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Monk's Elixir (Monk's Brew) - Mikkeller ApS

Not Rated.
Monk's Elixir (Monk's Brew)Monk's Elixir (Monk's Brew)

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

267 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 267
Reviews: 131
rAvg: 3.89
pDev: 13.11%
Wants: 18
Gots: 20 | FT: 0
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
Quadrupel (Quad) |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Brewed at De Proef Brouwerij, Lochristi-Hijfte, Belgium.

Ingredients: Water, malt (pilsner and pale), candy syrup, cassonade sugar, hops (northern brewer, hallertauer and styrian goldings), ale yeast

(Beer added by: BeerAdvocate on 03-22-2008)
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Ratings: 267 | Reviews: 131 | Display Reviews Only:
Photo of SPThirtyThree
SPThirtyThree

Colorado

3.85/5  rDev -1%
look: 4 | smell: 5 | taste: 4 | feel: 2.5 | overall: 3

A: Monk's Elixir, delivered to me in a chalice at Falling Rock after GABF, is a dark, almost black brown with glimmering amber and ruby highlights. The head glues itself to the walls of the goblet in an extremely persistent lace. Beautiful.

S: Monk's Brew is about as estery as beer can get. The nose is packed with cloves, banana, toffee, grapefruit, candi sugar, bananas, and pineapple. The spicy, tangy profile leans heavily towards candi sugar byproducts.

T: The taste is a medium-bodied, malty and sour. All of the aromas are present in the taste, but the flavor is more sour than the nose led on.

M: Mikkeller went with a mouthfeel that is rather astringent, with carbonation on the low end of the scale.

D: Drinkability is fair. This is more bitter than I would expect from a quad, but the fruity esters are interesting.

Note to self: re-review this beer in a state of lower inebriation, and in a more private setting...

Serving type: on-tap

09-26-2010 03:49:11 | More by SPThirtyThree
Photo of scruffwhor
scruffwhor

Illinois

3.85/5  rDev -1%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Nice two finger, but it dissipates very quickly. Dark brown with some cherry highlights. Can't see any bubbles, but you can feel them on the tongue. Mild roasted malts and heavy tastd malts that have an undeniable sugary sweet aroma. The taste starts with Light roasted and candy syrup. The middle gets more balance with the toasted roasted malt flavors. The yeast adds more of a fruity, cake flavor. Pretty complex yeast flavors and very malty sweet. Hints of light chocolate with some earthy hints of hops.

Serving type: bottle

05-01-2009 05:03:08 | More by scruffwhor
Photo of dizknee24
dizknee24

New Jersey

3.85/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

t. Poured a dark red with a bubbly head.

s - Smells good very sweet and peppery. very quad like

t - Plums and raisins like other say.

m I am feeling very full and thick mouthfeel for sure

d - Quads rule. and mikkeller rules. so of course this beer rules. nuff said. get this.

Serving type: bottle

03-14-2011 02:30:29 | More by dizknee24
Photo of erz316
erz316

Indiana

3.85/5  rDev -1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4.5

corked bottle with 07/04/14 on the cork, served in maudite snifter.

A - very dark brown body, very very dark brown. head is a light cream colour, decent amount of foam, and falls down kinda quickly. very good lacing. no real complaints, but its no westy.

S - the smell is a bit off, nothing of the complexities that a quad should be. smells very malty, slightly fruity: prunes, dates, figs, raisins, but overall it just kind of smells like malts, slightly sweet, so like a fruit bread i guess. it kind of smells generic; if this brew were lighter coloured I wouldnt have clue as to what style it is. smells way

T - i'm really not that impressed. it has some of the right stuff, but not the whole picture. initial taste is more like a very carbonated bock than a quad: it has mainly a malt flavour, and some alcohol. there is a certain fruitiness to it, something like black cherries; the overall flavour is a bit spicy as well. the finish is just malty and a bit sweet, sometimes the alcohol comes out and burns, but not often. the aftertaste is just malty, which fades to almost nothing is no time at all.

MF&D - the feel is excellent, despite the lacking flavours. there is that perfect balance between levity of body and carbonation, but the body is just a bit too light to be perfect. despite the overall lack of performance on the flavour front, the brew is still quite pleasurable to drink, mainly because it goes down so easily.

Serving type: bottle

09-12-2009 02:04:09 | More by erz316
Photo of Hopswagger
Hopswagger

South Carolina

3.86/5  rDev -0.8%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

P: Pours a dirty brown body with chunky floaters and a airy khaki head that settles to a swirled wake. Milky lacing slips and slides around the edges.

