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Monk's Elixir (Monk's Brew) - Mikkeller ApS

Not Rated.
Monk's Elixir (Monk's Brew)Monk's Elixir (Monk's Brew)

Educational use only; do not reuse.
BA SCORE
88
very good

334 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 334
Reviews: 142
rAvg: 3.91
pDev: 12.53%
Wants: 20
Gots: 33 | FT: 1
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
Quadrupel (Quad) |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: BeerAdvocate on 03-22-2008

Brewed at De Proef Brouwerij, Lochristi-Hijfte, Belgium.

Ingredients: Water, malt (pilsner and pale), candy syrup, cassonade sugar, hops (northern brewer, hallertauer and styrian goldings), ale yeast
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Beer: Ratings & Reviews
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Ratings: 334 | Reviews: 142 | Display Reviews Only:
Photo of thehyperduck
4.2/5  rDev +7.4%
look: 4.5 | smell: 3.75 | taste: 4.5 | feel: 3.5 | overall: 4.25

330 mL bottle picked up at the LCBO; best before June 25 2020. Served at cellar temperature.

Pours a dark, brownish-amber colour with some lovely crimson tinges under the light. It's crowned with one finger of creamy, resilient light beige-coloured head that very gradually recedes into a thinner, lumpier cap and collar. The aroma is rich and yeasty, offering up fruity notes of prune, raisin/red grape, fig and cherry, all atop a backbone of sugary caramel sweetness. Minor hints of cocoa and anise are also detectable. Not bad at all, but still tame for a quad.

Delicious, malty, strong and complex; exactly what I am looking for in this style. Treacle and candi sugar are a constant underlying presence, but it is the range of dark fruits that demands my taste buds' attention. Flavours of plum, red grape and black cherry are loudly and clearly present, in addition to banana, fig and apple flesh. A mild note of chocolate is soon overtaken by a spicy finish that includes a mixture of clove and anise, accompanied by an herbal bitterness. The aftertaste includes a roasted note, which slowly fades into a raisiny booziness. On the lighter side of full-bodied, with rather weak carbonation levels that provide this abbey-style ale with a smooth, creamy feel in the mouth.

Final Grade: 4.20, an excellent A-. Monk's Brew is certainly not the best quad I've ever had, but it's still a pretty damn good one. I love the flavour profile of this one, but unfortunately it suffers from a few forgiveable flaws - namely, the relatively limp mouthfeel and (comparatively) straightforward bouquet. Like all Mikkeller beers this is not a cheap tipple, but going by the typical price point of an imported quad, it's certainly not unreasonably expensive for this market. Very good stuff, and definitely worth a try for any BSDA/Quad fans, but not world-class.

Photo of polloenfuego
4/5  rDev +2.3%

Photo of DYount80
4.04/5  rDev +3.3%

Photo of a77cj7
4/5  rDev +2.3%

Photo of n00blar
4/5  rDev +2.3%

Photo of Techichi
3.25/5  rDev -16.9%

Photo of Cramshawbar
3.75/5  rDev -4.1%

Photo of gaborcsupity
4.75/5  rDev +21.5%

Photo of kylehay2004
4/5  rDev +2.3%

Photo of spinrsx
3.8/5  rDev -2.8%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

330ml Bottle from the Ottawa LCBO for $4.60

Appearance – Brown colour with a below average size fizzy beige coloured head. There is an average amount of carbonation and there is some great lacing. The head lasted for over 5 minutes before it was gone.

Smell – Malts, caramel, dark fruits

Taste & Mouth - There is an above average amount of carbonation and I can taste malts, caramel, and something astringent. There is also some dark fruit flavour; but at times it seems like a grape crush soda type taste. The booze seems really well hidden.

Overall – Decent but with so many world class quads out there not much reason to have this one again. It seems a little amateurish when you stack it up against bernardus/rochefort/chimay etc.

Photo of dwagner003
4/5  rDev +2.3%

Photo of nullbort
4/5  rDev +2.3%

Photo of AaronOp
3.76/5  rDev -3.8%

Photo of jrenihan
3.75/5  rDev -4.1%

Photo of scinnh
4.5/5  rDev +15.1%

Photo of mick303
3.95/5  rDev +1%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

330 mL bottle from the lcbo, this one is tried fresh and there are two more cellaring. In a tulip glass this is a dark ruby brown colour with a nice film of light tan head and nice lacing.

S - fresh this has a pretty strong dark fruit spice to it, plums and figs mixed with some sugary/caramelly esters. Some harsher alcohol spirit aromas as well, raisins, dried cherries. Some dry hay as well.

T - big robust dark fruit profile with a lot of sweetness, transitioning into more full spices and slightly bitter dried fruit with a lot of yeasty character. Starts with lush plums, apricot, dates, brown sugar, then more dry caramelly raisin, eventually getting more spicy with dry chili maybe and loses quite a bit of the fruitiness, as more of the yeasty earthy notes come up, earthy and peppery, with a dunnage character as well, with some of the dry dry fruits hanging on as it lingers on a spicy finish.

M - Big, full bodied, but good balance as the fruitiness dries out, fairly strong satisfying carbonation throughout. The alcohol on the aroma is well hidden and intigrated in the body. Sweet and desserty on the start, getting a bit more bitter and spicy on the finish.

Overall, this was a satisfying dessert-like quad. Very assertive strength and yeasty spiciness, while it maintains a satisfying drinkability, I feel it lacks the finesse of some premier Belgian examples, this (at least young) has an assertive rich fruit character, with more cinnamon/nutmeg/pepper spice developing to carry through to a dry finish with sticky caramel throughout. Enjoyable, and I hope to see it develop some complexity and nuance.

Photo of Tiernan
4/5  rDev +2.3%

Photo of PaulDavis
5/5  rDev +27.9%

Photo of amex_platypus
4.5/5  rDev +15.1%

Toasted malt, chocolate, less sweet

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4.12/5  rDev +5.4%

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4.25/5  rDev +8.7%

Photo of ToddMopps
3/5  rDev -23.3%

Photo of Digimaika2
3.93/5  rDev +0.5%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

(4.0) A: Dark mahogany brown with a tall head that quickly recedes to a thin ring. Nice lacing that clings.

(3.75) S: Caramel, toffee, oak, raisins, plum, nutty qualities, and mix of spices. Smooth with a nice woody-toffee aroma overall.

(4.0) T: Caramel, brown sugar, plum, oak, raisins, spices, and hints of cherries. A very good mix of different textbook quad flavours, each identifiable separately and combined. Not the boldest and most flavourful quad but agreeable nonetheless.

(3.75) M: Lighter bodied with a standard higher carbonation for the style. Pleasantly dry and chalky.

(4.0) D: Pretty good quad highlighted by smooth caramel, woody, and dark fruit flavours.

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5/5  rDev +27.9%

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4/5  rDev +2.3%

Monk's Elixir (Monk's Brew) from Mikkeller ApS
88 out of 100 based on 334 ratings.