Amager / Mikkeller Hr. Frederiksens Væsel Brunch - Mikkeller ApS
Displayed for educational use only; do not reuse.
Ratings: 96 | Reviews: 24 | Display Reviews Only:
4.6/5 rDev +15.6%
A - A gorgeously nice brown head, a real stayer with a good structure. The fluid is pitch black like a moonless night in Zeeland.
S - This is how every beer should smell, near perfect combination of wood, peat, booze, chocolate and coffee.
T - Again wood and peat mixed with a light boozyness, real bitter finish though. This should be sold instead of chocolate milk!
M - A smooth carbonation that goes excellent with the taste. A bit thicker would have helped the body this beer with an extra 0.5 point.
O - A real topper, among the best I have tried.
12-04-2011 19:06:48 | More by Mar02x
4.5/5 rDev +13.1%
This is a blend of Amager Bryghus' Hr. Frederiksen and Mikkeller's Beer Geek Brunch Weasel, called "Væsal Brunch Weasel" at ChurchKey. The keg in particular was 30% nitrogenated, as well. 4 oz. served into a tasting snifter. From notes.
A: Pours a damned near pitch black color. The head is a gorgeous one finger tan shade with fantastic texturing, fantastic duration, and fantastic lacing. I can only imagine what a full serving would look like - even in this dinky serving, it's one of the prettiest imperial stouts I've ever witnessed.
S: There actually isn't too much on the nose. I note roasted barley, subtle coffee, and cocoa powder in particular. This kind of aroma doesn't seem to justify a 4.25 score, but the way it meshes together just boggles the mind. It's like some warped, insane version of a dry stout brewed by angry Vikings ready to plunder America.
T: It opens with some light cocoa powder (as opposed to sweet, fudgy chocolate), transitioning into a coffee midtaste and a soft roasted finish. Where this succeeds isn't the complexity - it's in the top-caliber balance between the handful of flavors featured here. As a pure coffee stout, I wouldn't put in with, say, FBS: this is a different beast entirely, where the coffee quality is a subtle note packed into a big-ass dry stout.
M: This one is beautifully dry on the back end. Think Guinness sans any watery notes, and about 2.5 times stronger without really telling the palate that. This and, incidentally enough, the taster of Black Albert I had earlier in the day, are just about the only imperial stouts I could ever call 'refreshing'.
O: Holy fuck. This is something I could drink all damn day for the rest of my life. What it lacks slightly in complexity it MORE than makes up for in ease of drinkability. Seriously, this is an amazing blend...if only it weren't so damn pricey. If only...
06-30-2013 21:33:45 | More by ThisWangsChung
4.47/5 rDev +12.3%
On-tap at the Mikkeller pub in Copenhagen. This is a combination of Amager's Hr. Frederiksen and Mikkeller's Beer Geek Brunch.
Pours black with a one-finger brown head. The head recedes into a thin layer on top leaving solid lacing.
Smells of rich roasted malts with good amounts of dark chocolate and smooth coffee. As the beer warms the aromas sweeten a bit with hints of blackstrap molasses.
Tastes similar to how it smells. Well-integrated roasted malt flavors work well with sweet molasses and mild amounts of dark chocolate. Midway through the sip hints of leafy hops make an appearance before being overtaken by smooth coffee flavors that carry through to a solidly bitter ending.
Mouthfeel is very good. It's got a nice thickness with grainy carbonation.
Drinkability is also very good. I finished my glass with no problems and could easily have another.
Overall I enjoyed this beer very much however it's to be expected as both the base beers are exceptional. That being said I'm not sure if the combination of the two makes either one better. Either way, it's a tasty beverage and worth a shot.
06-28-2010 16:58:49 | More by glid02
4.35/5 rDev +9.3%
Bottle from the Bishop Arms in Malmö
A: Black with a foamy head that leaves a thin film over the beer.
S: Roasted malts, coffee, brown sugar.
T: Espresso, coffee, roasted malts. Earthy bitter hoppy aftertaste.
M: Smooth, oily, quite warming.
O: Nice brew with quite a good length on the palate and very fine coffee flavors.
04-01-2013 16:31:04 | More by Fux
4.28/5 rDev +7.5%
Incredibly smooth and robust, the collaborative "Brunch" ale between Mikkeller and Amager culminates in a lush and velvety Stout that never discloses its high alcohol.
Its pour is lightly viscous as its black body pours on the glass with a creamy, velvety layering effect. As its cascade settles, the beer releases a creamy and froth espresso-like creme with semi-stern retention and slim lace. The beer prefers a brandy-like legging on the glass as opposed to trailing lace.
Boldly aromatic, the scent of coffee is evident. But not any more so, the notes of chocolate, walnut, and highly roasted barley play on the nose. Cognac-like alcohol aromas emit as does a savory sherry note heading into taste.
Its flavor is bold, robust and masculine. High coffee flavor is met with bitter chocolate flavors for balanced taste. The elements of char, campfire and heavy toast align with slim residual sweetness for a session of dessert-like taste with brandy. A quick vanilla finish is beautiful as it highlights its chocolaty and coffee taste.
But its saving grace rests in its texture. Its sultry-smooth carbonation and residual malts weave into a silky-smooth texture that feels like ribbon gliding across the palate. Finishing warm, the ale is masterfully deceiving in its warmth as cognac strength frames its taste.
Loving this beer, it hides its alcohols sneakingly well. But the malts wrap around the palate for full saturation of flavor for a powerful yet smooth and roasted taste.
10-26-2013 07:05:12 | More by BEERchitect
4.26/5 rDev +7%
This pours a dark coffee cola with a cocoa colored foam cap.
I found light notes of raisins and plums, oddly enough, with a hint of rummy booze. It doesn't smell very coffee-like, to me. I get more booze/rum in the nose. The flavor is astringent with some harsh coffee notes come across initially, but mellowing out over time. Sharp roast and a drying finish round things out. At first I found it off-putting but over the course of the sipping session it grew on me.
07-23-2014 18:11:07 | More by elNopalero
Amager / Mikkeller Hr. Frederiksens Væsel Brunch from Mikkeller ApS
89 out of 100 based on 96 ratings.