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Beer Geek Brunch Weasel - Mikkeller ApS

Not Rated.
Beer Geek Brunch WeaselBeer Geek Brunch Weasel

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BA SCORE
96
world-class

2,056 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2,056
Reviews: 740
rAvg: 4.32
pDev: 9.49%
Wants: 313
Gots: 377 | FT: 23
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
American Double / Imperial Stout |  10.90% ABV

Availability: Rotating

Notes/Commercial Description:
Brewed at Nøgne Ø.

Imperial oatmeal stout brewed with coffee. Ingredients: Water, malts, hops, yeast and Vietnamese ca phe chon coffee.

(Beer added by: ClockworkOrange on 01-02-2009)
Beer: Ratings & Reviews
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Ratings: 2,056 | Reviews: 740 | Display Reviews Only:
Photo of RedHaze
RedHaze

Nebraska

4.45/5  rDev +3%

Pours deep black, nearly impenetrable, with dense three fingers worth of head that settles to a very thick cap. The lacing is impressive, leaving ring after ring behind.

Smell; dark chocolate and coffee are very evident, as well as some hints of a port like fruitiness and alcohol.

Taste; starts off with bittersweet chocolate and black cherries, which quickly fade to espresso and and dark bread. There's an almost smokey flavor through the middle, and the alcohol that was present in the nose is barely detectable in the flavor. Between the coffee, dark bread and smokey flavors this comes off as one of the most savory beers I've had in a long time.

Mouthfeel is full bodied, bordering on luscious, with a thick, smooth carbonation.

I'm always a bit apprehensive when it comes to some of the more hyped beers, but this one completely lived up to it.

06-25-2011 19:33:29 | More by RedHaze
Photo of zeledonia
zeledonia

Minnesota

3.98/5  rDev -7.9%

Been waiting for a special occasion to try this one, as I love big coffee stouts, and I've heard good things. Not a special occasion, but a cool summer evening the day after the solstice seems worth a heavy coffee pick-me-up. On to the beer.

Pours thick and dark dark brown going into the glass, totally black once it's settled. Massive cascading fluffy foamy (running out of adjectives) mocha-colored head that takes a long, long time to recede, and leaves a ton of lacing. Wow.

Smells delicious. Warm chocolate malts, the full rich smell of oats, with the nicely roasted coffee front and center. This is a feast for the nose, reminiscent of Founders Breakfast Stout. A wonderful blend of dark roasted malts, oats, and coffee. I do pick up a slight alcohol bite.

Comes on much more bitter in the flavor than I expected. I get the dark roasted malts, and some coffee flavor, but not as much of either of those as I'd like. The oats are there, again providing a fullness that gives the beer more presence. But the dominant flavor is the bitterness. Whether from the coffee, hops, or dark roasted malts, I can't quite tell, but regardless, it's too much of it. It overpowers the other flavors, which I think would otherwise pull together really nicely. Finish is long, slow, and bitter.

Mouthfeel is excellent. Thick and heavy, with the light fluffy chewiness brought by the oats. Medium-low carbonation; would probably be better with a bit more to mix things up and cut the bitterness. Sticks in the mouth, without feeling syrupy.

This beer met my hopes in all ways but one. It looks, smells, and feels great, but that bitterness that dominates the flavor really takes it down a notch. I just can't get through it to the rest of the deliciousness that's hiding back there.

06-23-2011 02:42:32 | More by zeledonia
Photo of errantnight
errantnight

California

2.48/5  rDev -42.6%

I regret not having made a record of the bottling that was tasted, here, but alas... this is an unappetizing batch of Weasel.

The pour looks great, a deep jet black with a thin head. But right away on the nose there's problems. There's a hint, a whisper of of awesome coffee and chocolate roast that just gets overwhelmed by hot, spicy phenols.

On the palate the phenolic spice overload continues, causing havoc with what are clearly a solid recipe and excellent use of coffee in the background. Harshening the mix, the phenols play to the already tannic qualities this has an unpleasant, acrid finish.

