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Santa's Little Helper - Bourbon Barrel Aged - Port Brewing

Not Rated.
Santa's Little Helper - Bourbon Barrel AgedSanta's Little Helper - Bourbon Barrel Aged

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

423 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 423
Reviews: 167
rAvg: 3.9
pDev: 14.62%
Wants: 45
Gots: 142 | FT: 7
Brewed by:
Port Brewing visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: scottoale on 07-25-2009)
Beer: Ratings & Reviews
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Ratings: 423 | Reviews: 167 | Display Reviews Only:
Reviews by perrymarcus:
Photo of perrymarcus
perrymarcus

Massachusetts

4.05/5  rDev +3.8%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

22oz bottle served in a snifter.
2011 batch.

pours almost a chestnut colored brown but not the typical imperial stout (or regular santa's little helper for that matter) used motor oil black - a bit lighter. 1/2" head quickly dissipates; little in the way of lacing.

nose jumps out of the glass with a wallop of bourbon. its a sweet aroma with notes of vanilla, butterscotch, and a hint of molasses, but the headliner here is bourbon. i'm not getting big doses of the traditional imperial stout stalwarts like roasted malt, chocolate, and coffee. love that bourbon though.

flavor follows the aroma pretty closely, again headlined by that big bourbon presence. some vanilla, butterscotch, a little chocolate. reminds me less of santa's little helper than something along the lines of, say, a founders backwoods bastard. very tasty though. viscous, medium-full mouthfeel.

overall i'm digging this beer a lot. maybe it's because i'm a sucker for a bourbon bomb but i'm finding it pretty damn tasty. on the pricey side at $16.00+ for the bomber.

Serving type: bottle

12-15-2011 06:13:06 | More by perrymarcus
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Beerzebub

California

4.08/5  rDev +4.6%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

2009 bottle, aged for 4 years and 10 months; temperatures 60s-70s for a year or so, and then 55. Slight hiss when the bottle opened, and indeed there is a bit of carbonation. What??!

Very dark red-brown color. Zero head/froth. Pretty red-gold meniscus.

Smells good. Cohesive pine, brown sugar, and mellow roasty notes.

Tastes delicious. The last time I tried this, a few years ago, it was completely flat and was simply a disappointment, despite some promising flavors. I was prepared to give this bottle a perfunctory tasting and then pour it down the drain. But there is a tiny bit of carbonation, and it makes a big difference. Tasty molasses and piney/herbaceous sorts of flavors, along with smooth, sweet, caramel and vanilla bourbon character, all very cohesive and tasty. Long bourbony finish.

Good silky texture; a little undercarbed, but very far from the expected flat mess.

Serving type: bottle

06-12-2014 11:13:02 | More by Beerzebub
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4.25/5  rDev +9%

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tmzl

Slovenia

3.74/5  rDev -4.1%
look: 3.75 | smell: 4.25 | taste: 3.5 | feel: 3.75 | overall: 3.75

Taste-off: Santa's Little Helper (S) vs. Santa's Little Helper - Bourbon Barrel Aged (SBBA)

Look:
S: Pours with a huge, thick, creamy, billowy mocha head, has a good slow, equal retention (breakdown of medium sized bubbles). A very thick, medium-sized, creamy layer stays on top. Dark brown, heavy pour, fair amount of lacing.
SBBA: The head is a lot smaller, higher degree of medium/big bubbles, mocha head a bit lighter. Has a faster retention, mostly diminishing. Looks a bit more transparent and watery.

Smell:
S: Cherry, dark fruit on opening, dominating roast, coffee and milk chocolate, stuffy, mostly dark malt driven. Light sourness, bit salty, soy sauce and some cookie dough.
SBBA: More dark fruit esters on opening, then goes to rum-kokos Casali chocolates with a lot of oak, vanilla. Roast, milk chocolate more on the side here. Alcohol with booze feeling, oak the most dominant aroma here.

Taste:
S: Light acidity and molasses, burned sugar start with fruity forest esters. A bit rum-like transition into milky, dark malt medium sweetness that ends with medium dark coffee bitterness, it's well developed. Small boozy spike towards the end.
SBBA: Bourbon oak dominates this one. Medium molasses, burned sugar sweet start with acidity turned down, the middle, which is overrun with oak dominance, a bit of milky backbone felt, but a lot more subtle. Ends with strong bourbon oak spike that dominates the after with turned down roast, coffee bitterness and alcohol.

Mouthfeel:
S: Full, light heavy body, soft carbonation lingers on the tongue, quite pleasant.
SBBA: A bit lighter on the body (higher alcohol), light warmth, no carbonation to detect.

Overall:
The non-barrel aged version is a lot smoother and very drinkable. Solid, not too demanding take on imperial stouts. The bourbon one is a lot sluttier, the oak is (too) heavy and goes down a lot slower. The age in barrels didn't make it better IMO.

Serving type: bottle

05-31-2014 16:33:22 | More by tmzl
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Joshpu

California

4.25/5  rDev +9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured from the bottle to a snifter. 2013 release.

A: Poured black with a small tan head.

S: Huge barrel characteristics. Oak and bourbon.

T: More big barrel characteristics. Oak and bourbon. Dark chocolate and coffee. Maybe some dark fruit, cherry. Slight butterscotch sweetness as it warms.

M: Medium to full bodied. Nice and creamy smooth. Goes down nice.

Overall a great stout. I normally don't rate this high when compared to the average, but it just kept getting better as it warmed.

Serving type: bottle

02-13-2014 07:31:14 | More by Joshpu
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Santa's Little Helper - Bourbon Barrel Aged from Port Brewing
88 out of 100 based on 423 ratings.