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Monk's Brew (Red Wine Barrel Aged With Raspberries) - Mikkeller ApS

Not Rated.
Monk's Brew (Red Wine Barrel Aged With Raspberries)Monk's Brew (Red Wine Barrel Aged With Raspberries)

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BA SCORE
89
very good

154 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 154
Reviews: 43
rAvg: 3.95
pDev: 12.91%
Wants: 5
Gots: 20 | FT: 1
Brewed by:
Mikkeller ApS visit their website
Denmark

Style | ABV
Quadrupel (Quad) |  10.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: MasterSki on 07-16-2012)
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Beer: Ratings & Reviews
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Ratings: 154 | Reviews: 43 | Display Reviews Only:
Reviews by QuentinCall:
Photo of QuentinCall
3.25/5  rDev -17.7%

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3.75/5  rDev -5.1%

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4/5  rDev +1.3%

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3.5/5  rDev -11.4%

Photo of Brenden
4.45/5  rDev +12.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

This beer is dark brown and thick, with red-brown highlights at the edges. The brown head grows to an impressive height and thickness, has good retention, and leaves sticky patches and spots of lacing in good quantity.
The smell is potent out of the bottle. The first hit is tart and tangy raspberry but very much like red wine, vinous and ripe with tannins as expected. The initial smell (though not the look) tells me something like Flanders red, then it immediately gives more of an impression of brown ale character more like an Oud Bruin, but there's more to it. The heavy malts base, seeming addition of candi sugars, and light notes of a Belgian yeast strain make it earthier with a subtle sweetness playing well and allowing the tartness to set the stage. It gets mellower as well as more flavorful and complex as it sits and the sweetness mingles even more. The entire way there's a prominent barley-like, possibly roasted dark malts overtone. Alcohol is masked like I've ever smelled or tasted any beer with an ABV this high to manage; this is one of few beers with which it is simply impossible from the aroma or flavor to know it's got a 10% ABV. It does warm, though, and the drinker should be careful with this one.
The feel isn't bad, moderate carbonation setting the tone in a medium body with a consistent crispness.

Photo of anders36
3.75/5  rDev -5.1%

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4.5/5  rDev +13.9%

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4.25/5  rDev +7.6%

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4/5  rDev +1.3%

Photo of skholbrook1982
4.25/5  rDev +7.6%

Photo of Infamous7100
4.15/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: pours a deep and opaque brown with a half finger khaki head. Nice retention and lacing. Hints of ruby do make themselves evident as well.
S: fruit forward! Raspberries are quite evident on the first whiff and its aroma is eeriely similar to a wine. As it warms, the tart raspberry aroma subsides a bit and mixes beautifully with sweet malts, sugar and other dark fruits. Complex and fantastic.
T: not to state the obvious, but its quite tart. However, as it warms, the sweetness of the malt does well to cut the tartness a bit and provide a suitable balance. The sugary notes and vinious qualities resemble a slightly less sweet and more carbonated port wine. Not as boozy as a 10%double abv would normally drink.
M: creamy, slick, carbonated. Not as full bodied as other quads I have tried. The finish is dry, but bittersweet. Its unique and pleasant.
O: not your typical quad, but I love the interpretation. Let this one warm a bit before you drink it as the warmth really brings out the sweetness that provides levity and really makes this brew work. Highly complex and very enjoyable.

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3/5  rDev -24.1%

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3.5/5  rDev -11.4%

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4.25/5  rDev +7.6%

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2.75/5  rDev -30.4%

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4/5  rDev +1.3%

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4.75/5  rDev +20.3%

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3.24/5  rDev -18%

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4/5  rDev +1.3%

Photo of yamar68
4.28/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Very dark beer even for a quad... silent chocolate body with an edge of burgundy clarity, a healthy tan head dissipates after a few minutes leaving all kinds of lacing - great looking beer.

The red wine and raspberry really do take over the aroma... faint barrel character, some powdered sugar, pretty fruity between the grapes and berries, a bit of smooth vanilla, the classic quad characteristics take a back seat to the adjustments made and I'm not complaining.

On the tongue, raspberries really take the reigns. Not overly sweet but definitely focused - raspberry shortcake next to a glass of merlot. Like nothing else I can think of, this certainly isn't brewed strictly to style but it presents a very intriguing pallet of flavors.

Super drinkable given the ABV... would buy again for sure.

Photo of peabody
4.03/5  rDev +2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours out a nice dark brown with lots of nice off-white bubbles that lace the glass. Good looking pour.
Smell is raspberry and lemon peel with a strong yeast that burns the nose. Can't smell the alcohol.
Taste is raspberry and sugar malts with Belgian spices and a slight hint of alcohol.
Mouthfeel is very clean at first then turns into a pretty sticky malt feel.
Overall this is good but the cost of the thing is a bit much. Other than that, pretty good.

Photo of cindyjeffsmith
4.1/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appearance: quite dark red brown. Full tan head. Not much light getting through this.
Smell: Sublime candied raspberries. Dark fruit and thick port like heft. Great.
Taste: Similar to the nose but not as together in the taste. Wonder what this will be like with some age.
Overall: another creative and satisfying effort from the artists at Mikkeller. One was hard to come by. Wish I had another to put back for a couple of years. Bet this will be an amazing beer with some age.

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4.25/5  rDev +7.6%

Photo of metter98
4/5  rDev +1.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4.25

A: The beer is very hazy brown in color and has some yest particles visible near the bottom of the glass. It poured with a thin beige head that died down a bit, leaving a thin head covering the surface.
S: Moderate aromas of dark malts and raspberries are present in the nose - the raspberries remind me of a linzertort.
T: The taste has flavors of sweet raspberry purée along with notes of dark malts and hints of red wine.
M: It feels medium-bodied and a little tart and dry on the palate and has a moderate amount of carbonation.
O: This beer is rather easy to drink because it hides its alcohol very well. The raspberries and wine barrel aging make it taste unlike most other quads.

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Monk's Brew (Red Wine Barrel Aged With Raspberries) from Mikkeller ApS
89 out of 100 based on 154 ratings.