The body hangs in there, a lush smoothness keeps drawing me back... I know there's a version of this beer that's good. Alas, this bottle is not it.

06-22-2011 16:06:29 | More by errantnight
Photo of Cavery
Cavery

California

4.55/5  rDev +5.3%

A pint shared with Klym over a special farewell session.

"There's a secret ingredient in this beer, I won't say what it is"

*a few tastes*

"It's got to be some coffee"

*laughs*

"Dude, is this that cat @$%^ coffee?"

A: A dark core of a stout that gives way to frothy oatmeal suds, a solid 1 finger head comes and goes with a conservative pour. Brown bubbles linger for a while before finding a home on the edges of the glass. Lonely patches of brown bubbles remain in the middle of the beer for minutes after pouring. A very coffee looking beer, quintessential coffee aesthetics.

S: I can only describe the smell of this beer as "diaper with an imperial hand of anise". The smell is too sweet to really say "licorice", as the anise really runs deep in the nose. A light ash tray/tobacco lets its presence be known. The smell is so confusingly complex, is this a fruit that I have never tried? I feel like someone in some country that I am not familiar with is consuming some dark berry that is exactly this smell. the lightest creamed coffee peaks its shy head in the finish. A palette cleansing nose.

T: Coffee berry (?). a bright sweet offering of coffee that comes in form of a berry sweetness that makes you rethink the very nature of the coffee bean. A strong acidity drives the beer to your stomach, but a hybrid sense of nuttyness/roastyness that never seems to go one way or another lingers. What the heck at the earthy appearance of fancy morels.This beer grows on me with light speed. So mysteriously hazelnutty/creamy/truffles/pecan/espresso. Walnuts in the aftertaste. The acidity makes me believe this could be a laxative. The best laxative ever.

M: Moderate mouth feel that allows the coffee aspects shine. Super toned down bubbles that almost imply a colder temperature (?). I know it sounds weird, but I get the sense of chilled coffee every time I take a sip. The slow breakdown of slow released carbonation gives this phantom sensation of coldness. I'm pretty sure this beer is illegal in some states.

O: This reminds me of when I would try avocados as a kid, and I swore I'd never eat them. A few years later and I eat guacamole by the orchard. I want to grow up with this beer. I feel like this beer has whispered me a secret that I am yet to understand. An enigma in a glass. I am pretty sure those cats are incapable of metabolizing pure knowledge. I don't even care if the berries were fully cleaned, this is astoundingly unique.

06-22-2011 05:39:22 | More by Cavery
Photo of Klym
Klym

California

4.88/5  rDev +13%

Shared with Cavery. Poured into an oversize wine glass.

A: Deep black with a thin tan head that eventually leaves a small tan ring around the top of the glass. Reminds me very much of the visual of Speedway Stout.

S: Funky. I felt nervous after I read the side of the bottle right before drinking it. I've never had the coffee so I didn't know what to expect. Honestly it smelled enticing, this seems awfully different. High quality coffee, chocolate, spices, and honestly a little bit of shit in the nose (not just from expectation, I believe). Makes me excited for the taste.

T: Hot damn, that is an amazing beer. Punches you with a mysterious funk that blooms out into a delicious coffee, chocolate, coconut flow that rolls out into your mouth then curls back up slow mo back into the original punch of funk, mellowing out with a mix of all of the flavors. The taste is amazing-- my expectations and fears are floored.

M: Wonderfully creamy, fits the taste profile awesomely, especially helps bring up the coconut sense that comes in the mouth.

O: This is maybe the most underrated beer I've ever encountered. The fact that I never see this thrown down in trades or talked about or in the top 100 list all attest to that fact. I applaud mikkeller for the bold experiment and the spectacular result. It's pretty rare that I seek out a beer soon after I have it but I'll be securing more bottles of this when I can.

