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Monk's Elixir (Monk's Brew) - Mikkeller ApS

Not Rated.
Monk's Elixir (Monk's Brew)Monk's Elixir (Monk's Brew)

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

269 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 269
Reviews: 131
rAvg: 3.89
pDev: 12.85%
Wants: 17
Gots: 20 | FT: 0
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
Quadrupel (Quad) |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Brewed at De Proef Brouwerij, Lochristi-Hijfte, Belgium.

Ingredients: Water, malt (pilsner and pale), candy syrup, cassonade sugar, hops (northern brewer, hallertauer and styrian goldings), ale yeast

(Beer added by: BeerAdvocate on 03-22-2008)
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Beer: Ratings & Reviews
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Ratings: 269 | Reviews: 131 | Display Reviews Only:
Reviews by erz316:
Photo of erz316
erz316

Indiana

3.85/5  rDev -1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4.5

corked bottle with 07/04/14 on the cork, served in maudite snifter.

A - very dark brown body, very very dark brown. head is a light cream colour, decent amount of foam, and falls down kinda quickly. very good lacing. no real complaints, but its no westy.

S - the smell is a bit off, nothing of the complexities that a quad should be. smells very malty, slightly fruity: prunes, dates, figs, raisins, but overall it just kind of smells like malts, slightly sweet, so like a fruit bread i guess. it kind of smells generic; if this brew were lighter coloured I wouldnt have clue as to what style it is. smells way

T - i'm really not that impressed. it has some of the right stuff, but not the whole picture. initial taste is more like a very carbonated bock than a quad: it has mainly a malt flavour, and some alcohol. there is a certain fruitiness to it, something like black cherries; the overall flavour is a bit spicy as well. the finish is just malty and a bit sweet, sometimes the alcohol comes out and burns, but not often. the aftertaste is just malty, which fades to almost nothing is no time at all.

MF&D - the feel is excellent, despite the lacking flavours. there is that perfect balance between levity of body and carbonation, but the body is just a bit too light to be perfect. despite the overall lack of performance on the flavour front, the brew is still quite pleasurable to drink, mainly because it goes down so easily.

Serving type: bottle

09-12-2009 02:04:09 | More by erz316
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Pours a hazed brown with a white head.
Smells of fruit, leather, must, stale breath.
In the taste, sugary with figs and brown sugar.
Nice Trappist abbey vibe going on here.
Medium bodied, medium carbonation.
Overall, this is a good abbey style quad, much better than the usual American craft versions of the style. Definitely worth checking out.

Serving type: on-tap

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I wouldn't call this a conventional quad -- the roasted malty flavor and lighter, less-carbonated mouthfeel combined with the usual fruit and spice make this beer feel more like a blend of a quad and stout. It's highly drinkable and enjoyable, but I prefer a quad to be slightly less sweet and to have a fuller body. Worth trying, but I wouldn't go out of my way to pick it up again as it's more expensive than some other truly great quads (namely St Bernardus ABT12).

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S: Complex malty sweetness - caramel, toast. Moderate, perfumy alcohols aroma. Moderatly low dark fruits esters - plum, rasins, dried cherry. No recognizable hop aroma.

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Monk's Elixir (Monk's Brew) from Mikkeller ApS
87 out of 100 based on 269 ratings.