some bad church wine, grapes on this.
T: Strong red grapes, tastes more like a wine than a beer. Grainy texture to it. Bleh, oh man this is bad.
M: Medium mouthfeel, alcohol is prevalent. Strong sweet finish that coats the mouth.
O: Total bummer. I found this "gem" in the back of a cooler at Ledgers with the price tag showing that they recieved it in Feb of 2009. I knew this was an old beer when I got into it, but figured if it's sitting back in the fridge it would be worth a shot. Man was I wrong. Got about 2 sips in before I drain poured it. All well, live and learn. Worth the risk.
05-12-2013 05:45:19 | More by CommanderOfAwesome
3.26/5 rDev -13.8%
L- Hazy medium brown with lots of sediment floating in it and no head at all. There is no lace left on the glass as I drink this one.
S- Dark candied fruit, cherries, raisin, fig, molasses, and a slightly sour background note.
T- Candied fruit and a giant wash of astringent alcohol, wow that was not pleasant at all. Not sure I'm going to like this one. It does improve as it warms but that first sip was a bit brutal. Not near as alcoholic or astringent now that I'm halfway through.
M- Medium in body and no applicable carbonation. The finish is a mix of alcohol heat and sour fruit.
O- It gets better as I finish it, not sure if the taste is improving or the 12.0% ABV has kicked in.
04-27-2013 02:43:54 | More by ToddT
3.11/5 rDev -17.7%
Picked this up on sale for ~$4 a bottle. Figured I'd give it a try.
Pours dead, no head, no carbonation. Uh-oh. Still as night in the glass. Dark brown
Smells like raisins, chalky vitamins, malt extract.
Taste very clean initially but soon a raisin meets astringent tastes follows. Not great. Not much good going on here.
Pretty thin, not helped by the fact at there's no carbonation. That may be ok for the occasional HOTD release (bourbon Fred), but this falls into Lost Abbey territory and not in a good way
I won't be finishing this. Pretty disappointing. I've got another bottle but I'm not too excited to give it another shot.
03-22-2013 01:47:24 | More by CruisaC
4.38/5 rDev +15.9%
Big Worse might just be big better from its juicy malt dominance and hoppy aspirations that capture the sweet grain character that's so prized in English Barleywines but with the lupulin rebuttal from citrusy American hops.
Starting with a brilliant and glowing ruby color, the snifter simply glows like a night light. Mildly hazed, the color is of deep amber honey in mesmerizing fashion. Capped with a dainty off-white head, its creme skirts the glass evenly until later in the session when it reduces to a collar along the glass.
Bursting with malt sweetness, the nose is chocked full of maple, buckwheat, molasses, toffee, and nuttiness. Its hearty sweetness nearly whets the mouth from its aromatics alone. A firm hop undertow peaks through with dried citrus peels and pine needles for a strong hop scaffolding although the scent is certainly malt-centric.
Likewise, the sweetness from malt is strong, seductive, and runs the gamut from maple syrup and brittle to bread crust and sorghum. Strong buckwheat honey toffee, pistachios, and fresh sweet tobacco keep the waves of sultry sweetness coming. A late rise of hops reveal a supportive balance with grapefruit and orange peel, pine and fresh grass, and with a deeply resinous bitterness that assists the sweetness with a malty-dry finish and alcohol flavors of spiced rum
Incredibly bold and even chewy at first, the beer seeps into the soft tissues of the mouth with its sultry sweetness in true dessert-like fashion- easily replacing port wines as after dinner digestives. Rich with residual sweetness, the late rise of alcohol spice and drying hops signal closure and extends well into aftertaste.
Reading the date-stamped reviews of others, its apparent that Mikkeller has gotten better at making this beer. It's an incredible American-style Barleywine that captures the preferred malt character of hearty English examples. Its a bright and highly rewarding ale for nightcapping any evening.
03-21-2013 17:28:19 | More by BEERchitect
4.29/5 rDev +13.5%
A great example of a beer where the hops well - not perfectly, but did not leave a stale off-tasting beverage.
A: Pours a classic barleywine murky brown. Sits a slightly hazy dark amber with a clingy beige head.
S: Huge caramel and caramelized dark fruits. Toffee, butterscotch, and slightly muddled aged hops. Intense and very sweet and resinous
T: Big and sweet. Follows the nose closely, but a bit messy. Really tasty
P: Incredibly chewy, lingers for a while, leaves a resinous gloss in the mouth.
O: Really nice barleywine, would love to try fresh.
02-24-2013 01:23:21 | More by timc100
Big Worse from Mikkeller ApS
85 out of 100 based on 365 ratings.