06-22-2011 05:18:40 | More by Klym
Photo of Lukie
Lukie

Australia

4.68/5  rDev +8.3%

Pours out a pitch black, thick as oil, with super brown dark rich head, that dissipitates into a ring of brown lace around the outskirts of the liquid. This is what an Imperial Stout should look like.

Huge rich coffee, with hints of tobacco, licorice, really dark cocoa chocolate. An aroma of slight alcohol creeps through, but the intense aromas of coffee keep it in line.

Flavour is really rich cocoa chocolate with hints of caramel, that give way to big, fresh, and sweet coffee. A slight bitterness from the coffee comes through, as if it was freshly perculated. The front of the mouth has a hint of cloying alcohol sweetness, but it fades off very quickly.

You can't expect much more from an Imperial Stout. It is huge, roasty, sweet, desserty, delicious. It is only second to Beer Geek Breakfast in my book, but damn, those two are a cut above the rest. So easy to drink aswell.

06-16-2011 15:48:13 | More by Lukie
Photo of kawilliams81
kawilliams81

Illinois

4.55/5  rDev +5.3%

On tap at Bavarian Lodge.

A- Thick darkness. 1 finger foam with light lacing. mocha head

S- heavy coffee, bitter chocolate, sweet dark malts

T- sweeter than I expected with perfect coffee taste. Get a decent amount of mint in the middle. Nice bitter chocolate and pine hops at the finish.

M- silky smooth and chewy. goes down very easily.

O- One of the better stouts I have ever had. Will seek this out at Binny's if I can find it. Hoping this stays on tap for a few days.

06-10-2011 01:50:18 | More by kawilliams81
Photo of Dawkfan
Dawkfan

Alberta (Canada)

4.3/5  rDev -0.5%

A- Very similar pour to the others I've had in this series. Tar black body, rich thick super dark brown head. Retention is a little better in this one and perhaps the lacing as well, which is impressive given the abv is higher. No cap here though.

S- I wish I could of did this one side by side with it's smaller sister because it sure reminds me of it. Maybe even more chocolate on the nose, definitely picking up some alcohol. Perhaps the coffee notes are more astringent, same underlying sweetness.

T- Oh yeah, that's good! Much bigger flavors in the weasel. More pronounced coffee taste right from the hop, rich malt, dark bitter chocolate, molasses and some dark fruit. The coffee hangs around in the mouth forever.

M - Body feels much fuller with that same creamy velvety feel. This dries the mouth, partially from the alcohol and I think the coffee bitterness has a role in this as well or gives of that impression at least.

O- Alcohol is masked very well, drink this one slowly to really get everything it has to offer. As I poured the last eighth of the bottle some jelly like sludge starts plopping in my glass, given the nature of the coffee beans this was a little more than off putting. I couldn't finish the last little bit. Oh well, the majority of this was killer!!

06-08-2011 23:19:12 | More by Dawkfan
Photo of emmasdad
emmasdad

Colorado

3.85/5  rDev -10.9%

Thanks to Jason for including this one in a recent box. Not a huge coffee stout fan, but I have been surprised on occasion. Poured thick and black and oily with minimal head on top. Aromas of rich, strong coffee and dark chocolate. On the palate, this one is oily and slightly thin with flavors of coffee, roasted malt and chocolate.

06-01-2011 19:44:01 | More by emmasdad
Photo of Chriscrundwell12
Chriscrundwell12

Minnesota

3.73/5  rDev -13.7%

Poured from a 22 oz bottle into a Darkness snifter.

A- Two finger dark brown mocha head, dissipates quickly moderate lacing, very dark thick motor oil body, the appearance is very intriguing.
S- Very roasty, hints of smoke, vanilla, alcohol is present in the smell, very mild bitter sourness to it.
T- Very big and complex tasting beer, roasted coffee notes, oats, chocolate, bitterness, caramel, toffee, malts are present as well. A lot going on in this beer.
M- Big mouth feel, very sticky, alcohol is present.
O- Very interesting brew, not one of my favorites but a solid stout, that has a lot going on in a good way, a nice stout to sip on while conversing with fellow beer lovers.

