Board Meeting - Port Brewing
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Ratings: 451 | Reviews: 88 | Display Reviews Only:
Reviews by slainte35:
More User Reviews:
4.26/5 rDev +2.4%
Poured from a 22oz bomber into a pint glass. Pours a brownish black with a two finger head. The first note to hit the nose is the cocoa. There is hint of coffee in the background. I like that it isn't over whelming. There is a nice amount of malt that enhances the flavor going down. A very good brown ale. I will be drinking this one again.
09-28-2013 03:03:03 | More by aquazr1
3.73/5 rDev -10.3%
On tap at the Lost Abbey Brewery in San Marcos.
Pours black with a good beige head that soon reduces to a ring and partial coat but leaves some lacing.
Aroma: mostly coffee with a faint malt base.
Flavor: coffee overwhelms the dark malts, but it is rather good coffee.
Feel: medium body; medium carbonation.
O: recommended for coffee lovers
07-01-2014 00:13:00 | More by chinchill
4.18/5 rDev +0.5%
Bomber served cold into a pint glass.
Board Meeting is a dark brown color with good clarity. It has thick head but settles fairly quickly. There is some nice lacing left behind.
Aroma is nice and roasty like a good porter but with obvious coffee influence.
Flavor is strong but balanced with a good level of coffee that doesn't overwhelm. Nce sweetness up front with roasty bittersweet coffee and chocolate.
Mouthfeel is medium bodied and nicely carbonated.
Overall a very tasty coffee brown slash porter.
04-18-2013 01:49:21 | More by GilGarp
4.44/5 rDev +6.7%
Nice looking beer - nice chocolate body, sticky layered mocha lace. The ingredients list namedrops some pretty impressive purveyors of beans and nibs from SoCal - the beer showcases them nicely. Nice and rich - layers of well integrated coffee, creamy chocolate, roasted malt. A really nice coffee brown - roasty, lower bitterness, creamy and rich. Would definitely grab more of this.
02-19-2013 00:02:42 | More by dirtylou
4.34/5 rDev +4.3%
This is probably the best brown ale I have ever had. The beer pours a nearly opaque deep rich brownish amber. The ecru head is thick and frothy and is leaving a very nice lace. The smell is rich with earth, peat, espresso, alcohol and chocolate. The taste has almost a tiramisu flare....bread, with mocha balance. The first few sips also carried an alcohol push. The mouthfeel is full bodied with smooth carbonation. Overall this is an excellent beer and should be loved by all who favor brown ales.
12-14-2013 03:14:41 | More by WoodBrew
Board Meeting from Port Brewing
93 out of 100 based on 451 ratings.