Sierra Nevada Bigfoot Barleywine Style Ale | Sierra Nevada Brewing Co.

YOUR RATING = None |
BA SCORE
92
outstanding
3,002 Reviews
BEER STATS
Reviews:
3,002
Ratings:
7,307
Avg:
4.14
pDev:
17.63%
 
 
Wants:
393
Gots:
1,730
For Trade:
79
Sierra Nevada Bigfoot Barleywine Style AleSierra Nevada Bigfoot Barleywine Style Ale
BEER INFO

Brewed by:
Sierra Nevada Brewing Co.
California, United States | website

Style: American Barleywine

Alcohol by volume (ABV): 9.60%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by kbub6f on 02-06-1998

User Reviews
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Reviews: 3,002 | Ratings: 7,307
Photo of havron
4.01/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

12 oz bottle with a packaged date of 01/28/15. Sipped from a tulip by a bonfire just shy of a year later. May not have actually aged for the full year as was bought cold about a week ago, so who knows how long it actually spent out of refrigeration.

L: Pours a slightly hazy deep orange-red with yellow highlights, which transforms into an absolutely gorgeous ruby red by firelight. Active carbonation leaves a thin but persistent ring of off-white head leaving reasonably sticky lacing on par for the hoppiness and ABV.

S: Sugary caramel malts and grapefruity citrus hops are the primary aromatic notes, along with a healthy dose of pine. Alcohol is present in the nose and increases as the beer warms. I'm also detecting a bit of a burnt wood quality, but I am fairly certain that's just the bonfire...

T: Sweet and malty, as a barleywine should be. Grapefruit, lemon, pine, and a light whole-cone grassiness from the hops, and in good quantity; this is unlikely to have sat anywhere near room temperature for an appreciable time over this past year. Astringent bitterness persists throughout the taste and the alcohol is quite noticeable but not overly harsh, especially considering how relatively young this bottle is. Some fruity esters and phenolic components are detectable but kept in check. A mild barrel-like quality on the backend alongside lingering pine resin.

F: Medium-bodied and a bit on the watery side for a barleywine. Hopefully will thicken with some aging. Carbonation is solid and prickly, giving the dominant hops a good kick in the cones.

O: This is a solid barleywine and not bad for a young specimen. Looking forward to seeing what a little age will do to this beer, especially considering the relatively light mouthfeel, fairly strong alcohol presence, and boisterous hop intensity. The rest of the four pack is already put away in the "cellar", and I may just grab another quartet to join them before the imminent 2016 release.

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Photo of taters21
3.8/5  rDev -8.2%
look: 4.75 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.5

Pours a deep orange amber color with a 2 finger tan head that lasts, beautiful.
Smells more like an ipa, fresh pine and citrus notes dominate, slight toffee notes.
Starts with sweet malt, toffee, caramel, then dank hops grow stronger towards the finish, which is dry.
Mouthfeel is full with little carbonation, dry.
Overall good, as are all Sierra Nevada beers I've ever had but underwhelming to me, as I experienced little complexity here, however it isn't boozy at all, so points there.

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Photo of Wiffler27
4.63/5  rDev +11.8%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.75

2015 - bottled 12/11/14 and i've had in my fridge for between 2-3 months.
2016- bottled 12/4/15 and i picked up 2 4packs in early Januar i think.
2014-bottled 1/12/14. bought it in March 2016 at $8.99 a 4pack. 2 in the fridge and 2 in the basement.

pours a deep mahogany with a thick head. with more age it looks much more like cider.

smell is sweet, nice balanced aroma. solid aroma, nice mix of malt and hops. not overly sweet but a nice subtle sweetness.

great taste, great balance of sweetness and bitterness. finishes bitter and dry but somehow different than an IPA finish. smooth and easy drinking.

REVIEW OF 2016 fresh Bigfoot (bottled 12/4/15 and in my fridge for a few months now, it's 3/21/16):
-certainly more bold than the 11 month old 2015, this certainly mellows with age. which is why i bought 2 4packs, 1 for now and 1 for later. also my local store was selling 2014 Bigfoot for the same price as 2016 Bigfoot so i picked it up to test out.
-the hops are much more prevalent than the aged barleywine, a nice strong ale almost Brown Shugga flavor to it.

2014: much more mellow. looks like cider. very malty yet has subtle and beautiful hop flavor. and has an amazing flavor. this is amazing with age, holy shit. i'm keeping my 2016 bottles in my cellar for a while now. slight char to it as well. really fantastic.

i am enjoying this! a great barleywine. a great balance, i enjoy the combination this beer has between sweetness and bitterness. almost has a slight barrel taste to it. a great beer, my new favorite barleywine.

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Photo of RockRuler
3.84/5  rDev -7.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75

Poured from a bottle into a pint glass. You can start smelling this beer while pouring it into the glass. Strong fruity smell. Very complex taste. Hoppy with an alcohol finish but not overpowering. Not very bitter. Glad I finally tried it but not my style. Cheers!

