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Beer Geek Brunch Weasel - Mikkeller ApS

Not Rated.
Beer Geek Brunch WeaselBeer Geek Brunch Weasel

Displayed for educational use only; do not reuse.
BA SCORE
96
world-class

2,043 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2,043
Reviews: 740
rAvg: 4.32
pDev: 9.49%
Wants: 314
Gots: 374 | FT: 23
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
American Double / Imperial Stout |  10.90% ABV

Availability: Rotating

Notes/Commercial Description:
Brewed at Nøgne Ø.

Imperial oatmeal stout brewed with coffee. Ingredients: Water, malts, hops, yeast and Vietnamese ca phe chon coffee.

(Beer added by: ClockworkOrange on 01-02-2009)
Beer: Ratings & Reviews
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Ratings: 2,043 | Reviews: 740 | Display Reviews Only:
Reviews by russpowell:
Photo of russpowell
russpowell

Oklahoma

4.34/5  rDev +0.5%

Pours like well used motor oil, thick & black with a pinky of caramel colored head. Alright lacing & head retention, nice viscious look to this...

S: Coffee & a bit of vanilla, a bit of raw boozeyness once warm

T: Coffee, roastyness, dark chocolate & caramel up front. More caramel, & roastyness once warm, coffee fades a bit & a faint booze bite presents itself. Finishes dry, roasty, with dark chocolate & caramel

MF: Thick, chewy, smooth, some warming notes

Drinks easy, very well put together, the only drawback on this: Price. I can do almost as good for the money & end up with way more beer in most coffee beers of this ilk. Glad I got to try it though

03-12-2014 03:42:12 | More by russpowell
More User Reviews:
Photo of oberon
oberon

North Carolina

4.4/5  rDev +1.9%

I had the "Weasel" for awhile and finally opened it tonight.Poured into a imperial nonic a jet black with not a trace of light showing thru,a mocha colored pillowey two finger head atop.an awesome mix of deep coffee roast and bitter chocolate in the nose,a hint of vanilla and roasted nut as well,just a great mix.Rich flavors and obviously highly roasted,bittersweet chocolate and French roast coffee dominate with a tinge of dar fruit and vanilla,a slightly earthy earthy finish rounds the beer out very well.Everything I thought it would be,just a great double stout from a killer brewery.

05-04-2009 22:59:52 | More by oberon
Photo of davemarc87
davemarc87

Indiana

4.5/5  rDev +4.2%

04-23-2014 04:46:40 | More by davemarc87
Photo of tectactoe
tectactoe

Michigan

4/5  rDev -7.4%

01-13-2014 14:01:39 | More by tectactoe
Photo of ricke
ricke

Sweden

4.43/5  rDev +2.5%

A: Thick, jet black liquid. One fingered brownish airy head that dissipates quickly. Basically no lacings.

S: Strong coffee aromas mostly resembling hard-roasted coffee beans, but also powerful espresso. Plenty of dark chocolate. Roasted, almost burnt malts. Some charred wood and tannins. A very dense and powerful smell.

T: The taste is full of rich espresso flavors. A wonderful taste of freshly brewed coffee and freshly grounded coffee beans. Notes of dark chocolate tries to balance the powerful coffee flavors, but don't really succeed. A faint but prominent taste of vanilla. Hard-roasted malts mix with wood and coal. Perhaps some fruity notes, but they are very faint. The finish is quite bitter actually with hints of tannins, hop aromas, some vanilla sugar and lingering coffee notes.

M: Very full bodied and very viscous - like old engine oil. Very restrained carbonation. Feels fantastic in the mouth.

D: A great coffee stout. Not very balanced though, as the powerful coffee flavors dominate. Still fairly complex. Highly recommended.

05-08-2009 20:11:26 | More by ricke
Photo of jono0101
jono0101

Missouri

4/5  rDev -7.4%

11-27-2013 19:45:07 | More by jono0101
Photo of brownbeer
brownbeer

Missouri

4.3/5  rDev -0.5%

A- Inky black with a frothy medium-brown head.

S- Rich burnt coffee beans, light vanilla and chocolate,ash, and a whiff of alcohol and hops.

T- Amazing coffee flavors, smoke, chocolate and cookie, noticable hoppy finish adding depth.

M- Full bodied with soft, creamy carbonation with a slightly astringent feel in the finish.

D- This(with a few others) takes coffee(beer) to new levels. More integrated than geek breakfast.

10-23-2009 02:35:03 | More by brownbeer
Photo of Schlais
Schlais

Minnesota

4/5  rDev -7.4%

07-26-2014 04:21:48 | More by Schlais
Photo of tbryan5
tbryan5

Louisiana

4.5/5  rDev +4.2%

10-18-2013 22:33:01 | More by tbryan5
Photo of poibag808
poibag808

Hawaii

5/5  rDev +15.7%

11-26-2011 10:57:45 | More by poibag808
Photo of SkiBum22
SkiBum22

New York

4.25/5  rDev -1.6%

01-19-2013 16:34:53 | More by SkiBum22
Photo of BubalooBrewMaster
BubalooBrewMaster

Nevada

4/5  rDev -7.4%

04-13-2014 07:59:53 | More by BubalooBrewMaster
Photo of newk340
newk340

Wisconsin

4.08/5  rDev -5.6%

A: A thin head but a thick beer, completely black pour.