S: Oxidation has set in. A treasure trove of dark fruits soaked in spiced rum, old leather, slight vegetable matter, graham cracker pie crust, and faint whiffs of banana bread.

T/M: Oxidation has hit this hard with a soapy residue masking the flavors and covering the palate. Dark fruits, heavy handed spice and bitter apple peels still shine through. Anise star, clove, cinnamon, and pippali pepper, cardboard, bready yeast and Belgian candy sugar. Stick body that has wondered on the side of light-medium. A hefty dose of carbonation allows this brew to tingle the entire mouth.

O: This bad boy has been in my closet for about 2 years and I kept forgetting about it. Glad I finally pulled it out and enjoyed it. Slightly oxidized but overall a great beer. I really enjoyed the dark fruits, spices and rum mingled into the yeasty backdrop.

Serving type: bottle

03-03-2014 01:44:50 | More by Hopswagger
Photo of srandycarter
srandycarter

California

3.88/5  rDev -0.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A - No pop from the cork, but no worries. Nice, but small, head reduces to ring. Very little sticky lacing and some cascading walls of bubbles from the rim edge. Kind of a murky, flat brown.

S - Dark fruit, brown sugar.

T - Pumpernickel bread, cooked dark fruits, brown sugar and a bit of cocoa at finish.

M - Medium body, maybe too carbed for me, good balance.

D - Alcohol isn't obvious, and flavors are not sledgehammers. For the style, pretty drinkable.

Serving type: bottle

03-10-2009 03:38:29 | More by srandycarter
Photo of ADZA
ADZA

Australia

3.9/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

The brew pours a deep mahogany hue with nice carbonation that leaves behind a caramel laced two finger head and lacing everywhere,the smell is mainly alcohol and candy,it has a medium bodied syrupy mouthfeel which leaves your lips sticky and has tastes of boiled candy,brown sugar,medicinal hops,alcohol and finished with a barley sugar sweetness and overall its alright and definately hides a powerful punch behind its sweetness.

Serving type: bottle

08-03-2011 11:05:59 | More by ADZA
Photo of wl0307
wl0307

United Kingdom (England)

3.9/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Purchased at the BSF bar, GBBF 2009, at around 7-8 quid. Coming in a big 750ml brown bottle, corked and caged; BB 07/04/2014, served cool in Hapkin's bulb-shaped sniffer.

A: pours a slightly murky, dark brown hue with mild red hues when seen against light; the beige beer head doesn't last long, retreating fast to a thin foam on top of rather fine fizziness.
S: as estery fruity as deeply malty, the aroma gives mixed hints of sour-sweet brown prunes, overripe black plums, slightly oxidised pears, estery honey notes (this bit quite like a barley wine), brown sugar soup, sweet citrus notes slightly like tangerines; after a good swirl, the syrupy and also bitter chocolaty characters of dark malts and sugar develop along with a bit more alcoholic edge. Hops are mild overall, leaving the stage mainly for the heavy malts and fruit esters. Likeable but not complex, at times smelling slightly "flat" actually.
T: lightly effervescent swallow of honey-flavoured dates, bitter-sweet chocolates, and semi-smoked red beans of malts slowly precedes a smooth aftertaste where hops and yeastiness render a semi-clean, semi-dry finish with an additional touch of herbal bitterness. But after this, the malt aroma and sweetened boiled red beans (a by-product of estery dark ales in general) seem to make a "kick-back" deep down the palate to prolong the aftertaste even more, whilst showing very little impact of alc. overall (but of course, as it warms up a bit, the alc. is more easily felt).
M&D: the carbonation remains mild and just enough to render a fresh palate, while the alc. (10%?) really hides very well - overall an easy drinker for this beer style, I'd say. The down side really is the lack of complexity. Although the structure is well in place - leading from estery fruitiness and malts through hop undertone towards a mellow and aromatic finish - I cannot help feeling a bit dissatisfied with the lack of more "colours" on the canvas.

