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Brux Domesticated Wild Ale - Sierra Nevada Brewing Co.

Not Rated.
Brux Domesticated Wild AleBrux Domesticated Wild Ale

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

1,266 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,266
Reviews: 311
rAvg: 3.8
pDev: 11.84%
Wants: 45
Gots: 359 | FT: 20
Brewed by:
Sierra Nevada Brewing Co. visit their website
California, United States

Style | ABV
American Wild Ale |  8.30% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: JohnGalt1 on 06-24-2012)
Beer: Ratings & Reviews
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Ratings: 1,266 | Reviews: 311 | Display Reviews Only:
Photo of jnikkel
4.25/5  rDev +11.8%

Photo of leedorham
4/5  rDev +5.3%

Photo of John_M
4.08/5  rDev +7.4%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pour into my delirium tremens tulip, the beer pours a golden amber color with good head retention and light, fair lacing. The nose is absolutely exotic in this beer, as I pick up cherry, light sour funk, ginger, light vanilla, lavendar and toffee nouget. Alas, the beer doesn't taste quite as good, but it's not bad. I really think SN got a bit carried away with the amount of brett they managed to innoculate this beer with, as it's a bit over the top. Otherwise, I get considerable cherry, light butter and vanilla at the forefront, all of which is completely dominated by the brett flavor (I really think that's where the butter flavor is coming from). There's something of a woodruff syrup flavor to this beer as well, which is odd, to say the least. Mouthfeel is medium bodied to full, with a moderately sweet, brett infused finish. The funky brett flavor is really a bit much.

A very interesting beer, but ultimately, not something I can see wanting very often.

Photo of atone315
4.25/5  rDev +11.8%

Photo of draheim
4/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750mL into a tulip. Pours a nice coppery color w/ lively, effervescent carbonation, fluffy loose head that settles steadily.

Aroms is a nice grassy Brett funk - pepper & spice. Reminds me of a saison.

Taste leads off w/ crackery, biscuity malt, some sharp spicy notes from the yeast, apple and pear. Light, crisp and refreshing. This is not a sour - not sure if it was meant to be. The biscuity malt has an almost metallic quality.

Mouthfeel is crisp and light w/ a dry finish. Just a tad thin.

Overall this is an approachable, drinkable wild ale - which also makes it a little dull. The label says it will "progress over many years," so maybe I'll lay down a couple bottles and see what develops.

Photo of MordorMongo
3.95/5  rDev +3.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Review #7 cellar temp served in one of my new 2012 Duvel tulips

A : Pale orange, 3/4" white fluffy head from an aggressive pour recedes to a light cap which maintains throughout. Slight lacing, pretty sexy really.

S : Faint orange peel, mild funk, some malt evident

T : Light citrus, pear, some faint apple, touches of grass and hay. Unmistakeable breadiness present as well. Brett comes through a bit in the finish with a slight dryness.

M : Medium body with average carbonation, was hoping for a more crisp bite here but was let down.

O : Very mild Brett, maybe I have had too many Brett bombs lately but was certainly hoping for a bit more funk. Will likely buy a couple and sit on them for a year or two in hopes some more funk joins the party. Very balanced with a clear malt presence, most certainly an introductory Brett beer.

Nothing special but a solid beer which is to be expected from it's makers.

Cheers!

Photo of MagicJeff
3.93/5  rDev +3.4%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured from a bomber into a snifter

Appearance: 1/8 inch head retained throughout drinking, nice. Looks like a hazy gold. Decent lacing afterwards.

Smell: I smell orange peels, very crisp and pleasant. Pleasant sugary, yeasty scent too.

Taste: Initial citrus (mild banana too?) yields to sweet bready, yeast. Also some mild pepper on the end--alcohol certainly warms the palate as well. Quite drinkable.

Mouthfeel: Medium bodied, solid carbonation.

Overall: As others have noted, I suspect this beer would change over a couple years if aged--that isn't saying that it would be any better or worse. That said, it's simple but very good, and worth drinking right now instead of the future. A good introduction into wild ales for sure.

Photo of CaptDavyJones
4.25/5  rDev +11.8%

Photo of ehammond1
4/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle (2012)

The Banshee
Chico, Ca

Hazed golden with a quickly forming, moderately sized near-white head, leaving irregular spiderwebs of lace down the glass.

Some citrus notes (lemon and orange peel) and mild Brett character make for a pleasant aroma, along with a bit of bread.

The flavor is similar, with only a mild Brett presence butting up against citrus zest and lemon along with some sweet, bready, malt, and mild pepper.

Medium bodied with moderate-high carbonation.

Simple but tasty.

Photo of ant880
3.75/5  rDev -1.3%

Photo of Beer21
4/5  rDev +5.3%

Photo of ZippyThePinhead
2.8/5  rDev -26.3%
look: 3.5 | smell: 4 | taste: 2.5 | feel: 3 | overall: 2

For $14 per bottle, I was really expecting to be wowed by this. Did I miss something here?

In the cigar world, new cigars that sell for small money are commonly regarded as dog rockets. The mentality is, if the cigar is good, the price should reflect that, and if it is not, well, the price is a tacit admission of quality, etc.

Is the same happening in the beer world?

This is definitely drinkable, as it should be for $14 per 750 ml, but it does not seem extraordinary in any way. In fairness, my palate is a little compromised today, after drinking some IPA, but still... this comes across like a home-brew that got some Brett contamination, not like a bottle of $14 store beer.

