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Volks Weizenbock - Appalachian Brewing Company

Volks WeizenbockVolks Weizenbock

Displayed for educational use only; do not reuse.
very good

48 Ratings
no score

(send 'em beer!)
Ratings: 48
Reviews: 33
rAvg: 3.82
pDev: 10.99%

Brewed by:
Appalachian Brewing Company visit their website
Pennsylvania, United States

Style | ABV
Weizenbock |  7.20% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: Jarod on 12-04-2002)
Beer: Ratings & Reviews
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Ratings: 48 | Reviews: 33 | Show All Ratings:
Photo of wattoclone


4.43/5  rDev +16%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

As a big fan of the weizenbock style I was pleased to see them available from local brewers. Poured a cloudy medium brown with a moderate head. Aroma of caramel and bananas with some ripe fruit. Taste was fruit and spice with a pleasant bitter hop finish. Very smooth and drinkable. Not as balanced or explosive as the Bavarian originals which I love, but an interesting US version which I would buy on a regular basis.

Serving type: bottle

03-20-2013 22:43:30 | More by wattoclone
Photo of DIM


3.25/5  rDev -14.9%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

a: This was a murky dark brown color. It was served to me with a small frothy cap.

s: On the mild side, I found bready bananas with hints of chocolate.

t: All the right elements are here, just not enough of them. Sweet caramelized bananas with some cocoa and a little spice.

m: A bit thin for the style, kind of watery.

o: Not bad, but there are better weizenbocks to be had.

Serving type: on-tap

12-14-2012 20:17:37 | More by DIM
Photo of Knapp85


3.55/5  rDev -7.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

This beer poured out as a muddy looking brown color with a thin white head on top. The retention and lacing are minimal. The smell of the beer gives off the yeasty bread aromas along with the mixture of clove and banana. The taste of the beer is similar to the smell, the clove and banana with a touch of cirtus and wheat bread all blend together. The mouthfeel is light bodied with a decent carbonation. Overall it's a good attempt of the style in my opinion. I feel there are better choices out there but this one isn't terrible.

Serving type: on-tap

12-02-2012 06:13:00 | More by Knapp85
Photo of NeroFiddled


3.93/5  rDev +2.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Appearance: I've had this on tap at the brewpub and it had more carbonation to it, delivering a pillowy khaki head. From the bottle, however, even a rough pour didn't bring up much. As I recall, the draft version also offered much more head retention. Beyond that, the body is a nice auburn/russet brown color. It's fairly hazy but not quite cloudy, which means there's less yeast present than might be expected; and I'm assuming that's for bottling, although they may normally keep it at a lower level.

Aroma: Caramelish malt dominates with a slight hint of burnt-sugar that's glazed with notes of clove (which, combined with a soft note of vanilla, also suggest a sugary edge), black pepper, and some dark-skinned fruit.

Taste: As the aroma suggests, the yeast character is kept in check, which is quite often the case with weizenbocks, delivering more dark fruit than ripe banana. There's some actual "yeast" flavor to it, but the phenols produced during fermentation are restrained allowing the malt to come through more clearly. Clove is present, and there's a bit of still slightly green banana but I find lots of juicy dark-skinned fruit, and there's also a mild note of vanilla. In the background there's a hint of burnt-plastic but it barely shows. The caramelish malt takes on an almost burnt-sugar character towards the finish, and it finishes dry and fairly short lingering. There's not a lot of residual malt left, but there's a thin layer of residual browned sugar and a spritz of alcohol.

Mouthfeel: You might expect a bit more body in the mouthfeel for a bock but it still fits the style. It's medium with a dextrinous edge. Where the bottled version fails, however, is the carbonation. It's lower than it probably should be, and that leaves it feeling kind of flat rather than creamy or zesty on the tongue.

Overall: A tasty, well-brewed, and very drinkable weizenbock.

Serving type: bottle

05-24-2011 13:07:05 | More by NeroFiddled
Photo of magine


3.7/5  rDev -3.1%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured into a Weizen glass.

Pours a cloudy, deep dark tea like amber. Nice fluffy off white head that sits a finger width thick. Head settles to a thin lace wispy island. Leaves some decent lacing. Decent looking brew.

Brew smells of clove, yeasts, apples, banana, caramel. Pretty good smelling brew.