Serving type: bottle

01-22-2010 19:37:53 | More by wl0307
Photo of whatthehull
whatthehull

California

3.9/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Tasted sept 13th 2011 (from notes)

Tulip

A - Deep dark sludgy brown, three finger tan head and some sugar legs

S - super sweet, tons of malts, some nice yeast and a slight dark fruit

T - very sweet, raisins, dates, sour plums, alcohol, nice bitter, slight hop, great yeast, dark fruit, toastiness, huge malt and lots of earth

M - full bodied, low acidity, medium balance, nice complexity and long finish

D - very nice, boozey, very dark, lots of flavor and surprisingly easy to drink for a huge beer

Final thought - try this one for sure. Love these brewers

Serving type: bottle

11-22-2011 07:58:25 | More by whatthehull
Photo of JamesStreet
JamesStreet

Louisiana

3.93/5  rDev +1%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Poured from a 750 ml bottle (no date) into tulip

A- dark cola-colored hue with glimpses of amber in the light. Small 1-finger head with good retention and nice steady lacing. A really good-looking brew.

S- Belgian maltiness with breads, raisins, and booze.

T- the candied sweetness comes out first but quickly fades into plums, prunes,molasses. Also, a good roasted malt flavor with some woody smokiness but not much. A bit dry on the back end.

M- light to medium carbonation and a medium-sized mouthfeel. A little boozy but not as heavy as you would think for a 10% abv brew.

O- pretty good quad. A little heavier and darker than some of my normal faves. Seems a bit more like a BSDA. It was one I wanted to try but would be 10deep on my list of quads that I would seek out at the store.

Serving type: bottle

05-25-2013 23:08:09 | More by JamesStreet
Photo of weeare138
weeare138

Pennsylvania

3.93/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Much thanks to hopdog & egajdzis for bringing this...
Appears a hazy orange gold with a fluggy white head and scattered lacing left around the glass.
Smell is of sugary high gravity Tripel with peach, yeast, apricot, vanilla, dough, and spices.
Taste is of the same aromas with coriander, bananas, and citrus.
Mouthfeel...abv is evident with some pils malt and sweetness standing out.
This one gushed upon opening but it turned out to be a pretty decent brew. Possibly could've been better with aging b/c abv is evident but not bad at all.

Serving type: bottle

04-27-2006 02:16:54 | More by weeare138
Photo of RixBeer
RixBeer

Massachusetts

3.93/5  rDev +1%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

YUM MIKKELLER

Pours a chocolate ruby with a 1/4" bubbly head. Looks great!

Can you say smokey? Spicy? how about a little of both with a nice raisin undertone intertwined with sugary sweetness.

Nice tangy peach, coriander, spice, and very sweet. I can't place the smoke but it's there but less in the taste than in the smell.

There's a thickness to this beer but not to bad. Leaves a nice creamy coating on the palate.

This beer is a big hit!

Cheers!

Serving type: bottle

08-06-2008 03:54:39 | More by RixBeer
Photo of stephens101
stephens101

Oklahoma

3.93/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours dark brown with some interspersed garnett hues. Has a smallish off-white head that has very little staying power. Some tiny dots and fingers of lace stick around.

Big welcome sweet malts assault the nose with grape and grain following closely behind. Tastes fruity (figs, grapes) and vinous with a discernible alcohol heat at the end. Notes of licorice, grain, saffron bitterness and very subtle sweet chocolate also exist. Has a medium to heavy mouth-feel and a slightly creamy middle and dry at the edges.

Complex and tasty brew. Not quite as smooth as some of it's more established brethren, but a damn good Quad for a change of pace.

Serving type: bottle

09-21-2010 23:56:40 | More by stephens101
Photo of ThatWineGuy
ThatWineGuy

Ontario (Canada)

3.93/5  rDev +1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

This is a 2009 very fresh edition, BB is 10/12/14. One to two finger tan head reduced to a circle of fluffy stuff in centre glass with lots of exposed dark brown liquid staring out at me. Lace is spotty and there is a ring that remains. On the surface, there appears to be no active carbonation but a bright light reveals several active strands of tiny bubbles from the bottom of my Chimay goblet feeding outward and into that ring.

The nose is of figs, dates and raisins but is not overly pronounced, also a rum or brandy fruit cake odour. There is a slightly sour dark fruit taste with a pomegranite sweetness competing to tickle the tastebuds. With air, some banana and clove notes, hints of coffee, and a long finish that has a bit of alcohol heat. The mouthfeel is rewarding, rich and smooth with good body. This beer demands to be sipped and savoured, it has some depth and complexity to it and might be better savoured with some ageing although can be enjoyed now as well.

Serving type: bottle

12-28-2009 22:59:25 | More by ThatWineGuy
Photo of daledeee
daledeee

Iowa

3.93/5  rDev +1%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Purchased this and was served in an oversized snifter.