05-28-2011 08:00:48 | More by Chriscrundwell12
Photo of jcartamdg
jcartamdg

Florida

4.35/5  rDev +0.7%

Poured into a ccb snifter. Jet black with no head and a thin ring around the glass. Aroma of coffee and chocolate, rich chocolate. Taste follows the nose, chocolate cake or chocolate fudge. Very chewy. Great beer, there is a lot going on, very different from other coffee stouts and I like it.

05-26-2011 03:53:14 | More by jcartamdg
Photo of joecast
joecast

Australia

4.13/5  rDev -4.4%

Hooray! Weasels finally get to do their bit for the betterment of beer. 500ml bottle best before 011212

Pitch black with the darkest head ever. Seriously ever! Thick without looking too viscous. Had to stop pouring part way through as the head was about to start spilling out. That and the sediment was getting a bit gluggy as I slowly tried to empty the bottle.
Head was fluffy and held together valiantly for such a high abv. Eventually setting to a thin dark lace leaving traces of its presence on the glass.

Aroma hints at all the individual ingredients listed on the bottle. Not the I can read it mind you. Mellow coffee combines with vanilla and an oak and alcohol character. Very soothing on a cold autumn night.

All the exotic ingredients seem to take a back seat and allow the base stout to shine most in the taste. Coffee bean and dark roasted malt certainly contribute. Not a huge impression from the alcohol but you wouldn't mistake this for your average stout. Dryness comes through in the finish but it contrasts to the huge amount of residual sugar.

Quite an interesting beer but not one I would consider as a regular. Big, complex and tasty for sure.

05-25-2011 09:12:29 | More by joecast
Photo of Daniellobo
Daniellobo

District of Columbia

4.7/5  rDev +8.8%

Beautiful stout with a great coffee sense, and an enormous sense of flavorful balance.

Presentation: 500 ml brown capped bottle. Simple front label design with Mikkeller brown vertical stripes and a dark background highlighting the name of the brewery and brew with a small icon of the weasel. Includes a small paragraph noting the intent, and main characteristics. Shows 10.9 Alc. by Vol. Served into a snifter.

A - Black pour, good brown creamy head, fair retention and some solid strokes of lace as it goes down.

S - Roasted nose, intriguing coffee sense to it with a tamed sour hint and a fruity touch leading to a dash of chocolate.

T - Here is where the brew shines the fullest, what a treat. Like in the Geek Breakfast the taste is beautifully compact and full, long roasted coffee sense. But the coffee lingers with a different sense, even better, it is assertive but rather rich and long, with a fruity note. Roasted malt range with a dash of chocolate is woven with dexterity and supports a nice bitter sense, rather hefty but never overwhelming or competing with the coffee and malt.

M - Fully body with moderate carbonation, very creamy and smooth. Bitterness that while assertive it never takes the full presence and is woven back beautifully in the overall sense of the brew.

D - Beautiful sipper, what a range and delicacy with a beautifully lingering feel in the palate and memory.

Notes: The Beer Geek Breakfast was already quite spectacular but here the brewer manages to even kick it up a notch with an extraordinary coffee edge. Hype aside, it may or may not be due to the civet coffee but the edge, balance and range it provides is something else. Top tier with the best of coffee stouts. Thoughs of Dieu du Ciel's Peche Mortel came to mind as I was sipping this Mikkeller, in particular thinking about brews that got their coffee right and more…
Smuttynose's Imperial Stout, and more so Goose Island's Nightstalker also crossed my mind as I was thinking of the hoppy bitterness here, which was perfect on the Mikkeller with an insinuation of bitterness that always stayed nicely short of these two references but was quite prominently woven with the coffee finish. This is pricey but if one likes good coffee stouts it is money well spent.