Brew is smooth; sweet maltiness initially. Shortly after slightly spiced, cloves and tart apples. Good medium yeasty chewiness to the mouthfeel. Brew finishes dry and smooth. A good solid tasting brew.

This is a solid brew, nice drinkability and a very well hidden alcohol presence. My first brew from ABC, good stuff.

Serving type: bottle

04-29-2011 00:58:53 | More by magine
Photo of rdub


4/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from the 22oz into my Newcastle Brown schooner. Copper color with not much head to speak of. Minimal lacing. Nice, sweet smell. Taste was more malt than hops. Mouthfeel was medium and easy drinking. Overall I liked it but it seemed basic. not bad at all. Would love to try it on tap.

Serving type: bottle

04-03-2011 01:18:18 | More by rdub
Photo of TaiPan

North Carolina

4.55/5  rDev +19.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

Had at brewery in Harrisburg. Tried this one a couple times before reviewing, and one of my more common drinks there.

Deep amber in color. A caramel/clove aroma with a subtle sweetness. Rich, creamy mouthfeel. Sweet upfront followed by a cohesive yeast and malt richness through the middle. Finishes up with a return of the sweetness, but milder as it is tempered by molasses. Overall, very drinkable and refreshing for a higher ABV beer and a good representative of the style.

Serving type: on-tap

06-24-2010 08:42:31 | More by TaiPan
Photo of stakem


3.33/5  rDev -12.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Review from notes taken 12/10/09

Poured into an oversized mug a cloudy amber brown with a slight thin layer of tanned head. Nose is yeasty, little bit of clove and a touch of hops. Taste is sweet upfront with yeast and spice throughout most of the body and into the finish. Somewhat crisp in the finish with mild hop bitterness. Highly carbonated with a medium feel. Overall not bad but nothing exciting either.

Serving type: on-tap

03-04-2010 12:53:14 | More by stakem
Photo of Bierman9

New Hampshire

3.88/5  rDev +1.6%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Round two at lunch on 27JAN10 was a small, sample glass, perhaps 6-8oz ($1.35) of this weizenbock.

This bier was an opaque, deep, dark brown. Dense, for sure. Topping the liquid was a creamy, frothy tan head. Lasted quite well, and excellent lacing was evident. Nose was mild, with some choco present. Body was almost medium, though the feel on the tongue was fair.

A crispy, wheaty nature starts things off here. Choco comes forth, along with some clove flavors. A hint of banana rises up, as we head to the dryish finish. There's a touch of fruitiness, as well. Improves as it warms, without a doubt. Solid, all-in-all. Prosit!!

look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | drink: 4


Serving type: on-tap

02-02-2010 20:26:45 | More by Bierman9
Photo of Kegatron


3.88/5  rDev +1.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap @ the Harrisburg location on 12/5/09. Served in an oversized mug.

Pours a deep hazy amber, with a finger of foamy off-white head. This retains with a rich look around the edges and some thin wisps across the center, leaving a cascade of lace on the sides of the mug that quickly slide down. The aroma is sweet and a bit heavy in the nose, with strong notes of clove and yeast. I'm not quite getting banana out of the fruitier aspects of this but there is definitely some darker elements at play. I'm pleased to find some floral hops hanging on the outer rim of this, helping give this a fresh pop.

The taste has a big roasty sweetness, with plenty of bitterness and a nice yeasty bloom of spice and fruit. A getting a bit more banana here than I did in the aroma. Finishes fairly dry and roasty, with a bit of lingering fruit. The mouthfeel is medium, maybe a touch fuller, with a quality firm prickliness to it that gives this a livley feel in the mouth. Touch of alcohol warms the face but overall it's fairly well restrained.

Nice. This is one of the better seasonals they do here during the year and it's a good choice to put on around the holidays. Lots of sweetness, roast, spice, and fruit make this a great festive quaff.

Serving type: on-tap

12-22-2009 13:28:37 | More by Kegatron
Photo of lilbuddha


3.68/5  rDev -3.7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3

Drank this before lunch at their brewbarrestaurant or w/e its called.

A - Deep brown, slight reddish hue, has a slight off putting haze to it.

S - My nostrils are bad at detecting "good" smells, but I didn't smell any bad ones, thats always good :-) It smells like other weizenbock's I've had.

T /M - Great balance, tiny bit of sweetness on my tongue, medium bitterness mid tongue, flavor hangs around. Initial taste of alcohol, smooth going down.