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Photo of Dravin
4.5/5  rDev +8.7%
look: 5 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

Poured aggressively into a Duvel tulip. Bottle dated 12/04/14.

Look -- Three fingers of tight light khaki head reduce to a single finger that lingers. It has nice lacing and the color of the body of the beer is a slightly murky deep amber.

Smell -- Resinous hop aroma with very faint hints of grapefruit in the back. Caramel sweetness coming through and absolute no hint of booze. I'm sure the hops have faded since the beer is a year old but there is still plenty left in the tank.

Taste -- Similar to the nose, resinous hops with faint grapefruit, caramel, and lots of bitterness. The booze hides once again.

Feel -- Low carbonation, possibly partial due to the aggressive pour, and a medium body. It has heft without being cloying. It's just a delight to sip on feeling wise.

Overall -- A nice hoppy barelywine that has aged just fine. It hide the boozes like a ninja so combined with how sippable it is it could easily sneak up on you if you weren't prepared. Overall it's just a damn nice barleywine.

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Photo of Easton70
3.65/5  rDev -11.8%
look: 3 | smell: 3 | taste: 4 | feel: 4 | overall: 3.75

I tasted this after a Belgian sour so I perhaps didn't get the full effect of the Big Foot. But, it has a huge flavour: sour, sweet, a bid hoppy kick and tons of alcoholic punch. A great beer.

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Photo of thepenguin
4.41/5  rDev +6.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.75 | overall: 4.5

2015 vintage

L: Pours a deep amber with a creamy white head. Mostly clear, slightly murky. Superb head retention and gorgeous lacing.

S: Toasted caramel and piney, grapefruity hops. While the taste is still on point, the aroma seems a bit faded from the year in the cellar.

T: Very hop-forward with just enough malt to balance it out. Classic American C-variety hops bursting with grapefruit and pine. Long bitter finish.

F: Medium-full, creamy. Medium carbonation which adds to the creamy mouthfeel. Practically no perceptible booze.

Overall: SN Bigfoot is a beer that can never possibly get old for me – it is simply an American classic and one of my personal favorites. Frankly, this is a brew that every self-identifying beer geek needs to try at least once. Fresh, aged, Bigfoot is superb.

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Photo of HopHunter19
4.57/5  rDev +10.4%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

A - beautiful copper colored beer with a white head that dissipates quick, not much lacing
S - earthy hops, caramel malts, vanilla, citrus, some oxidation (this is a year old)
T - nice caramel malts, earthy and citrus hops, vanilla, wholesomeness, great American barley wine
M - medium-heavy mouthfeel, thicker than some imperial stouts. Alcohol completely covered. Aftertaste is malty, and earthy/grapefruit hops. Leaves a coating for sure.
O - full on awesome barley wine. A year on this really pushes it over the edge to awesomeness. I'd by 10 4 packs of this at this age if I could find it. Bottled 12/11/14 drank 12/12/15.

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Photo of Schoeni
4.45/5  rDev +7.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

This one looks ruby in the glass, only a half finger of head but the foam is very fine pored and strong. Really fruity on the nose!...red fruits, dark fruits, mhh some cane sugar, bubble gum, mango, very hoppy and bitter in the scent. Smells also alcoholic, but more on the sweet side..like honey, forest-herbs, and even.... like a Martini! As I drink, I definately taste all these aromes, very sweet bitter, woody, and fruity. Vermouth. Very warming in the finish, with a long lasting bitter note. Wohww. That bitter note is really special for a barleywine style beer! Very fascinating!

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Photo of badgustav
4.61/5  rDev +11.4%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

The hop bite lasts quite long in this beer, months in even. The malt balances it out after a sip or two, but it remains less sweet than many barleywines. This adds to the (dangerous) drinkability of this beer

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Photo of HipCzech
4.27/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Serving: 2015 release. 12 oz bottle ("pkgd 12/11/14"), poured into a 9 oz Libbey Embassy snifter.

Appearance: Slightly hazy orange copper color with tan, bubbly head; light lacing.

Smell: Malt and deep, dark fruit together with alcohol notes (figs soaked in grappa). Citrus and earthy hops in the background.

Taste: Intense malt and hops play against each other. Big malt body with toasted grains, caramel, dried fruit and even faint cocoa notes. Balancing bitterness throughout with citrus rind and herbal hops.

Mouthfeel: Medium to full body, almost sticky, with moderate but gentle carbonation.

Overall: Big and powerful, plenty of complex matinees, while so well balanced by hops and bitterness.

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Photo of cauchonpa
4.84/5  rDev +16.9%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

I purchased a six pack of the 2012 Bigfoot Barleywine Style Ale from Once Upon a Vine in Richmond, Virginia, on April 6, 2012. What followed was a worthwhile test of patience. After three and a half years later, this ale is absolutely superb.

