Mikkeller / Grassroots Wheat Is The New Hops - Mikkeller ApS

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Mikkeller / Grassroots Wheat Is The New HopsMikkeller / Grassroots Wheat Is The New Hops

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BA SCORE
88
very good

293 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 293
Reviews: 69
rAvg: 3.95
pDev: 10.89%
Wants: 4
Gots: 16 | FT: 0
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
American IPA |  6.00% ABV

Availability: Rotating

Notes/Commercial Description:
India pale ale brewed with wheat and fermented with brettanomyces.

(Beer added by: jazzyjeff13 on 04-15-2012)
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Ratings: 293 | Reviews: 69 | Display Reviews Only:
Photo of leaversuch
3.5/5  rDev -11.4%

Photo of Remdog
3.5/5  rDev -11.4%

Photo of Pinche_Oso
3.5/5  rDev -11.4%

Photo of pmoney
3.5/5  rDev -11.4%

Photo of clarknova
3.5/5  rDev -11.4%

Photo of Whiskeydeez
3.5/5  rDev -11.4%

Photo of lakersfan16
3.5/5  rDev -11.4%

Photo of shehateme
3.5/5  rDev -11.4%

Photo of deapokid
3.5/5  rDev -11.4%

Photo of spw109
3.5/5  rDev -11.4%

Photo of jkball01
3.5/5  rDev -11.4%

Photo of pixieskid
3.5/5  rDev -11.4%

Photo of jbaker67
3.5/5  rDev -11.4%

Photo of f4zZ3
3.53/5  rDev -10.6%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 2.75 | overall: 3.25

On tap at de Klomp, Linköping, Sweden.

A: pours a light yellow, somewhat hazy light beer. Light foam and some lacing on the tulipglass. Very nice apperance.
S: smell of grass and brett. Some citrus from the hops and also some floral notes. The brett gives it a kind of funky smell which I like but I know some don't.
T: spicy taste. Notes of citrus and brett. The wheat gives it a taste that I personally don't like but I guess it's what people likes. Some bitter notes at the end.
M: light IPA. Some carbonation, but not lot. A bit of oily feel. Brett!
O: good beer. Not the best Wheat-IPA I've had, but a nice touch with the brett. I enjoyed it.

Photo of Troublebar
3.56/5  rDev -9.9%

Photo of Sammy
3.58/5  rDev -9.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Pours cloudy yellow, sediment laden, with mushroom cloud of a head. Citrus hoppy aroma exists together with funk. Smooth mouthfeel. The taste is the worst of barnyard, really stinky, with bold hops to make it through drinkability. Do not open this bottle unless you know what you are in for. A hoppy wild farmhouse.

Photo of Domingo
3.58/5  rDev -9.4%
look: 3.5 | smell: 2.5 | taste: 4 | feel: 4 | overall: 3.5

This is a bit of an oddball beer. It's brewed with wheat, brett yeast, and citra hops.
Pours a slightly cloudy goldenrod color. It's pretty lively with the carbonation, but it's definitely no gusher.
The nose definitely isn't doing it for me. Like some other citra beers, the nose can be a little "catty" at times. The brett yeast might be playing a part in that, too. While sometimes it's more of a grapefruit, most whiffs are ammonia-like.
Luckily the flavor profile doesn't carry that at all. Slightly husky with a bitter grapefruit/lemon-rind character. The brett adds a little bit of a funky note to it, but it's a welcome flavor.
Unique and tasty, other than the nose, this works. It's an odd situation where the nose and taste are definitely separate...and one is good and one isn't.
Gotta love how Mikkeller isn't afraid to go all over the place with his offerings and collaborations.
I bet this would do well with cheese.

Photo of jaasen64
3.58/5  rDev -9.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

12oz bottle purchased in Vermont. Poured into Pint glass.

A- Pours a translucent very yellowish golden. Lots of small fast rising carbonation bubbles rising from the bottom of the glass. About a 3-finger thick foamy white head with great retention and leaves very foamy layered lacing.

S- Wheat, grains, floral scents, hops, and some pale malts.

T- Definitely wheaty/grainy for an IPA with a little bit of hops, lemon citrus, pretty wheaty/grainy on the finish.

M- Light, well carbonated, drinks smoothly, abv well hidden.