D - Drinkable, I would enjoy this with food, and when I got my food with about 1/3 of the glass left the enjoyment went up. I felt my stomach filling before then though, and I feel like I couldn't stomach a bunch of these.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

12-08-2009 21:42:58 | More by lilbuddha
Photo of thain709


3.6/5  rDev -5.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

A - Cloudy reddish brown body...very nice...off white head that was around for most of the drink...great lacing

S - Very spicy in the nose...a slight metallic aroma

T - The spices are there...but they aren't overpowering...a nice wheat taste that is covered up/balanced with a caramel flavor...I guess that's the bock part of the beer...very well balanced

M - Creamy...but does nothing lingers...a little watery at times

D - I'm glad they still had this on tap...I'll be making it back next winter to get another pint of two

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

03-08-2009 18:40:17 | More by thain709
Photo of trbergman


3.88/5  rDev +1.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured from a growler into a pint glass.

A - Pours a cloudy brownish copper with a thin off-white head. Plenty of large bubbles.

S - Clove, banana, perhaps a hint of allspice. Some malty sweetness lingers in the background.

T - Pronounced yeasty taste with banana and clove esters. Reminiscent of a slightly spicy banana bread. Subtle bitterness in the middle gives way to a malty finish.

M - Despite having a gentle bite from the carbonation, this beer is rather smooth and round in the mouth.

D - Satisfying, not boring, with alcohol well hidden. Good from start to finish.

Serving type: growler
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

12-30-2008 03:04:10 | More by trbergman
Photo of IronCitySteve


3.9/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A: A dark, very murky and cloudy, amber/orange color. Gives a 1 1/2 finger tan foam head.

S: Lots of spice and fruit come to the forefront. Clove, cinamon, dark fruits and some banana.

T: A good amount of spice and fruits come out. Some clove as well. A very good version of a Weizenbock.

M: Leaves the palate with a spicy sweet tone. A good medium body beer.

D: One of the better Weizenbock's I have had. I believe it is a seasonal at ABC. A very good beer with a higher ABV.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

12-29-2008 19:14:57 | More by IronCitySteve
Photo of hopdog


4.15/5  rDev +8.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

On tap.

Poured a medium to deeper and cloudy amber color with an averaged sized off white head. Aromas of bananas, light bubble gum, cloves and a trace of wheat. Tastes of bananas, cloves, cramel, and wheat. I found this to be an enjoyable weizenbock!

Notes from 2/21/07

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

11-20-2008 16:24:54 | More by hopdog
Photo of BeerCon5


4.55/5  rDev +19.1%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

A: Cloudy, dark yellow color with good head retention and lacing.

S: Sweet, fruity and some spice

T: Fruity, banana mostly a bit of bubblegum.

M: Full feel, and somewhat chewy, good carbonation making it have a creamy feel.

D: Very east to drink, and incredibly tasty.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

02-26-2008 16:54:48 | More by BeerCon5
Photo of jneiswender


2.48/5  rDev -35.1%
look: 3 | smell: 2 | taste: 2.5 | feel: 3 | overall: 2.5

Served as part of a sampler tray out of 3oz glasses.

A--only slightly cloudy yellow.

S--Strong clove scent

T--strong clove flavor, creamy

M--full mouth feel

D--Not a bad representation of the style. Not very complex. Very straight forward. Probably better when its summer.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

02-20-2008 03:44:41 | More by jneiswender
Photo of ffejherb


3.9/5  rDev +2.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap at ABC Harrisburg on 1/26/08. Served in a shaker pint glass.

A - Hazy deep amber/orange body with some ruby hues and solid one-finger creamy off-white head. Decent head retention and lacing.

S - Pretty sweet and spicy nose with clove and dark fruits as well as sugar and a spicy yeast aspect.

T - Spicy yeast with some sweet, fruity esters and clove. Sweet bubblegum in the finish and a slight bit of mint as well.

M - Full bodied and chewy, creamy texture with a sweet and spicy finish. Warm spiciness on the palate. Soft carbonation provides minimal prickle on the tongue.

D - Alcohol remains well-hidden in this brew. Nice blend of spicy and sweet flavors with a full mouthfeel. Highly drinkable brew from ABC... one of their best.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

01-27-2008 21:27:46 | More by ffejherb
Photo of iceviper22


3.85/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from growler a dark red/copper brown with a one finger tan head that lasted a few minutes.