Photo of stpaulsipper07
4.25/5  rDev +11.8%

Photo of ambruns1979
2.75/5  rDev -27.6%

Photo of UnknownKoger
3.5/5  rDev -7.9%

Photo of Pamola
4/5  rDev +5.3%

Photo of JeffreyJDavis
3.78/5  rDev -0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

As a Sierra Nevada fanboy and a Belgian Beer tourist, I'd been anxiously awaiting the release of this collaborative product after seeing it hyped online. Finally found a 750ml bottle last weekend and quaffed it in a Chimay chalice while grilling out.

A: Nice copper orange color with mild turbidity. The head was weaker than I would have assumed, even with a pretty aggressive pour at the end. Subsided quickly with only the slightest lacing.

S: Good grassy barnyard aromas mixed with some citrusy / ester notes got me juiced for the funk. This smelled not unlike some wet hopped organic beers I've had.

T: Hay up front with citrus and green apple fruitiness through the middle. You can taste the wild yeast, but honestly in a blind tasting I would not even call this out as a Brett Beer, and would probably guess it was a Saison. This doesn't make it a bad beer, but if you are going to name your beer after Brettanomyces bruxellensis, the funk should be right up front and center. Nowhere near as funky as say, a Rayon Vert. I found it a little sweet, but that helps to cover the 8.4% ABV.

M: Good crispness and drinkability with a nice dry finish. Pretty refreshing and easy to polish off.

O: A nice beer, but one that didn't quite live up to the hype or the premium price ($14.99 for 750ml). I'm tempted to buy another and cellar it for 3 or 4 years to see if the funk shows up.

Photo of inlimbo77
3.58/5  rDev -5.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

750ml bottle. Released July '12
Russian River goblet

A: Pours out a slightly hazy light orange color. Initially I got a layer of bright white head that faded into a white ring. Tiny bubbles streaming up from the bottle conditioning.

S: Definitely get that Brett character on the nose: wet hay horseblanket type smells. Saison like for sure. Maybe some tart fruity notes.

T: Up front, you get some tart funkiness. It's not as crazy as as I was expecting. I want more Brett! Like others have mentioned, that might come out more with time. Middle of the mouth, some mild fruit: green apple, white grape, sweet orange peel maybe. Prickly carbonation really helps to keep this one on the lighter side. Don't taste that 8.3% at all. Close is dry, but not as mouth puckering as other traditional Saison or wild ales.

M: Medium bodied, but feels lighter. Nice hidden ABV.

O: B- to B. Maybe more time will help? Or more Brett in the batch.

Photo of kojevergas
3.5/5  rDev -7.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

1 pint 9.4 fl oz brown glass bottle with hood and wire cap over a cork served into a conical Guinness pint glass in me gaff in low altitude Los Angeles, California. Reviewed live. Expectations are high given that Russian River was involved (Sierra Nevada - meh).

Served straight from the refrigerator and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a four finger head of beige colour, decent cream, decent thickness, and good retention. Colour is a clear vibrant yellow. No bubble show. No yeast particles are visible.

Sm: Heavy fresh bretts, yeast, cream, clean malts, and citrus. A very pleasant moderate strength aroma. I can't wait to try it.

T: Clean malts and heavy yet still somehow subtly executed bretts. The blend of yeast with lactic notes and malts is very pleasant yet lacks complexity. It's tasty and biscuity. Some lemon peel. Pear and spice add needed depth, whilst maintaining the fragile balance. Alcohol warms the stomach but is nowhere in the flavour profile. Per the label, there is some slight tartness.

Mf: Crisp, nicely coarse (per the crystal malt I assert), wet, and refreshing. Suits the flavours quite nicely.

Dr: Drinkable, pleasant, and very enjoyable. Hides its ABV quite well. I like it, but it does lack complexity. It'll satisfy any brett cravings anyone has. It is what it advertises. I'd get it again. Might age well.

B-

Photo of HalfFull
3.35/5  rDev -11.8%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

Standard 750 ml. bottle, corked and caged. Poured into a Belgian globe glass. The bottle offeers a firm pop yet doesn't burst at the seems as I for some reason expected. The pour is a deep golden with a half inch cap.

Interesting aroma with a touch of Brett and a touch of Tripel yeast battling things out. Offers an intriguing yeast profile yet without the singularity. Touch of funk, touch of sweetness and a touch of mystery.

Flavor is a bit simple, particularly with regards to the aroma. Touch of yeast and spice, bit average.

Ditto the feel on this one.

Overall a bit pricey for an 'ok' brew...

Photo of brewcrew76
3.68/5  rDev -3.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

A - Clear light copper orange with little to no head.

S - Pear, hay, grapes, green apple, light funk, grassy.

T - Sweet malts, candi sugar, fruity esters, some peppery spice, alcohol, belgian yeast.

M - Medium body and well carbonated.

D - Fairly disappointing. I bought a second bottle to age. Hopefully the Breet becomes more pronounced with time.

Photo of elkinbrown
4/5  rDev +5.3%

Photo of ystazi
4.25/5  rDev +11.8%

Photo of Diomede
4.25/5  rDev +11.8%

Photo of Davit
4/5  rDev +5.3%

Brux Domesticated Wild Ale from Sierra Nevada Brewing Co.
86 out of 100 based on 1,266 ratings.