05-19-2011 18:10:58 | More by Daniellobo
Photo of superspak
superspak

Michigan

4.43/5  rDev +2.5%

500 ml bottle into snifter. Pours black as night with a 1.5 finger dense dark tan head with amazing retention. Some slight glass lacing, and a lacing cap lasts for the entire glass. Aromas of strong coffee, chocolate, caramel, and roasted malt; with a bit of dark fruits and vanilla as well. Some fairly strong and well balanced aromas. Taste of strong dark chocolate, coffee, and roasted malt; with a bit of vanilla and molasses. Some slight bitterness noticed as well on the finish that lingers for a bit with roasted flavors. Some great balance of flavors here. Bitterness and sweetness are well balanced, with sweetness being slightly stronger in flavor. Super smooth and slick body with no alcohol noticed at all except for a very small warming after the finish. Medium-low carbonation and huge full body. Overall a fantastic imperial stout, and my first from Mikkeller.

05-16-2011 02:46:42 | More by superspak
Photo of StoneBrewFanatic
StoneBrewFanatic

Virginia

4.63/5  rDev +7.2%

A - Pours oily and black into my snifter with about half a finger of tan head after an aggressive pour, retention is really excellent and has sticky lacing.

S - Deep roasted malts and sweet chocolate notes, even though it's not barrel aged I get rum and vanilla and raisin notes on a big level. Lots of bittersweet espresso/coffee notes and just a touch of earthy hops as well.

T - This absolutely tastes amazing. Deep roasted malts, bittersweet chocolate and coffee on a big level, sweet vanilla and caramel, earthy hops, molasses, dark fruit - raisins and plums.

M - Perfectly balanced carbonation and full body, smooth, creamy and just slightly dry.

O - Overall this beer is worth every cent! It is an exceptional imperial stout that I will most certainly purchase and share with others in the very near future.

05-14-2011 04:44:06 | More by StoneBrewFanatic
Photo of armock
armock

New York

2.58/5  rDev -40.3%

Bottle from Best Damn Beer Shop (in Super Jr. Market) San Diego CA

A - Poured a black color with a brown head that leaves lacing behind

S - Isn't all that good expensive weasel poop coffee doesn't smell as good as the cheaper coffee beans used in other beers

T - Much like the nose it tastes like coffee just not good coffee I guess along with a bitter alcoholic finish

M - This beer has a watery body with medium carbonation to it

O - Over the past two years I've actually grown to like most coffee beers so unlike my early coffee beer reviews where I gave so called good beers a bad review this one just tastes bad to me I don't care how much it costs (although I did want to like this because of price) or rare the coffee is much like beer rarer and pricier doesn't always mean better so unless your a beer snob thats also a coffee snob save your cash

05-13-2011 22:44:07 | More by armock
Photo of waltersrj
waltersrj

Washington

4.5/5  rDev +4.2%

Pour: Thick , oily black liquid with a frothy and well carbonated dark tan head (2 fingers) that settled down but stayed prevalent throughout it's life.

Nose: Intense roasted coffee, burnt dark malts, chocolate (bitter), slight vanilla, oatmeal and some wood. Really wonderful Kopi Luwak smell.

Taste: A battle between intensely roasted coffee and oatmeal. The chocolate and vanilla come in after the coffee taste mellows out.

Mouthfeel: Perfect carbonation that reminded me of Speedway Stout. Thick from the oats but velvet like and very smooth.

Overall: Really amazing stout. It is the gold standard for me as a coffee stout, better than yeti. I'm curious to see if my BCBCS will be better. Highly recommended.

05-12-2011 18:06:47 | More by waltersrj
Photo of ryan1788a5
ryan1788a5

Massachusetts

4.22/5  rDev -2.3%

1pt .9oz bottle poured into a New Belgium globe.

A: Motor oil black with a thick brown head. Retention was good. Light lacing.

S: A blend of starchy oats, semi-sweet dark chocolate, and coffee. Faint vanilla and darkfruit in the background. Good, but not quite as assertive as I was expecting it to be.