A (4.75): Poured into a tulip glass. Cloudy red amber color with a creamy white head tinged with the slightest bit of honey gold at its edges. The head dissipates quickly, leaving almost no lacing. When held to a light, the ale glows a rusty orange.

S (5.00): Incredibly complex. While pouring, the ale surprises you with a strong malty sweetness with a good bit of cherry and spice. Upon further nosing, the hops that have been subdued over the past few years become evident; mostly piney but with the ever slightest hint of citrus. Alcohol hides behind candied fruit and honey, which certainly take center stage, starting (again) with cherry and working through raspberry and raisin to a sweet almost chocolaty allspice aroma. Everything is subtle and balanced.

T (4.75): Fruit tartness is offset by a molasses sweetness. The taste is flat compared to the smell, but isn't disappointing. More candied fruit that turns into malty sweetness after warming. Molasses lingers on the tongue.

M (5): Take the first sip quickly before the head dissipates for an incredibly smooth and creamy feel that dissolves into a slight dryness. The ever slightest bit of carbonation appear on the roof the mouth but not on the tongue. After the ale settles, there's a viscosity to it that doesn't offend, like very thin syrup.

O (4.875): I wholeheartedly suggest cellaring this ale for at least 18 months. I haven't done a vertical, and I'm not sure how much longer it would have held on after 3.5 years, but it's definitely fantastic after some time to balance and mellow out.

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Photo of 1000lbgrizzly
4.1/5  rDev -1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

A: Caramel body, cloudy, rocky head, not much lace.

S: Big sweet malt, buttery even, with more than its fair share of piney hops.

T: Warm, buttery malt, caramel. The hops are present, but restrained; just enough to keep it from being one-note/cloying. Slightly sweet, with a touch of bitterness.

M: Rich, surprisingly high carbonation.

O: Just like SN Stout (enjoyed earlier today), they use juuuust slightly more hops than normal to keep the classic flavor but add a new, tasty, challenging twist. Warm, buttery, malty, caramel, touch of hop kick. Yum.

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Photo of BrewUSA
3.95/5  rDev -4.6%
look: 4 | smell: 4 | taste: 3.75 | feel: 4.5 | overall: 4

Sierra Nevada Bigfoot

Look 8/10
Smell 17/20
Taste 35/40
Feel 8/10
Drinkability 17/20

Overall 85 /100

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Photo of JackRWatkins
2.27/5  rDev -45.2%
look: 3 | smell: 1 | taste: 2.75 | feel: 2 | overall: 2.75

A: clear dark ruby, persistent, creamy 1 finger head
S: weak, subtle sweetness as well as a touch of salt and caramel
T: hop bitterness up front, heavy malt presence, some caramel malts, has the toasty character of a red ale, has a filling and juicy body but not a fruity character, detected a very (incredibly so, could've imagined it) subtle touch of lychee
M: subtle dryness lent by hop character
O: would likely be enjoyable with some age on it but to me there is no real pay off here, its hop character is assertive but everything else is either pushing the hop bitterness or disappointingly subdued, would not drink it fresh again

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Photo of tmryan21
4.1/5  rDev -1%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

2015 Vintage with about 7 months on it.

Look: Dark, reddish-amber colored with a white head. A nice looking beer.

Smell: Candy, pine, small amount of hops, caramel.

Taste: Was slightly disappointed in the taste based on the smell. Very good but was expecting more. Dark fruit (plums), caramel, and toffee. Maybe a hint of citrus.

Feel: Well carbonated, hides the ABV well.

Overall: A very good barleywine. Definitely the base-line for what a good barleywine should be.

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Photo of NotAlcoholicJustAHobby
4.06/5  rDev -1.9%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

This is the 2015 vintage. I have to admit that I just don't care for the overpowering hop bitterness when it is fresh. I cellared the other 3 from my 4 pack. However I resampled this beer with almost a year of age on it and it improves significantly. The initial hop bitterness which I did not care for is still present, just in a much more subdued and muted way. The malt is allowed to come out into the forefront. Much more enjoyable. The remaining two will continue to be cellared until I revisit them later.

