Contorter - Ale Asylum
Displayed for educational use only; do not reuse.
Ratings: 212 | Reviews: 78 | Display Reviews Only:
3.78/5 rDev +0.5%
Bottle bought is Wisconsin. Pours black, with a thickish oily look. Bold chocolate and roast aromas. I got more chocolate than coffee in flavour. Both the bitter and the sweet came from the cholate. A good example of a solid American porter. Good drinkability, and way to end the meal.
02-05-2012 04:50:38 | More by Sammy
3.95/5 rDev +5.1%
Burnt umber with generous cherry highlights. The liquid is just short of opaque, but only when bright light is available. Atop the beer sits two fat fingers of toasted tan foam that is creamyfirm and somewhat sticky. Lace that is both extensive and attractive is yet another positive.
The nose hits the bull's eye. It's obvious that plenty of roasted and chocolate malts were used. So much so that I might have guessed dry stout if blinded. Here's hoping the beer tastes as good as it smells.
Contorter is good porter. It even tastes English in some indefinable way (maybe because hop flavor is on the low end). What hops were used are probably responsible for the moderate, back end bitterness. Or, the bitterness could be due to charred black malt. Again, this is as much an Irish dry stout as it is a porter. A fine distinction, I'll admit.
The flavor is similar to chocolate-covered graham crackers, iced black coffee and English Breakfast tea leaves. Actually, the second of those is most prominent. I wouldn't be at all surprised to learn that a small 'tea bag' full of coffee beans was added to the kettles. The finish is relatively clean and is at least quasi-crisp. Good stuff.
The mouthfeel is the only minor misstep. Very minor. When it comes to scoring, I prefer fuller over lighter in most cases. For an ale that tips the scales at an estimated 5.0% ABV, however, it ain't half bad.
Ale Asylum has done a good job with Contorter Porter. While it doesn't venture out of the safe, cozy confines of the style, it's tasty as hell and is unlikely to lose its charm over the course of multiple bottles. In fact, I could go for a few more right now.
09-01-2008 13:07:54 | More by BuckeyeNation
3.73/5 rDev -0.8%
Thanks to Steve for the bottle.
A: The beer pours almost black in color with a finger of off-white head.
S: A nice roasted malt aroma to this one. Some sweet toffee and molasses. There is some dark chocolate and even a bit of sweeter milk chocolate. Maybe a little vanilla.
T: Slightly watery, but otherwise good. Lots of dark chocolate and cocoa with plenty of roasted malt. As with the aroma, there is some subtle vanilla character to it, too.
M: On the lighter side of medium with medium carbonation.
O: A nice aroma to this and a fairly good flavor too, just a bit watery.
10-09-2011 03:00:21 | More by womencantsail
3.73/5 rDev -0.8%
This poured out as a nice deep brown color, black in low light. The head was tan and faded rather quickly just leaving some light lacing on the glass. The smell of the beer had some big roasted burnt malt aromas blended with some hints of coffee and chocolate. The taste of the beer gives off a rich chocolaty start with bitter lager like note in the finish with some additional charred flavors. The mouthfeel is medium bodied and softer carbonation. Overall this is a solid porter, there isn't too much to fuss over on this one.
05-01-2012 01:48:54 | More by Knapp85
3.98/5 rDev +5.9%
This was released recently, this bottle came directly from Madison a few weeks ago. Stubby bottle with a tribal tattoo on it, reminds me of Hot Topic.
Pours a ruddy brownish-black, and ends up opaque in the glass. It leaves a thin ring around the glass. Initial tan head dwindles down to a bare skim. Not much creaminess to the head, or much head at all.
Smells sweet like brown sugar with some smoky roastiness.
Dry roast malty flavors, some mild smoke, barley husks, and cinnamon (?) sweet and savory. Light feel to it, mild bitterness, definitely works well for session purposes.
05-23-2008 00:05:11 | More by emerge077
4/5 rDev +6.4%
A - Poured out an opaque, jet black color with a foamy, tan, cappuccino-like head. It left soapy trails of lace.
S - It smelled of coffee, roasted malt and chocolate. It also had some mild floral aromas.
T - It tasted of coffee with a slight bitterness. It had sweet chocolate and caramel flavors.
M - It was soft and smooth with a fairly dry finish. A medium-bodied porter.
D - This is a pretty good english-style porter. Easy drinking and tasty.
02-12-2009 22:07:54 | More by zeff80
3.93/5 rDev +4.5%
12 oz bottle into a pint glass.
Pours a deep, unfiltered brown, with a finger of smooth milk chocolate head. Thin layer of retention skims the surface, leaving some light spotty froth back. The aroma is RICH with roasted chocolate malts and coffee, which possesses a sweet and smokey texture. Citric and floral hops give this some green tones in the nostrils.