T: A slight taste of darkfruit esters to kick things off. Quick hit of dark chocolate as well before the coffee begins to dominate. Rich, earthy, nutty coffee tastes. Slightly acidic at times. Oats come out just a bit. Finishes with strong notes of coffee and dark chocolate, as well as a slight hint of woody smoke.

M: Thick, slick, and velvety. Low carbonation.

O: Good, but some of the other big coffee stouts are better. I suspect the beer was not as fresh as it should have been, but I did not see a date marked on the bottle.

Notes: Definitely not your average coffee stout. The coffee taste itself is pretty distinct and unique. The finish was excellent. Just a notch below the likes of Founders Breakfast Stout and Peche Mortel, in my opinion.

05-08-2011 21:07:07 | More by ryan1788a5
Photo of dubinsky
dubinsky

California

3.65/5  rDev -15.5%

Just put my son to bed, and my wife is chaperoning a school dance. I'm on vacation, time to review a beer.

A - Pours viscous and completely pitch black with a two finger mocha color head. The head stays around for a really long time. As it recedes it leaves some amazing lacing with a great looking mocha color ring on the side of the glass.

S - Sweet and smoky. I get coffee, malted caramel, chocolate and some sweet vanilla. Im also getting a slight off aroma that i cant quite describe, perhaps peat?

T - A coffee bomb. Initially i taste the roasted coffee bean, but it finishes a bit bitter as i would imagine the raw coffee bean to taste. Very smoky with a bitter coffee finish. I still pick up that off flavor, which is what i perceive as the smoke.

M - Thick, creamy and smooth with medium carbonation.

O - This is a complex and truly unusual beer. I enjoyed drinking it. Perhaps that was due to the hype, but it was good. I think for the price however there are many way better stouts that i can see myself choosing over this beer any day of the week. I doubt i will buy this beer again, at least for a really long time.

05-08-2011 04:15:52 | More by dubinsky
Photo of liamt07
liamt07

Ontario (Canada)

4.45/5  rDev +3%

Bottle from wordemupg, served in a pair of snifters and shared with a buddy. 50cl bottle, Batch 4709. Brewed Jan 11, 2009 and best before Jan 12, 2012.

Pours a sludgy and dense black, with a finger of brown head. Mild lace, with a collar and some retention. Nose has some bitter chocolate, rich coffee and some caramel notes add to a general sweetness. Taste has more of the bitter chocolate, with a fantastic coffee flavour. Caramel and something else adds to the creaminess in the flavour and in the feel. Mouthfeel is ridiculously good, huge fullness and density with a great bitterness. Very much based around the coffee, but balance and contrasted well with the sweeter and thicker aspects of the body. No alcohol whatsoever, and coffee flavours and the roastiness impart lingers. Great flavour and beside Peche Mortel as one of the best non-barrelled coffee stouts going. Fantastic.

05-05-2011 19:52:18 | More by liamt07
Photo of CharlieMurphy
CharlieMurphy

New York

3.8/5  rDev -12%

$16.99 locally. Celebrating finals being over with this.

A: Very enamoring. Deep dark black leather with a brown tide churning in a mercurial pattern. Couple stacks of paper thick head.

S: Actually smelled like a cheap lager from a distance at first crack. Even in up close in the glass it doesn't smell that appealing, a lot of that cheap beer malt liquor smell with some roasted coffee notes, but definitely doesn't smell very inviting.

T: Big Dump Truck unloading a Shitload of Weasel Shit Coffee. Quite bold, but not via coffee flavor overkill. Plenty of sweetness then well balanced with roastiness underneath, then slightly bitter hints underneath the roast. This is a definitely the boldest coffee stout I've had yet, but it is quite excellent. No booze is detectable and I don't get that malt liquor smell in the taste.

M: Definitely significantly drying. My mouth doesn't really know how to handle what's going on

O: Overall its pretty awesome. But after finishing it (relatively quickly) I will not soon spring for another bottle given the price.