S: A very strong coffee aroma laced with oatmeal, a very thick smell that completely fills the nostrils.

T: A solid imperial stout, very front heavy with the coffee with an oatmeal and chocolate afterthought.

MF/D: Thick feel, smooth on the palate, would try again, though certainly not my favorite imperial stout. perfect for sharing (thanks hu5om) from the pint bottle.

07-06-2010 02:07:58 | More by newk340
Photo of orbitalr0x
orbitalr0x

Illinois

4.33/5  rDev +0.2%

Deep dark black pour with a 1/2" of creamy tan head that quickly falls. Spotty lacing. Aromas of robust dark malts along with some smokiness. Oatmeal is there along with big coffee and some chocolate as well. The aroma is somewhat earthy.

First sip brings sweet rich dark malts upfront with oatmeal smoothness in tow. Acrid coffee moves in with earthy undertones. Chocolate flavors are present. Flows down with a kick of alcohol heat and lingering roasted coffee flavors. Somewhat smoky as well. Never thought I'd be drinking a coffee beer made from civet cat droppings, but it's pretty darn tasty!

Mouthfeel is smooth and creamy with mellow carbonation. Oats add nice body and makes it go down smooth. It does have a bit of an ABV kick to it. Glad I got to try it, but it's a little bit too expensive for a repeat purchase.

04-05-2009 19:55:51 | More by orbitalr0x
Photo of sabitu
sabitu

Kentucky

4/5  rDev -7.4%

08-18-2013 01:44:13 | More by sabitu
Photo of EastBay_Nick
EastBay_Nick

California

5/5  rDev +15.7%

07-13-2013 19:33:26 | More by EastBay_Nick
Photo of coxxx616
coxxx616

New York

4.25/5  rDev -1.6%

07-15-2014 00:42:10 | More by coxxx616
Photo of heddar33
heddar33

Pennsylvania

4.75/5  rDev +10%

03-03-2014 01:49:00 | More by heddar33
Photo of warnerry
warnerry

Michigan

4.53/5  rDev +4.9%

A - Pours a thick, opaque black with a finger of brown head that dissipates rather quickly, leaving a trail of lacing behind.

S - Up front smell is intense deep coffee, accompanied by roasted malts, CHOCOLATE, and slight aromas of fruit.

T - Like the aroma, coffee completely dominates, which, as a coffee lover, I support. Wonderful flavor; some roasted, almost burnt malts, then comes some chocolate notes.

M - nice medium/heavy mouthfeel. This completely coats the palate in a wonderful way.

D - Some apparent abv drops drinkability a little, but this is fantastic for someone who loves both beer and coffee.

02-08-2011 01:38:59 | More by warnerry
Photo of Beaver13
Beaver13

Colorado

3.95/5  rDev -8.6%

16.9oz bottle. Pours an opaque black with a creamy tan head that retains well and laces the glass.

The aroma is sweet malts and oatmeal with some chocolate, black licorice and coffee and a little dark fruit and alcohol.

The flavor is sweet sugary lactic chocolate with some coffee. It has a big sharp roasted bitterness in the finish. The mouthfeel is medium bodied and a little watery.

Overall, very nice. I recall thinking the beer geek breakfast was a little better balanced and more enjoyable.

10-12-2009 05:08:57 | More by Beaver13
Photo of Callmecoon
Callmecoon

California

4/5  rDev -7.4%

04-18-2013 05:01:16 | More by Callmecoon
Photo of mverity
mverity

Florida

4.46/5  rDev +3.2%

Opaque black in color with a dark tan head that stayed for about a minute and had a tan collar until I finished the beer. Aroma is heavily roasted, nice sweet coffee and a touch of vanilla. I ended up leaving this beer in the snifter for about 20 minutes before I started drinking it, and I'm very glad I did. Taste was considerably better once it approached proper temperature. Sweetness of the coffee shines in this brew. Also leathery, deep roasted malt, and an earthiness that I associate with some kind of wood (maybe Pine?). Oats really make the mouthfeel nice and silky.

10-06-2013 23:58:25 | More by mverity
Photo of cincysig
cincysig

Massachusetts

4.5/5  rDev +4.2%

04-10-2014 12:29:17 | More by cincysig
Photo of Doomcifer
Doomcifer

Rhode Island

4.5/5  rDev +4.2%

07-25-2014 13:30:17 | More by Doomcifer
Photo of JakerLou
JakerLou

New Hampshire

4.5/5  rDev +4.2%

07-28-2013 11:22:29 | More by JakerLou
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Beer Geek Brunch Weasel from Mikkeller ApS
96 out of 100 based on 2,043 ratings.