The taste is much the same, with chalky chocolate malt sweetness giving way to plenty of hops, roast, and coffee. I'm also getting a good bit of citrus coming out as this warms. Earthy hops and burnt gains really linger strongly past the finish. The mouthfeel is medium bodied, maybe a bit thinner, with some sharpness to the body but this was pretty easy in the mouth for the most part.
This really brought the roasted feel hard, with the type of burnt grains and coffee character that I really like in the style. The body could have used a touch more presence but for the most part, this was a one dark, tasty, and nicely drinkable Porter.
11-23-2009 18:39:57 | More by Kegatron
3.85/5 rDev +2.4%
Dark brown body, roasty tan headstarts big, begins to crumble. Looks good for the part.
Wonderful aroma, roasty, warm, earthy, with trimmings of cocoa, vanilla, cream, & a whiff of nuttiness.
In the mouth, it's a drinkable delight. Cocoa and cream. Medium bodied, with minor underlying bitterness. (Probably less than I generally like.) Very smooth, very tasty. Also, mellow. And clean.
I'm missing some grit, though, I'm wanting a bittersweet, espresso-like edge. If you're looking for an easy-drinking taste treat, though, don't pass it by.
09-19-2008 09:41:51 | More by feloniousmonk
4/5 rDev +6.4%
From 11/03/12 notes. Had this on tap at Bellenie's in Madison, WI. Served in a pint glass.
a - Pours a dark brown color with one inch of dark tan head and moderate carbonation evident.
s - Smells of nuts, roasted malts, toasted malts, chocolate, some caramel malts, coffee, and some cream. Really nice complex nose; like it a lot.
t - Tastes of roasted malts, chocolate, coffee, vanilla, toasted malts, nuts, burnt malts, caramel malts, and cream. Taste has less caramel and cream but more chocolate. Still very nice.
m - Medium body and moderate carbonation. Very smooth and easy to drink.
o - Overall I thought this was a really good porter; it was probably my favorite of the three Ale Asylum beers I tried that weekend. Easy to drink and a ton going on, worth checking out.
11-08-2012 21:06:49 | More by mdfb79
3.45/5 rDev -8.2%
Pours dark brown with a floating island. Almost no lacing sticks.
The smell is of cocoa with dark-ish earthy notes.
The taste is of powdery chocolate that improves with the progression of the drink. Minerally, earthy bitterness in the finish.
It leans towards fizzy and thin, and though it does improve with progression/warming to room temperature, it still could have more of a body to it. (A second bottle confirmed this.)
The chocolate does move beyond "powdery" and there is balance to it. It's a nice enough porter overall.
03-06-2014 00:31:03 | More by jwc215
3.45/5 rDev -8.2%
Bottle poured into a globe.
A - Pours deep brown, bordering on black, with a thin film of off-white head, dissipating down to next to nothing, leaving light sheets of lacing down the glass.
S - Smells of dark chocolate malt, coffee, chocolate, and toffee. It has an overall earthy sweetness with a bit of smokiness coming thru as it warms up to room temperature. Good not great.
T - This one has a very thin, watery, feel right off the bat. Dark chocolate malt mixes with some dulled coffee, chocolate, and toffee to form a flavorful core but the feel really hurts it throughout. Finish is quite thin with some lingering malty sweetness. Not bad but the feel really brings it down.
M - Heavy body and flavor with moderate carbonation. Thin, watery, feel with some lingering sweet dark roast in the finish.
D - Decent stuff. I have had better but it was still pretty solid. I just wish it wasn't so watery. I really think I would have liked this one a lot more.
03-14-2011 19:38:51 | More by orangesol
3.9/5 rDev +3.7%
The final Foofaa offering at the Brass Rail. An old-timey English Porter.
A: The porter is a dark cola color, more brown than black on close inspection. The predominance of brown hues is especially evident at the edges of the glass.
S: The nose has quite a combination of coffee, chocolate, and toffee floating around. Sweet but not cloying. Malts dominate with little in the way of hoppiness.
T: My first sip immediately registered 'English Porter'. The ale is subtle, refined even, lacking the hoppy arrogance of its American cousins. With hops out of the waydark malts are content to lounge around. Toffee and chocolate malts reign supreme, a sweet bready ale. Coffee and powdered cocoa come along later, jazzing up the flavor a tad. The malty sweetness, almost syrupy, is most evident at the end of each sip.
M: The ale is very straight-forward, a porter's porter with no pretenses. The solid malt body, with its coffee and toffee sides, is quite pleasant.
D: I'm impressed with this one, a good porter that relies on malty craft to deliver solid flavor.