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Photo of BriantheBeerHound
4.8/5  rDev +15.9%
look: 5 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.75

This was my first time with Barleywine. Poured into a snifter glass. Edit:had been sitting in the dark part of my favorite liquor store for about 8-9 months, which are decently close to cellaring conditions.
Look: Absolutely stunning color. It's a deep red amber. Fine, smallish head that leaves sticky laces on the glass as I drink. I'm not exaggerating when I say this is easily one of the most attractive beers I've ever seen. Love the presentation; the cap
Smell: Candy of some sort? Fruits. Good or bad, alcohol presence is there.
Taste: Lives up to its name. Tastes like fruit (plum?), with an aftertaste of wine. Big hop presence, but not bitter at all, and it definitely doesn't detract from the other flavors. There's a lot here in the malts. Listed as 90 IBU, which surprised me. Very rich and balanced, with both sweet and bitter flavors.
Feel: medium just on the border of heavy bodied. Sticky, clinging finish that makes you want to drink it slow. Considering the abv, this is a good thing.
Overall: I did some research, and apparently these are in a similar category to the "winter warmer", which is by far my favorite style. This lived up to my expectations of being its more bitter, stronger cousin. Definitely going to be my go-to for cold weather drinking. I'm afraid of what it will taste like fresh (too much hops?)

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Photo of jhartley
3.73/5  rDev -9.9%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 4

Poured from a 12 oz. bottle packaged on 12/18/14, into a Cuvee tulip
Deep orange rust colored body, thick frothy sea foam head; tons of lacing!
Aromas of caramel, brown sugar, piney hops.
Tastes pretty good. Bitter pine up front with a strong caramel sweetness on the end; burnt sugar.
Full mouth feel, long lingering bitterness overlaps the caramel toffee sweetness.
Overall, this is a great beer, now that's not to say I will be searching it out again; it's that caramel sweetness and that over-steeped tea bag flavor that old D/IPA's get. Just not a fan of that flavor profile. Not a drain pour, just not my cup of tea, no pun intended.

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Photo of Czarkazm
4.09/5  rDev -1.2%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Bottle 12/10/2013. Nice rich amber body with a thick lightly tanned head. Big sweet burnt caramel and candied orange notes in the aroma, earthy and spicy pine hoppiness, hint of something darker, cocoa maybe? Nice feel going down. Sweet, mouth coating, well balanced without being cloying. Toffee/Caramel on the taste, candied citrus/pine hops, toasted malts, and some dark fruit just started to peak through.

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Photo of HopsAreDaMan
4.02/5  rDev -2.9%
look: 4 | smell: 4.5 | taste: 3.75 | feel: 4 | overall: 4

12oz. 2015 vintage (bottled 2/11/2015): 7 months old to date. I had this right after trying the Lagunitas Gnarlywine at about the same age.

Poured a nice frothy head (similar to Gnarlywine), with a light amber color. Has a lot going on in the aroma: alcohol, malts, dark fruit, and something else I like--and haven't found in any other beer--perhaps mint. Mouth-feel is light to medium. Lots of the flavors I find typical in barleywines: sweetness, dark fruits, not too much on the hoppy side, with a little bitterness in the finish (not in the Gnarlywine).

I have read lots about this barleywine in terms of it being a classic to cellar, so I have been looking forward to trying it with a bit of age on it.

In general, I like both Bigfoot and Gnarlywine. I really like the aroma of Bigfoot (a little better than Gnarlywine), but the flavor of this beer seems a little too much--too strong, too intense--at the moment, which I believe is commonly termed as 'too hot'. My guess is in another year or two the flavor will mellow out and surpass the flavor of Gnarlywine; but only time will tell, as I have a number of both currently cellaring.

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Photo of MHurley
3.97/5  rDev -4.1%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Pours a dark Amber with little light able to pass through. Very thin white head with a little carmel tint to it. Thin lacing that dissappears very quickly. Smells of light alcohol, bitterness and pine fallowing a very bitter taste with light alcohol. Good beer to bust out of a occasion in winter but not a every day drinker. I'll be holding onto my last 2015 and trying it next winter.

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Photo of Beertsipper
4.4/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Small tan head. Smells of caramel, toffee, raisin, dates, hops, sweet malts, brown sugar. Taste follows the nose. For a beer that is supposed to be overly hop forward, I get more sweet malts and dark fruit like dates, figs, raisins and a good amount of sweetness. The alcohol shows up at the finish. As the beer warms, the dark fruits, toffee, and caramel becomes more pronounced. This bottle was nine months old. I am going to cellar the remaining three bottles for two years and might reserve another bottle for three years. Very good beer. I prefer English Barleywines, but this one surprised me.

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Photo of mschrei
4.19/5  rDev +1.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured into snifter. Dated 2/11/15. Dark auburn brown with healthy lasting foam. Strong malty nose. Malty taste isn't super strong. Alcohol on the back end, mouth filling with some nice boozy belches. Pretty good example of the style.

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Photo of cindyjeffsmith
4.23/5  rDev +2.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

2013
look: Clear copper-amber. Full swath of tan head and messy lacing.
smell: Bitter sweet, as in very piney hop edge with a ton of malt too.
taste: A war here - hoppy bitterness against a sweet malt thing...in a good way.

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Sierra Nevada Bigfoot Barleywine Style Ale from Sierra Nevada Brewing Co.
92 out of 100 based on 3,002 ratings.