Smells very fruity..especially of bananas and cloves with some maltiness to it. It also smells like it's spiced with nutmeg or cinnamon. There is little to no hop presence in the smell.

The taste is spicy and of bananas also. That spiced smell comes through into the taste also. I seemed to be a lot more sweet and fruity tasting on tap thanit is in the growler.

Mouthfeel is pretty typical, not real light and carbonated or thick and syrup-like. Just full and drinkable.

Overall, I think this is a solid sweet refreshing brew that I could drink more of. I really liked it better on tap though. It seems to have lost something by the next day in the growler.

Serving type: growler
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

01-17-2008 00:09:34 | More by iceviper22
Photo of DrJay


3.73/5  rDev -2.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Quite cloudy, hazy caramel colour with a fine, thin head. Some lacing, decent retention. Yeasty, bready aroma with plenty of malt, fruity notes with a bit of banana. Mild bitterness, malty, caramel, fruity esters, with some clove spiciness in the finish. Medium to full bodied with moderate carbonation, fine bubbles providing a creamy texture. Not bad overall with nothing really out of place. A solid beer.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

06-04-2007 00:17:10 | More by DrJay
Photo of ggaughan


3.98/5  rDev +4.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer was served with amber/brown body and a slight tan head that didn't last all that long. The nose is slighty sweet, caramel and a touch of spice. The taste is similar to the aroma with a caramel sweetness and spicey and also slighty fruity taste. The mouthfeel is pretty smooth and the body is medium. Easy to drink.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

06-02-2007 16:37:24 | More by ggaughan
Photo of Phatz


4.08/5  rDev +6.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

I picked up a growler at Capone’s in Norristown.

Appearance: Pours a murky brown color with an ivory head.

Smell: Bananas and toasty caramel lead in the aroma with a touch of bread, yeast and spice to follow.

Taste: The flavors are very much as the nose would suggest. Bready banana flavors, a doughy yeasty attribute and plenty of spices. It is simple but effective.

Mouthfeel: Smooth medium body beer starts of fluffy and lingers on the cheeks dry, nicely done.

Drinkability: Incredibly easy drinking beer. The ABV is restrained through the flavor and the beer is one that will sneak up on you. Worth a shot.

Hope this is helpful.

Serving type: growler
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

04-08-2007 06:20:26 | More by Phatz
Photo of woodychandler


3.63/5  rDev -5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3

This was brought to me with a thin, light-tan head with little retention, quickly reducing to wisps. The nose was fruity and yeasty with a prevalence of banana esters, but underlain with clove. The color was a VERY cloudy browninsh-copper. The mouthfeel was medium and banana was the primary flavor on the palate. The finish had a spicy explosiveness which was undoubtedly yeast-driven. It was not bad, but just not my style.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

03-11-2007 23:16:34 | More by woodychandler
Photo of jdg204


4.05/5  rDev +6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Caught this bad boy at Porter's Pub in Easton, PA and was definetly not disappointed.

Appearance - Lovely dark amber color with a nice thick head.

Smell - Very nice citrus with a touch of vinegar smell.

Taste - Wonderful sweet citrus with a subtle sour flavor to compliment. The flavor was quite full/deep and yet very easy to drink.

Mouthfeel - The subtleness of the texture made this beer extremely refreshing and the perfect choice for a January lunch.

Drinkability - I really enjoyed this Weizenbock (my first) and plan on trying many, many more. This was also my first Appalachian brew and I will definetly be on the lookout for more to come. This was a fantastic winter brew that was not too harsh so even my wife enjoyed this brew. Well done!

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

01-28-2007 20:58:09 | More by jdg204
Photo of HopDerek


4.1/5  rDev +7.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On tap at Harrisburg ABC restaurant. Arrived in pint glass, creamy brown/caramel in color with a little tan head. Smells of caramel, clove, wheat, and a hint of banana. Very rich taste, lots of clove, with very little alcohol taste. A very smooth beer with a good solid body. Highly drinkable.

Serving type: on-tap
@ Appalachian Brewing Company, 3721 Market Street, Camp Hill

12-15-2006 21:24:40 | More by HopDerek
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Volks Weizenbock from Appalachian Brewing Company
86 out of 100 based on 48 ratings.