The beer has a huge light tan head and black body. Lacing and a small head stayed.

Nose is slight. Earthy and malt.

Taste reminded me of a very bitter imperial stout, but it is classified as a quad. The taste is earthy, musty, bitter, coffee, malts. I think this one would age nicely.

Mouth feel is quite good with alcohol hidden. Drinkability is good.

Serving type: on-tap

08-22-2010 12:03:33 | More by daledeee
Photo of biboergosum
biboergosum

Alberta (Canada)

3.95/5  rDev +1.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

750ml (for a Quad, really?) foil and champagne cork-enclosed bottle - yet another pain-in-the-ass synthetic cork to remove, sans any grace whatsoever. Gah.

This beer pours a hazy, rather dark and muddled cola brown colour, with a teeming tower of effervescent, puffy, and foamy beige head, which leaves some thinly sudsy webbed lace around the glass as it slowly recedes.

It smells of lightly roasted caramel malt, black fruit - figs and dates, mostly - candied holiday bread, brown sugar, treacle, and a rum and fortified wine like booziness. The taste is strong caramel and toffee malt, besotted raisins, bittersweet chocolate, demarara sugar, the sweet and acidic nature of barely ripened plums, and a very mild vinous alcohol warming.

The carbonation is fairly low, just going about its quotidian duties, the body a decent medium weight, smooth, and somewhat silky. It finishes well off-dry - quite sugary and fruity, with the earthy, leafy hops coming round to blend into the still coy booze warming.

One easy-drinking Quad, if a bit simplistic, if there ever was such a thing. Despite my description, this is perhaps a bit more complex than that, but the focus really seems to be more on the clean, smooth, tasty, and imperceptible strength of this offering. Good stuff, even for the price, which for the vessel in question, is indeed a veritable bargain.

Serving type: bottle

07-21-2010 02:24:53 | More by biboergosum
Photo of champ103
champ103

Texas

3.95/5  rDev +1.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

A: Pours a cloudy dark brown color. A large beige head rises to over two fingers. The head has very good retention. Light lace is left behind.
S: This has a great spicy aroma up front. Some Belgian yeast as well. Sweet malts, bread/biscuit, and dark fruits come out as this warms up.
T: Spicy flavors with some yeast and sweet malt. Alcohol lingers around as well.
M/D: A medium body but a little over carbonated for me. The alcohol shows, but I am enjoying sipping on this.

I split this with a friend. Thats the way to go with this. A little to strong for me to sip it by myself, but it is very enjoyable. One of the better Mikkeller beers I have had. Recommended.

Serving type: bottle

09-15-2009 00:47:27 | More by champ103
Photo of wordemupg
wordemupg

Alberta (Canada)

3.95/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

330ml bottle poured into tulip 1/10/12

A dark brown with a ruby glow once held to the light, enough clarity to see bubbles moving some sediment around, two fingers of beige foam hangs around long enough to leave one thick ring of lace followed by a partial, ends as a thin film

S lots of over ripe bruised fruit, plum and banana mostly, smells a little sweet with burnt brown sugar and brewers candy. I might be crazy but cinnamon and whipped cream come out after a while, booze is hard to miss and just a faint sting on the deep whiffs

T almost disappointed the cinnamon and whipped cream faded in the mouth, I almost had a banana cream pie, a little boozy even for 10% and there’s some spice I can’t place, mild earthy notes and some sweet raisins

M a little thin and the bubbles don’t give it the life I was hoping for, more heat then I like but its not out of control, just a little left behind in the mouth

O nice beer but some age would help its cause, don’t get me wrong this is solid stuff but could be great down the road. A nice mix of flavors and worth a try for sure

I can’t remember what the cost of this one was and I guess that will determine if I buy a couple to age. Not up there with the Trappist versions but a respectable beer for sure

Serving type: bottle

10-02-2012 16:26:47 | More by wordemupg
Photo of Huhzubendah
Huhzubendah

District of Columbia

3.95/5  rDev +1.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

The beer is dark, chestnut brown with a quarter inch of beige head. The aroma brings alcohol, malt, yeast, respectively. The taste is earthy, with an understated yeast flavor, as well as a healthy amount of rich malt. Silky smooth on the palate with alcohol well hidden, the feel is delicate and impressive. A good quad, I would have it again.

Serving type: bottle

04-17-2011 23:47:53 | More by Huhzubendah
Photo of Xul
Xul

California

3.98/5  rDev +2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Pours a hazy brown with a small, off-white head that's quick to recede leaving a persistent lacing that lasts for the duration of the beer.