05-01-2010 14:30:29 | More by akorsak
3.93/5 rDev +4.5%
Thanks goes out to beerwolf77 for this brew.
Pours a nice black color, nice carbonation, little fizzy tan head, with some sticky lacing left behind. The nose is malty, with some very nice chocolate/toffee notes. The taste is sweet, malty, nice touch of chocolate/toffee. Medium body. Drinkable, this is a very tasty English Porter.
05-05-2010 01:44:26 | More by Wasatch
4.08/5 rDev +8.5%
Black beer with a thin brown head. Couldn't get much of a head even with a vigorous pour... The lacing is sporadic. The nose is full of rich chocolate, english toffee, coffee bean and caramel. Flavor comes at you with dry cocoa powder and muddled and muddied fudge tones. Some nuttiness accents. Slight roasted malt character. And a chalky aftertaste. Solid and unique in the flavor department. Medium body. Good drinker.
11-20-2008 00:02:51 | More by Bighuge
3.53/5 rDev -6.1%
Rich dark brown pour, bordering on black, nice light tan head that was over 1" in depth. Aroma delivered plenty of chocolate and roasted malt, struck me as pretty nice, usually the English porter style has kind of a petroleum vibe for me for some reason, but this was pleasant.
Same with the taste, would really not know this beer was classified as an English porter, the yeast didn't seem or scream out Fuller's or whatever common british house yeast you may be used to. The chocolate is just as prevalent as it is in something like Young's Double Chocolate Stout, really one of the more flavorful in terms of chocolate English anything, much less porter. Overall its pretty straightforward, lightly sweet, and plenty flavorful.
Another good beer from Ale Asylum.
01-01-2012 04:13:00 | More by Beerandraiderfan
British Columbia (Canada)
4/5 rDev +6.4%
Sampled at the brewery. 4.8% abv.
A: Black with a tan head, some retention & lace.
S: Coffee, brown sugar, bread.
T: Coffee, dark chocolate, nut bread, good bitterness. Great flavour for its weight.
M: Moderate body is also impressive for its weight.
D: Quite drinkable.
06-19-2008 01:50:09 | More by Derek
3.73/5 rDev -0.8%
12oz single, Steve's
I have no indication to suggest this is the same as the other porter listed for ale asylum but correct me if i am wrong
appearance: pours into an imperial pint glass, dark mahogany/cola body with a creamy chocolatey lace
smell: ground chocolate, chocolate malts, light espresso and milk
taste: flavor profile dominated by cocoa powder and chocolate malt, very trace licorice and other spice...light bodied and easy drinking
mouthfeel: creamy and light
04-27-2008 21:19:01 | More by dirtylou
4.09/5 rDev +8.8%
12 oz bottle poured into a Nonic.
4.8% ABV, no date.
A - With large "glugs", the beer was poured with vigor creating a small tan head that fades to a foamy ring of suds below wispy lacing. Clear reddish-brown highlights show some clarity through this very dark porter.
S - Contorter's aroma immediately bursts fourth with really roasted, almost burnt qualities followed by bitter baker's chocolate, dry cocoa, and a light toffee and coffee-bean nose. While the aroma is assertive, it's also got a nice "light" feel that trails off with earthy notes of dirt and English hops.
T - Roasted black and chocolate malts give Contorter a strong flavor presence of dry cocoa and crumbly bitter chocolate while also bittering it significantly on the finish. Light, watered down coffee flavors are present as well but underwhelming when set next to the roasted malt.
M - Crisp and well-carbonated this medium-bodied porter surprisingly has a very smooth feel for it's carbonation level, finishing a touch dry and fairly bitter from the roasted malts.
O - Contorter Porter is one of those sinister-looking dark beers that's no where near as aggressive as it first appears. It might not be immediately approachable, but this is a dark beer that's got good flavor without really packing a wallop or "being too thick". It's an easy-drinking porter that would fit right in with the English session ales; a few at your favorite pub wouldn't be a bad start to the night!
04-06-2013 00:48:47 | More by BeerFMAndy
3.63/5 rDev -3.5%
Bottle code of 112211 - November 22, 2011?
Poured in to Founder's tulip.
A - Poured a very deep brown with a small amount of light brown head.
S - Big roasted malt aroma up front with pungent milk chocolate and coffee aromas adding to the nose. There is a noticeable bitterness and a hint of smoke in the background.
T - Bitter coffee, cocoa and roasted, almost charred malts. The smoke starts off in the background but becomes more prominent as I continue to drink the beer.
M - Light to medium body; slightly creamy. Moderate carbonation.
01-15-2012 19:35:52 | More by TheSevenDuffs
Contorter from Ale Asylum
85 out of 100 based on 212 ratings.