O- This was definitely an interesting IPA, however I didn't really care for the smell/taste very much. It definitely had a wheaty/grainy taste/aroma but it didn't balance the best with the lemon characteristics of the beer. Overall an interesting try, I'd maybe recommend trying it, but it is definitely not a must have.

Photo of babaracas
3.59/5  rDev -9.1%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

Pours a clear light amber with one finger thick soapy white head, settles to a thin ring with a few blobs of lace on the glass. Smell: sweet-smelling flowers in bloom, grapefruit peel, whole melon, drying cut grass. Taste: dilute nectarine, lots of citric acidity without much definition, green banana, especially in the finish. Really nice fluffy feel, but then finishes a lot like green banana...chalky, sticky. Interesting and refreshing, but not among my favorite brett'd hoppy beers.

Photo of CrazyDavros
3.63/5  rDev -8.1%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours gold with a small head.
Nose shows lemon and elderflower brett notes along with farmhouse characters. Little else.
Bretty flavours too, very farmhouse-y with a little elderflower as well. Not much wheat character.
Good moderately high carbonation.

Photo of jzeilinger
3.65/5  rDev -7.6%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

A - Pours a bright, vibrant gold color with no sediment and a fluffy white head.

S - Wheat, bright lemon citrus, grass, earthy, some slight funk.

T - Bright citrus flavor predominantly from grapefruit and lemon rind, grass, earthy funk, and a lingering bitter citrus/brett finish.

M - Light medium body with a slight oily coating left in the mouth.

O - It's alright, not great, not bad. I'm not digging the combination with the wheat.

Photo of Simont
3.7/5  rDev -6.3%
look: 4 | smell: 4.25 | taste: 3.5 | feel: 3.25 | overall: 3.75

Appearance: straw colored and somewhat hazy with white mottled head. Started med high but faded to thin (but still present) cap. High carb has kept head intact throughout drinking.

Smell: Light fruity/ spicy hop balanced nicely with wheat aroma. Brett a perfect third player - very present adding a nice depth to fruit and grainy aromas. Some fruity brett acidity is present, and very slight hint of funk.

Taste: Relatively high hop bitterness strikes first and initially seems unbalanced, leaving almost puckering bitterness. But not quite to that level, and as my palate warms to the beer the ibu's actually seem to do a good job of carrying this great wheat/ brett beer. A nice lemon like flavor emerges - but a complex fruitiness that I attribute to brett, which includes some peach and melon with moderate acidity. Brett funk is low, but that intriguing woody character that borders on funk is all over this beer.

Mouthfeel: Moderate body with creamy finish, boosted by fairly high carb. Somewhat puckering sensation I attribute to hop bitterness combined with brett acidity

Overall: A very nice brett beer with hop bittering a little higher than I would expect. But it works, for the most part. Brett character perfectly done, just the right amount of acid, fruit and earthy/ woody complexity.

Serving type: 11.2 fl oz bottle

Photo of biboergosum
3.73/5  rDev -5.6%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.5

12oz chalice at the Underground, in advance of their Mikkeller tap takeover later this week.

This beer appears a slightly cloudy, medium golden straw colour, with one finger of bubbly, loosely foamy off-white head, which leaves a decent sinking storm cloud lace around the glass as things duly settle.

It smells of bitter orange and grapefruit citrus, surprisingly (I guess) funky yeast, aged lemon flesh, subdued pale grainy malt, with a touch of wheaty astringency, a hint of black pepper, and further leafy, floral hops. The taste is rather prominently funky yeast, mostly of the barnyard sort, well supported by the grainy, edgy wheat malt, and attending citrus and floral hoppiness.

The carbonation is fairly sedate, though pervasive enough to justify itself, the body an adequate medium weight, and generally smooth, the hops not quite that adventuresome. It finishes well off-dry, the wheat character discovering its spine, while the hops lend some fruitiness to the cause, and their own offset to the lingering, and now thankfully muted funky yeast notes.

Not really all that prominently wheaty, nor hoppy, as the yeast is the star here, rendering this gimmick inert - it appears that yeast is the new hop, instead. A Belgian IPA, at best, and a so-so one at that.

Photo of Beerswag
3.75/5  rDev -5.1%

Photo of acurtis
3.75/5  rDev -5.1%

Mikkeller / Grassroots Wheat Is The New Hops from Mikkeller ApS
88 out of 100 based on 293 ratings.