S: Belgian sugar and yeastiness, some oakiness, and a lot of dark fruits - cherry chief among them. Strong esters.

T: Predominant dark fruits with candy sugar coming in right behind it. A bready/malty base, some light tannins come in on the backend.

M: Very smooth with damn near perfect carbonation for the style. Leaves just enough coating on the tongue to want to take another drink.

D: Goes down easy for a big beer and the ABV is well hidden.

Serving type: bottle

01-10-2010 01:34:40 | More by Xul
Photo of BEERchitect
BEERchitect

Kentucky

3.98/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A great addition to follow the Jackie Brown along my Mikkeller tour. The beer has a well-attenuated, ester-forward demeanor but lacks that 'it' that could make it compare favorably to Trappist versions.

The pour brings a wonderful raison-y colored mohogany, brown, Amber color with a purple-ish highlight here and there. Great lightly tanned head formation, very good retention, and a lot of lacing. A formitable Grand Cru look.

Deep aromas of sweeter bread malts (think fruitcake), along with strong esters of grapes, figs, dates, raisons, apples, cherries, and appricots decorate the nose quite nicely. Spices of corriander, orange peel, alcohol, white pepper, and to a lesser extent- cumin tickle the nose and give an intrigue to the beer going into taste.

Flavors are similar to the nose, favoring the esters above the malts and supressing the spiciness just a bit. Rum-soaked fruitcake lays the foundation for maltiness, esters, and ethynol profiles. Bready throughout but with heavy fruit overtones. Spices help to give complexity and variety to the beer in the absence of meaningful hop flavor.

The body might be where this beer separates from traditional Belgian varieties. Medium fullness and roundness, where the authentic ones are soundly full and robust. Still, this beer finishes quite dry, medium malty, medium on bitterness and bite, and medium on alcohol. Maybe too timid? But then we've seen American versions that throw caution to the wind and instead of increasing the intrigue, we create a mess of a beer. I think this beer is on the right track, but not quite reaching its intended destination.

Serving type: bottle

08-04-2009 03:35:59 | More by BEERchitect
Photo of russwbeck
russwbeck

Virginia

3.98/5  rDev +2.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

Thanks go out to Exiled for this bottle.

A: Dark pour with an interestingly colored head. Good lacing, not much retention.

S: Very sweet smell. Esters dominating the smell, cloves, bananas, and darker fruits.

T: Taste is sweet like the smell. Caramels, malts, and dark fruits. Boozy finish to warm me up on this cold Pennsylvanian day.

MF: Medium bodied, smooth on the palate. Not as think as quads come.

D: Kind of sweet and pretty high ABV. Drinkability would depend on how you like the sweetness.

Serving type: bottle

11-07-2010 00:40:25 | More by russwbeck
Photo of gford217
gford217

Georgia

3.98/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

750mL bottle poured into a snifter.

Pours a dark, murky mahogany with a two-finger cream-colored head that lingers throughout the session leaving lots of lacing. The smell was very sweet with caramelized sugar and dark fruits dominating. The taste has a big sweetness of caramel malts and Belgian yeast forming a backbone on which dark fruits and chocolate. The alcohol makes itself known in the taste as well. The mouthfeel is medium bodied but a little lighter than most quads I've had with tons of carbonation. This is a very good example of a quad but probably a step down from the best. Still, very, very good.

Serving type: bottle

08-14-2008 00:37:28 | More by gford217
Photo of tbeckett
tbeckett

Ontario (Canada)

3.98/5  rDev +2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle from Beer Deluxe simply labelled Monk's Elixir. From notes.

A - Poured a very dark brown, almost black. Good carbonation, one finger of light brown head left a film of retention and spotty lace.

S - Sugar with sugar fruits. Yeast and creamy chocolate. Prune perhaps and alot more lighter dark fruits. Very neat.

T - Lot's of dark fruit, sugar, light chocolate, caramel apples, and raisins.

M - Decent carbonation, full body and a sweet finish.

O/D - A really nice Quad. Maybe too sweet but tasty all the way through and had nothing to complain about.

Serving type: bottle

03-13-2012 09:49:21 | More by tbeckett
Photo of trail77
trail77

British Columbia (Canada)

4/5  rDev +2.8%

06-06-2012 03:45:28 | More by trail77
Monk's Elixir (Monk's Brew) from Mikkeller ApS
87 out of 100 based on 267 ratings.