05-05-2011 06:49:42 | More by CharlieMurphy
Photo of peacebone116
peacebone116

California

4.25/5  rDev -1.6%

Served at brunch from 500-mL bottle into tulip.

A: HUGE brown head. Black body.

N: Smokey mild coffee flavors accompanied by chocolate cereal notes.

T/M: Creamy sweet beer. Coffee and chocolate notes followed by a flavor of figs. Very good beer. Smooth. A bit big for a breakfast beer (I guess that is why this is a "brunch" beer) but delicious and not incredibly syrupy as I anticipated.

Although I was extremely impressed with the fruity notes that seem to accompany the major coffee profile of this beer, its body was different from what I expected; a bit thinner. A good one to try, for sure, as most of Mikkeller's beers seem to be!

05-04-2011 20:45:33 | More by peacebone116
Photo of Sam21
Sam21

Connecticut

3.95/5  rDev -8.6%

16.9oz bottle purchased for $15. Poured into a snifter.

Appearance – Oily and black as it slides out of the bottle and coats the inside of the glass. Dark brown highlights show at times, but otherwise are difficult to spot. Brown head with good retention for such a hefty brew. It presents itself nicely and begs to be respected.

Smell – Deep, dark, and complex coffee aromas are most prominent. Notes of earth, potting soil?, are equally prominent and tied into the dark roast. Behind the coffee lies a foundation of dark rich chocolate.

Taste – Really intense flavors create a blend of bitter dark chocolate, complex dark roast coffee, and earth. It’s not necessarily complex in that the components are easy to pull apart, but the earthiness is what sets it apart for me. Finish is full of rich sweetness, bitter chocolate, and a lingering note of roasted coffee. As the coffee fades into obscurity I am noticing the robust notes of dark chocolate sticking to the very back of the tongue. Accents of vanilla, molasses, and an underlying citrus hop bite that almost goes unnoticed.

Mouthfeel – Full-bodied. Silky, creamy, and smooth as can be.

Drinkability – This is a very intense imperial stout. Hefty sweet base with a boatload of rich dark roasted coffee that is accented by a peculiar earthiness. Great supporting cast of characters and a wonderful feel. Definitely worth the price tag if only once.

05-04-2011 01:57:04 | More by Sam21
Photo of greenmonstah
greenmonstah

New Hampshire

4.38/5  rDev +1.4%

500 mL bottle shared with three others.

A - Pitch black with half a finger of brown head. Good retention.

S - So much of that coffee, with phenolic character. Bitter dark chocolate too.

T - A little bit hot, with a nice cocoa flavor. So tasty. Finishes with an amazing sweet coffee. The coffee is so mellow and smooth I can hardly believe it.

M - Full body with zero carbonation. Slightly dry finish. Great bodt. Creamy, smooth, and nearly perfect.

O - A real treat. Lives up to the reputation and then some. Complex with a brilliant creamy mouthfeel. A perfect coffee beer, I wish I could have one every morning!

05-03-2011 19:04:48 | More by greenmonstah
Photo of ajcormier
ajcormier

New Hampshire

4.43/5  rDev +2.5%

Serving Type: Bottle - Lion's Pride, Brunswick, ME

A- 90% opaque. Black with residual lacing. Quickly diminishing head

S- Milk chocolate off the front, sugary with big coffee, toasty, roasty notes. Some dark plum, cherry and fig, maybe a little rum raisin and a touch of bitterness.

T- Silky smooth. Coffee, sweet chocolate, espresso... who needs a cup of coffee in the morning when you can have this?!?! It had an almost sensual feel in the mouth. I felt like I was making out with Kate Middleton (straight babe.) This beer is early morning Denmark royalty without the "walk of shame" after you've finished it. Very little alcohol ester and it kept you wanting more.

M- See above

The best beer I've had from Mikkeller to date.

05-03-2011 15:34:57 | More by ajcormier
Beer Geek Brunch Weasel from Mikkeller ApS
96 out of 100 based on 2,056 ratings.